PAPER ID: PAS004
THE DEVELOPMENT OF A HEALTHY SNAKE GAME
MUHAMMAD ALIFF FIKRI ANUAR HIDAYATaa, AHMAD BAIHAQI AHMAD RIFAEbb,
MUHAMMAD ARIF DANIEL YUSOFFcc, HE KAIdd & SHAFINAH KAMARUDINee
aa,bb,cc,dd,eeFakulti Sains Komputer dan Teknologi Maklumat, Universiti Putra
Malaysia, 43400 UPM Serdang, Selangor, Malaysia
207532@studen
t.upm.edu.my
ABSTRACT
Children with poor eating habits are at an increased risk of developing other
health issues at an earlier age, including being overweight or obese, having
high blood pressure, and having a heart attack. Prior research indicates that
over 90 percent of children's intake comes from processed and fast foods.
Therefore, the effort of raising awareness and educating children on selecting
healthy food to improve their eating habits is crucial. This study aims to raise
awareness and educate children through a computer game called Healthy
Snake Game. This game is a single-player game and targets children from the
age 4 to 12. The Iterative Software Development Life Cycle (SDLC) is used as the
methodology in developing this game. This methodology consists of five main
phases: planning, analysis and design, implementation and testing, evaluation
and deployment. This Healthy Snake Game is developed using C++ language
and the Dev C++ IDE platform. In this game, the player should aim to increase
their snake body length to reach the highest score while identifying the
healthy food. The player should choose fruit compared to junk food to obtain
more points. Additionally, this game could help children to make more rational
and quick decisions in any situation. On the other hand, this game still requires
better graphics to attract children's interest in playing this game. Furthermore,
other C++ IDE platforms are recommended to give programmers more
flexibility in using graphics-related C++ libraries. This Healthy Snake Game is
still at the prototyping stage, and testing and evaluation are needed to
enhance the quality of this game in achieving its main objective. Overall,
Healthy Snake Game can optimistically change children's perspectives and
encourage them to adopt healthy eating habits to prevent obesity and other
diseases.
Keywords: awareness, children, game, healthy eating habit, snake
086
PAPER ID: PAS005
FACE MASK STORAGE
AQEEL ASHRAF SALEHUDINaa, ARSHAD SALEHUDINbb &
AWWAL
AZURA ZULKUFLIcc
as,bb,ccSekolah Kebangsaan Bukit Rimau, 40460 Shah Alam, Selangor, Malaysia
aie012@g
mail.com
ABSTRACT
The asymptomatic individuals can transmit novel coronavirus disease 2019
(COVID-19) as well as mildly symptomatic individuals and become major
sources of COVID-19. To reduce the role of asymptomatic or mildly
symptomatic individuals in COVID-19, the use of face masks appears extremely
useful in addition to hand hygiene and social distancing. The use of face masks
seems necessary when people must go out in everyday life. The different mask
sizes available on the market is designed to meet the needs of the user.
Therefore, there is more than one mask size and different styles and designs in
a household. This study suggested face mask storage to store the face mask
according to the style and design for proper storage and easy access. The face
mask storage is made from recycled materials, specifically from one piece of
the single-use food-grade plastic container per one face mask style. The food
grade plastic container cover serves as an outlet for removing the mask from
storage by cutting into a rectangular hole. It is easy to assemble, and the
manufacturing cost is low because a recycled material is used. Thus, this face
mask storage can be an alternative solution to store the face mask according
to its style at home.
Keywords: COVID-19; face mask; asymptomatic; recycle
087
PAPER ID: PAS006
HYDROGELS LOADING AFFECTS THE GERMATION
PERFORMANCE ON BRASSICA RAPA SUBSP. CHINENSIS
THROUGH CONTROL-RELEASED FERTILIZER
MUHAMMAD KHAIRIL HAKIM ISMAILaa, ADAM KHAIRUL FAIZbb & HATIKA KACOcc
aa,bb,ccKolej GENIUS Insan, Universiti Sains Islam Malaysia, 71800, Nilai, Negeri Sembilan, Malaysia
hatikakaco@u
sim.edu.my
ABSTRACT
Employing hydrogel in agriculture technology emerged as a trendy approach
among the stakeholders. This is due to the increasing food supply demand
resulted from the catastrophe effect of increasing population pressures thus
increase water demand which eventually intensify the effects of drought.
Therefore, hydrogel as water conservation agriculture is found to be vital
action to secure the sustainability towards community. The aim of this study
was to utilize unique properties of hydrogel by absorbing water and fertilizer
while retain it in the hydrogel structure. Liquid fertilizer was prepared by
mixing A and B type fertilized in water and consequently dry hydrogels were
soaked in the mixture for 24 h with different loading of hydrogel to allow the
hydrogel to absorb water and fertilizer. Eventually, the hydrogels were mixed
with organic soil and Pak Choy (brassica rapa subsp. chinensis) seeds were
sowed in each pot containing different loading of hydrogel and let it self-
growth. The germination and cotyledonary level studies were conducted by
measuring the percentage of seed able to growth for 3 consecutive days in
each pot and number of leaves at cotyledonary growth, respectively. It was
found that higher hydrogel loading leads to better seed germinations
percentage and shows better seedling at cotyledonary after 3 days
observation. Meanwhile, water and fertilizer absorption of hydrogel were
conducted by embedding hydrogels in the soil for 24 h and the results showed
that water absorption was more than 300% and 500% of fertilizer absorption at
highest hydrogel loading, respectively. Besides ability of soil to uptake water
was investigated and found that it can achieved more than 200% after
immersed for 24h. Ergo, utilization of hydrogel as agriculture water retaining
medium in soil for planting is possible as alternative approach to substitute
conventional planting method for self-planting and eventually sustainable
towards community.
Keywords: additive manufacturing, biodegradable plastic;
lamination; PLA waste; three-dimensional printing
088
PAPER ID: PAS007
GARBAGE COLLECTOR
AFRYN NURHANNY BINTI AFZAMR
Y NURaa, FATEN NAJEEHA BINTI
YAHYAbb, NUR INARAH FASIHAH BINTI RUSDIcc, NUREEN ZAAFIRA
BINTI ZULKEFLYdd, NURIN QASRINA BT. NORMANNIZAMee & SITI
NURJULIA QISTINA SALLAHUDDINff
a,b,c,d,e,fMaktab Rendah Sains MARA Tun Ghazali Shafie, KM 7, Jalan Kuala Lipis, Kerambit,
27200 Kuala Lipis, Pahang
Sabrimohdnoor1
[email protected]
ABSTRACT
The Garbage Collector is a floating filter that collects in floating debris, such as
plastic. It can be installed in the water of river or drain with a calm
environment. The Collector is estimated to catch 2 kilograms of floating debris
per day, including micro plastic up to 2 mm small. The amount of plastic
caught depends on the weather and, of course, the amount of plastic
pollution. The Collector is placed in “debris problem areas”, which are the
places where floating debris collects, as this is the place where the wind and
currents bring the waste. Connected to the floating square box on the surface
is a mesh bag that collects the debris, made from recycled plastic. Older
versions used fibre bags, but these absorbed too much water and were not
very sustainable as disposable product. The bags can hold up to 10 kilograms
of waste, and is even able to clean up oil with simple oil absorption technology
adapted for the catch bag. The aim is to even clean up cyanobacteria in the
near future, bacteria that can be damaging to human health. The bin works as
follows: a submersible water pump, or one placed at the shore in older models,
capable of displacing 15 litres per hour is plugged into a 110/220V outlet,
sucking in the water. The water is then pumped back into the drain, leaving
the litter trapped in the catch bag. The collector can run 24 hours per day, and
needs to be checked frequently to prevent the bag from flowing over with
debris. Obviously, the Garbage Collector is not going to solve the pollution
problem, but it can make people aware of what happens to their garbage if
not disposed of properly.
Keywords: garbage; Collector; disposed
089
PAPER ID: PAS008
MUNG KIT
ANIS AWLIYA' BINTI HISHAMUDINaa, QASEH QISTINA BINTI
KHAIRUL IRWANbb, MUHAMMAD ZAHIN AIMAN BIN KAMARUL
AZMIcc , MUHAMMAD IMRAN FADIL BIN MOHD RIZAIDIdd &
MUHAMMAD ZIYYAD AFIF B. MOHD ZUHAIMANee
a,b,c,d,eMaktab Rendah Sains MARA Tun Ghaz
ali Shafie, KM 7, Jalan Kuala Lipis, Kerambit,
27200 Kuala Lipis, Pahang
[email protected]
ABSTRACT
Mung Kit innovate more than just grow the seeds, this kit main objective is
hydroponics is a technique of growing plants without soil and without the
limitations of space and climate. In the traditional farming system, plants
depend on soil to obtain all nutrients needed for their growth. Scouts to grow
produce smarter and more efficiently. Some of these systems also come with
the added advantage of growing vertically. Further minimize the footprint
required to grow produce, while maximizing crop yields. The added benefits of
controlling and managing pH, CO2, heat, air movement, nutrients supply,
water needs, temperature and lighting scheme, help scouts boost production
of their crops. Instead of soil, plants grow in in a soilless medium. Instances of
such mediums can incorporate Rockwool, coconut fiber, or other comparative
choices. Irrigation has allowed man-kind to scale food production and feed
more people, but water conservation is also very important. Water keeps
circulating within the system allowing plants to absorb water necessary for
active metabolism, while surplus water moves to the reservoir or storage tank
to be cycled all over again. With hydroponics, one has multiple options of
growing plants, which includes vertically, thereby drastically reducing the land
requirements needed to grow crops.
Keywords: Mung Kit; food production; growing plants
090
PAPER ID: PAS009
STRAWBERRY SKIN LOTION
KHEMENDRA A/L KARUPPIAHaa, KATHIRVELAN A/L ARIVALAGANbb,
WOON JIN HONGcc & SANJHAYMARAN A/L SUKUMARRANdd
aa,bb,cc,ddMaktab Rendah Sains M
ARA Tun Ghazali Shafie, KM 7,
Jalan Kuala Lipis, Kerambit, 27200 Kuala Lipis, Pahang
Sabrimohdnoor
[email protected]
ABSTRACT
The strawberry (Fragaria ananassa) originated in Europe in the 18th century.It
is a hybrid of two wild strawberry species from North America and Chile.
Strawberries are bright red, juicy, and sweet. They’re an excellent source of
vitamin C and manganese and also contain decent amounts of folate (vitamin
B9) and potassium.Strawberries are very rich in antioxidants and plant
compounds, which may have benefits for heart health and blood sugar control.
Usually consumed raw and fresh, these berries can also be used in a variety of
jams, jellies, and desserts. This article tells you everything you need to know
about strawberries. Strawberries mainly consist of water (91%) and
carbohydrates (7.7%). They contain only minor amounts of fat (0.3%) and
protein (0.7%).
Keywords: Fragaria ananassa; benefits; antioxidants
091
PAPER ID: PAS010
PENGHASILAN KIT MELINDUNGI DIRI (HOGGO KITTO)
NUR SUFI QISTINA BINTI AFFENDIaa, AUNI SYAHIRAH BINTI AZUANbb , AFRYN
NURHANNY BINTI AFZAMRY NURcc & NUREEN ZAAFIRA BINTI ZULKEFLYdd
aa,bb,cc,ddMaktab Rendah Sains MA
RA Tun Ghazali Shafie, KM 7,
Jalan Kuala Lipis, Kerambit, 27200 Kuala Lipis, Pahang
Sabrimohdnoor
[email protected]
ABSTRACT
Kajian ini mengkaji tentang kit perlindungan diri iaitu Hoggo Kitto. Objektif
bagi kajian ini adalah unutk menghasilkan kit perlindungan diri yang lebih
efisien untuk digunakan oleh masyarakat bagi meindungi diri mereka semasa
pada keadaan yang berbahaya. Selain itu, untuk menghasilan kit perlindungan
diri yang yang menggunakan kos yang rendah dan mesra pengguna. Kajian
ini juga bertujuan menghasilkan produk perlindungan diri yang lebih mudah
dan efisien untuk digunakan. Perkara ini boleh mengelakkan daripada
berlakunya serangan daripada penjenayah. Dengan penghasilan kit
perlindungan diri iaitu”Hoggo Kitto” ini pengguna dapat bersedia untuk
melindungi diri mereka. Usaha yang telah dilakukan oleh penyelidik-
penyelidik dapat membuahkan hasil yang baik. Segala halangan halangan
dalam menyiapkan kajian ini telah diatasi dengan secepatnya bagi
menyiapkan kajian ini.
Keywords: kit perlindungan; bahaya; jenayah
092
PAPER ID: PAS011
RED GINGER, CURE FOR CANCER
MUHAMMAD LUQMANULHAZIM BIN MOHAMAD AZAMaa, ANNUR
ZAHRA BINTI MOHD AZRIbb, SHUHADAH ROSS BINTI ABDUL SAIDIcc &
AHMAD AZRIE BIN AHMAD SABRIdd
aa,bb,cc,ddMaktab Rendah Sains MARA Tun Ghazali Shafie, KM 7,
Jalan Kuala Lipis, Kerambit, 27200 Kuala Lipis, Pahang
Sabrimohdnoor
[email protected]
ABSTRACT
We decided to do a few researches regarding cancer like their history, causes
and how does it affect someone’s life. Most of our researches are taken from
the internet and social medias. We also read about how are they treating
cancer and such. After a few researches, we searched for a way to make a cure
for cancer using a traditional method since we planned to make an easy and
affordable product for everyone. It’s quite hard for us to do the research due to
a limited time of free time but we still tried hard to gather the information .
After a few researches , we decided to make the product based of red ginger
since we figured that red ginger is probably the most common herbs used for
traditional medications . We knew that its probably unenjoyable to just
consume the ginger so we decided to make the product in both powder and
liquid form of product . In that way its way better to be consumed.
Keywords: cancer; red ginger; medications
093
PAPER ID: PAS012
CURRY LEAVES PASTE
TRISHA THANABALANaa , DIVYAAH A/P LETCHUMANANbb,
SAJINES A/P SATHASIVAMcc & MATHIVANAN A/L KARUPPAYAdd
aa,bb,cc,ddMaktab Rendah Sains MARA Tun Ghazali Shafie, KM 7,
Jalan Kuala Lipis, Kerambit, 27200 Kuala Lipis, Pahang
Sabrimohdnoor
1
[email protected]
ABSTRACT
There are 9 benefits and uses of curry leaves. Curry leaves are the foliage of the
curry tree (Murraya koenigii). This tree is native to India, and its leaves are used
for both medicinal and culinary applications. They’re highly aromatic and have
a unique flavor with notes of citrus. Curry leaves are not the same as curry
powder, though they’re often added to this popular spice mixture and
popularly used in cooking to add flavor to dishes, such as curries, rice dishes,
and dals. A side from being a versatile culinary herb, they offer an abundance
of health benefits due to the powerful plant compounds they contain.
Keywords: Murraya koenigii; flavor; aromatic
094
PAPER ID: PAS013
PILL DISPENSER FOR ELDERLY
SHAKIR BIN MD SHAM MIRIaa
, R KUMAREHSAN A/L RAVIbb ,
MUHAMMAD HAZIQ REZZA BIN ROSMADIcc , MUHAMMAD HAIKAL
BIN KAMARUDZAMANdd, MUHAMMAD AMREEN DANISH BIN
MUHAMMAD ALIee & MUHAMAD AFIF HAZIM BIN ZAKARIAff
a,ba,cb,dc,de,fMaktab Rendah Sains MARA Tun Ghazali Shafie, KM 7,
Jalan Kuala Lipis, Kerambit, 27200 Kuala Lipis, Pahang
Sabrimohdnoor
[email protected]
ABSTRACT
A pill dispenser, pill container, or pill box is a special container for storing
scheduled doses of one's medications. Pill organizers usually have square-
shaped compartments for each day of the week, although other more
compact and discreet versions have come to market, including cylindrical and
pen-shaped cases. Some organizers have multiple sections, corresponding
with different times of the day. Pill organizers are viewed as a way to prevent
or reduce medication errors on the part of the patient. Pill organizers are
useful for all types of patients, including the elderly, those who have memory
deficiencies, and those taking multiple medications, as an aid in remembering
to take proper doses of their medications thereby complying with their
doctor's recommended dose. They allow a patient to know whether or not they
have taken a particular dose of their medication; if a pill still remains in its
compartment, it is apparent that it has not yet been taken, whereas if it is
missing, it has already been taken. Pill organizers often have various features
to make them easier for special-needs patients to use, such as color-coding,
Braille for the blind, or a locking mechanism to prevent double dosing. Some
organizers used for diabetes patients have sections for insulin and hypodermic
syringes. Some pharmacists will pre-load pills into pill organizers for their
patients, as a convenient service. Electronic pill organizers, pill dispensers, and
pill reminders have been developed that alert patients when their prescription
medication, OTC medication, or daily food supplements must be taken. These
devices have been credited with saving lives and saving money in the health
care system. Advanced models can be linked via the Internet to a medical
facility, to aid in monitoring and reminding a patient to take his/her
medications.
Keywords: container; medications; facility
095
PAPER ID: PAS014
FUNCTIONAL GROUPS’ CHARACTERIZATION OF OIL FROM BAECKEA
FRUTESCENS USING ATTENUATED TOTAL REFLECTANCE-FOURIER
TRANSFORM INFRARED SPECTROSCOPY (ATR-FTIR)
AINA IRDINA AIZOaa, LIYANA AMALINA ADNANbb, RAHAYU AHMADcc,
NURDALILA A’WANI ABD AZIZdd, EHWAN NGADIee & NUR AISYAH MOHAMEDff
a,ba,c,b,,dc,,ee,,ffAl Razi Halal Action Laboratory, Kolej GENIUS Insan, Universiti Sains Islam Malaysia,
71800, Nilai, Negeri Sembilan, Malaysia.
dd iFFAH, Universiti Sains Islam Malaysia, 71800, Nilai, Negeri Sembilan, Malaysia
liyanamalina@
usim.edu.my
ABSTRACT
Malaysia is one of the countries that used wild herb such as Baeckea
frutescens (locally known as ‘Cucur atap’) which can be found at the top of the
mountains, quartz ridge, and sandy coasts in Peninsular Malaysia. Baeckea
frutescens is always used in natural remedies to cure various health conditions
such as fever and sunstroke. Therefore, in this research we aimed to extract oil
from Baeckea frutescens and analyse its antioxidant compounds via
Attenuated Total Reflectance-Fourier Transform Infrared Spectroscopy (ATR-
FTIR). Baeckea frutescens was obtained from recreational area of Kolej GENIUS
Insan, Universiti Sains Islam Malaysia. Then, the sample was further dried in
oven at 60°C for 48 hours and grinded using mechanical grinder to increase its
surface area for extraction process. The oil of Baeckea frutescens was extracted
via solid-liquid extraction and mixed with sodium hydroxide for saponification
process. The soap was further analysed using ATR-FTIR and the spectrum
showed the presence of O-H (3308.23 cm-1), C-H stretch (2923.04 cm-1). C=O
(1720.40 cm-1). C-O (1313.80 cm-1) and C=C aromatic (1609.12 cm-1 and 1448.62
cm-1). This result indicated the existence of antioxidant compounds phenolic
acid and flavonoids which can be useful for health and beauty regime.
Keywords: Baeckea frutescens, saponification, antioxidant compounds
096
PAPER ID: PAS015
THE STUDY OF BIOACTIVE AND ANTIMICROBIAL COMPOUNDS
OF CHROMOLEA ODORATA (DAUN KAPAL TERBANG)
NUR HUMAIRAH MOHD RAISaa,
AISYAH SHOFWA SUHAIMIEbb
& EHWAN BIN NGADIc
aa,bb,ccKolej GENIUS Insan, University Sains Islam Malaysia, 71800, Nilai,
Negeri Sembilan, Malaysia
anur.humairah@raud
ah.usim.edu.my
[email protected]
c [email protected]
ABSTRACT
Chromolaena Odorata (C. Odorata) is a traditional medicinal plant that is
widely used for its wound healing property. In particular, several parts of this
herb have been used to treat wounds, burns, and skin infections. Furthermore,
it has also been shown to possess anticancer, antidiabetic, anti-hepatotoxic,
anti-inflammatory, antimicrobial, and antioxidant properties. Its
phytochemical components are terpenoids, flavonoids, phytosterols,
triterpenoids, glycosides, reducing sugar, polyphenols, saponins, tannins, and
terpenoids. This study shows that C. Odorata is a source of high-quality
antimicrobial which could serve as a potential source of commercialisation
hygiene products such as hand wash, body wash and shampoo.
Keywords: Antimicrobial; Chromolaena Odorata; healing property; traditional
medicine; hygiene products
097
PAPER ID: PAS016
CHARACTERIZATION OF ACTIVE COMPOUNDS OF
PEPPEROMIA PELLUCIDA’S OIL USING GAS
CHROMATOGRAPHY-MASS SPECTROMETRY (GC-MS)
ADRIANNA ALYSSA MUHAMMAD ARISaa, LIYANA AMALINA ADNANbb,
RAHAYU AHMADcc, AHMAD HAKIMI SYAFFIEdd& EHWAN NGADIee
aa,bb,cc,dd,eeAl Razi Halal Action Laboratory, Kolej GENIUS Insan, Universiti Sains Islam
Malaysia, Bandar Baru Nilai, 71800 Nilai, Negeri Sembilan, Malaysia
liyanamalina@
usim.edu.my
ABSTRACT
Malaysia is truly blessed with all kinds of herbs and plants such as Pepperomia
Pellucida (or locally known as ‘Sireh Cina’) which can be prominently found in
forests and cliffs on wet soils. Pepperomia Pellucida offers medicinal properties
when applied to the body such as relief of headache during fever and treat of
infections. Hence in this research, we extracted oils from stems and leaves of
Pepperomia Pellucida via solid-liquid extraction and characterise its active
compounds using Gas Chromatography-Mass Spectrometry (GC-MS). This
research was first done through sample collecting at Kolej GENIUS Insan,
Universiti Sains Islam Malaysia’s Recreational Garden. The sample was then
dried in drying oven at 50°C for 48 hours and grinded using mechanical
grinder to increase its total surface area for optimisation of oil extraction
process. The oil extraction process was performed via mixing ethyl acetate
with grinded sample (in powder form) in a ratio of 1:10. The presence of 2,4-di-
tert-butylphenol and eugenol in Pepperomia Pellucida’s oil was validated by
GC-MS spectrum, thus proved its antioxidant properties. Consequently,
Pepperomia Pellucida can be further made into products such as soap that will
necessarily have benefits towards our body.
Keywords: Pepperomia Pellucida, characterization, Gas
Chromatography-Mass Spectrometry
098
PAPER ID: PAS017
RESEARCH ON BLACK GINGER (KAEMPFERIA PARVIFLORA)
NUR FATIMATUL NADHIRAH ZULKARNAINaa, NURIN KHAIRIN
KHAIRUL ANUARbb, TG AINUL FARHA TG ABDUL RAHMANcc, f
A’WANI AZIZ NURDALILAdd & LIYANA AMALINA ADNANee
dd aab,bc,dc,eeKolej GENIUS Insan, 71800, Nilai, Negeri Sembilan, Malaysia Malaysia
Institute of Fatwa and Halal (IFFAH), USIM, 71800, Nilai, Negeri Sembilan,
[email protected]
ABSTRACT
Kaempferia Parviflora or more known as black ginger is a famous herbaceous
plant in Thailand. It is also known as a traditional remedy that can treat various
diseases. Kaempferia Parviflora contains high level of polymethoxy flavonoids
(PMFs) which are known as an antioxidant that plays a major role to activate
Sirtuin 1 (SIRT1), an anti-aging factor. The purpose of SIRT1 is to shield skin DNA
cellular from further damage due to exposure to sunlight and also delay the
aging of the cell and the formation of wrinkles. Here, we aimed to produce
soap synthesized from extractant oil of Kaempferia Parviflora via the
saponification process. After that, the identification of antioxidants was
performed using Gas chromatography-mass spectrometry (GC-MS). To sum
up, Kaempferia Parviflora can be proven to be an antioxidant element that is
effective and helpful.
Keywords: Kaempferia parviflora, antioxidant compounds, saponification
099
PAPER ID: PAS018
INTERACTIVE E-LEARNING PLATFORM: AL-CHEMY
FOR TAMHIDI STUDENTS, USIM
MUHAMMAD SYAZWAN MARZUKIaa ,
MUHAMMAD FAIZ HILMAN MOHD
FAUZYbb, MUHAMMAD NOR IELMAN FAKHRI MOHD RAZEMIcc, NOR AQILAH
SYAHARUL FITERIdd, NAWAL MARDHIYAH MOHD SHAHRUDINee, *NUR ILYANA
ISMARAU TAJUDDINff, NURUL JANNAH ABD RAHMANgg
aa,bb,cc,de,ed,ff,ggTamhidi Centre, Universiti S
ains Islam Malaysia, 71800 Bandar
Baru Nilai, Negeri Sembilan
nur_ilyana@u
sim.edu.my
ABSTRACT
The COVID-19 pandemic has struck the education system around the globe. The
pandemic initiated an immediate and complete lockdown to all the educational
institutions for social distancing to curb the transmission of the virus. All the
people from the education system had to accept that teaching and learning
methods need to be altered in the period of COVID-19 as the situation led to the
forced adaptation of e-learning methods. This innovation aims to develop a web-
based system known as Al-Chemy. Al-Chemy is a developing website that is going
to be used as a hub for the Chemistry subject for Tamhidi students in Universiti
Sains Islam Malaysia (USIM). For the implementation of this adaptation system, we
have considered the inherent concern of Malaysian students towards Chemistry
subject: they have the strong perspective that Chemistry is all about memorizing.
While we acknowledge the importance of memorizing at this level of study, we
have tried to focus our approach more toward understanding and explaining the
rationale underlying many concepts of Chemistry. This website can also become a
suitable reference for Malaysian Matriculation Programme, Sijil Tinggi
Persekolahan Malaysia (STPM), and A-Level as well as any other pre-university
Chemistry course. In this innovation, the Rapid Application Development was
adapted as the development methodology. The website will be developed by
using wix.com. Wix is a website builder with easy-to-use tools which enable users
to quickly create an online presence via a drag-and-drop interface. Additionally,
elements of the interactive media, online laboratory, videos, quizzes, and games
will also be incorporated on the website. We hope that Al-Chemy will be able to be
used in helping students to acquire sufficient Chemistry knowledge in line with
the requirements provided by universities.
Keywords: Web-Based System; Chemistry; Rapid Application Development
100
POSTER
PRESENTATION
SCIENPUCREE
iJURECON 2022
PAPER ID: PPS001
COMPARING THE BIOACTIVE COMPOUNDS OF CRESCENTIA CUJETE
TO PAINKILLER
AINA SOUFIYYAH AZRIL IZAMa, UMI EILYANI MOHD TARMIZIb, NURDALILA
A’WANI ABD AZIZc, TG. AINUL FARHA TG. ABDUL RAHMAN d & LIYANA
AMALINA ADNANe
a,b,d,e Kolej GENIUS Insan, 71800, Ni
lai, Negeri Sembilan, Malaysia
ciFFAH, Universiti Sains Islam Malaysia, 71800, Nilai, Negeri Sembilan, Malaysia
c *[email protected]
ABSTRACT
This study focuses on comparing the bioactive compounds of crescentia cujete
and painkillers. Crescentia cujete is a miracle fruit that is known to be able to
cure numerous ailments such as diarrhoea, stomachaches, and cancer. Here
we aim to prove the capability of crescentia cujete in relieving menstrual
cramps as it is still not scientifically proven. Taking painkillers is a common
solution to relieve menstrual cramps but it may bring harmful side effects if
taken frequently. The sample of crescentia cujete was extracted by ethanol via
maceration technique. After that, the identification of extracted coumpounds
was characterized by Gas Chromatography-Mass Spectrometry (GC-MS). After
comparison with National Institute of Standards & Technology (NIST library), it
is proven that the bioactive compounds of crescentia cujete showed the same
structural properties as 2-(4-Isobutylphenyl)propanoic acid (ibuprofen) thus
confirming its anti-inflammatory properties. Therefore, we conclude that
crescentia cujete can be an alternative safe method that is able to provide
relief for menstrual cramps similar to painkillers.
Keywords : Crescentia Cujete, Calabash Fruit, Menstrual Cramps, Painkillers
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PAPER ID: PPS002
PROFILING OF METABOLITES COMPOUND IN CHROMOLAENA
ODORATA USING GAS CHROMATOGRAPHY- MASS
SPECTROMETRY (GC-MS)
MUHAMMAD SYAHIR BIN NAJMIa, WAN AMIRUL SOLIHIN BIN WAN ABDUL RAHIMb,
MOHAMED FARHAN FADLY BIN MOHD PAHAMINc , LIYANA AMALINA ADNANd, MOHD
ZUHAIFAH MUHAMED JAMILe & A’WANI AZIZ NURDALILAf
a,b,c,dKolej GENIUS Insan, 71800, Nilai, Negeri Sembilan, Malaysia
e,fInstitue of Fatwa and Halal (IFFAH), 71800, Nilai, Negeri Sembilan, Malaysia
[email protected]
ABSTRACT
Kapal Terbang, also known scientifically as Chromolaena Odorata can be found
in open areas such as bushes , and in the forest. As the antiseptic that is
commonly used is flavin or acriflavine, natural resources that are Chromolaena
Odorata that contain omega-9 fatty acid are used as a replacement to fight
against the bacterial infection. Metabolomics is a valuable technology for
improving our understanding of the physiology and biochemistry of
Chromolaena Odorata. This study aims to determine the metabolite
compounds found in Chromolaena Odorata leaves using Gas Chromatography-
Mass Spectrometry (GC-MS) to access the variation in metabolite profiles of
Chromolaena Odorata. The extract was prepared using an acetone extraction .
The expected compounds to be identified at the end of the extraction ranges
in alkaloids, flavonoids, tannins, saponins, steroids, phenols,
cardenolides,terpenoids, anthraquinones, cardiac glycosides and various
carbohydrates based on previous findings. The production and buildup of
metabolite compounds may be influenced by a variety of genetic, ontogenic,
morphogenetic, and environmental variables. The literature reports, for
instance, that the accumulation of metabolite compounds is strongly
influenced by a number of environmental factors, including light, temperature,
soil water, soil fertility, and salinity. For most plants, a change in one of these
factors can affect the content of metabolite compounds even when other
factors remain the same. The expected result will show that Chromolaena
Odorata contains pharmacological active compounds that may enhance its
use as a traditional medicine.
Keywords: Chromolaena Odorata;GC-MS; Metabolite Profiling
103
PAPER ID: PPS003
PREVENTION OF MOULD GROWTH
FARHANAH BINTE ABDUL WAHID a & DANIELLE AMAL PUTERI FAIZALb
aMadrasah Al-Arabiah Al-Islamiah, Singapore 520860, Singapore , Asia, Singapore
bMadrasah Al-Arabiah Al-Islamiah, Singapore 518137, Singapura, Asia, Singapura
[email protected]
[email protected]
ABSTRACT
Fungal growth in indoor areas is increasing and many people with certain
health problems such as the elderly are getting rather fatal infections from the
mould. Nowadays the type of fungal growth that collects and grows in
cupboards or walls or books or anywhere indoors is mould. There are many
types of mould that grow indoors Especially to elderly people or people with
allergies or weak immune systems or respiratory problems, mould growth can
result in rather fatal infections. As the mould grows, spores, cells, fragments
and unstable organic compounds can enter the air which can produce
allergens, irritants and mycotoxins and some of these can be toxic especially to
those who have a sensitivity to them. In our experiment, we used two boxes as
our setups, the control set-up and the experimental set-up. Thus we did
research on the factors of fungal growth and those are; oxygen, moisture,
warmth and darkness. Thus, we added some accessories to reduce these
factors to prevent fungal growth and those items are a fan, LED light, a
dehumidifier and two moist slices of bread to experiment on. In the
experimental set-up, we added a fan to have wind in the box as that will
quicken the rate of evaporation, so the water sprinkled on the bread will
evaporate into water vapour in the box making surroundings humid, and that’s
where the dehumidifier plays its part, it absorbs the moisture in the air (water
vapour). The LED lights are there to brighten up the box and remove the
darkness. Positive results were shown. A product can be made where it
contains a ventilation system, a substance that absorbs moisture as well as
light. This can be put into areas to prevent mould growth.
Keywords: Mould prevention ; fungus ; infections
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