LHPYC March 2019 THE POINT Newsletter

MARCH 2019

954-942-7244 •

HOURS

Dining Room Lunch Dinner Fitness Center Tuesday - Saturday
Wednesday - Friday 5:00 AM - 9:00 PM
Brunch 11:30 AM - 2:30 PM Wednesday Thursday - Saturday Sunday - Monday
Saturday & Sunday 5:00 AM - 7:00 PM
10:30 AM - 2:30 PM
5:00 PM - 9:00 PM 6:00 PM - 9:00 PM

Tiki Bar Spa/Locker Rooms

Friday Saturday Sunday Sunday Monday Tuesday - Saturday
4:00 PM - 10:00 PM 12:00 PM - 9:00 PM 12:00 PM - 8:00 PM
5:00 AM - 7:00 PM 5:00 AM - 12:00 PM 5:00 AM - 9:00 PM

Snack Bar Pool

Friday Saturday Sunday Daily
4:00 PM - 10:00 PM Dawn to Dusk
12:00 PM - 9:00 PM 12:00 PM - 8:00 PM

Little Skippers Childcare

Wednesday - Thursday Friday - Saturday *Cover photo courtesy of Muñoz Photography

6:00 PM - 9:00 PM 6:00 PM - 10:00 PM

DIRECTORY Roni Bertucci Jeremy Martens Gina Miller
Bookeeper Fitness & Youth Director Director of Special Events
Terry Paterson [email protected] [email protected] [email protected]
Owner/Interim General Manager Ext. 213 Ext. 212 / 954-802-1099 Ext. 214
[email protected]
Ext. 217 Dan Shuman Dan Zirolla Vita Thompson
Executive Chef Director of Tennis Banquet Manager
Jessica Easterling [email protected] [email protected] [email protected]
Community Outreach Director Ext. 227 Ext. 222 / 954-600-8854 Ext. 218
[email protected]
Ext. 217 Damian Burke JP Ghazal Jason Zapotocki
Food & Beverage Director Maintenance Manager Bar Manager
Tammy Shoffstall, MSM [email protected] [email protected] [email protected]
Director of Finance & Ext. 218 Ext. 226 Ext. 219
Human Resources
[email protected] Sari Keiser Zack Rice Gary Stallone
Ext. 233 Clubhouse Manager Marina & Facilities Director Assistant Dockmaster
[email protected] [email protected] [email protected]
Meagan Whelan Ext. 218 954-942-6688 / 561-843-5330 Ext. 226
Membership & Communications Director
[email protected]
954-942-3524

2 RESERVATIONS | 954-942-7244 • [email protected]

MEMBERSHIP

WELCOME ABOARD NEW & RETURNING MEMBERS

Sean & Dianna Baker | Jenny Carter | Mark & Kimberly Grimmel | Tom & Laurel Laipply | Rich & Heidi Morris
Keith & Tammy Price | Emmanuel & Lady Servillas| Al & Elizabeth Smith | Joseph & Karen Zimmer

In Memoriam Harold M. Den Bleyker | Margaret L. Oweida | William H. Rhines III

A MESSAGE FROM THE OWNER

Dear Members, Dan Shuman will be resigning from his role of Executive Chef at the end
of the month and moving to the west coast to pursue new endeavors. We
Goodbye Winter. We have a lot of fun activity planned this spring and have promoted Sous Chef Tristan Duke to the role of Interim Executive
summer and I hope you will continue to enjoy your home away from Chef. Tristan has proved himself over the past several months as a leader
home. in the Kitchen and to the Service Staff. Please join us in wishing Dan a
farewell and congratulating Tristan on his new and very important role
Last month, we were honored to participate in the annual Keepers Day at the Club.
Weekend. We hosted the dinner on Friday night, which was
well-attended with over 200 people. I want to give a special shout out to The City of Lighthouse Point's Zoning Board has deferred the date they
all our Members, Staff, and their family and friends who participated in will be voting on the LHPYC's Land Use Plan Amendment to Tuesday,
the parade on Saturday: Kristen Kiss, Cheryl Kleinhenz, and to Diane March 5th. Please join me and your fellow Members to show support for
Elliott, Zack Rice, and Jessica Easterling for coordinating our entry and your Club's bright future at this City Meeting.
decorating the boat-float. This year’s theme was “La Dolce Vita”, so we
dressed the kids (and Gary!) like “gondola captains”. We passed out Terry Paterson
candy and Club Koozies to all the neighbors. We’re already planning for Owner & Interim General Manager
next year’s float.

MARINA & FACILITIES

To all the boating Members or Members contemplating getting a boat, if you as a Member refers a new member with a boat and they take a slip
the Club has a few open slips of various sizes. Dockage comes with with us, you will get a food & beverage credit from Membership and
some very attractive perks. Firstly, is our proximity to the inlet and another from the Marina. Have a great month!
bridge openings every 15 minutes. Our marina has in-slip pump-out
services, a parts concierge service, food delivery, ice, WIFI, and direct Zack Rice
fuel pricing from our fuel vendors. The Club also has a Cruising Group Marina & Facilities Director
who meet regularly to plan trips up and down the coast and to the
Bahamas. The Marina also has a great list of vendors that are here
regularly either cleaning boats or making repairs. Please also remember:

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FROM THE SPECIAL EVENTS OFFICE

The Special Events department is calling YOU! relationships with event industry vendors can help with securing rentals,
linens, photographers, DJs, and an endless list of other wonderful vendors
Members, it’s time to start planning your upcoming celebrations! that we have worked with over the years.
Birthdays, anniversaries, new baby… maybe a long overdue family
reunion? Are you (or someone you know) getting married? Take Chef Dan, Damian and I are very excited and look forward to helping you
advantage of our meeting rooms too, perfect for your seminars. All these, plan your celebration. Whether you’re planning a casual party by the
and so many more events, can be hosted here at YOUR Club! pool, or an elegant black-tie affair, there’s no better place than YOUR
Club. Fabulous food, fabulous staff and beautiful party rooms – add to
Your Club boasts beautiful banquet facilities for hosting both social and that, your special ‘Members only’ pricing… and we have a party!
corporate events and we host events from 20 to 200 people. We provide a
full-service team with resources for all your event planning needs. Our Gina Miller
Director of Special Events

FOOD & BEVERAGE NEWS

Our goal for March is to host some more incredible events for you and with reservations to be seated. We appreciate and will always try to
your friends / families and to continue to improve our food, drinks and accommodate our walk-in guests in a timely manner, however priority
service. I am personally looking forward to our “Taste of the Nations” will always be given to those who have a reservation. Just as great
event on March 8th where you will be able to enjoy dishes from around restaurants do; we strive to pace our Members and guests for a better flow
the world such as Germany, Italy and Japan. Everyone’s Irish on St. of service. This improves the timing in the kitchen and minimizes delays.
Patrick’s Day including myself because my middle name is Patrick (I We strive for exceeding your expectations and appreciate your continued
might look Italian but I’m ¾ Irish) and we will be featuring all your support.
must-have favorites in our spectacular buffet.
“Cooking is all about people. Food is maybe the only universal thing that
I hope everyone is enjoying the changes we have made to our food and really has the power to bring everyone together. No matter what culture,
beverage menus, along with the addition of our Turkey and Prime Rib everywhere around the world, people get together to eat.” - Guy Fieri
carving station with buffet on Thursday nights. I always encourage
feedback and advice from all of you. If you wish to remain anonymous, Damian Burke
you can always share your thoughts in our “Suggestion Box” located at Food & Beverage Director
our fruit-filled water station, next to our Host Desk.

If you wish to have cocktails & hors d’oeuvres before dinner, please plan
to arrive 30-40 minutes earlier than your requested reservation time. We
have been able to attain a better on-time percentage by asking Members

TENNIS

Hoping everyone had a great Valentine's Day with that special someone at the Club! On the local scene,
here at our courts, the ladies teams are still in action. Members are taking more lessons and clinics. In
addition, the Thursday night 6PM-7PM Cardio Tennis class is building momentum.

The Mingler BBQs are a great way to play tennis and enjoy complimentary hot dogs, burgers, beer,
wine and TENNIS. Join us for the next one on Thursdays, March 7th, April 4th, May 2nd, June 6th, and
July 11th. PLEASE tell everyone! The tennis is only $20 and the BBQ will immediately follow Cardio
Tennis.

Also available to our Members is our Tennis Ball Machine, by reservation only, for $ 10 per hour from
9AM-5PM.

Christian Langmo is playing in Sharm El Sheik Egypt. He beat Neil Oberrleitner of Austria and beat
Marvin Scram from Germany. He then lost to the 4th seed Michael Dembreck of Poland. Also, he and
his partner are in the finals of the Doubles. Great job, Christian. You are representing LHPYC well!

Dan Zirolla, Dave Rempel,
Director of Tennis Head Tennis Pro / Junior Director - Coordinator

Dave Rineberg,
Tour Coach / Head of Player Development

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MARCH 2019

Monthly Dining Specials:

Brunch, MON TUE Pasta Night Turkey & FRI Brunch,
Chicken Wings Prime Rib Burger & Fries
WED
SUN THU SAT

Tennis (p. 4) Cruising Group Lots of fun-packed cruising adventures are coming 1 2
Fitness (p. 10) your way! Kids welcome to any of our events. Yoga • 9AM
Youth/Family Dive-In Movie Saturday Sweat!
(p. 10) March 9th, 23rd, or the 30th: April 12th-14th: May: Night Group Fitness
We will be looking for a Weekend at Ocean Reef Bimini or Port (at sunset) 10AM
3 Lucaya, dates to be Little Skippers
weather window for any announced Childcare Beginner Tennis
6PM-10PM 11AM-12PM
of those weekends to go

to Bimini.

Our next meeting will be Wednesday, March 20th at 6PM!

Thanks to all our Cruising Members for making our last meeting the most attended and Live Music: Pot of Gold • 8PM
G. Sparticus
successful so far. Please invite your boating friends along next time. Looking forward to 7PM-10PM

giving our very first financial report. Peter Hanssen, Cruising Group Chair

4 5 6 7 8 9
Group Fitness
YogaSculpt 9AM Live Music: X-Factor • 9AM Yoga • 9AM Saturday Sweat!
9AM Spring Cotillion: Juan Carlos Group Fitness
5:30PM-10PM Live Ball • 6PM-7PM Little Skippers 10AM
Clubhouse Closed Last Dance! & Mingler • 6PM-7PM Childcare Beginner Tennis
5:30PM-7PM SPOGA • 6PM 11AM-12PM
Little Skippers 6PM-10PM
SpinCore • 6PM Little Skippers Little Skippers
Childcare Childcare Taste of the Nations Childcare
Clubhouse Closed 6PM-9PM 6PM-9PM 6PM-10PM
7PM
Pot of Gold • 8PM
Live Music: Live Music:
Alexandra Lewis Jonathan Lewis
6:30PM-9:30PM
7PM-10PM

10 11 12 13 14 15 16

17 YogaSculpt Group Fitness Family Bingo Night X-Factor • 9AM Yoga • 9AM Saturday Sweat!
9AM 9AM 5PM Live Ball Group Fitness
St. Patrick’s Day & 6PM-7PM Little Skippers 10AM
SUPER Sunday Clubhouse Closed SpinCore • 6PM Live Music: Childcare Beginner Tennis
Funday 12PM Juan Carlos Little Skippers 6PM-10PM 11AM-12PM
Waterslide with 18 5:30PM-10PM Childcare Little Skippers
Lifeguard 6PM-9PM Spring Fling Childcare
12PM-6PM YogaSculpt SPOGA • 6PM with live music by 6PM-10PM
9AM Live Music:
24 Clubhouse Closed Little Skippers Alexandra Lewis Manhattan Pot of Gold • 8PM
31 Clubhouse Closed Childcare 6:30PM-9:30PM Music Band
6PM-9PM 6:30PM-10:30PM 23 Spring
25 Break Sizzler
19 20 21 22 10AM
YogaSculpt Saturday Sweat!
9AM Group Fitness Live Music: X-Factor • 9AM Yoga • 9AM
9AM Juan Carlos Live Ball Group Fitness
Clubhouse Closed 5:30PM-10PM 6PM-7PM Little Skippers 10AM
SpinCore • 6PM Childcare
Cruising Group Little Skippers 6PM-10PM Beginner Tennis
Clubhouse Closed Meeting 6PM Childcare 11AM-12PM
6PM-9PM Live Music: Little Skippers
SPOGA • 6PM Will Bridges Childcare
Little Skippers Live Music: 7PM-10PM 6PM-10PM
Alexandra Lewis
Childcare 6:30PM-9:30PM 29 Pot of Gold • 8PM
6PM-9PM Yoga • 9AM
Kids Night Out: 30
26 27 28 X-Factor
9AM Laser Tag Beginner Tennis
Group Fitness Live Music: Member Mixer 6PM-10PM 11AM-12PM
9AM Juan Carlos hosted by Little Skippers
5:30PM-10PM Entertainment Childcare Little Skippers
Committee 6PM-10PM Childcare
SpinCore • 6PM SPOGA • 6PM 4PM-7PM Live Music: 6PM-10PM
Clubhouse Closed Little Skippers Joe Polidore
Little Skippers 7PM-10PM Pot of Gold • 8PM
Childcare Childcare
6PM-9PM 6PM-9PM

Live Music:
Alexandra Lewis
6:30PM-9:30PM

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Friday, March 1st SPECIAL EVENTS

Beginning at sunset, weather permitting We are now o fering a new

Bring your floaties and join Thursday Night
us for a family movie by the DINNER BUFFET
Pool! We will project the
movie “E.T.” (rated PG) on featuring a Turkey & Prime
the gym wall. Rib Carving Sta ion, Stu ing,
Gravy, Cranberry Sauce,
Reservations encouraged. Au Jus, Horseradish Cream,
Mashed Potatoes, Che 's
Selec ion of Vegetables,
Mixed Greens Salad,
Caesar Salad

6PM - 9PM

$29 Adults • $15 Children (ages 6-12)
Reserva ions are always encouraged
954-942-7244 or recep [email protected].

NATIONSTASTE OF THE Wednesday,
March 13th
Friday, March 8th • 7PM - 11PM
Let your taste buds flare as you enjoy Come early! Win big!
bites and sips inspired by France,
Italy, Japan, Mexico, Germany, India Pasta Night Fun games of
and Colombia. now begins at BINGO begin

$60 per person 5PM at 7PM
Reservations encouraged. Bingo cards
48-Hour Cancellation Policy applies. $2 per card,
max two cards
6 per game

Reservations required, so we may properly
prepare. 24-Hour Cancellation Policy applies.

SPECIAL EVENTS Friday, March 29th • 6PM

The Entertainment Committee hosts a Enjoy a kids’ dinner bu fet and
fun games of laser tag in a
SPRING FLING
blacked-out room of the Club!
DINNER DANCE
$40 Member Child
Friday, March 15th • 6:30PM-10:30PM $50 Member Guest Child

Join us for Dinner, Drinks, Reserva ions required.
Dancing and Fun! 48-Hour Cancella ion Policy applies.

Live music by Manhattan Music Band Artists and Charities
Hand in Hand Art Show
Cocktail Hour - 6:30PM • Dinner - 7:15PM
to benefit the Peggy Adams Animal Rescue
Plated Kale and Quinoa Salad, Mediterranean Stuffed League and sponsored by Pet Supermarket
Chicken Breast, Beef Stir Fry, Salmon en Croute, and Century Risk Advisors
Roasted Fingerling Potatoes, Orzo Pasta Salad,
Plated Sweet Cream and Berries Sunday, March 31st • 10AM - 5PM

$75 per person (includes tax and service charge) More than thirty-five independent artists and sculptors
Reservations required. 48-Hour Cancellation Policy applies. (award winning and some internationally known) will be
exhibiting. Media includes: Acrylic, Oil, Water Color,
ST. PATRICK’S DAY Photography, Pencil, Sculpture, 3D, Charcoal, and Mixed
Media.
CELEBRATION A minimum $10 entry fee comes with a gift from Pet
Supermarket valued at more than $10. All Entry Fees will be
Sunday, March 17th • 12PM donated to Peggy Adams Animal Rescue League. In addition,
twenty per-cent (20%) of all art sales will be donated by the
Join us on the Pool Deck for a artists.
shamrockin’ good time! Brunch Buffet $20 per person
Reservations not required. Pay at the door. This is a
$5 Beer Specials $7 Irish Coffees at Tiki Bar private event, open to the public and Club Members.
Waterslide with Lifeguard 12PM-6PM Invite a friend!
Youth Activities with Miss Jane
Live Bagpipe Music at 2PM 7

Irish Buffet • 1PM-6PM
Traditional Irish Soda Bread
Baked Potato Soup
Beer Cheddar Fondue with Apples, Pretzels, Bangers
Corned Beef
Braised Cabbage
Shepherd's Pie
Irish Lamb Stew
Colcannon (mashed potatoes and cooked cabbage)
Mint Shamrock Cupcakes
Milk Stout Chocolate Shakes

$30 Adults $15 Children (ages 6-12)
Reservations encouraged.

Friday, April 5th • 6PM SPECIAL EVENTS

EIGHT SUPER SUNDAY FUNDAY
COURSE
DINNER PIG ROAST
EVENT
Sunday, April 7th • 4PM-9PM
$80 Per Person Live music by Jonathan Lewis

Limited seating. Reservations required. Roasted Whole Suckling Pig
48-Hour Cancellation Policy applies. Corn on the Cob
Loaded Baked Potatoes
Cornbread with Bacon Jam
Carolina Pulled Pork
BBQ Baked Beans
Bacon Wrapped Southern Shrimp
Sautéed Green Beans with Onions and Bacon
Corn and Potato Chowder
Collard Greens
Coleslaw
Macaroni Salad
Mixed Green Salad with Assorted Dressings
Peach Crumble
Tray Passed Ice Cream Sundaes

$30 Adults • $15 Children (ages 6-12). Reservations encouraged.

Wednesday, Friday, April 12th
April 10th
Beginning at sunset, weather permitting
Come early! Win big!
Bring your floaties and join
Pasta Night Fun games of us for a family movie by the
now begins at BINGO begin Pool! We will project the
movie “Ralph Breaks the
5PM at 7PM Internet” (rated PG) on the
Bingo cards gym wall.
$2 per card,
max two cards Reservations encouraged.
per game

Reservations required, so we may properly
prepare. 24-Hour Cancellation Policy applies.

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SPECIAL EVENTS EASTER SUNDAY

GSOeaOfoDoFRBIuDffAeY Sunday,April 21st

Friday, April 19th • 6PM-9PM Brunch Buffet:
Seating service begins at 10:30 AM through 2:30PM
Live music by
Jonathan Lewis & Ed Horowitz Fruit Platter, Cheese Platter, Shrimp and Crab Cocktail, Smoked
Salmon, Ham Carving Station, Omelet Station,Waffle Station,
Broiled Mahi with Lemon Caper Sauce, Crab Cakes, Bacon and Sausage, O’Brien Potatoes, Eggs Benedict, Broccoli and
Shrimp and Crab Cocktail, Raw Bar (Oysters, Mussels, Cheese Quiche,Asparagus with Hollandaise, Croissants,Assorted
Clams), Nut Encrusted Snapper with Amaretto Cream Muffins,Assorted Danishes, Hot Cross Buns, Crescent Rolls, Ice
Sauce, Main Lobster Station with Drawn Butter, Cream Sundae Bar
Chicken Fettucine Alfredo, Creamed Spinach, Au
Gratin Potatoes, Grilled Asparagus, Rice Pilaf, $45 Adults* • $23 Children (ages 6-12)
Manhattan Clam Chowder, Caesar Salad, Mixed
Greens Salad with Assorted Dressings, Assorted Dinner Includes a complimentary mimosa or Bloody Mary beverage.*
Rolls, Cheesecake, Key Lime Pie, Ice Cream Sundae
Bar, Chocolate Fountain

$75 Adult • $38 Childre (age 6-12)

Reservations required. 48-Hour Cancellation Policy applies.
No à la carte dinner. Tiki Bar & Pool Menu available.

Breakfast Buffet 10AM - 1:30PM Dinner Buffet:
Seating service begins at 5:30PM
• Mixed Green Salad
• Omelette Station Prime Rib Carving Station, Ham Carving Station, Turkey Carving
• Pancake & Waffle Station Station, Rack of Lamb Carving Station, Shrimp and Crab Cocktail,
• Cream Cheese-stuffed French Toast with Mixed Berry Jam Scalloped Potatoes, Turkey Stuffing, Broiled Salmon with Dill
• Quiche with Feta Cheese, Spinach, Tomato & Smoked Salmon Lemon Butter Sauce,Asparagus and Cheese Tart, Green Beans
• Scrambled Eggs Almandine, Creamy Spring Peas with Pancetta, Orange and
• Bacon & Sausage Honey Glazed Carrots, Crispy Brussels Sprouts, Fruit Platter,
• Croissants, Assorted Cookies & Doughnuts Cheese and Meat Platter, Hot Cross Buns
Assorted Dinner Rolls, Crescent Rolls, Chocolate Fountain, Carrot
$23 Adults • $14 Children (Ages 6-12) Cake, German Chocolate Cake, Ice Cream Sundae Bar,
Kids Pastas to Order (Marinara, Butter, Mac and Cheese)
Reservations required. 48-hour Cancellation Policy applies. Brunch
Buffet will be available until 1:30 PM. À la carte brunch and lunch $55 Adults* • $28 Children (ages 6-12)
menus available. The Tiki Bar & Pool Menu will available as of 12PM.
Includes a complimentary glass of champagne.*
Reservations required.48-Hour Cancellation Policy applies.
No à la carte dining available. Tiki Bar closed.
Holiday attire requested.Please,no shorts.

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FITNESS & YOUTH ACTIVITIES

YOUTH ACTIVITIES

Even though February was a short month, we had two fantastic events for kids. Our Valentine’s Kids Night Out was a huge
success full of good food and lots of fun and interactive games in our rented video game truck. Our monthly Kids Day saw our
youth back on the docks fishing and having a BBQ followed by of course our famous swim party! Thank you to all the brought
out your kids to support these events.

Please RSVP for Friday, March 29th from 6PM-10PM for our first Laser Tag night at the Club. We will have a buffet dinner
before our scheduled 2 hours of play. I would encourage all parents to bring your children for this fun and active night. This
would be a great opportunity to invite a guest! Members $40 per child | Member Guests $50 per child

FITNESS
Hard to believe we are already in the third month of the year, but they say time flies when you are
having fun! 2019 has been substantially busier inside our Fitness Center which makes me proud.
Our Fitness Classes have never been better attended and that is a testament to our incredible team of
coaches. I would like to thank all the Members for continually supporting our Fitness Class schedule
and myself with the countless hours of personal training. I’m so happy to see our Club getting
healthier and happier. Please feel free to reach out to me in regard to your health, as I am happy to
help in any way possible.

FITNESS CLASSES

Yoga - Monday, Wednesday, Friday - 9AM Jeremy Martens
Group Fitness - Tuesdays & Thursdays - 9AM • Saturdays - 10AM Fitness & Youth Director
SpinCore - Tuesdays - 6PM
SPOGA - Wednesdays - 6PM

POOL

Youth Swim Schedule

Stroke School: Monday & Wednesday 4PM-4:30PM

Silver/Bronze Practice: Monday & Wednesday 4:30PM-5:30PM; Tuesday & Thursday 4PM-5PM

Gold Practice: Monday - Thursday 5PM-6:30PM; Saturdays 8AM-10AM

Open Practice: Fridays 5PM-6PM

Swim Lessons: Fridays 4PM-5PM, Saturdays 10AM-5PM American Red Cross

Thanks to all the swim parents for their continued support over the Lifeguard Certification Course
first couple months of the year. I am very proud to say that our kids
have improved at an incredible rate. I would like you all to mark on March 9th & 10th • 11AM - 5PM
your calendars Saturday, March 23rd at 10am for our very first *online portion must be completed prior to course
completion

Swim-Break Sizzler Meet! We hope this event will be the first of Prerequisite Skills: Be able to swim 300 yards,
many events to be hosted at the LHPYC Pool. Please come and show Tread water for 3 minutes, Retrieve a 10lb brick
your support for our hard-working athletes as they compete against
other local clubs and swim teams! Course fee: $186 Members, $236 Non-Members,
$136 if recertifying
Dana Nolan *must provide proof of prior Red Cross Certification
Swim Head Coach

To register, please contact Dana Nolan

845-803-0000 [email protected].

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Brian Hermann 11

Yachts and Brokerage
Direct: 754-220-7835 • Cell: 954-993-4195

750 S. Federal Highway, Pompano Beach, FL 33062
[email protected] • www.marinemax.com

IN THE COMMUNITY - Jessica Easterling THE TRAVELING PLATE – Honoring Our
A CULINARY EXPERIENCE BY American Veterans
ARC BROWARD
from Ft. Lauderdale
WOW. What an incredible experience at to Key West
Hollywood Hot Glass on February 19th.
The LHPYC Culinary Team paired up We Shall Never Forget!
with the ARC Broward Culinary Team to
create a phenomenal six-course dinner. COCKTAILS WITH HEROES – SATURDAY, APRIL 6TH
Not much is better than being wined and
dined while supporting ARC Culinary We are proud to sponsor the upcoming Cocktails with Heroes Event at Capital Grille
students receiving scholarships into the Fort Lauderdale. Come and enjoy cocktails from the Countries our America WWII
program. Veterans served in and liberated, meet the actual Veterans who served in those
Countries, and help raise funds to fly WWII Veteran Sidney Levit to England (to be
THE TRAVELING PLATE – the guest of honor) at the 75th Anniversary Memorial Day ceremony at the
MARCH 21ST Cambridge American Cemetery on May 27th. Not only will 100% of the funds raised
go to Sid’s travel expenses on this “One Last Mission” back to the place where he left
Our beautiful marina will be transformed for France in WWII, but 100% of all additional funds raised will be going to Honor
into the perfect setting for a magical Flight South Florida. We have 2 ticket options:
dinner experience with mystery chef. A #1----$30 for wines, beers, Bourbon, Vodka, and heavy hors d'oeuvres.
portion of the proceeds of the culinary #2----$75 for sit down wine dinner (Capital Grille & Caymus).
experience supports students through the Sponsorship Opportunities: $3,500---Title Sponsor (1 available)
Leadership Broward Project Scholarship Title sponsor logo on Step & repeat----Table set up to greet guests---6 tickets to the
fund. Tickets can be purchased by tasting event----4 VIP tickets to the dinner.
visiting: www.arcbroward.com $1,500---Elite Sponsors (4 available)
Includes name on Step & Repeat---Table set up to greet guests---4 tickets to the tasting
event---2 VIP tickets to the dinner.
*Contact me for tickets or sponsorship