9) Two OH groups ☞ diol OH
OH
EXAMPLE:
HOCH2CH2OH 1,2–cyclopentanediol
1,2–ethanediol
OH OH
Cl
4–chloro–1–phenyl–1,5–hexanediol
10) If two or more –OH on the aromatic ring:
Benzene derivatives with two –OH groups are
name as benzenediol
OH OH
OH
OH
Benzene-1,2-diol
Benzene-1,4-diol 5-bromobenzene-1,3-diol
16
EXERCISE 1 :
Give the IUPAC names of the following compounds.
(a) Cl CH3
(c) CH3CH2C═C(Cl)CH2OH
OH OH
(d)
(b)
Br
OH (e) HO—(CH2)8—OH
8.2 LEARNING OUTCOMES
Physical properties:
a) Explain the physical properties:
(i) boiling point
(ii) solubility in water
BOILING POINT
❑ In liquid form, molecules of alcohol can form
hydrogen bond between OH group and also
van der Waals forces between alkyls group.
EXAMPLE:
Hydrogen bond
Van der Waals forces
❑ As molecular weight increase (size of molecule
increase), the strength of van der Waals forces
increase, thus the boiling point will increase.
EXAMPLE:
Compound Molecular weight Boiling Point
(gmol-1) (oC)
Ethanol (2C) 46 78
CH3CH2OH
1-butanol (4C) 74 118
CH3CH2CH2CH2OH
❑ When the number of −OH groups increases,
boiling point increases.
⮚ This is due to the formation of more hydrogen bonds
between alcohol molecules
Example: Boiling Point (oC)
198
Compound 97
1,2-ethanediol
HOCH2CH2OH
1-propanol
CH3CH2CH2OH
❑ Alcohols have higher boiling points than
alkanes of similar molecular weight.
⮚ alcohols form hydrogen bond between
molecules while alkanes only form weak
van der Waals forces between molecules.
❑ Hydrogen bond is stronger than van der
Waals forces.
Example:
Compound Molecular weight Boiling Point
(gmol-1) (oC)
Ethanol 46 78
CH3CH2OH
44 -42
Propane
CH3CH2CH3
❑ For compounds of comparable molecular
size, the stronger the intermolecular forces,
the higher the boiling point.
EXAMPLE: CH3OCH2CH3 , CH3CH2CH2OH
CH3CH2CH2CH3 , Dipole Hydrogen
London dipole bond
Force London Dipole dipole
Force London
Force
Increasing BOILING POINT
EXERCISE 3:
Rank the compounds in each group in order of
increasing boiling point.
(a)
OH
OH
Br
(b) (CH3)3COC(CH3)3 CH3(CH2)3O(CH2)3CH3
CH3(CH2)7OH
ANSWER :
(a)
ANSWER :
(b)
SOLUBILITY
Hydrogen Bonding
❑ ≤ 5 C: water soluble
• Capable of H bonding to H2O
❑ > 5 C: water insoluble
• Non polar (hydrophobic) alkyl portion
is too large to dissolve in H2O
❑ The alkyl group are hydrophobic and the
hydroxyl group are hydrophilic.
❑ As the size of alkyl group increases, the
hydrophobic area increases, thus
solubility decrease.
Hydrophilic area
R-CH2-OH
Hydrophobic area
hydrophobic hydrophilic
ALKYL (R) O
H
WATER SOLUBILITY OF ALCOHOLS (AT 25oC)
ALKYL SOLUBILITY
methyl miscible
ethyl miscible
propyl miscible
tert-butyl miscible
isobutyl 10.0%
butyl 9.1%
pentyl 2.7%
hexane–1,6–diol miscible
❑ For alcohols with comparable molecular
weight,
• solubility increase with increasing
number of –OH groups.
• able to form more hydrogen bonds
with H2O molecules.
EXAMPLE:
Solubility : HO(CH2)6OH > CH3(CH2)5OH
☞ two OH groups ☞ one OH group
☞ can form more
H bonding with water
EXAMPLE:
Compare the solubility in water for the following
compounds.
(a) CH3CH2CH2CH3 CH3CH2CH2OH
(b) Br
OH
(c) CH3CH2CH2CH2OH HO3CH2CH2OH
ANSWER :
(a) Ability to form hydrogen bonding with H2O:
CH3CH2CH2CH3 Can’t form hydrogen bond
an alkane with water
☞ Insoluble in water
CH3CH2CH2OH Can form hydrogen bond with
an alcohol water
☞ Soluble in water
ANSWER :
(b) Br
OH an alkyl halide
an alcohol NO
Ability to form YES insoluble
H bonding
with H2O:
Solubility in water Soluble
ANSWER :
(c) CH3CH2CH2CH2OH HO3CH2CH2OH
Solubility : HO3CH2CH2OH > CH3CH2CH2CH2OH
☞ two OH groups ☞ one OH group
☞ can form more
H bonding with water
PHYSICAL PROPERTIES OF PHENOLS
❑ Strongly influenced by hydroxy group (-OH)
❑ has higher melting point and boiling point
than alkanes, arenes and aryl halides of
comparable molecular size.
❑ slightly soluble in water but has higher
solubility than alkanes, arenes and aryl
halides of comparable molecular size.
8.3 LEARNING OUTCOMES
Preparation of alcohols
a) Explain the preparation of alcohol by:
i. Fermentation
ii. Hydration of alkenes
iii.Hydrolysis of haloalkanes
iv.Addition of Grignard reagents
reagents to carbonyl compounds
8.3 PREPARATION OF ALCOHOLS
Explain the Fermentation
preparation of
alcohol by A biological process of enzymatic
degradation of sugars by microorganisms
C6H12O6 yeast 2CH3CH2OH + 2CO2
Hydration of Alkenes
Hydrolysis of Haloalkanes
Reaction with NaOH
Reaction with H2O
Addition of Grignard reagents to
carbonyl compounds.
Preparation of 1° alcohol
Preparation of 2° alcohol
Preparation of 3° alcohol
PREPARATION OF ALCOHOLS
1) Fermentation
❑ A biological process of enzymatic
degradation of sugars by microorganisms
C6H12O6 yeast 2CH3CH2OH + 2CO2
glucose ethanol
2) Hydration of Alkenes
❑ Method for preparation of simple alcohol.
❑ Reactant : Alkene and water
❑ Condition : Catalyst (H2SO4)
RR H—OH H3O+ RR
CC +
R C CR
RR
H OH
alkene alcohol
H and OH added!
❑ Follow Markovnikov’s Rule
EXAMPLE: H2O OH
CH2═CCH2CH2CH2CH3 H2SO4 CH3CCH2CH2CH2CH3
CH3 CH3
2–methyl–1–hexene 2–methyl–2–hexanol
H2O CH3 OH
1–methylcyclopentanol
H2SO4
CH3
1–methylcyclopentene
3) Hydrolysis of haloalkanes
❑ Reactant: haloalkane and NaOH or H2O
R—X + OH– R—OH +
X– alcohol
EXAMPLE: Substitute X with OH
CH3CH2—Br + NaOH (aq) CH3CH2—OH + NaBr
10 haloalkane Strong Nucleophile ethanol
bromoethane (CH3)3C–OH + HCl
(CH3)3C–Cl + H2O 2–methyl–2–propanol
30 haloalkane weak Nu
2–chloro–2–methylpropane
4) Addition of Grignard reagent to carbonyl
compounds
❑ 1o, 2o & 3o alcohols can be prepared by
addition of Grignard reagent with carbonyl
compounds followed by hydrolysis.
O [1] R’’MgX, ether OH
[2] H3O+ R C H@R’
C
R H@R’ R”
1o, 2o or 3o alcohol
aldehyde or ketone
(a) Formation of 1o alcohols
(Grignard reagent + methanal)
R–MgX + H ether H OMgX
CO RC
δ– δ+
H δ+ δ– H
methanal
H3O+
H
R C OH
new C–C bond H
1o alcohol 43
EXAMPLE: O
CH3CH2CH2CH2MgCl + H—C—H
Grignard reagent formaldehyde
ether
H
CH3CH2CH2CH2C OMgCl
H
H3O+
H
CH3CH2CH2CH2 C OH
H
1–pentanol
(b) Formation of 2o alcohols
(Grignard reagent + aldehyde)
R ether R
R–MgX + CO R C OMgX
H
δ– δ+ H δ+ δ–
aldehyde
H3O+
R
R C OH
new C–C bond H
2o alcohol
EXAMPLE: O
CH3CH2–MgBr + H–C–CH3
Grignard reagent acetaldehyde
ether
OMgBr
CH3CH2 C CH3
H
H3O+
OH
CH3CH2 C CH3
H
2–butanol
(c) Formation of 3o alcohol
(Grignard reagent + ketone)
R–MgX + R ether R
CO R C OMgX
δ– δ+
R δ+ δ– R
ketones H3O+
R
R C OH
new C–C bond R
3o alcohol
EXAMPLE: O
CH3CH2CH2CH2–MgX
+ CH3–C–CH3
acetone
ether
CH3
CH3CH2CH2CH2 C OMgX
CH3
H3O+
CH3
CH3CH2CH2CH2 C OH
CH3
2–methyl–2–hexanol
O OH
[1] H–C–H , ether H C H
[2] H3O+ new C–C
R bond
1o alcohol
R–MgX O OH
[1] H–C–R’, ether
[2] H3O+ H C R’
new C–C
R bond
2o alcohol
O OH
[1] R’–C–R” , ether R’ C R”
[2] H3O+ R new C–C
bond
3o alcohol
❑ Sometimes, there are two or three possibilities
to prepare alcohol using Grignard reagent
EXAMPLE: preparation of 2–butanol
OH OH
CH3—C—CH2CH3 CH3—C—CH2CH3
H H
OO
CH3–MgCl + H–C–CH2CH3 CH3–C–H + CH3CH2–MgCl
8.4 LEARNING OUTCOMES
Chemical properties of alcohols
a) Explain the reactions of alcohol with reference to:
(i) reaction with sodium
(ii) esterification
(iii) dehydration
(iv) substitution reactions using HX, PX3, PCl5 or SOCl2
b) Explain the oxidation reactions with KMnO4/H+, Cr2O7/H+,
CrO3/H+ and PCC/CH2Cl2
c) Explain the identification tests to distinguish
classes of alcohols using Lucas reagent, i.e.
concentrated HCl/ZnCl2
d) Explain iodoform test, i.e. I2/OH- to identify
methyl carbinol CH3CH(OH).
d) Outline the synthesis of compounds
involving alcohols
8.4 CHEMICAL PROPERTIES OF ALCOHOLS
Chemical Reactions of Alcohol
Properties of
Reaction with sodium, Na
Alcohols Substitution Reaction HX, PX3, PX5, SOCl2
Esterification
Dehydration
Oxidation of Alcohols
Acidified solution of chromate
Acidified solution of permanganate
Pyridinium chlorochromate, PCC
Identification Test
Lucas Test
Iodoform Test
To identify methyl carbinol
TYPES OF REACTIONS OF
HYDROXY COMPOUNDS
1) Cleavage of bond between O and H in -OH
group (O-H bond is broken in R-O-H):
(a) Reaction with Na
(b) Esterification
(c) Oxidation
2) Cleavage of bond between C and O (C-OH
bond is broken in R-O-R):
(a) Dehydration
(b) Substitution reaction using :
HX, PX3, PX5 or SOCl2
(A) REACTION WITH SODIUM
❑ Reactant : alcohol and Na
❑ Product : sodium alkoxide and H2 gas
R—O—H + Na R—O– Na+ + ½ H2↑
sodium alkoxide
EXAMPLE: The alcohol acts
as an acid
CH3CH2OH + Na CH3CH2O–Na+ + ½H2↑
ethanol sodium ethoxide
(B) ESTERIFICATION
❑ Reactant : carboxylic acid and alcohol
❑ Condition : • Reflux
• Catalyst (H2SO4 or HCl)
❑ Product : ester and H2O
O H+ O
R—OH + R C OH
R C OR + H2O
∆ ester
57
EXAMPLE:
O O
H+
CH3COH + CH3CH2OH
CH3COCH2CH3 + H2O
acetic acid ethanol
∆
ethyl acetate
O H+ O + H2O
COH + CH3OH COCH3
∆
benzoic acid methanol
methyl benzoate
(C) OXIDATION
❑ Oxidizing agent:
• Acidified solution of chromate
(Na2Cr2O7, K2Cr2O7, CrO3)
• Acidified solution of permanganate
(KMnO4)
• Pyridinium chlorochromate (PCC) in CH2Cl2
❑ Oxidation product depends on the class of
alcohol used and types of oxidizing agent.
Oxidation of 1o alcohol
❑ 1o alcohols are oxidized to aldehydes or
carboxylic acids, depending on the
reagent:
Oxidising Agent Product
aldehyde
PCC in CH2Cl2
(mild condition)
Hot acidified KMnO4 , carboxylic acid
Na2Cr2O7, K2Cr2O7, or CrO3
(harsher condition)
OH O O
[O]
RCH RCH
R C OH or
H aldehyde
carboxylic acid
1o alcohol
EXAMPLE: O
CH3CH2CH2CH2OH Na2Cr2O7, H+ CH3CH2CH2C OH
∆
1–butanol butanoic acid
CH2OH O
PCC CH
CH2Cl2
cyclohexyl methanol cyclohexanal
Oxidation of 2o alcohol
❑ 2o alcohol is oxidised to ketone
OH [O] O
R CHR RC R
2o alcohol ketone
EXAMPLE: OH O
KMnO4 , H+
∆
cyclohexanol cyclohexanone
OH PCC O
C2H–3pCrHoCpaHn3ol CH3C—CH3
CH2Cl2 propanone
Oxidation of 3o alcohol
❑ 3o alcohol does not undergo oxidation
under normal condition.
⮚ have no C–H bond on the C bearing the
OH group.
OH [O] no oxidation
RCR
R
3o alcohol
SUMMARY
Class of alcohol Reaction with Product
1o KMnO4 /Na2Cr2O7 / Carboxylic acid
K2Cr2O7 / CrO3
PCC Aldehyde
2o KMnO4 /Na2Cr2O7 / Ketone
K2Cr2O7 / CrO3
PCC Ketone
KMnO4 /Na2Cr2O7 /
3o K2Cr2O7 / CrO3 No reaction
PCC 64