Catering Brochure

Catering for any occasion Catering for any occasion

Specializing in meeting platters
Sit down dinners available

Volume Discounts available for groups of 100 or more
Venue available for up to 50 attendees

Cornucopia is designed for women who are transitioning from
unsafe or unsustainable living conditions who need extra
support in developing marketable job skills.
Our menu is created with fresh and local products by
Cornucopia’s own trainees overseen by Chef Cosmo. Our

catering coordinator is available to discuss menus and assist
with event planning including locating a venue that is right for
your event. Please call or email to discuss a menu, pricing and a

venue that will make your meeting or event a success.
Cornucopias delicious menu is available at our site or yours.

Contact Cornucopia to schedule your next event !

125 Main Street #3 (rear)
Newport, VT 05855
802-487-9380

[email protected]
www.umbrellanek.org/catering

Fruit and Cheese Platter
Three domestic cheeses mixed with a
delightful display of fresh fruit.
Served with honey mustard and
crackers
$3.48 pp/min $69.60

The Veggie
Mix of fresh seasonal veggies served with
homemade ranch dressing and mini loafs
$2.98 pp/min $59.60

The Lunch Meeting
Mix of domestic cheeses, fresh seasonal
vegetables and fruit. Served with mini loafs,
homemade ranch, honey mustard and sweet
tea.
$3.23 pp/ min $64.60

The Dinner Meeting
Freshly prepared mix of wraps: Vegetable
with cheese, turkey with cheese and
ham with cheese. Served with lettuce and
tomatoes tossed in a light salad dressing
$5.95pp/min $119

Prices are per person with a minimum order of 20. Pick up is free or add $2.00 per mile
for delivery from Cornucopia. Add $10.80 for disposable products( plates, napkins and
silverware) per 20 servings.

Cornucopia combines economic empowerment Antipasto Salad
programming for women with the provision of A unique blend of fresh vegetables with
fresh, nutritious meals for seniors and others in fennel and smoked meats. Served with sweet
the Northeast Kingdom. vinaigrette
Modeled after the successful FRESH Food $75 for 20 servings
initiative created by Vermont Works for
Women, Cornucopia provides a supportive Pasta Salad
vocational training program for women in Traditional pasta salad made with tricolor
transition. Participants will receive instruction pasta, cheese and fresh peas when available.
in basic culinary arts and hospitality, while Choose between a homemade mayonnaise
producing meals for community meal sites and or vinaigrette dressing
Meals-on-Wheels. $20 for 20 servings

In partnership with Potato Salad
Maree’s personal recipe and always a hit.
Made with red potatoes and fresh chives
$ 15 for 20 servings

Caesar Salad
Original Caesar Cardini recipe with anchovies
$50 for 20 servings
with chicken $15
with Shrimp $ 40

Prices are per person with a minimum order of 20. Pick up is free or add $2.00 per mile
for delivery from Cornucopia. Add $10.80 for disposable products( plates, napkins and
silverware) per 20 servings.

The Mini Sandwich Platter The Cookie Platter
Tuna salad, egg salad with bacon and cucum- Homemade with pride by the Cornucopia
ber with cream cheese served on Cornucopia trainees. Chocolate crumb, chocolate chip,
fresh bread peanut butter, and Scotties to name a few
$ 3.15 pp/min $63 $1.25 pp/min $25

The Antipasto Platter Cupcakes
A unique palate leaser with prosciutto, Made by our Cornucopia graduate, Heidi.
salami, chorizo, quince paste, honey Choose from a variety, chocolate with peanut
ricotta pears, wine poached figs, fresh butter frosting, white with butter cream, lemon
mozzarella, aged Gouda, Mediterranean with sweet butter cream
olives, and French bread.
$15 pp/min $300

Sweet Tea Cornucopia Kitchen Mini Loafs
Made fresh with black tea and lemon 8 oz loafs made fresh weekly with a mix of
$13.50 for 3 gallons white and wheat flour
$1.25 per loaf

Prices are per person with a minimum order of 20. Pick up is free or add $2.00 per mile Prices are per person with a minimum order of 20. Pick up is free or add $2.00 per mile
for delivery from Cornucopia. Add $10.80 for disposable products( plates, napkins and for delivery from Cornucopia. Add $10.80 for disposable products( plates, napkins and
silverware) per 20 servings. silverware) per 20 servings.