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An ISO 9001:2015 Certied Company
ICE CREAM
PROCESSING
PLANT
Batch Pasteurizer
Capacity 100-1000 LPH
Imported SS 316 & 304
Regeneration efciency
upto 93%, Application -
Milk, Cream, Ice Cream,
Fruit Juice, Beverages etc.,
Plate Heat Exchanger
Ÿ Capacity 300 -10,000 LPH
Ÿ Imported SS 316 Plate
Ÿ Glue - Less & Clip-On type
gaskets
Ÿ Regeneration efciency
upto 93%
Ÿ Application - Ice Cream
Continuous Ageing Vat
Ice Cream Freezer
Ageing vats for keeping the ice
Continuous freezer for freezing ice cream, mix at 4-60 C for 6-8 hrs.
cream mix. The capacity of freezer This will be done with direct
100 LPH to 400 output over run expansion / chilled water
100% & more. arrangement.
Capacity 100 Litres to 5000 Liters.
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Ice Candy Machine
Candy / Lolly unit for Candies /
Lollies with SS moudls.
Ice Cream Hardener Ice Bank Tank
Continuous freezer for Ÿ Energy Efcient
freezing ice cream mix. The Ÿ Easy to Install
capacity of freezer 100 LPH Ÿ Auto mode temperature
to 400 output over run
100% & more. controller
Ÿ SS 304
Mix Feed Pump
Ageing vats for keeping the
ice cream, mix at 4-60 C for
6-8 hrs. This will be done
with direct expansion /
chilled water arrangement.
Capacity 100 Litres to 5000
Liters.
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Homogenizer
Ÿ Capacity : 100-5000 LPH
Ÿ Pressure : Upto 500 bar
Ÿ All contact parts in SS - 304 & 316
Ÿ Stellite/Tungsten Carbide Valve &
Valve Seat.
Ÿ Two stage Homogenizing head
Ÿ Particle size less than 1 micron
Ÿ SS - 316 Diaphragm Pressure Gauge
SELECT BEST SOLUTION
An ISO 9001:2015 Certied Company
# 3/21-A, Krishnama Naidu Street, Ondiputhur, Coimbatore - 641016. TN, INDIA
+91 96294 19267 | 97901 99036 | 0422-2272767
[email protected]
www.homogenizermachine.com