MLT
435
ENZYME
BIOCHEMISTRY
STRUCTURE &
FUNCTION
OPT 1
HADAINA SOFIA BINTI MOHD LAZIM (2022827974)
EMYLIA ERINA BINTI ROSLAN (2022855442)
JAZREEN BINTI JAZS AZLAN (2022812562)
IZZATUL ADAWIYAH BINTI ISMAIL (2022699958)
NURUL SYAZWEEN BINTI ZULKEFLI ZARIN (2022622692)
01
1. The digestive system
Help bodybreak down larger complex molecules into smaller molecules
2. DNA Replication
Each cell in the body contain DNA
Help is replication process by unwinding the DNA coils
3. Liver enzymes
Liver break down toxin in the body
It use a range of enzyme to facilitate the process of destroying the toxins.
02
a region where a specific substrate bind to
the enzyme, catalyzing the chemical reaction.
known as "Enzyme catalytic surface".
a cleft or cavity composed of nearly 10-15
amino acid residues that help in holding the
substrate to the enzyme
possesses a specific geometrical shape and
chemical signals that allow the specific
recognition and binding between an enzyme
and a substrate
Binding site: a property of the enzyme's active site, which increase the
binding affinity of the substrate towards an enzyme
Catalytic site: a property of an enzyme's active site, which aids in the
catabolic recation of the enzyme and substrate to yield product by
reducing the activation energy
Increase the binding affinity It can change its conformation to
other mechanism include: mediate substrates' conversion
Vander Waal, hydrogen bond
and electrostatic force into product
mainly consists of non-polar
amino acid residues (no
reactivity depends on the charge/zero net charges)
environmental condition such some may consist of polar
as temperature, pH, enzyme amino acids (positive &
and substrate concentration negative charge)
reduce the activation energy to the binding must be a
further catalyze the reaction complementary pairing
between the active site and
substrate
03
APOENZYME HOLOENZYME
Definition
The catalytically inactive protein part
The catalytically active apoenzyme-
of an enzyme (incomplete enzyme)
cofactor complex (complete enzyme)
and cannot start the reaction.
and can start a reaction.
Chemical Constituents
Only made up of proteins Made up of protein and non-protein
part called as cofactors such as metal
ions, other organic molecules or
coenzymes and prosthetic groups.
Activity
Inactive of chemical reactions and
Active for chemical reactions and
they only become active after
fully capable to catalyse a
binding to a cofactor. biochemical reaction.
Cofactor
Absent proper co-factor. Present proper co-factor like metal
ions or coenzymes
Examples
DNA polymerase RNA polymerase + Sigma factor
RNA polymerase DNA polymerase + Mg2+
Pepsinogen
04
non protein molecules
assist in enzyme activity
bind to an enzyme to change its form into an active form (
holoenzyme )
2 types : organic molecules ( vitamin C)
: inorganic ions (magnesium ions)
more securely bound to
loosely bound to the
the enzyme enzyme
not affected during the
modified
enzymatic process temporarily attached
permanently attached example :
example : catalase and
transaminases and
peroxidase decarboxylases
05
Substance that bind to the active site of enzyme to initiate biological reaction to occur.
A substrate is a molecule acted upon
by an enzyme.
It will bind to the active site of
enzyme or the place that allow weak
bond to be formed between two
molecules.
When substrate binds to enzyme it
forms an enzyme-substrate
complex.
Bond that form between the
substrate and enzyme cause the;
conformational change or change the
shape of enzyme.
This will cause pressure to substrate, either forcing molecules together or tearing
them apart.
Once the reaction is complete the substrate now is called the product.
The products will become the substrate of the next reaction, until the final product
is reached.
01 LACTOSE
-Act as substrate for enzyme lactase
- Role ;Sugar produce in milk ,contains a blends of fats,
proteins and growth hormones for young mammals to
gain weight in short amount of time.
02 NUCLEIC ACID
(DNA & RNA)
-Acts as substrate for nuclease enzyme
03 FATTY ACID
-Act as substrate for lipase enzym
es
-Fats obtained from food and by the synthesis in the body
04 PROTEIN
05 -Act as substrate for enzyme peptidase
- Role in the body ; amino acid sources
STRACH
-Act as substrate for enzyme amylase
- Role in the body ; glucose source
06
1
the enzyme active site is complementary in conformation to the
substrate. The enzyme and substrate recognize each other.
Characteristics
The active site has rigid shape
Only substrate with matching shape can fit
The substrate is a key that fits the lock of active site
The older model and does not work for all enzymes
Mechanism
Active site of enzyme and substrate have complementary shapes.
Form enzyme-substrate complex.
Old bonds broken; new bonds formed.
Product has different shape from the substrate.
Product is released from enzyme.
substrate enzyme-substrate complex products
active site
enzyme
2
The enzyme change shape on binding to the substrate, so that the
conformation of substrate and enzyme active site is complementary
only after binding.
Characteristics
The active site is flexible.
The substrate and the active site of the enzyme change in
conformation until the substrate is completely bound to the enzyme.
There is greater range of substrate specificity.
The model is more accepted model than the lock and key model.
Mechanism
The active site of enzyme is not complementary to the substrate
Binding/presence of substrate
Induces slight conformational change of active site
Catalytic groups on enzyme is in correct orientation with substrate
Breaking and forming bonds
Product has different shape from the substrate
Product is released from enzyme
Enzyme returns to its original shape
substrate enzyme-substrate complex products
active site
enzyme
MLT
435
REFERENCES
[Reference list APA style]
1. Berg, J. M. (2019). Biochemistry. New York: Macmillan
International Higher Education.
2. Panawala, L. (2017). What is the active site of an enzyme.
Pediaa.com.
3. Robinson, P. K. (2015). Enzymes: principles and
biotechnology. Essays in Biochemistry.
4.Abali, E.E. (2022) Lippincott Illustrated Reviews:
Biochemistry. Philadelphia: Wolters Kluwer.
5.Yokoyama, D. M. (2018, August 23). What is an Enzyme
Cofactor? Retrieved from news-medical.net:
https://www.news-medical.net/life-sciences/What-is-an-
Enzyme-
Cofactor.aspx#:~:text=Some%20enzymes%20require%20th
e%20addition,becomes%20the%20active%20%E2%80%9Cho
loenzyme%E2%80%9D