Restaurant Menu Final Front and Back page

INDIAN CUISINE

RIVERFOREST HOTEL,
LEIXLIP

01 624 6044 / 01 624 6478

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STARTERS

NON-VEGETARIAN

1. SOUP OF THE DAY € 4.50
Please check with the staff member

2. PRAWNS & MANGO PURI € 6.95
Tiger prawns cooked with onion, tomatoes, medium spices &
with a touch of mango pulp. Served on a deep fried pitta bread.

3. TANDOORI CHICKEN € 4.95
Tender pieces of chicken marinated in yoghurt, garlic
and mixed Indian spices. Cooked in Clay oven. MAIN COURSE
4. TANDOORI JUMBO PRAWNS € 7.95
Jumbo Prawns marinated in yoghurt with tandoori
spices and cooked in clay oven. VEGETARIAN
5. MINT SHEEKH KEBAB € 5.95
Barbecued tender Irish Lamb mince mixed with garlic, 20. DAL TADKA € 14.95
Yellow lentils cooked with herbs and fresh garlic.
corriander and Indian spices grilled in a clay oven and 21. DAL MAKHANI € 14.95
served with homemade mint sauce.
6. LAMB CHOP € 8.95 Whole black lentils and red kidney beans cooked with
Lamb chop with bone marinated with Indian herbs and ginger, herbs, butter and full fat cream.
touch of youghurt 22. CHANA MASALA € 14.95
7. NON-VEG BUMBAI SPECIAL PLATTER € 8.95 Chickpeas cooked with curry sauce and a touch of cream.
Assorted platter with barbecued chicken malai tikka,
seekh kebab and fish tikka. 23. PALAK PANEER € 14.95
Chopped spinach and cottage cheese and spheres of mixed
8. CHILLI FRY CHICKEN € 5.95 vegetable cooked with cream and a medium curry sauce.
Chicken marinated in aromatic chinese spices and
cooked with freshly chopped peppers, scallions. 2G4a.rTlicA,WtoAmaAtoL,OoOnioGnObBasIe. Garnished with fresh€ 14.95
9. CHILLI FRY PRAWNS € 7.95
Prawns marinated in aromatic chinese spices and Corriander leaves. € 14.95
cooked with freshly chopped peppers, scallions. 25. MIX VEGETABLE CURRY

10. CHICKEN SPRING ROLLS € 6.95 26. BUMBAI ALOO pepper, roast spices a€nd14.95
Julian vegetable and chicken mixed with black pepper and Baby potato cooked with pepper, roast spices € 14.95
soy sauce wrapped in spring roll pastry, then deep fried. medium curry paste.
27. SAAG ALOO and
11. DUCK SPRING ROLLS € 6.95 Baby potato cooked with
Julian vegetable and duck mixed with black pepper and spinach based paste. € 15.95
soy sauce wrapped in spring roll pastry, then deep fried. 28. SHAHI PANEER
VEGETARIAN Cottage cheese with garlic, tomato and onion base.
Garnished with fresh Corriander leaves. € 15.95
12. VEG BUMBAI SPECIAL PLATTER € 6.95 29. KARAHI PANEER

Assorted platter with samosa, potato cake and onion bhaji Homemade cottage cheese cooked with onion, green
peppers in a medium hot sauce.
13. GARLIC CHILLI FRY PANEER € 6.95 30. MALAI KOFTA € 15.95
Cottage cheese marinated in aromas, chinese spices
and cooked with freshly chopped pepper and scallions.
14. GOBI MANCHURIAN € 6.95 31. BHINDI BHAJI € 14.95
Okra cooked in onion and fresh tomato base.
Cauliflower deep fried in batter and then stir fried with
capsicum and garlic ginger paste.
15. ALOO TIKKI CHAAT € 5.95 NON-VEGETARIAN
Mashed potato, peas and chopped spinach mixed with
aromatic spices and stuffed in homemade pastries then 32. HOUSE SPECIAL CURRY € 17.95
Cooked with Chicken + Lamb + Prawn.
deep fried, topped with chickpeas and yogurt.
16. SAMOSA CHAAT € 5.95 33. LAMB SHANK CURRY € 17.95
Two pieces of fried pastries filled with potato, peas and Lamb shank cooked with garlic, onion and tomato based
spices served with assorted Tamarind sauce. sauce. Garnished with fresh corriander leaves and ginger.
17. VEG SPRING ROLLS € 5.95 34. GOAN PRAWN CURRY € 17.95
Julienne vegetables cooked with black pepper and soy King prawns simmered coconut milk and medium
sauce, wrapped in filo pastry and deep fried. hot chilli masala.
18. HONEY ROAST POTATOS € 5.95
19. ONION PAKORA € 5.95 35. PUNJABI GARLIC LAMB CHILLI MASALA € 17.95

Lamb cooked in a traditional Karahi pan with toma-
toes, garlic, peppers, green chillies and fenugreek.

VEG Chicken Lamb Prawn

36. TIKKA MASALA € 15.95 € 16.95 € 17.95
Barbecued Chicken / Lamb / Prawn cooked with creamy tomato-based sauce.

37. KORMA € 14.95 € 15.95 € 16.95 € 17.95
Cubes of Chicken / Lamb / Prawns / Mixed Vegetable cooked in a cream-based sauce.

38. BUTTER CHICKEN € 15.95
Chicken cubes cooked with creamy butter sauce.

39. JALFREZI € 14.95 € 15.95 € 16.95 € 17.95
Chicken / Lamb / Prawn / Mixed Vegetable cooked Onion and tomato base curry with julienne peppers.

40. METHI MALAI € 14.95 € 15.95 € 16.95 € 17.95
Cubes of Chicken / Lamb / Prawns / Mixed Vegetable with garlic and fenugreek leaves cooked in a creamy curry sauce.

41. ROGAN JOSH € 14.95 € 15.95 € 16.95 € 17.95
A traditional Kashmiri dish, Chicken / Lamb / Prawn / Mixed Vegetable flavoured with fresh corriander and sliced ginger.

42. MADRAS / Prawn / Mixed Veg cooked Mustard and c€oc1o4n.u9t5tadka s€pi1c5y .h9o5t curry €sa1u6ce.9, g5arnis€he1d7.95
Chicken / Lamb
with fresh corriander leaves.

43. VINDALOO € 14.95 € 15.95 € 16.95 € 17.95
Chicken / Lamb / Prawn / Mixed Veg with onion base sauce cooked with potato & hot spices.

44. BHUNA € 14.95 € 15.95 € 16.95 € 17.95
Chicken / Lamb / Prawn / Mixed Veg Medium curry sauce cooked with chopped spring onion, tomato
and Worcestershire sauce topped with fresh corriander and spring onion.
4C5h.icSkAenAG/ Lamb / Prawn / Mixed Veg with chopped spinach€co1o4k.e9d5with g€arl1ic5a.9nd5green€ch1i6lli.,9g5arnish€ed17w.i9th5
corriander and sliced ginger.

46. TAKA TAK € 14.95 € 15.95 € 16.95 € 17.95
Chicken / Lamb / Prawn / Mixed Veg cooked with mixed peppers, mushrooms and cashew nuts with brandy flavour.

47. PASANDA € 14.95 € 15.95 € 16.95 € 17.95
Chicken / Lamb / Prawn / Mixed Veg cooked with creamy tomato-based sauce.

48. MANCHURIAN € 14.95 € 15.95
Cubes of Chicken or Cauliflower cooked with corn flour, deep fried and tossed in soya sauce flavoured with
minced garlic, onions and garlic chillies.

SIZZLERS

54. LAMB CHOP € 17.95

55. JUMBO PRAWN € 18.95
Jumbo prawns marinated in yogurt and tandoori spices.

BIRYANI 56. MIX GRILL € 17.95
Selection of Nawabi Sheekh kebab, Tandoori Chicken,
Chicken malai tikka, Fish tikka and Lamb boti kebab.
Basmati rice flavoured with saffron and cooked 57. DUCK SIZZLER € 17.95
with your choice in vegetable or meat, aromatic
spices served with a vegetable sauce or raita. 58. TANDOORI CHICKEN € 17.95

49. CHICKEN BIRYANI € 14.95 NOODLES

50. LAMB BIRYANI € 15.95

51. PRAWN BIRYANI € 17.95 59. CHICKEN STIR FRY NOODLES € 14.95

52. SPECIAL BIRYANI € 18.95

53. VEGETABLE BIRYANI € 13.95 60. VEG STIR FRY NOODLES € 13.95

KIDS MEAL € 9.95 RICE € 3.00
€ 9.95 € 3.95
61. CHICKEN NUGGETS + CHIPS 72. BOILED RICE € 4.95
€ 9.95 73. PILAU RICE € 4.25
62. CHICKEN TIKKA MASALA + 74. SPECIAL RICE € 4.25
BOILED RICE € 9.95 75. LEMON RICE € 4.25
76. MUSHROOM RICE € 4.95
63. CHICKEN KORMA + BOILED 77. EGG FRIED RICE
RICE 78. VEG PILAU RICE

64. CHICKEN NOODLES

SIDES TANDOORI BREAD

65. CHIPS € 4.00 79. PLAIN NAAN € 3.00
66. RAITA € 4.95 Leavened bread cooked in a clay oven. € 3.95
80. GARLIC NAAN € 4.95
DESERTS Naan topped with chopped garlic.
81. KEEMA NAAN
Lamb mince stuffed naan.

82. G.O.C NAAN € 3.95
Garlic, onion and coriander topped naan.
67. STICKY TOFFEE PUDDING € 4.95
83. PESHWARI NAAN € 4.95
68. PROFITEROLES € 4.95 Naan bread stuffed with coconut and almond butter.
69. CARROT CAKE € 4.95
70. TIRAMISU € 4.95 84. PANEER KULCHA € 4.95
71. GULAB JAMUN € 4.95 Cottage cheese with herbs stuffed naan.

85. TANDOORI ROTI € 2.50
Wholemeal bread cooked in a clay oven.

EARLY BIRD MENU

86. VEG BUMBAI SPECIAL 87. NON-VEG BUMBAI 88. SET DINNER
THALI SPECIAL THALI FOR 2

MON - THU 5PM TO 7.30PM MON - THU 5PM TO 7.30PM ANY 2 STARTERS
ANY 2 MAIN COURSES
€ 27.99 € 29.99 SERVED WITH RICE &

NAAN WITH
A BOTTLE OF HOUSE WINE.

( Upgrade with any seafood
for € 3.00 extra each dish).

€ 57.95