โครงงานเครือหมาน้อย(ไข่มุก)

-
3/5 2 2564

2564

1) 2
0.61
5
9-point hedonic
2564 20

6.95

77.22 ,
,



1 1
1
2 2
Spherification 2
2
3 2
4 3
3
Basic Spherification 4
4
5
7
7
8
10
10
10
13
13

14

15

9-point hedonic 16

5 17

17

17

18

19

21

22

23
26
28

1 ( S. D. ) 13
2 ( S. D. ) 13
3 14
4 15

5 16
6 (X) 24

7 (X) 25

11
25
3 26
4 26
5 26
6 26
7 27
8 27
9 27
10 27
11 27

1

1.1
COVID-19

egg box model 2. Spherification

(alginate capsule)
hydrocolloid)

3 1. Extrusion
3. Reverse Spherification

Cissampelos pareira L.)

,
2560

2

Basic Spherification

1.2 Basic
1.
2.
3.

1.3

Spherification
1.4

, ,, ,

1.5 3,

1.5.1 Basic Spherification
1.
2. . . 2564 - . . 2565
3. 20
4.
1.5.2
1.5.3

3

1.6
1.
2. Basic Spherification

3.

1.7
1.
2.
3.
4.
5.
6.

2

2.1 Cissampelos pareira L.

1
Cissampelos pareira L. var. hirsuta (Buch. ex DC.) Forman.
Menispermaceae

quercitol, sterol hyatine, hyatinine, sepurine d-
tubercu rarine cissampeline

5

,

2.2 Pectin

– 10, -1,
,650-10,

, 2562)

acid) 200 – 1000 galacturonic
30,000 - 300,000 1,4 -1,4 glycosidic)

DM (degree of methylation)
100

2

DE DE
High methoxyl pectin) DE

DE -
-
low methoxyl pectin)

Ca

6

C 3 1. Rapid

-

3.
set 2.Slow set 3. Low methoxyl pectins

Low solid gel

3.5

3.5
, 2560)

1. gelling agent)
thickening agent)
2. emulsifier)

3. stabilizer)

–
–
–
–

1. 7
2.
FAO
3.
4. , 2560)

1969
(

2.3 Spherification

Spherification 2
1. Basic Spherification

2. Reverse Spherification Reverse Spherification
Spherification
, 2560) (
2.4
senses) 5 Organoleptic
Sensory test Subjective test

8

Organoleptic test

1. , 2547)
senses) Physiological of senses)

2. Psychological of

3. Experimental design)
9Point Hedonic Scales Test

(2553) Hedonic 5 scale
25 - 28
50 - 3.8 - 4.0
1 50

1

9

0.5
1 25

(2556) 95
dialyzed dialyzed

(2559) spherification)
molecular gastronomy (modern cuisine

technology) spherification
CL)
reverse spherification

SA)

0.5 1.0 100 5 10
1.0 100 10

p < 0.05)

6.70-6.87
p < 0.05)

1 5 25
5
p < 0.05)

3

3.1 foodgrade ( ) )
3.1.1 foodgrade ( )
1.
2. , 2556)
3.
4. ½
5. 15 5
6.
7. 15 5
8.
9.
10.
3.1.2
1.
2.
3.
4.
5.
6.

3.2
1

1.
1.1
1.2

2.
2.1

1 15 650 11
2 15 550
3 15 450 20
4 15 350
5 15 250
2.2
-
2.3 5
50
2.4 5

2.5 2
5 2

2.5 Basic spherification
2 1 180
2
1

1.1
1

1.2 500

1.3

1.4 Basic spherification
2 23

2.1
3

13 12

2.2 500 2

2.4

2.5
3
1.

2. 1
20
9-point hedonic

3.

4

4.1

12

1

g (ml
ml
1 23 -

1 15 : 650 600 610 600 603.33 sec
56
2 15 : 550 505 495 500 500.00 52
46
3 15 : 450 395 400 400 398.33 38
29
4 15 : 350 310 300 300 303.33

5 15 : 250 200 200 205 202.00

2

g (ml sec
ml
123
1 15 : 650 50 ml 57 54 58
49 52 54
2 15 : 550 50 ml 46 45 48
38 39 38
3 15 : 450 50 ml 28 29 31

4 15 : 350 50 ml 5

5 15 : 250 50 ml

12

603.33 1 15 650
15 550 56 2

500

450 52 14
4 398.33
3 15
303.33 15 46
15
250 350
3.4 – 4.0 29 38 5

4.2 202.00
Spherification 5-

Basic

3 3
3

1 - 30
-
15 g : 250 ml) + 2- 45
2
- 40
15 g : 450 ml) + -
3 2- 1
2 45
15 g : 350 ml) + - 3
3 -
2-
30

40

4.3 15

4 3
4

1 0.3
15 g : 250 ml) +
0.28
2
2 0.3
15 g : 450 ml) +
2 0.3
3
15 g : 350 ml) + 2 15 450
2 3 15 350
1
4

15 250

4.4 16

5 9-point hedonic

.. 7.00 2
6.15
8.15 0.75 90.56 7.25 ..
8.25 0.64 91.67 7.10
8.40 0.60 93.33 6.95 0.73 77.78
8.25 0.64 91.67 0.99 68.33
8.20 0.70 91.11 0.72 80.56
0.79 78.89
0.61 77.22

5
20 2

2) 5
9-point hedonic

8.15, 8.25, 8.40, 8.25, 8.20 0.75, 0.64, 0.60, 0.64
0.70 90.56, 91.67, 93.33, 91.67, 91.11

7.00, 6.15, 7.25, 7.10, 6.95 0.73,

0.99, 0.72, 0.79, 0.61 77.78, 68.33, 80.56, 78.89, 77.22

2)

5 603.33

5.1 29
38
15 650 46

15 250 3 Basic
15 350 15

15 450 9-point

Spherification 2 0.61
450
(2560
hedonic 6.95 Ca2+

5.2

29

(2559 15 450
Spherification Spherification Reverse

18

15 450
Basic Spherification

5.3
2

19

20

, (2547). .
. .

, (2553). .
.
, (2556).

, (2559).

, (2560).

21

22

9-Point Hedonic Scale

…………………………………………………………………………………………….. …………….…………………….
:

=9 =6 =3
=8 =5 =2

=7 =3 =1

9 9

…………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………
…………………………………………………………………………………………………………………………………………………………

5 5 23
6-7 15 g : 450 ml
9-Point Hedonic Scale 20

24

6 (X) ( S. D. )

(9 (9 (9 (9 (9

1 7 8 88 8

2 8 8 97 8

3 8 8 88 8

4 7 9 88 8

5 8 8 88 8

6 9 9 89 9

7 8 9 79 9

8 7 9 99 9

9 9 8 99 9

10 8 8 97 9

11 8 9 88 8

12 7 8 99 7

13 8 8 89 8

14 9 7 88 7

15 9 9 98 9

16 8 8 88 8

17 9 8 98 8

18 9 7 88 7

19 8 9 98 8

20 9 8 99 9

163 165 168 165 164

8.15 8.25 8.40 8.25 8.20

.. 0.75 0.64 0.60 0.64 0.70

90.56 91.67 93.33 91.67 91.11

25

7 (X) ( S. D. )

(9 (9 (9 (9 (9

1 7 6 87 7

2 7 8 77 7

3 8 7 88 8

4 7 5 78 6

5 8 5 78 6

6 6 6 87 7

7 7 5 76 7

8 6 5 76 6

9 8 7 87 7

10 6 6 68 7

11 7 5 76 6

12 7 5 77 7

13 6 6 87 7

14 8 6 88 8

15 7 7 78 7

16 7 8 66 7

17 7 7 77 7

18 8 6 88 8

19 6 7 66 7

20 7 6 87 7

140 123 145 142 139

7.00 6.15 7.25 7.10 6.95

.. 0.73 0.99 0.72 0.79 0.61

77.78 68.33 80.56 78.89 77.22

26

4
3

56

27

78
9 10

11

28

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19543 3 5 2564
19164 3 5 2564
19182 3 5 2564