Menu_September 2017

Beverages and Desserts

Pepsi Diet Pepsi Mountain Dew Sprite Ask your server about our
Dr. Pepper Diet Dr. Pepper Root Beer current dessert selections.
Lemonade Iced Tea Arnold Palmer
NEW DESSERT SELECTIONS
COMING SOON!

Appetizers

SWEET RED PEPPER HUMMUS JAMAICAN JERK RUBBED
DRUMSTICKS
with pita chips and fresh vegetables $7
french cut, seasoned and roasted, with
VEGETABLE SPRING ROLLS celery and carrots $9

four crispy spring rolls served with a sweet GRILLED CHICKEN QUESADILLA
thai glaze $6
whole wheat tortilla, grilled chicken, jack
GRILLED ARTICHOKE and cheddar cheese and pico de gallo,
served with guacamole and sour cream
served with garlic aioli and toasted (option to substitute bbq pork) $11
sourdough bruschetta $9 grilled shrimp quesadilla $14

ROASTED TOMATO BRUSCHETTA J.R. NACHOS

roasted red and golden tomatoes with fresh fresh house-made corn tortilla chips topped
basil and balsamic reduction served with with beehive and feta cheeses, sour cream,
toasted sourdough bruschetta $9 guacamole, black olives, pico de gallo and
jalapenos $10
JUMBO SHRIMP COCKTAIL +grilled chicken or pulled pork $3

five plump tiger shrimp served with BUFFALO WINGS
horseradish cocktail sauce $9
ten wings tossed in choice of bbq or buffalo
PRETZEL BITES sauce, served with celery sticks and choice
of bleu cheese or ranch dressing $12
served with a coarse mustard beehive
cheese dipping sauce $5

Salads and More

GRILLED SALMON AND KALE SALAD SEARED AHI TUNA SALAD

chopped kale, broccoli slaw, cabbage, seared ahi tuna, field greens, napa
craisins and pepitas with cranberry citrus cabbage, carrots, peppers and edamame
poppyseed dressing $14 tossed in a sesame vinaigrette and topped
with pickled ginger and wasabi aioli $15
BLACKENED SHRIMP AND
ARUGULA SALAD BROILED STEAK SALAD

blackened tiger shrimp, baby arugula, feta sliced beef, mixed greens, avocado, pear
crumbles, candied pecans, fresh berries tomatoes, and bleu cheese crumbles served
and red onion - choice of dressing $14 with balsamic vinaigrette $15

CAESAR SALAD HOUSE SALAD

chopped romaine, parmesan cheese mixed spring greens, cucumbers, grape
shreds, creamy caesar dressing and a tomatoes, carrots and onions $4
crouton crisp $9 large house salad (double portion) $8
+grilled chicken $3 +shrimp $5
SOUP OF THE DAY
COBB SALAD
prepared with fresh ingredients daily -
grilled chicken, mixed greens, tomatoes, ask your server about the current selection
cucumbers, olives, egg, diced bacon, cup $4 bowl $6
avocado and bleu cheese crumbles, with
choice of dressing $14

ASIAN CHICKEN SALAD MAKE IT A WRAP

diced chicken, dried cranberries, All salads can be made into a wrap
mandarin oranges, tomatoes, cucumbers, with a choice of side item:
edamame, slivered almonds, napa cabbage french fries
and mixed greens tossed in a cranberry sweet potato fries
poppyseed dressing and topped with crisp house-made kettle chips
wonton skins $12 fresh fruit
coleslaw

Sandwiches and More

sandwiches served with choice of soup, french fries, sweet potato fries,
house-made kettle chips, coleslaw, fresh fruit or mixed green salad

GRILLED TURKEY & DILL HAVARTI THE JR CLASSICS
JEREMY CLUBHOUSE BURGER
grilled turkey with cranberry chutney and
cracked whole grain mustard aioli on wheat 1/2 lb. sirloin burger served with lettuce,
berry bread $13 tomato and onion and choice of cheese $12
Add bacon, avocado, grilled onions,
BLACKENED SHRIMP PO'BOY pastrami, garlic or green chiles $ .50 each

with cajun remoulade, pepperjack cheese, TRIPLE DECKER CLUB SANDWICH
lettuce and tomato on a french roll $11
sliced turkey breast, pit ham, bacon,
PORTOBELLO SANDWICH tomato, lettuce, cheddar cheese and mayo
on toasted wheat berry bread $13
grilled jumbo mushroom with roasted red
peppers, lettuce, tomato, cracked whole B.L.A.T.
grain mustard aioli and red onion on a
toasted ciabatta roll $10 bacon, lettuce, avocado, tomato and mayo
on toasted wheat berry bread $10
BBQ BACON CHEDDAR
CHICKEN SANDWICH PULLED PORK OR
BUFFALO CHICKEN SLIDERS
bbq grilled chicken breast, bacon, cheddar
cheese, tomato, lettuce and mayo on a bbq pulled pork with coleslaw or spicy
ciabatta roll $12 crispy chicken with blue cheese dressing
(two) $8
BLEU CHEESE FRENCH DIP
STREET TACOS
thinly sliced roast beef with bleu cheese
crumbles on a toasted french roll with au white corn or flour tortilla with cabbage,
jus for dipping $12 pico de gallo, and cilantro-lime dressing,
served with house-made corn tortilla chips
HOT PASTRAMI REUBEN chicken or pulled pork (2) $9 (3) $11
shrimp or ahi tuna* (2) $11 (3) $15
thin slices of pastrami, swiss cheese,
sauerkraut, cracked whole grain mustard GRILLED HOTDOG OR BRATWURST
aioli on deli rye bread $13
served with choice of side $6
FISH 'N CHIPS Add bacon, grilled onions, spicy relish,
sauerkraut or green chiles $ .50 each
beer battered cod served with fries,
coleslaw and malt vinegar $14

consuming raw or undercooked meat, poultry, seafood, shellfish or egg
may increase your risk of foodborne illness

Entrees and Pasta

entrees served with choice of soup of the day, garden, caesar or wedge salad

ROASTED CHIMICHURRI CHICKEN HALIBUT CAPRESE

roasted half chicken topped with a fresh pan seared and topped with basil pesto,
herb chimichurri sauce, with mashed sweet roasted red and golden tomatoes, and fresh
potatoes and vegetables $24 mozzarella with orzo rice pilaf and
vegetables $30
BUTTERMILK FRIED CHICKEN
AHI TUNA
boneless herb seasoned thighs over garlic
mashed potatoes with country gravy and broiled with an orange teriyaki glaze, mild
vegetables $14 wasabi aioli, fresh ginger, rice noodles and
vegetables $28
TERIYAKI SEARED
KUROBUTA PORK MEDALLIONS CEDAR PLANK ROASTED
ATLANTIC SALMON
on a bed of roasted Fuji apples, with garlic
mashed potatoes and vegetables $24 dijon mustard crust and fresh dill on a bed
of sauteed arugula with orzo rice pilaf and
NEW YORK STRIP STEAK vegetables $27

12 oz. choice hand cut angus beef broiled, SWEET THAI CHILI SHRIMP
crisp onion petals with roasted Yukon Gold
potatoes and vegetables $29 five jumbo shrimp served with stir fried
vegetables and rice noodles $24
FILET MIGNON

8 oz broiled tenderloin, bacon wrapped or
bleu cheese stuffed with roasted Yukon
Gold potatoes and vegetables $34

PASTA SELECTIONS PASTA PRIMAVERA

JR CAVATAPPI PASTA seasonal fresh vegetables, sauteed with
extra virgin olive oil, basil pesto and
grilled chicken, sweet red chili pesto parmesan cheese over linguine $14
cream sauce, parmesan cheese, roasted
pine nuts and sun dried tomatoes $18 +grilled chicken $4 +shrimp or ahi tuna $5

consuming raw or undercooked meat, poultry, seafood, shellfish or egg
may increase your risk of foodborne illness

8770 N. Jeremy Road | Park City, UT 84098
(435) 649-2700 | www.thejeremy.com