Menu Card

MENU

Radhika & Bharadhwaj
03 February 2019 1

Welcome Drinks

2

Filter
Coffee

Kesar Chai

3

Musk Melon
Juice

4

5

6

Appetizers

7

Khandvi

Aloo Tikki

Paneer Tikka

8

Cocktail Vada Pav

Cocktail kachori

Cocktail Samosa

9

Thayir Vadai

Sabudana vada

10

Live Chat Counter

11

Bhel Puri

Pani Puri

12

13

Salads

14

Corn Spinach
Salad

Pomogranate
Salad

Chikpea Salad

Cucumber Tomato
Salad

15

16

Soups

17

Spinach Mint
Soup

18

19

Traditional Banana Leaf Meal

20

21

Menu

Chakka Pradhaman
Ilaneer Payasam
Cucumber Thayir Pachadi

Carrot Halwa
Mysore pak
Beans Paruppu Usili
Urulai Roast

Aviyal
Pasipparuppu Kosambari
Sweetcorn Kosambari

Puliyodharai
Paruppu vadai
Thengai poli

Chappathi
Kuruma
Rice
Paruppu

Kalyana Sambar
Morkuzhambu

22

Menu-Contd

Rasam
Curd
Pickle
Puli Milakai
Appalam
Mor Milakai
Pal peni
Icecream

23

Main Course I

24

Mysore
Masala Dosa

25

26

27

28

Aloo Roast

29

Chittinadu Coconut Sevai
Pepper Rice

Poori Aloo

Curd Rice

30

31

32

Main Course II

33

Roti Amritsari
& Kulcha
Chole
Dal makhani

34

Jeera Rice

35

Breads

36

37

38

39

40

Curries

41

42

43

44

Raithas & Pickles

45

46

47

Lemon Pickle

48

49

Desserts

50