Credits &
MQF Level
Duration
60 ECTS Bachelor in
6 Bachelor in Culinary Arts (Hons) Bachelor in International Hospitality Management (Hons)
1 Year Gastronomy (Hons)
90 ECTS (60
6 ECTS for HND in Bachelor in HND in Tour
(5 for HND) Tour Guiding) Bachelor in Culinary Arts (Hons) Bachelor in International Hospitality Management (Hons) Gastronomy (Hons) Guiding
1 Year
60 ECTS HND in Food HND in Food HND in Hotel HND in Food HND in Rooms HND in Travel HND in Events Bachelor in
5 (90 ECTS for Bachelor in preparation & Preparation HND in Guest Management & Beverage Division & Tourism & Leisure International Bachelor in HND in Tour
(6 for Degrees) Degrees) Culinary Arts Culinary Arts for & Production service Operations Operations for Management Management Management Management Hospitality Gastronomy (Hons) Guiding
1 Year (Hons) Management for Cruise liners Management
Cruise liners Cruise liners
(Hons)
60 ECVET International Internship
1 Year
Diploma in Food
60 ECVET Preparation Diploma in Food & Diploma in Rooms Diploma in Diploma in
4 Beverage Service Division Travel & Tourism Events & Leisure
1 Year & Production Operations Operations Operations Operations
Operations
60 ECVET Certificate in Certificate in
3 Certificate in Certificate in Travel Certificate in
1 Year Food Preparation Food Preparation Rooms Division & Tourism Events & Leisure
Service Service
60 ECVET
2 Foundation in Hospitality
1 Year
Prospective students who meet the requirements can enter this programme here
HND in Food Preparation & Culinary Arts for Cruise Liners students are able to enter in either Bachelor in Culinary Arts (Hons) or Bachelor in International Hospitality Management (Hons)
INSTITUTE OF TOURISM STUDIES 51
Grade Points Equivalences
Advanced Level Intermediate Level
Grade A 30 grade points Grade A 10 grade points
Grade B 24 grade points Grade B 8 grade points
Grade C 18 grade points Grade C 6 grade points
Grade D 12 grade points Grade D 4 grade points
Grade E 6 grade points Grade E 2 grade points
Notes
52 INSTITUTE OF TOURISM STUDIES
Notes
INSTITUTE OF TOURISM STUDIES 53
Notes
54 INSTITUTE OF TOURISM STUDIES
Institute of Tourism Studies
T: Reception: (+356) 23793 100 | T: Registrar: (+356) 23793 231 / 233 | E: [email protected]
www.its.edu.mt | www.facebook.com/instituteoftourismstudies
The Institute reserves the right to change the study content of all academic programme indicated in this prospectus.