Dealer Cat Vol13 Final

PRICE LIST
Vol. 13

euroquip

FOOD SERVICE EQUIPMENT

Regina (Cogozzo di Viadana)
Coldline (Padua)

Valoriani (Firenze) Staff (Rimini)
Moretti (Mondolfo)

Euroquip (Sydney)

Direct from Italy to Australia.
Euroquip are the exclusive distributors, with over 400+ dealers Australia wide.

Euroquip values technology, quality, innovation and product craftsmanship.

With over 15+ years of experience Euroquip continue to grow and provide their
clients the highest grade of premium food service equipment.

Orange star represents location of White star represents location of our
Italian suppliers and Euroquip. numerous Australia wide dealerships.

uroquip are importers and distributors of high quality, Italian-made equipment for the food
service industry. With a large range that serves caterers, bakeries, pizzerias, ice creameries, patisseries,
cafés and restaurants, Euroquip are sure to have products that suit your needs.

Products
Euroquip Products include:
- Pizza Deck Ovens
- Conveyor Ovens
- Woodfired Ovens
- Mixers, Rollers & Rounders
- Bakery Ovens
- Refrigeration
- Gelato Machines
- Pizza Tools & Accessories

Brands
Euroquip is the exclusive Australian importer for:

Moretti Forni S.P.A: With history rich in tradition and passion, Moretti Forni is today the absolute leader
in the production of electric and gas ovens & equipment for pizzerias, patisseries and bakeries.

Their Italian roots and traditions, passed down from generation to generation combined with an
innovative thrust of new management have all contributed towards Moretti’s globalization, the brand
has now spread internationally and there are now installations in 120 countries worldwide.

Coldline: A high quality refrigeration range that landed on Australian shores in 2014 and is exclusively
imported by Euroquip. The range includes blast chillers, preparation counters, retarder provers and of
course refrigerated cabinets. The range is specifically designed to meet the specific needs of the Bakery,
Catering, Pastry, Pizza and Ice Cream industries. The products are high quality and innovative in design
and technology.

Staff Ice Systems: Manufacturers of multifunctional machines with the ability to create gelato, ice
cream, granita, custard crème, jams, yogurt, panna cotta, mousse, hot sauces, risotto, cakes and fillings.

Valoriani Forni: With over 50 years’ experience in creating traditional Tuscan wood fired pizza ovens
that are installed and used in some of Australia’s most highly regarded restaurants and are A.V.P.N
approved.

1

Index

SECTION 1 Pizza Deck Ovens Pg.5-16

Hi Tech Electric Deck Ovens – Series S………………………………………………………………………………………………………………….. Pg.6
Hi Tech Electric Deck Ovens – Series P………………………………………………………………………………………………………………….. Pg.7-9
Hi Tech Electric Deck Ovens – Series P (Amalfi)…………………………………………………………………………………………………….. Pg.8
Hi Tech Electric Deck Ovens – Series P (P120E)……………………………………………………………………………………………………… Pg.9
Hi Tech Gas Deck Ovens – Series P…………………………..…………………………………………………………………………………………….Pg.10-12
Hi Tech Gas Deck Ovens – Series P (P110G & P150G)……………………………………………………………………………………………. Pg.11-12
Basic Electric Deck Ovens – iDeck…………………………………………………………………………………………………………………………..Pg.13-15
Basic Electric Deck Ovens – iDeck (Manual Controls)…………………………………………………………………………………………….. Pg.14
Basic Electric Deck Ovens – iDeck (Digital Controls)……………………………………………………………………………….……………… Pg.15
Basic Electric Deck Ovens – Accessories…………………………………………………………………………………………………..…………… Pg.16

SECTION 2 Conveyor Ovens Pg.17-20

Hi Tech Bench Top Conveyor Ovens – T64E……………………………………………………………………………………………………………Pg.19
Hi Tech Conveyor Ovens – T75E/G (Electric/Gas)……………………………………………………………………………………………..……. Pg.19
Hi Tech Conveyor Ovens – T97E/G (Electric/Gas)…………………………………………………………………………………………………… Pg.20
Hi Tech Conveyor Ovens – TT98E/G (Electric/Gas)………………………………………………………………………………………………… Pg.20

SECTION 3 Woodfired Ovens Pg.21-31

Professional Woodfired Ovens – GR Series (Modular) *AVPN Approved*………………………………………………………………Pg.23
Professional Woodfired Ovens – GR Series Plus (Modular) *AVPN Approved*…………………………………….……………….. Pg.24
Professional Woodfired Ovens – IGLOO Series *AVPN Approved*……………………………………………………..………………… Pg.25
Professional Woodfired Ovens – OT Series *AVPN Approved*…………………………………………………………………………….. Pg.26
Professional Woodfired Ovens – Verace Series *AVPN Approved*……………………………………………………………………….. Pg.27
Spitfire Gas Burner – To suit Valoriani Professional Ovens *AGA Approved*……………………………………………………….. Pg.28
Residential Woodfired Ovens…………………….………………………………………………………………………………………………………….. Pg.29
Residential Woodfired Ovens – Baby Series………………………………………………………………………………………………………….. Pg.30
Residential Woodfired Ovens – FVR Series………………………………………….………………………………………………………………….Pg.31
Residential Woodfired Ovens – TOP Series.……………………………………………………………………………………………………………Pg.31

2

Index

SECTION 4 Mixers, Rollers & Divider/Rounders Pg.32-35

Spiral Mixers – iMix (Single Speed)……….……………………………………………………………………………………………………………….. Pg.32
Spiral Mixers – iMix (Double Speed)…………………………………………………………………………………………………………….…………Pg.32
Spiral Mixers – iMix (Removable Bowl)…………………………………………………………………………………………………..……………… Pg.33
Fork Mixers – iMix (iK25-2/iK35-2)……………………………………………………………………………………………………………..………….. Pg.33
Dough Rollers – iRoll (iF30/iF40)……………………………………………………………………………………………………………..………………Pg.34
Parallel Dough Roller – iRoll (iF40P)……………………………………………………………………………………………………….……………….Pg.34
Divider Rounder – iRoll (iR260/15)………………………………………………………………………………………………………….………………Pg.35

SECTION 5 Bakery Ovens Pg.36-43

Hi Tech Electric Deck Ovens – Series S (Bakery)…………………………………………………………..………………………………………… Pg.36-37
Hi Tech Electric Deck Ovens – Series P120E (Bakery)…………………………………………………………………………………………….. Pg.38-39
Hi Tech Electric Convection Ovens – Series F………………………………………………………………………………………………………….Pg.40-41
Hi Tech Rotary Ovens – Series R……………………………………………………………………………………………………………..…………….. Pg.42-43

SECTION 6 Refrigeration Pg.44-73

Catering……………………………………………………………………………………………………………………………………………………………….. Pg.44-53
Catering – Cabinets……………………………………………………………………………………………………………….………………………………. Pg.45-46
Catering – Counters……………………………………………………………………………………………………………………………………………… Pg.47-51
Catering – Blast Chillers………………………………………………………………………………………………….………………………………………Pg.52
Pastry……………………………………………………………………………………………………………………………………………………………………. Pg.53-57
Pastry – Cabinets…………………………………………………………………………………………………………………………………………………… Pg.54
Pastry – Counters………………………………………………………………………………………………………………………………………..………… Pg.55-56
Pastry – Blast Chillers……………………………………………………………………………………………………………………………………………. Pg.57
Bakery………………………………………………………………………………………………………………………………………………………………… Pg.58-60
Bakery – Retarder Prover Cabinets…………………………………………………………………………………………………………….…………. Pg.59
Bakery – Roll-In Retarder Prover Cabinets……………………………………………………………………………………….……………………. Pg.60
Ice Cream……………………………………………………………………………………………………………………………………………………………… Pg.61-63
Ice Cream – Cabinets…………………………………………………………………………………………………………………………………….....…… Pg.62
Ice Cream – Blast Chillers………………………………………………………………………………..……………………………………………………..Pg.63
Pizzeria………………………………………………………………………………………………………………………………………………………………….. Pg.64-68
Pizzeria – Preparation Counters…………………………………………………………………………………………………………………..……….. Pg.65-66
Pizzeria – Preparation Counters without Worktop………………………………………………………………………………………………… Pg.67
Pizzeria – Ingredient Wells…………………………………………………………………………………………………………………………………….. Pg.68
Pizzeria – Ambient Drawer Banks…………………………………………………………………………………………………………………………..Pg.68
Vision…………………………………………………………………………………………………………………………………………………………………… Pg.69-71
Vision – Multifunction Blast Chillers…………………………………………………………………………………………………………………….... Pg.70
Vision – Multifunction Retarder Prover Cabinets…………………………………………………………………………………………………… Pg.71
Vision – Multifunction Retarder Prover Counters………………………………………………………………………………………………….. Pg.71

3

Index

SECTION 7 Gelato Machines Pg.74-76

Batch Freezer – BTM10 A…………………………………………………………………………………………………………………………………….… Pg.73
Programmable Batch Freezer – BTX150 ..…………………………………………………………………………………………………………..…. Pg.73
Multifunction Machines – R/RT Series…………………………………………………………………………………….…………………………..….Pg.73
Display – V Series………………………………………………………………………………………………………………………………………………….. Pg.74

SECTION 8 Pizza Tools & Accessories Pg.75-81

Aluminium Solid Pizza Peel Blades….…………..….……………………………………………………………………………………………………..Pg.75
Aluminium Perforated Pizza Peel Blades…………………………………………………………………………………………………………..….. Pg.75
Refix Handles………………………………………….…………………………………………………………………………………………………………….. Pg.75
Stainless Steel Solid Pizza Peel Blades.…………………………………………………………………………………………………………………..Pg.76
Perforated Stainless Steel Pizza Peel Blades…………………………………………………………………………………………………………. Pg.76
Refix Handles with Sliding Grips.…………….…………………………………………………………………………………………………………….. Pg.76
Solid Stainless Steel Pizza Peels……………………………………………………………………………………………………………………….……. Pg.76
Perforated Stainless Steel Pizza Peels.……………………………………………………………………………………………………………………Pg.76
Brass Bristle Brushes……………………….…………………………………………………………………………………………………………………....Pg.77
Pizza Peel Racks – Free Standing & Wall Mountable……………………………………………………………………………………………... Pg.77
Pizza Oven Accessories – Ash Shovel, Rake & Ember Adjuster……………………………………………………………………………… Pg.78
Pizza Oven Wood stand – Professional & Domestic.………………………………………………………………………………….………….. Pg.78
Pizza Screens – Round and Slab Pizza Screens……………………………………………………………………………………………………….Pg.78
Professional Pizza Tools – Cutters, Scrappers, Conveyor Peels………………….…………………………………………………….……. Pg.79
Domestic Pizza Tools – Tool Set…………………………………………………………………………………………………………………………… Pg.80
Stackable Trays – Pizza Dough & Perforated Pasta Trays………………………………………………………………………………….……Pg.80
Dough Tray Accessories – Lids to Suit & Dolleys……………………………………………………………………………..………….…………. Pg.80
Bamboo Boards – Pizza and Slab Pizza Boards……………………………………………………………………………………………..……….Pg.81

SECTION 9 TERMS & CONDITIONS Pg.82-86

4

PIZZA DECK OVENS (ELECTRIC) PIZZA DECK OVENS

S Series uses ECO Smartbaking Technology that allows shorter working time and energy saving never seen
before in a traditional electric deck oven. Cutting edge materials and
innovative insulation systems have been implemented to reduce the
amount of heat loss. The electronic control is easy and intuitive thanks
to the colour, user-friendly graphic display. The S Series has an
unmistakable style: revolutionary in design, stainless steel and smooth
surfaces to maintain cleanliness and an excellent internal visibility with
double lighting.

International patents and exclusive applications distinguish S Series:
Adaptive Power® Technology automatically manages the power
according to the load inside the baking chamber, thus energy saving is
guaranteed. With the exclusive Dual-Temp® Technology it is possible
to separately manage the temperatures of ceiling and floor, for a perfect
baking process with any type of product. The revolutionary Smart-
Baking® Technology allows the user to separately manage the power of
ceiling and floor.

Exclusive Moretti Features Description of Feature The exclusive functionalities introduced by
Moretti Forni make S Series a suitable solution
To increase boost power during for any needs. With the Power-Booster®
peak periods Technology it is possible to efficiently manage
the peak periods; for partial loads, the Half-
Reduces consumption dramatically Load® Technology allows to switch off the part
during quite periods of the chamber not in use and the Eco-
Standby® Technology is the new innovative
Making it possible to use only half function for the breaks/quiet periods.
of the cooking surface

Separate ceiling and floor power
control

Proportional Power Control: The Series S is available in 3 sizes; S100E, S120E
Efficiency and Low consumptions and S125E.

Control of 2 separate temperatures
inside the same baking chamber

7” Full Colour LCD Display Model COMP S120E/2/L

5

S100E - S120E - S125E

SERIE S Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
Weight Excl GST
PIZZA DECK OVENS (Ø30cm) Width Depth Height 415V, 3N, 9kW, $15,950.00
327 12.6AMP $17,050.00
COMP • Complete with; Hood, Single Deck Oven, 6 1365 1443 1660 $21,700.00
S100E/1/S Stand & Castors 366 415V, 3N, 12kW, $19,250.00
• Stainless Steel Construction with High 8 1660 1443 1660 16.8AMP $20,350.00
COMP Density Insulation 550 $25,000.00
S120E/1/S • Colour Multilanguage LCD Display 16 1660 1973 1660 415V, 3N, 17.3kW, $28,490.00
• Sand Blasted Cooking Floor 24.1AMP $29,590.00
COMP • Reinforced Double Internal Lighting $37,900.00
S125E/1/S • Max Temperature 450°C 415V, 3N, 9kW, $31,790.00
• 100 Cooking Programs & Double Timer 12.6AMP $32,890.00
• Standby, Boost and Half Load Functions $41,000.00
Prover: 240V, 1N, $41,030.00
COMP • Complete with; Hood, Single Deck Oven, 6 1365 1443 1660 327 1.5kW, 6.3AMP $42,130.00
S100E/1/L Prover & Castors 366 415V, 3N, 12kW, $54,100.00
• Stainless Steel Construction with High 8 1660 1443 1660 550 $44,330.00
COMP Density Insulation 16.8AMP $45,430.00
S120E/1/L • Colour Multilanguage LCD Display 16 1660 1973 1660 Prover: 240V, 1N, $75,500.00
• Sand Blasted Cooking Floor 1.5kW, 6.3AMP
COMP • Reinforced Double Internal Lighting 415V, 3N, 17.3kW,
S125E/1/L • Max Temperature 450°C
• 100 Cooking Programs & Double Timer 24.1AMP
• Standby, Boost and Half Load Functions Prover: 240V, 1N,
1.5kW, 6.3AMP
COMP • Complete with; Hood, Double Deck Oven, 12 1365 1443 1870 476
S100E/2/S Stand & Castors 537 415V, 3N, 9kW,
794 12.6AMP
• Stainless Steel Construction with High
415V, 3N, 12kW,
Density Insulation 16.8AMP

COMP • Colour Multilanguage LCD Display 16 1660 1443 1870 415V, 3N, 17.3kW,
S120E/2/S • Sand Blasted Cooking Floor 24.1AMP

• Reinforced Double Internal Lighting 415V, 3N, 9kW,
12.6AMP
• Max Temperature 450°C
Prover: 240V, 1N,
COMP • 100 Cooking Programs & Double Timer 32 1660 1973 1870 1.5kW, 6.3AMP
S125E/2/S • Standby, Boost and Half Load Functions 415V, 3N, 12kW,

COMP • Complete with; Hood, Double Deck Oven, 12 1365 1443 1870 476 16.8AMP
S100E/2/L Prover & Castors 537 Prover: 240V, 1N,
794 1.5kW, 6.3AMP
• Stainless Steel Construction with High 415V, 3N, 17.3kW,

Density Insulation 24.1AMP
Prover: 240V, 1N,
COMP • Colour Multilanguage LCD Display 16 1660 1443 1870 1.5kW, 6.3AMP
S120E/2/L • Sand Blasted Cooking Floor
415V, 3N, 9kW,
• Reinforced Double Internal Lighting 12.6AMP

• Max Temperature 450°C 415V, 3N, 12kW,
16.8AMP
COMP • 100 Cooking Programs & Double Timer 32 1660 1973 1870
S125E/2/L • Standby, Boost and Half Load Functions 415V, 3N, 17.3kW,
24.1AMP
COMP • Complete with; Hood, Triple Deck Oven, 18 1365 1443 2030 616
S100E/3/S Stand & Castors 699 415V, 3N, 9kW,
• Stainless Steel Construction with High 24 1660 1443 2030 960 12.6AMP
COMP Density Insulation
S120E/3/S • Colour Multilanguage LCD Display 48 1660 1973 2030 Prover: 240V, 1N,
• Sand Blasted Cooking Floor 1.5kW, 6.3AMP
COMP • Reinforced Double Internal Lighting 415V, 3N, 12kW,
S125E/3/S • Max Temperature 450°C
• 100 Cooking Programs & Double Timer 16.8AMP
• Standby, Boost and Half Load Functions Prover: 240V, 1N,
1.5kW, 6.3AMP
COMP • Complete with; Hood, Triple Deck Oven, 18 1365 1443 2030 616 415V, 3N, 17.3kW,
S100E/3/L Prover & Castors 699
• Stainless Steel Construction with High 24 1660 1443 2030 960 24.1AMP
COMP Density Insulation Prover: 240V, 1N,
S120E/3/L • Colour Multilanguage LCD Display 48 1660 1973 2030 1.5kW, 6.3AMP
• Sand Blasted Cooking Floor
COMP • Reinforced Double Internal Lighting
S125E/3/L • Max Temperature 450°C
• 100 Cooking Programs & Double Timer
• Standby, Boost and Half Load Functions

6

Safety, reliability, efficiency and high quality are the characteristics of Series P cooking: with electronic PIZZA DECK OVENS
management and temperature adjustment for ceiling and floor, timer, an economy mode, cooking programs,
reinforced and insulated doors with high density material and a special insert for a durable design.

When the best is not enough, Amalfi is the solution. Handmade Elements through the Stone (Amalfi)
using the finest components, each Amalfi is treated as a unique
oven. The Entire Chamber is completely made of Refractory Brick
with the heating elements inside each floor and ceiling stone,
allowing an incomparable temperature retention and a quality of
baking very much appreciated all over the world. The Amalfi is
Available in 4 sizes, lots of accessories available to customize the
oven and available in a special vintage version

Series P Features Description of Feature The P120E Reliability and very low working costs:
Easy to use Electronic Controls P120E is the best choice oven for take-away pizza
production. The P120E comes standard with
Economy Function to conserve Sandblasted refractory cooking floor for direct
energy consumption cooking and optional embossed steel floor for those
who cook using pans and trays.

Timer used to alert the user in set
timeframe

20 cooking programs to set for
certain products

Double reinforced lighting to
illuminate entire chamber

Cooking floor in sandblasted
refractory brick for uniform baking

Series P (El) Electronic Control

Model COMP P120E A/2/L Model Amalfi COMP B/2/L

7

AMALFI A/B/C/D

SERIE P - Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
AMALFI Weight Excl GST
PIZZA DECK OVENS COMP (Ø30cm) Width Depth Height 415V, 3N, 7.1kW, $15,950.00
A/1/S 9.9AMP $15,950.00
• Complete with; Hood, Oven, Base, Stand 6 1020 1650 1700 305 $17,490.00
COMP & Castors 317 415V, 3N, 7.1kW, $19,690.00
B/1/S • Stainless Steel Construction with High 6 1320 1350 1700 381 9.9AMP $18,150.00
Density Insulation 504 $18,150.00
COMP • Electronic Controls with Digital Display 9 1320 1650 1700 415V, 3N, 9.6kW, $20,790.00
C/1/S • Sand Blasted Cooking Floor and entire 13.4AMP $24,090.00
chamber in stone 12 1520 1732 1700 $28,490.00
COMP • Reinforced Double Internal Lighting 415V, 3N, 12.6kW, $28,490.00
D/1/S • Max Temperature 450°C 17.6AMP $30,690.00
• 20 Cooking Programs & Timer $35,090.00
• Economy Mode 415V, 3N, 7.1kW, $30,690.00
• Separate Floor and Ceiling Heating 9.9AMP $30,690.00
$33,990.00
COMP • Complete with; Hood, Oven, Base, Prover 6 1020 1650 1700 305 Prover: 240V, 1N, $39,490.00
A/1/L 317 1.5kW, 6.3AMP $41,030.00
381 415V, 3N, 7.1kW, $41,030.00
& Castors 504 $43,890.00
9.9AMP $50,490.00
• Stainless Steel Construction with High Prover: 240V, 1N,
1.5kW, 6.3AMP
COMP Density Insulation 6 1320 1350 1700 415V, 3N, 9.6kW,
B/1/L • Electronic Controls with Digital Display
13.4AMP
• Sand Blasted Cooking Floor and entire Prover: 240V, 1N,
1.5kW, 6.3AMP
chamber in stone 415V, 3N, 12.6kW,

COMP • Reinforced Double Internal Lighting 9 1320 1650 1700 17.6AMP
C/1/L • Max Temperature 450°C Prover: 240V, 1N,
1.5kW, 6.3AMP
• 20 Cooking Programs & Timer
415V, 3N, 7.1kW,
• Economy Mode 9.9AMP

COMP • Separate Floor and Ceiling Heating 12 1520 1732 1700 415V, 3N, 7.1kW,
D/1/L 9.9AMP

COMP • Complete with; Hood, Double Oven, 12 1020 1650 1950 461 415V, 3N, 9.6kW,
A/2/S Base, Stand & Castors 13.4AMP
• Stainless Steel Construction with High 12 1320 1350 1950 472
COMP Density Insulation 415V, 3N, 12.6kW,
B/2/S • Electronic Controls with Digital Display 18 1320 1650 1950 574 17.6AMP
• Sand Blasted Cooking Floor and entire
COMP chamber in stone 24 1520 1732 1950 756 415V, 3N, 7.1kW,
C/2/S • Reinforced Double Internal Lighting 9.9AMP
• Max Temperature 450°C
COMP • 20 Cooking Programs & Timer Prover: 240V, 1N,
D/2/S • Economy Mode 1.5kW, 6.3AMP
• Separate Floor and Ceiling Heating 415V, 3N, 7.1kW,

COMP • Complete with; Hood, Double Oven, 12 1020 1650 1950 461 9.9AMP
A/2/L Base, Prover & Castors Prover: 240V, 1N,
• Stainless Steel Construction with High 12 1320 1350 1950 472 1.5kW, 6.3AMP
COMP Density Insulation 415V, 3N, 9.6kW,
B/2/L • Electronic Controls with Digital Display 18 1320 1650 1950 574
• Sand Blasted Cooking Floor and entire 13.4AMP
COMP chamber in stone 24 1520 1732 1950 756 Prover: 240V, 1N,
C/2/L • Reinforced Double Internal Lighting 1.5kW, 6.3AMP
• Max Temperature 450°C 415V, 3N, 12.6kW,
COMP • 20 Cooking Programs & Timer
D/2/L • Economy Mode 17.6AMP
• Separate Floor and Ceiling Heating Prover: 240V, 1N,
1.5kW, 6.3AMP
COMP • Complete with; Hood, Triple Oven, Base, 18 1020 1650 2150 617
A/3/S Stand & Castors 415V, 3N, 7.1kW,
• Stainless Steel Construction with High 18 1320 1350 2150 627 9.9AMP
COMP Density Insulation
B/3/S • Electronic Controls with Digital Display 27 1320 1650 2150 767 415V, 3N, 7.1kW,
• Sand Blasted Cooking Floor and entire 9.9AMP
COMP chamber in stone 36 1520 1732 2150 1008
C/3/S • Reinforced Double Internal Lighting 415V, 3N, 9.6kW,
• Max Temperature 450°C 13.4AMP
COMP • 20 Cooking Programs & Timer
D/3/S • Economy Mode 415V, 3N, 12.6kW,
• Separate Floor and Ceiling Heating 17.6AMP

8

P120E A/B/C

SERIE P – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price PIZZA DECK OVENS
P120E Weight Excl GST
COMP • Complete with; Hood, Oven, Base, Stand (Ø30cm) Width Depth Height 415V, 3N, 8.6kW, $15,290.00
P120E & Castors 328 12AMP $17,090.00
A/1/S • Stainless Steel Construction with High 8 1610 1279 1700 $18,590.00
Density Insulation 371 415V, 3N, 9.3kW, $18,150.00
COMP • Electronic Controls with Digital Display 11 1610 1479 1700 13AMP $19,690.00
P120E • Sand Blasted Cooking Floor and 458 $21,890.00
B/1/S Reinforced Double Internal Lighting 16 1610 1879 1700 415V, 3N, 15.5 kW, $27,390.00
• Max Temperature 450°C 21.6AMP $29,590.00
COMP • 20 Cooking Programs, Timer and $32,450.00
P120E Economy Mode Function 415V, 3N, 8.6kW, $30,250.00
C/1/S • Separate Floor and Ceiling Heating 12AMP $32,450.00
• Double Door Opening $35,750.00
COMP Prover: 240V, 1N, $39,490.00
P120E • Complete with; Hood, Oven, Base, Prover 8 1610 1279 1700 328 1.5kW, 6.3AMP $42,090.00
A/1/L 371 415V, 3N, 9.3kW, $46,310.00
& Castors 458
COMP 13AMP
P120E • Stainless Steel Construction with High Prover: 240V, 1N,
B/1/L 1.5kW, 6.3AMP
Density Insulation 415V, 3N, 15.5 kW,
COMP
P120E • Electronic Controls with Digital Display 22.4AMP
C/1/L Prover: 240V, 1N,
• Sand Blasted Cooking Floor and 11 1610 1479 1700 1.5kW, 6.3AMP
COMP Reinforced Double Internal Lighting
P120E 415V, 3N, 8.6kW,
A/2/S • Max Temperature 450°C 12AMP

COMP • 20 Cooking Programs, Timer and 415V, 3N, 9.3kW,
P120E 13AMP
B/2/S Economy Mode Function
415V, 3N, 15.5 kW,
COMP • Separate Floor and Ceiling Heating 16 1610 1879 1700 21.6AMP
P120E
C/2/S • Double Door Opening 415V, 3N, 8.6kW,
12AMP
COMP • Complete with; Hood, Double Oven, 16 1610 1279 1950 489
P120E Base, Stand & Castors Prover: 240V, 1N,
A/2/L • Stainless Steel Construction with High 22 1610 1479 1950 554 1.5kW, 6.3AMP
Density Insulation 415V, 3N, 9.3kW,
COMP • Electronic Controls with Digital Display 32 1610 1879 1950 693
P120E • Sand Blasted Cooking Floor and 13AMP
B/2/L Reinforced Double Internal Lighting Prover: 240V, 1N,
• Max Temperature 450°C 1.5kW, 6.3AMP
COMP • 20 Cooking Programs, Timer and 415V, 3N, 15.5 kW,
P120E Economy Mode Function
C/2/L • Separate Floor and Ceiling Heating 22.4AMP
• Double Door Opening Prover: 240V, 1N,
COMP 1.5kW, 6.3AMP
P120E • Complete with; Hood, Double Oven, 16 1610 1279 1950 489
A/3/S Base, Prover & Castors 415V, 3N, 8.6kW,
• Stainless Steel Construction with High 22 1610 1479 1950 554 12AMP
COMP Density Insulation
P120E • Electronic Controls with Digital Display 32 1610 1879 1950 693 415V, 3N, 9.3kW,
B/3/S • Sand Blasted Cooking Floor and 13AMP
Reinforced Double Internal Lighting
COMP • Max Temperature 450°C 415V, 3N, 15.5 kW,
P120E • 20 Cooking Programs, Timer and 21.6AMP
C/3/S Economy Mode Function
• Separate Floor and Ceiling Heating
• Double Door Opening

• Complete with; Hood, Triple Oven, Base, 24 1610 1279 2150 650
Stand & Castors 737
• Stainless Steel Construction with High 33 1610 1479 2150 928
Density Insulation
• Electronic Controls with Digital Display 48 1610 1879 2150
• Sand Blasted Cooking Floor and
Reinforced Double Internal Lighting
• Max Temperature 450°C
• 20 Cooking Programs, Timer and
Economy Mode Function
• Separate Floor and Ceiling Heating
• Double Door Opening

9

PIZZA DECK OVENS PIZZA DECK OVENS (GAS)

The P110G and P150G are Energy saving, have high productivity and are total safe. By using the finest
technology comes Series P (GAS), an excellent work tool suitable for intensive use with a high quality standard
that is respectful of the environment.

It’s the sum of many devices that makes the difference between a good product and a perfect working tool:
this is the reason why P110G and P150G succeed in going much further the most severe safety standards
required by the approvals.

A special double refractory deck with a vacuum in the middle
distributes heat coming from the burner, allowing for even
baking. The heat generated by the burner rises up on the
sides and to bake the top of the product, and then escapes
through the special chimney.

Vacuum between the two refractory stones

Series P Features Description of Feature
Easy to use Electronic Controls

Double reinforced lighting to
illuminate entire chamber

Cooking floor in sandblasted
refractory brick for uniform baking

Heat distribution in chamber

The P110G is available in natural gas or LPG and 2 different sizes, the P150G available in natural gas and LPG
in just the one size; they have a large list of accessories to customize the oven according to the most diverse
needs. In addition, for greater installation versatility, 2 different solutions for leaking flue are provided.

It is the combined outcome of many large and small details that make the difference between a good product
and an exceptionable work tool: this is why Series P (GAS) is able to go beyond the most stringent security
standards prescribed by the regulations.

Model P110G B/2/L Series P (Gas) Electronic Control Model COMP P150G A/2

10

P110G A/B

SERIE P – Model Description Capacity External Dimensions (mm) Total Gas Power (Per Deck) List Price
P110G Weight Excl GST
COMP (Ø30cm) Width Depth Height $13,090.00 PIZZA DECK OVENS
P110G
A/1/S • Complete with; Hood, Oven, Base, Stand $15,290.00

COMP & Castors 6 1470 1450 1736 328 240V, 1N, 18,500kCal,
P110G • Stainless Steel Construction with High 10AMP
B/1/S
Density Insulation

• Electronic Controls with Digital Display

• Sand Blasted Cooking Floor and

Reinforced Double Internal Lighting

• Max Temperature 450°C

• Double Refractory Deck with a vacuum in 9 1470 1850 1736 423 240V, 1N, 24,950kCal,

between 10AMP

• Available in Natural and LPG

COMP • Complete with; Hood, Oven, Base, Prover 240V, 1N, 18,500kCal,

P110G & Castors 6 1470 1450 1736 328 10AMP $16,390.00
A/1/L • Stainless Steel Construction with High Prover: 240V, 1N,
Density Insulation 1.5kW, 6.6AMP

• Electronic Controls with Digital Display

• Sand Blasted Cooking Floor and

Reinforced Double Internal Lighting

COMP • Max Temperature 450°C 240V, 1N, 24,950kCal,

P110G • Double Refractory Deck with a vacuum in 9 1470 1850 1736 423 10AMP $19,250.00
Prover: 240V, 1N,
B/1/L between 1.5kW, 6.6AMP

• Available in Natural and LPG

COMP • Complete with; Hood, Double Oven, 12 1470 1450 2075 516 240V, 1N, 18,500kCal, $21,890.00
P110G Base, Stand & Castors
A/2/S • Stainless Steel Construction with High 10AMP
Density Insulation

• Electronic Controls with Digital Display

• Sand Blasted Cooking Floor and

Reinforced Double Internal Lighting

COMP • Max Temperature 450°C

P110G • Double Refractory Deck with a vacuum in 18 1470 1850 2075 680 240V, 1N, 24,950kCal, $26,950.00
10AMP
B/2/S between

• Available in Natural and LPG

COMP • Complete with; Hood, Double Oven, 240V, 1N, 18,500kCal,
P110G Base, Prover & Castors
A/2/L • Stainless Steel Construction with High 12 1470 1450 2075 516 10AMP $25,190.00
Density Insulation Prover: 240V, 1N,

1.5kW, 6.6AMP

• Electronic Controls with Digital Display

• Sand Blasted Cooking Floor and

Reinforced Double Internal Lighting

COMP • Max Temperature 450°C 240V, 1N, 24,950kCal,

P110G • Double Refractory Deck with a vacuum in 18 1470 1850 2075 680 10AMP $30,800.00

B/2/L between Prover: 240V, 1N,
• Available in Natural and LPG
1.5kW, 6.6AMP

COMP • Complete with; Hood, Triple Oven, Base, 18 1470 1450 2165 690 240V, 1N, 18,500kCal, $30,690.00
P110G Stand & Castors 10AMP
A/3/S • Stainless Steel Construction with High
Density Insulation

• Electronic Controls with Digital Display

• Sand Blasted Cooking Floor and

Reinforced Double Internal Lighting

COMP • Max Temperature 450°C

P110G • Double Refractory Deck with a vacuum in 24 1470 1850 2165 918 240V, 1N, 24,950kCal, $38,610.00

B/3/S between 10AMP

• Available in Natural and LPG

11

P150G

SERIE P – Model Description Capacity External Dimensions (mm) Total Gas Power (Per Deck) List Price
P150G Weight Excl GST
PIZZA DECK OVENS (Ø30cm) Width Depth Height 240V, 1N, 26,270 kCal,
486 10AMP $26,590.00
• Complete with; Hood, Oven, Base, Prover
Prover: 240V, 1N,
& Castors 1.5kW, 6.6AMP

• Stainless Steel Construction with High

Density Insulation

COMP • Electronic Controls with Digital Display 12 2000 1676 1588
P150G A/1 • Sand Blasted Cooking Floor and
Reinforced Double Internal Lighting

• Max Temperature 450°C

• Double Refractory Deck with a Vacuum

for even baking

• Available in Natural and LPG

• Complete with; Hood, Oven, Bas, Prover 240V, 1N, 26,270 kCal,
& Castors
COMP • Stainless Steel Construction with High 24 2000 1676 2078 766 10AMP $44,590.00
P150G A/2 Density Insulation Prover: 240V, 1N,
• Electronic Controls with Digital Display
• Sand Blasted Cooking Floor and 1.5kW, 6.6AMP
Reinforced Double Internal Lighting
• Max Temperature 450°C
• Double Refractory Deck with a Vacuum
for even baking
• Available in Natural and LPG

COMP • Complete with; Hood, Oven, Support & 36 2000 1676 2168 1013 240V, 1N, 26,270 kCal, $59,690.00
P150G A/3 Castors
• Stainless Steel Construction with High 10AMP
Density Insulation
• Electronic Controls with Digital Display
• Sand Blasted Cooking Floor and
Reinforced Double Internal Lighting
• Max Temperature 450°C
• Double Refractory Deck with a Vacuum
for even baking
• Available in Natural and LPG

12

BASIC PIZZA DECK OVENS (ELECTRIC) PIZZA DECK OVENS

The iDeck line is characterized by intelligent products that are remarkably easy to use, with an excellent
quality/price ratio, dynamic design and full functionality. All models are made of stainless steel and are
equipped with door with single handrail for easy grip.

The cooking floor is Sand-blasted refractory brick, just like the more advanced Moretti Models. The maximum
operating temperature is 450° C: a characteristic that makes iDeck ovens unique in their category.

The PM and PD models are available in 5 different sizes in the single or double baking Chambers. Heat is
generated through steel-plated elements and electromechanical adjustment of ceiling and floor temperature.

The iDM and iDD models are also available in 5 sizes, in either the single or double chambers. They are heated
using thick steel plated elements. A serparate floor and ceiling temperature can be set, thanks to the Dual-Temp
Technology. The floor and ceiling power is also adjustable separately thanks to the Smart-Baking® Technology

function.

All models are available with a prover (humidified or standard) or a standard support.

iDeck Features Description of Feature

Easy to use Electronic Controls
(iD Model Only)

Reinforced lighting to illuminate
entire chamber

Cooking floor in sandblasted
refractory brick for uniform baking

Control of 2 separate temperatures
inside the same baking chamber
(iD Model Only)
Separate ceiling and floor power
control
(iD Model Only)

Mechanical Electronic
Controls Controls

Model PD 60.60 with Hood Model iDD 60.60 with
Hood

13

iDECK MANUAL – SINGLE

iDECK – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
Manual Weight Excl GST
PIZZA DECK OVENS (Ø30cm) Width Depth Height 415V, 3N, 4.2kW,
5.9AMP $3,190.00
PM60.60 • Small Electric Single Deck Oven 4 850 921 363 80 OR
PM72.72 • Stainless Steel Construction
• Easy to use Manual Controls with 240V, 1N, 4.2kW,
Temperature Thermostat 17.5AMP
• Sand Blasted Cooking Floor
• Max Temperature 450°C 4 988 1082 363 105 415V, 3N, 6kW, $3,750.00
• Internal Lighting (35cm) 8.4AMP
• Spring loaded door with ergonomic
handle

PM65.105 6 924 1425 363 118 415V, 3N, 7.7kW, $5,350.00
10.8AMP

PM105.65 • Large Electric Single Deck Oven 6 1320 1025 363 123 415V, 3N, 8.2kW, $5,350.00
• Stainless Steel Construction 11.5AMP
• Easy to use Manual Controls with
Temperature Thermostat
• Sand Blasted Cooking Floor
• Max Temperature 450°C
• Internal Lighting
• Spring loaded door with ergonomic
handle

PM105.105 9 1320 1425 363 164 415V, 3N, 11.6kW, $6,500.00
16.2AMP

iDECK MANUAL - DOUBLE

iDECK – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
Manual Weight Excl GST
(Ø30cm) Width Depth Height 415V, 3N, 8.4kW,
11.7AMP $4,900.00
PD60.60 • Small Electric Double Deck Oven 8 850 921 660 133 OR
PD72.72 • Stainless Steel Construction
• Easy to use Manual Controls with 240V, 1N, 8.4kW,
Temperature Thermostat 35AMP
• Sand Blasted Cooking Floor
• Max Temperature 450°C 8 988 1082 660 175 415V, 3N, 12kW, $5,950.00
• Internal Lighting (35cm) 16.8AMP
• Spring loaded door with ergonomic
handle

PD65.105 12 924 1425 660 208 415V, 3N, 15.4kW, $7,450.00

21.5AMP

PD105.65 • Large Electric Double Deck Oven 12 1320 1025 660 200 415V, 3N, 16.3kW, $7,450.00
• Stainless Steel Construction 22.8AMP
• Easy to use Manual Controls with
Temperature Thermostat
• Sand Blasted Cooking Floor
• Max Temperature 450°C
• Internal Lighting
• Spring loaded door with ergonomic
handle

PD105.105 18 1320 1425 660 282 415V, 3N, 23.1kW, $9,990.00

32.2AMP

14

iDECK DIGITAL - SINGLE

iDECK – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
Digital Weight Excl GST
(Ø30cm) Width Depth Height 415V, 3N, 4.2kW, PIZZA DECK OVENS
5.9AMP $4,500.00
iDM 60.60 • Small Electric Single Deck Oven 4 850 991 363 80 OR
iDM 72.72 • Stainless Steel Construction
• Easy to use Electronic Controls with 240V, 1N, 4.2kW,
Digital Display 17.5AMP
• Separate Floor/Ceiling Temperature
• Separate Floor/Ceiling Power 4 988 1152 363 105 415V, 3N, 6kW, $4,650.00
• Sand Blasted Cooking Floor (35cm) 8.4AMP
• Internal Lighting
• Max Temperature 450°C
• Spring loaded door with ergonomic
handle

iDM 65.105 6 924 1495 363 118 415V, 3N, 7.7kW, $5,990.00
10.8AMP

iDM 105.65 • Large Electric Single Deck Oven 6 1320 1095 363 123 415V, 3N, 8.2kW, $6,650.00
• Stainless Steel Construction 11.5AMP
• Easy to use Electronic Controls with
Digital Display
• Separate Floor/Ceiling Temperature
• Separate Floor/Ceiling Power
• Sand Blasted Cooking Floor
• Internal Lighting
• Max Temperature 450°C
• Spring loaded door with ergonomic
handle

iDM 105.105 9 1320 1495 363 164 415V, 3N, 11.6kW, $8,350.00
16.2AMP

iDECK DIGITAL - DOUBLE

iDECK – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
Digital Weight Excl GST
(Ø30cm) Width Depth Height 415V, 3N, 8.4kW,
11.7AMP $7,190.00
iDD 60.60 • Small Electric Double Deck Oven 8 850 991 660 133 OR
iDD 72.72 • Stainless Steel Construction
• Easy to use Electronic Controls with 240V, 1N, 8.4kW,
Digital Display 35AMP
• Separate Floor/Ceiling Temperature
• Separate Floor/Ceiling Power 8 988 1152 660 175 415V, 3N, 12kW, $7,290.00
• Sand Blasted Cooking Floor (35cm) 16.8AMP
• Internal Lighting
• Max Temperature 450°C
• Spring loaded door with ergonomic
handle

iDD 65.105 12 924 1495 660 208 415V, 3N, 15.4kW, $9,900.00

21.5AMP

iDD 105.65 • Large Electric Double Deck Oven 12 1320 1095 660 200 415V, 3N, 16.3kW, $10,900.00
iDD 105.105 • Stainless Steel Construction 22.8AMP
• Easy to use Electronic Controls with
Digital Display
• Separate Floor/Ceiling Temperature
• Separate Floor/Ceiling Power
• Sand Blasted Cooking Floor
• Internal Lighting
• Max Temperature 450°C
• Spring loaded door with ergonomic
handle

18 1320 1495 660 282 415V, 3N, 23.1kW, $13,950.00

32.2AMP

15

iDECK ACCESSORIES

iDECK - ACCESSORIES Model Description External Dimensions (mm) Total List Price
K60.60 • To suit all 60.60 Models Weight Excl GST
PIZZA DECK OVENS K72.72 • To suit all 72.72 Models Width Depth Height $850.00
K65.105 • To suit all 65.105 Models 20 $950.00
K105.65 • To suit all 105.65 Models 850 1075 150 25 $990.00
K105.105 • To suit all 105.105 Models 35 $990.00
S60.60/90 • To suit all 60.60 Models 988 1147 150 35 $1,150.00
S72.72/90 • To suit all 72.72 Models 45 $790.00
S65.105/90 • To suit all 65.105 Models 924 1490 150 30 $820.00
S105.65/90 • To suit all 105.65 Models 32 $850.00
S105.105/90 • To suit all 105.105 Models 1320 1190 150 38 $850.00
38 $990.00
1320 1490 150 42

850 840 1005

988 947 1005

924 1285 1005

1320 885 1005

1320 1285 1005

iDeck Stand
iDeck Hood

16

CONVEYOR OVENS CONVEYOR OVENS

Series T range is assurance of constant reliability: a new generational leap in the history of conveyor ovens. Four
international patents and 2 primary goals achieved:
unparalleled cooking quality and the lowest external
temperature in its category, and it’s not just pizza.
Meat, Pastas, Vegetables and many other food
products can be cooked using the Series T.

All ovens are produced with the Cool-Around

New Series T Control Panel Technology; a sophisticated system for cooling the
outer surface exposed to touch for total operator

safety, a cooler working area and also reducing air conditioning costs.

With the Electric versions there is the Adaptive-Power
Technology ®; Proportional Power Control – automatically
manages the power according to the load inside the baking
chamber, thus energy saving is guaranteed. Dual-Temp
Technology ®; makes the Series T extremely easy to use,
with results guaranteed. Just set the time and two
temperatures of the ceiling and bedplate (exclusive patent
from Moretti): the oven will take care of the rest.

Gas versions are equipped with Adaptive-Gas Technology Model TT98E/1

® for optimal cooking quality and considerable savings on consumption by managing the gas power determined

by the load inside the chamber. Temperature management is managed electronically through modulation of

the burner. The T97G and TT98G models are also equipped with the sophisticated patented Dual Flow

Technology ®, which allows you to differentiate the blower capacity of the top and bottom heating for optimal

cooking results.

New T64E - A cutting edge countertop Conveyor oven that unites the best baking process, energy consumption
all adapted from the large units before it, makes it very useful in small working areas. T64E introduces new
solutions such as the stand-by and the smart belt which allow having discontinuous baking process or with the
double passage on the belt, particularly useful on small places.

Model T64E/1

17

CONVEYOR OVENS TT98E and TT98G join the other models in the Series T range, ensures constant reliability but with higher
production capacity and is suitable for large production volumes of pizza chains. The oven is able to guarantee
maximum reactivity with energy absorption kept at a minimum, depending on your particular needs. The
cooking efficiency is achieved thanks to the intense air blowing through two fans to cook high quantities of
pizza at temperature, resulting in reduced consumption without neglecting the quality and uniformity of
cooking.

Series T Feature Description of Feature T64E T75E/G T97E/G TT98E/G

Proportional Power Control: Efficiency ? T75E: ? T97E: ? TT98E: ?
and Low consumptions ?
T75G: - T97G: - TT98G: -
Proportional Power Control: Efficiency -
and Low consumptions - T75E: ? T97E: ? ?

Manages the gas power determined by ? T75G: - T97G: - TT98E: -
the load inside the chamber -
T75E: - T97E: - TT98G: ?
Adjustable blower capacity of the top T75G: ? T97G: ?
and bottom heating T97E: - TT98E: -
- T97G: ?
A sophisticated system for cooling the TT98G: ?
outer surface exposed to touch for total
operator safety ???

A special diaphragm to avoid air ?? -
recirculation

Reduces consumption dramatically ??? ?
during quite periods

18

T64E

SERIE T - Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
T64E Weight Excl GST
(Ø33cm) Width Depth Height 240V, 1N, 6.9kW, $11,690.00 CONVEYOR OVENS
28.8AMP
T64E/1 2 1234 800 510 93 OR $23,380.00
Electric
• Electric Benchtop Conveyor Oven 4 1234 800 1020 186 415V, 3N, 6.9kW, $35,750.00
T64E/2 • 16" (406mm) Belt 9.7AMP
Electric • Stainless Steel Construction with High $12,940.00
Density Insulation 240V, 1N, 6.9kW,
T64E/3 • Intuitive Digital Display 28.8AMP $24,630.00
Electric • Adjustable Top and Bottom Heating OR
Temperatures
• Adaptive Power Technology 415V, 3N, 6.9kW,
• Max Temperature 320°C 9.7AMP
• 20 Customisable Programs
• Economy Mode 240V, 1N, 6.9kW,
• Adjustable belt speed (30 secs to 20 28.8AMP
mins) OR

6 1234 800 1577 289 415V, 3N, 6.9kW,
9.7AMP
T64E/1 SC • Electric Benchtop Conveyor Oven with 2 1234 800 1080 113
Electric Closed Support (with Castors) 240V, 1N, 6.9kW,
• 16" (406mm) Belt 4 1234 800 1560 206 28.8AMP
T64E/2 SC • Stainless Steel Construction with High OR
Electric Density Insulation
• Intuitive Digital Display 415V, 3N, 6.9kW,
• Adjustable Top and Bottom Heating 9.7AMP
Temperatures
• Adaptive Power Technology 240V, 1N, 6.9kW,
• Max Temperature 320°C 28.8AMP
• 20 Customisable Programs OR
• Economy Mode
• Adjustable belt speed (30 secs to 20 415V, 3N, 6.9kW,
mins) 9.7AMP

T75E/G

SERIE T - T75 Model Description Capacity External Dimensions (mm) Total Power/Gas Power List Price
Weight (Per Deck) Excl GST
T75E/1 • Single Conveyor Oven with Legs (and (Ø33cm) Width Depth Height $21,900.00
Electric Castors) - 20" (500mm) Belt 264 415V, 3N, 16.55kW,
• Stainless Steel Construction with High 1810 1261 1160 23.1AMP $22,900.00
T75G/1 Density Insulation 282
Gas • Intuitive Digital Display with LCD 3 240V, 1N, 14,620Kcal, $41,000.00
• Adjustable Top and Bottom Heating 478 10AMP
T75E/2 • Adaptive Power/Gas Technology 1770 1353 1160 $44,900.00
Electric • Max Temperature 400°C 514 415V, 3N, 16.55kW,
• 20 Customisable Programs 1810 1261 1720 23.1AMP $59,000.00
T75G/2 • Economy Mode 652
Gas • Adjustable belt speed (2mins to 20 mins) 6 240V, 1N, 14,620Kcal, $65,000.00
• Double Conveyor Oven with Legs (and 706 10AMP
T75E/3 Castors) - 20" (500mm) Belt 1770 1353 1720
Electric • Stainless Steel Construction with High 415V, 3N, 16.55kW,
Density Insulation 1810 1261 1816 23.1AMP
T75G/3 • Intuitive Digital Display with LCD
Gas • Adjustable Top and Bottom Heating 9 240V, 1N, 14,620Kcal,
• Adaptive Power/Gas Technology 10AMP
• Max Temperature 400°C 1770 1353 1816
• 20 Customisable Programs
• Economy Mode
• Adjustable belt speed (2mins to 20 mins)
• Triple Conveyor Oven with Legs (and
Castors) - 20" (500mm) Belt
• Stainless Steel Construction with High
Density Insulation
• Intuitive Digital Display with LCD
• Adjustable Top and Bottom Heating
• Adaptive Power/Gas Technology
• Max Temperature 400°C
• 20 Customisable Programs
• Economy Mode
• Adjustable belt speed (2mins to 20 mins)

19

T97E/G

SERIE T - T97 Model Description Capacity External Dimensions (mm) Total Power/Gas Power List Price
Weight (Per Deck) Excl GST
SERIE T - T97E/1 • Single Conveyor Oven with Legs (and (Ø33cm) Width Depth Height $24,900.00
TT98 Electric Castors) - 30" (750mm) Belt 415V, 3N, 22.55kW, $25,900.00
CONVEYOR OVENS • Stainless Steel Construction with High 2060 1511 1160 350 31.5AMP $47,000.00
T97G/1 Density Insulation $51,500.00
Gas • Intuitive Digital Display with LCD 6 240V, 1N, 27,520Kcal, $69,000.00
• Adjustable Top and Bottom Heating 10AMP $73,500.00
T97E/2 • Adaptive Power/Gas Technology 2020 1653 1160 350
Electric • Max Temperature 400°C 415V, 3N, 22.55kW, List Price
• 20 Customisable Programs 1810 1261 1720 650 31.5AMP Excl GST
T97G/2 • Economy Mode 650 $26,900.00
Gas • Adjustable belt speed (2mins to 20 mins) 12 240V, 1N, 27,520Kcal,
• Double Conveyor Oven with Legs (and 10AMP $34,990.00
T97E/3 Castors) - 30" (750mm) Belt 1770 1353 1720
Electric • Stainless Steel Construction with High 415V, 3N, 22.55kW, $52,900.00
Density Insulation 1810 1261 1816 910 31.5AMP
T97G/3 • Intuitive Digital Display with LCD 910 $68,990.00
Gas • Adjustable Top and Bottom Heating 18 240V, 1N, 27,520Kcal,
• Adaptive Power/Gas Technology 10AMP $78,900.00
Model • Max Temperature 400°C 1770 1353 1816
• 20 Customisable Programs Power/Gas Power $99,900.00
TT98E/1 • Economy Mode TT98E/G (Per Deck)
Electric • Adjustable belt speed (2mins to 20 mins)
• Triple Conveyor Oven with Legs (and Capacity External Dimensions (mm) Total 415V, 3N, 21.8kW,
TT98G/1 Castors) - 30" (750mm) Belt Weight 30.1AMP
Gas • Stainless Steel Construction with High (Ø33cm) Width Depth Height
Density Insulation 240V, 1N, 25,800Kcal,
TT98E/2 • Intuitive Digital Display with LCD 2050 1534 1220 408 10AMP
Electric • Adjustable Top and Bottom Heating
• Adaptive Power/Gas Technology 6 415V, 3N, 21.8kW,
TT98G/2 • Max Temperature 400°C 30.1AMP
Gas • 20 Customisable Programs 2050 1531 1220 405
• Economy Mode 240V, 1N, 25,800Kcal,
TT98E/3 • Adjustable belt speed (2mins to 20 mins) 2050 1534 1840 766 10AMP
Electric
Description 12 415V, 3N, 21.8kW,
TT98G/3 30.1AMP
Gas • Single Conveyor Oven with Legs (and 2050 1531 1840 770
Castors) - 32" (810mm) Belt 240V, 1N, 25,800Kcal,
• Stainless Steel Construction with High 2050 1534 2013 1124 10AMP
Density Insulation
• Intuitive Digital Display with LCD 18
• Adjustable Top and Bottom Heating
• Adaptive Power/Gas Technology 2050 1531 2013 1105
• Max Temperature 320°C
• 100 Customisable Programs
• Economy Mode
• Adjustable belt speed (2mins to 20 mins)
• 2 Independently Motorised Stainless
Steel Fans/ Blowers
• Double Conveyor Oven with Legs (and
Castors) - 32" (810mm) Belt
• Stainless Steel Construction with High
Density Insulation
• Intuitive Digital Display with LCD
• Adjustable Top and Bottom Heating
• Adaptive Power/Gas Technology
• Max Temperature 320°C
• 100 Customisable Programs
• Economy Mode
• Adjustable belt speed (2mins to 20 mins)
• 2 Independently Motorised Stainless
Steel Fans)
• Triple Conveyor Oven with Legs (and
Castors) - 32" (810mm) Belt
• Stainless Steel Construction with High
Density Insulation
• Intuitive Digital Display with LCD
• Adjustable Top and Bottom Heating
• Adaptive Power/Gas Technology
• Max Temperature 320°C
• 100 Customisable Programs
• Economy Mode
• Adjustable belt speed (2mins to 20 mins)
• 2 Independently Motorised Stainless
Steel Fans/ Blowers

20

WOODFIRED OVENS

The Valoriani family have been producing refractory products since 1890 and today remain world leaders as WOODFIRED OVENS
manufacturers of prefabricated woodfired ovens for professional and residential use.

Silvio Valoriani, a specialist in refractory clay, by using all the
century experience acquired from his family, the choice or raw
materials and the structural design of the oven’s dome,
perfect in all its proportions, to such a point that still the dome
shape remains unchanged. The result – family size wood
burning ovens from cotto refractario (refractory clay) quarried
from the hills of Tuscany. These newly designed ovens were
far more fuel efficient and had great heat retention allowing
individual families to afford their own ovens.

With commercial and economic growth and great demand for
its products, commercial businesses needed ovens to be able
to bake a high number of pizzas, quality and with uniform baking, able to keep a constant temperature with low
wood consumption. To meet this demand Valoriani created a
series of professional wood burning ovens, known as “VESUVIO”.

Valoriani is the only company to produce its factory, both dome
and floor tiles baked at 1300°C. Many companies have tried to
copy the VESUVIO ovens, which has been recognised as the
Original Wood Burning Oven ever since. They still remain the
original, the first product in its class and one of the best products
worldwide, chosen and used by some of the most well-known
restaurants and pizzerias.

The company today, after more than 50 years on the market, in its 5th generation and with
over 300,000 ovens delivered, Valoriani ovens are still made in Refrattari Reggello, high in the
hills of Tuscany.

The Professional Range Ovens are all AVPN (True
Neapolitan Pizza Association) Approved Woodfired ovens,
meaning they are a recognised oven that is able to
produce True Neapolitan Style Pizzas.

They are available with a Spitfire Gold 29 Gas Burner (AGA Approved in
Natural and LPG for 120 and 140 internal models). The burner is modulating,
so there is a constant flame whilst cooking pizzas. This feature emulates
burning wood, important if that’s what you would like to perceive. The
Burner is also economical; automatically decreasing the intensity of the
flame once the set temperature is reached, then increasing the intensity if
the temperature begins to drop.

Spitfire Gas Burner control

21

PROFESSIONAL OVENS

WOODFIRED OVENS The Professional Range consists of;

The GR Series – A modular Kit that requires assembly on site. Its
modular form eliminates the need for heavy lifting machinery, as each
piece can be moved easily into position, weighing at most 60kgs. The GR
Series is suitable for clients that have limited door access and require
assembly in tighter areas.

GR Series

The IGLOO Series – It consists of the GR Components, arriving
complete from Italy, ready to connect to Ventilation. The Oven is
completed with a white (Igloo-like) finish and can be supplied with an
optional support. The IGLOO Series requires a large opening as well as
a crane/forklift to put into place.

IGLOO Series

The OT Series – The OT oven also comes complete from Italy,
consisting of the GR Components. The oven if finished off with a
Metal Cladding, sprayed with fire retardant paint. The OT also has
an optional support available to suit. The OT Series requires a large
opening as well as a crane/forklift to put into place.

The Valoriani Verace Series - OT Series

The First and Only AVPN Approved and Recognised Gas Fired Oven.

Using the RHS (Recycling Heating System), The Valoriani Verace Series

allows for quicker heating using less wood/gas consumptions than

other ovens. The Oven is completed with a white (Igloo-like) finish and

can be supplied with an optional support. The Valoriani Verace Series

requires a large opening as well as a crane/forklift to put into place.

Valoriani Verace Series

22

GR SERIES

PROFESSIONAL – GR SERIES Model Description Specifications List Price
GR100 Excl GST
- Inner Dimensions: Ø100 cm $7,150.00 WOODFIRED OVENS
GR120 • Made in Italy - Outer Dimensions with Arch: W116 x D130 cm
GR140 • Modular Oven Kit, Requires Assembly on site - Inside Crown Height: 44 cm $8,500.00
• Cotto Clay Cooking Floor, Safe to cook directly on - Arch Opening: 54 x 28 cm
the floor - Weight: 550 kg $9,990.00
• Kit Includes: Crown and Floor Components, Hi - Flue diameter: 20 cm
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Wood consumption: 5 kg (Kg/hr @ 300°C) $12,900.00
Manifold, Front Arch (2 Pieces) and Metal Door. - Pizza Capacity (30 cm ø): 4
• Price Doesn't Include: Cement Render, Chicken - Heating Time: 45mins (from oven to 300°C) $10,500.00
Wire and Installation - Optional Gas working (Kcal max): 20,000
$11,200.00
Optional - Inner Dimensions: Ø120 cm
• Supply Type: Wood/Gas or Combination (Gas - Outer Dimensions with Arch: W136 x D150 cm $11,700.00
Option is an Added Cost) - Inside Crown Height: 44 cm
• Installation Price* (Subject to Quote - Separate - Arch Opening: 54 x 28 cm
from Oven Cost) - Weight: 650 kg
• Metal Stand Made to suit (Subject to Quote) - Flue diameter: 20 cm
- Wood consumption: 6 kg (kg/hr @ 300°C)
*Installation Available in Limited Areas - Pizza Capacity (30 cm ø): 6
- Heating Time: 60mins (from cold to 300°C)
GR180 - Optional Gas working (Kcal max): 22,000

GR120 x 160 - Inner Dimensions: Ø140 cm
- Outer Dimensions with Arch: W156 x D170 cm
GR140 x 160 • Made in Italy - Inside Crown Height: 46 cm
• Modular Oven Kit, Requires Assembly on site - Arch Opening: 54 x 28 cm
• Cotto Clay Cooking Floor, Safe to cook directly on - Weight: 800 kg
the floor - Flue diameter: 20 cm
• Kit Includes: Crown and Floor Components, Hi - Wood consumption: 7 kg (kg/hr @ 300°C)
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Pizza Capacity (30 cm ø): 9
Manifold, Front Arch (2 Pieces) and Metal Door. - Heating Time: 90mins (from cold to 300°C)
• Price Doesn't Include: Cement Render, Chicken - Optional Gas working (Kcal max): 26,000
Wire and Installation
- Inner Dimensions: Ø180 cm
Optional - Outer Dimensions with Arch: W196 x D210 cm
• Supply Type: Wood/Gas or Combination (Gas - Inside Crown Height: 52 cm
Option is an Added Cost) - Arch Opening: 54 x 28 cm
• Installation Price* (Subject to Quote - Separate - Weight: 1250 kg
from Oven Cost) - Flue diameter: 20 cm
• Metal Stand Made to suit (Subject to Quote) - Wood consumption: 14 kg (kg/hr @ 300°C)
- Pizza Capacity (30cm ø): 18
*Installation Available in Limited Areas - Heating Time: 140mins (from oven to 300°C)
- Optional Gas working (Kcal max): 29,000
GR140 x 180
- Inner Dimensions: 120 x 160 cm
- Outer Dimensions with Arch: 136 x 190 cm
- Inside Crown Height: 44 cm
- Arch Opening: 54 x 28 cm
- Weight: 800 kg
- Flue diameter: 20 cm
- Wood consumption: 7 kg (Kg/hr @ 300°C)
- Pizza Capacity (30cm ø): 9
- Heating Time: 90mins (from cold to 300°C)
- Optional Gas working (Kcal max): 26,000

- Inner Dimensions: 140 x 160 cm
- Outer Dimensions with Arch: 156 x 190 cm
- Inside Crown Height: 46 cm
- Arch Opening: 54 x 28 cm
- Weight: 900 kg
- Flue diameter: 20 cm
- Wood consumption: 8 kg (Kg/hr @ 300°C)
- Pizza Capacity (30cm ø): 12
- Heating Time: 100mins (From cold to 300°C)
- Optional if Gas working (Kcal max): 27,000

- Inner Dimensions: 140 x 180 cm
- Outer Dimensions with Arch: W156 x D210 cm
- Inside Crown Height: 46 cm
- Arch Opening: 54 x 28 cm
- Weight: 1050 kg
- Flue diameter: 20 cm
- Wood consumption: 10 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 14
- Heating Time: 120mins (from cold to 300°C)
- Optional Gas working (Kcal max): 28,000

23

GR SERIES PLUS

PROFESSIONAL – GR SERIES Model Description Specifications List Price
Excl GST
WOODFIRED OVENS GR120 PLUS • Made in Italy - Inner Dimensions: Ø120 cm
• Modular Oven Kit (In Pieces), Requires Assembly - Outer Dimensions: W136 x D150 x H180 cm $11,790.00
on site - Inside Crown Height: 44 cm
• Cotto Clay Cooking Floor, Safe to cook directly on - Arch Opening: 54 x 28 cm $13,300.00
the floor - Weight: 900 kg
• Kit Includes: Crown and Floor Components, Hi - Flue diameter: 20 cm $13,650.00
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Wood consumption: 6 kg (kg/hr @ 300°C)
Manifold, Front Arch (2 Pieces), Metal Door, Metal - Pizza Capacity (30 cm ø): 6 $14,400.00
Stand with Lower Insulation. - Heating Time: 60mins (from cold to 300°C)
• Price Doesn't Include: Cement Render, Chicken - Optional Gas working (Kcal max): 22,000 $15,950.00
Wire and Installation
- Inner Dimensions: Ø140 cm
GR140 PLUS Optional - Outer Dimensions: W156 x D170 cm x H180 cm
• Supply Type: Wood/Gas or Combination (Gas - Inside Crown Height: 46 cm
Option is an Added Cost) - Arch Opening: 54 x 28 cm
• Installation Price* (Subject to Quote - Separate - Weight: 1000 kg
from Oven Cost) - Flue diameter: 20 cm
- Wood consumption: 7 kg (kg/hr @ 300°C)
*Installation Available in Limited Areas - Pizza Capacity (30 cm ø): 9
- Heating Time: 90mins (from cold to 300°C)
GR120 x 160 • Made in Italy - Optional Gas working (Kcal max): 26,000
PLUS • Modular Oven Kit (In Pieces), Requires Assembly
on site - Inner Dimensions: 120 x 160 cm
GR140 x 160 • Cotto Clay Cooking Floor, Safe to cook directly on - Outer Dimensions: 136 x 190 cm x H180 cm
PLUS the floor - Inside Crown Height: 44 cm
• Kit Includes: Crown and Floor Components, Hi - Arch Opening: 54 x 28 cm
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Weight: 1000 kg
Manifold, Front Arch (2 Pieces), Metal Door, Metal - Flue diameter: 20 cm
Stand with Lower Insulation. - Wood consumption: 7 kg (Kg/hr @ 300°C)
• Price Doesn't Include: Cement Render, Chicken - Pizza Capacity (30cm ø): 9
Wire and Installation - Heating Time: 90mins (from cold to 300°C)
- Optional Gas working (Kcal max): 26,000
Optional
• Supply Type: Wood/Gas or Combination (Gas - Inner Dimensions: 140 x 160 cm
Option is an Added Cost) - Outer Dimensions: 156 x 190 cm x H180 cm
• Installation Price* (Subject to Quote - Separate - Inside Crown Height: 46 cm
from Oven Cost) - Arch Opening: 54 x 28 cm
- Weight: 1250 kg
*Installation Available in Limited Areas - Flue diameter: 20 cm
- Wood consumption: 8 kg (Kg/hr @ 300°C)
GR140 x 180 - Pizza Capacity (30cm ø): 12
PLUS - Heating Time: 100mins (From cold to 300°C)
- Optional if Gas working (Kcal max): 27,000

- Inner Dimensions: 140 x 180 cm
- Outer Dimensions: W156 x D210 cm x H180 cm
- Inside Crown Height: 46 cm
- Arch Opening: 54 x 28 cm
- Weight: 1400 kg
- Flue diameter: 20 cm
- Wood consumption: 10 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 14
- Heating Time: 120mins (from cold to 300°C)
- Optional Gas working (Kcal max): 28,000

24

IGLOO SERIES

PROFESSIONAL – IGLOO SERIES Model Description Specifications List Price
Excl GST
IGLOO100 - Inner Dimensions: Ø100 cm $13,190.00 WOODFIRED OVENS
- Outer Dimensions with Arch: W140 x D150 cm
IGLOO120 • Made in Italy - Inside Crown Height: 44 cm $15,950.00
IGLOO140 • Complete Oven, Requires large opening - Arch Opening: 54 x 28 cm
• Cotto Clay Cooking Floor, Safe to cook directly on - Weight: 1000 kg $18,690.00
the floor - Flue diameter: 20 cm
• Dome Shaped Finished - Wood consumption: 5 kg (kg/hr @ 300°C) $23,000.00
• Price Doesn't Include: Delivery, Lifting Machinery - Pizza Capacity (30 cm ø): 4
and Installation - Heating Time: 45mins (from cold oven to 300°C) $19,500.00
- Optional if required: Gas working (Kcal max): 20,000
Optional $20,690.00
• Supply Type: Wood/Gas or Combination (Gas - Inner Dimensions: Ø120 cm
Option is an Added Cost) - Outer Dimensions with Arch: W160 x D170 cm $21,790.00
• Metal Stand Made to suit - Inside Crown Height: 44 cm
- Arch Opening: 55 x 28 cm
IGLOO180 - Weight: 1250 kg
- Flue diameter: 20 cm
IGLOO120 X - Wood consumption: 6 kg (kg/hr @ 300°C)
160 - Pizza Capacity (30 cm ø): 6
- Heating Time: 60mins (from cold oven to 300°C)
IGLOO140 X • Made in Italy - Optional if required: Gas working (Kcal max): 22,000
160 • Complete Oven, Requires large opening
• Cotto Clay Cooking Floor, Safe to cook directly on - Inner Dimensions: Ø140 cm
the floor - Outer Dimensions with Arch: W180 x D190 cm
• Dome Shaped Finished - Inside Crown Height: 46 cm
• Price Doesn't Include: Delivery, Lifting Machinery - Arch Opening: 55 x 28 cm
and Installation - Weight: 1500 kg
- Flue diameter: 20 cm
Optional - Wood consumption: 7kg (kg/hr @ 300°C)
• Supply Type: Wood/Gas or Combination (Gas - Pizza Capacity (30 cm ø): 9
Option is an Added Cost) - Heating Time: 90mins (from cold oven to 300°C)
• Metal Stand Made to suit - Optional if required: Gas working (Kcal max): 26,000

IGLOO140 X - Inner Dimensions: Ø180 cm
180 - Outer Dimensions with Arch: W225 x D245 cm
- Inside Crown Height: 52 cm
- Arch Opening: 55 x 28 cm
- Weight: 2100 kg
- Flue diameter: 20 cm
- Wood consumption: 14 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 18
- Heating Time: 140mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 29,000

- Inner Dimensions: 120 x 160 cm
- Outer Dimensions with Arch: W160 x D210 cm
- Inside Crown Height: 44 cm
- Arch Opening: 55 x 28 cm
- Weight: 1500 kg
- Flue diameter: 20 cm
- Wood consumption: 7 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 9
- Heating Time: 90mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 26,000

- Inner Dimensions: 140 x 160 cm
- Outer Dimensions with Arch: W180 x D210 cm
- Inside Crown Height: 46 cm
- Arch Opening: 55 x 28 cm
- Weight: 850 kg
- Flue diameter: 20 cm
- Wood consumption: 8 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 12
- Heating Time: 100mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 27,000

- Inner Dimensions: 140 x 180 cm
- Outer Dimensions with Arch: W180 x D230 cm
- Inside Crown Height: 46 cm
- Arch Opening: 55 x 28 cm
- Weight: 1800 kg
- Flue diameter: 20 cm
- Wood consumption: 10 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 14
- Heating Time: 120mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 28,000

25

OT SERIES

PROFESSIONAL – OT SERIES Model Description Specifications List Price
Excl GST
WOODFIRED OVENS OT100 • Made in Italy - Inner Dimensions: Ø100 cm $12,450.00
• Complete Oven, Requires large opening - Outer Dimensions with Arch: W140 x D140 cm
OT120 • Cotto Clay Cooking Floor, Safe to cook directly on - Inside Crown Height: 44 cm $14,090.00
the floor - Arch Opening: 54 x 28 cm
OT140 • Metal Cladding Finish - Weight: 1000 kg $17,000.00
• Price Doesn't Include: Delivery, Lifting Machinery - Flue diameter: 20 cm
OT180 and Installation - Wood consumption: 5 kg (kg/hr @ 300°C) $24,750.00
Optional - Pizza Capacity (30 cm ø): 4
OT120 X • Supply Type: Wood/Gas or Combination (Gas - Heating Time: 45mins (from cold oven to 300°C) $17,590.00
160 Option is an Added Cost) - Optional if required: Gas working (Kcal max): 20,000
• Metal Stand Made to suit $18,690.00
OT140 X - Inner Dimensions: Ø120 cm
160 • Made in Italy - Outer Dimensions with Arch: W160 x D160 cm $20,690.00
• Complete Oven, Requires large opening - Inside Crown Height: 44 cm
OT140 X • Cotto Clay Cooking Floor, Safe to cook directly on - Arch Opening: 55 x 28 cm
180 the floor - Weight: 1200 kg
• Metal Cladding Finish - Flue diameter: 20 cm
• Price Doesn't Include: Delivery, Lifting Machinery - Wood consumption: 6 kg (kg/hr @ 300°C)
and Installation - Pizza Capacity (30 cm ø): 6
Optional - Heating Time: 60mins (from cold oven to 300°C)
• Supply Type: Wood/Gas or Combination (Gas - Optional if required: Gas working (Kcal max): 22,000
Option is an Added Cost)
• Metal Stand Made to suit - Inner Dimensions: Ø140 cm
- Outer Dimensions with Arch: W180 x D170 cm
- Inside Crown Height: 46 cm
- Arch Opening: 55 x 28 cm
- Weight: 1400 kg
- Flue diameter: 20 cm
- Wood consumption: 7 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 9
- Heating Time: 90mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 26,000

- Inner Dimensions: 180 x 180 cm
- Outer Dimensions with Arch: W220 x D220 cm
- Inside Crown Height: 52 cm
- Arch Opening: 55 x 28 cm
- Weight: 2000 kg
- Flue diameter: 20 cm
- Wood consumption: 14 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 18
- Heating Time: 140mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 29,000

- Inner Dimensions: 120 x 160 cm
- Outer Dimensions with Arch: W160 x D200 cm
- Inside Crown Height: 44 cm
- Arch Opening: 55 x 28 cm
- Weight: 1400 kg
- Flue diameter: 20 cm
- Wood consumption: 7 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 9
- Heating Time: 90mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 26,000

- Inner Dimensions: 140 x 160 cm
- Outer Dimensions with Arch: W180 x D200 cm
- Inside Crown Height: 46 cm
- Arch Opening: 55 x 28 cm
- Weight: 1550 kg
- Flue diameter: 20 cm
- Wood consumption: 8 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 12
- Heating Time: 100mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 27,000

- Inner Dimensions: 140 x 180 cm
- Outer Dimensions with Arch: W180 x D220 cm
- Inside Crown Height: 46 cm
- Arch Opening: 55 x 28 cm
- Weight: 1700 kg
- Flue diameter: 20 cm
- Wood consumption: 10 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 14
- Heating Time: 120mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 28,000

26

VALORIANI VERACE SERIES

PROFESSIONAL – VERACE Model Description Specifications List Price
SERIES Excl GST
- Inner Dimensions: Ø120 cm $25,850.00 WOODFIRED OVENS
VERACE 120 • Made in Italy - Outer Dimensions with Arch: W160 x D170 cm
• AVPN Approved in Wood & Gas Fired - Inside Crown Height: 44 cm $29,390.00
• Complete Oven, Requires large opening - Arch Opening: 45 x 22 cm
• Cotto Clay Cooking Floor, Safe to cook directly on - Weight: 1600 kg
the floor - Flue diameter: 20 cm
• Dome Shaped Finished - Wood consumption: 6 kg (kg/hr @ 300°C)
• Price Doesn't Include: Delivery, Lifting Machinery - Pizza Capacity (30 cm ø): 6
and Installation - Heating Time: 60mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 22,000
VERACE 140 Optional
• Supply Type: Wood/Gas or Combination (Gas - Inner Dimensions: Ø140 cm
Option is an Added Cost) - Outer Dimensions with Arch: W180 x D190 cm
• Metal Stand Made to suit - Inside Crown Height: 46 cm
- Arch Opening: 45 x 22 cm
- Weight: 1900 kg
- Flue diameter: 20 cm
- Wood consumption: 7kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 9
- Heating Time: 90mins (from cold oven to 300°C)
- Optional if required: Gas working (Kcal max): 26,000

VALORIANI VERACE Oven – The purpose was to produce a gas fired oven,
which could have the qualities to bake a Neapolitan style pizza by keeping
the temperature of the entire cooking surface as consistent and as high as
possible. This is thanks to the RHS (Recycling Heating System or Heat’s
recovery system).

RHS (Recycling Heating System or Heat’s recovery system)
The system Valoriani has patented, allows the recycling of the smoke produced when the oven is at about
300/350°C.

Advantages of Valoriani Verace
oven with the RHS system:

? It reaches the operative
temperature in less than the
30% of time compared to the
standard ovens with 30% less
gas or wood consumption.

? The temperature is maintained
almost consistent on all the
floors points, with evident
baking benefits.

? The smoke emissions are
cleaner because before they get
released, they make several trips around the inside of the oven at a high temperature, burning many carbon
particles. Tests indicate approximately an improvement of 20% - 30% of the quality of the air emissions.

? The baking floor is produced with the same features of smoothness and porosity of the floor from Sorrento,
but being press-produced by using raw materials of higher quality it has a longer life and higher precision.

27

WOODFIRED OVENS SPITFIRE BURNER

Spitfire gas burners are known for their quality world-wide and now you can add the convenience of gas to
your Valoriani oven. The burners are safe and user-friendly and have been approved by the AGA (Australian
Gas Association) for use in selected Valoriani models. The burners are designed to replicate wood burning
with high performance and baking quality but lower operating costs and heating times.

? Advanced temperature control
? Extra heat blast setting
? Constant flame inside the oven
? Temperature display

SPITFIRE Model Description Specifications List Price
SPITFIRE Excl GST
GOLD 29 • Made in Italy - Consumption (Mj/Hr): 104.4
• To suit; - Operating (Test Point Pressure): 0.00kPa $7,800.00
- GR120 - Mixing Screw Depth: 10mm
- GR140 - Air Setting: 3mm
- IGLOO120 - Min Inlet Pressure: 0.4kPa
- IGLOO140 - Max Inlet Pressure: 6kPa
- OT120
- OT140

• Only approved for Valoriani Ovens.
• Burner has a modulating Flame - to emulate wood
burning

Other sizes require side approvals upon installation.

METAL STANDS

Model Description Dimensions List Price
Excl GST
Oven Internal Size Stand Size
$1,850.00
100cm 102 x 95 x H81cm

120cm 133 x 95 x H81cm

• Made in Italy 140cm 114 x 134 x H81cm
• To suit;
STAND - IGLOO SERIES 180cm 150 x 174 x H81cm
- OT SERIES
- VERACE SERIES 120x160cm 133 x 154 x H81cm

140x160cm 133 x 154 x H81cm

140x180cm 133 x 174 x H81cm

28

DOMESTIC OVENS

The Domestic Range consists of; WOODFIRED OVENS

The Baby Valoriani Series – A compact woodfired

oven, fabricated out of the same materials as the

Professional Range, so quality is no compromise

compared to cheaply-made brands. The Baby is

available in three (3) colours; Red, Black and Ivory, Baby Valoriani Standard Models
in either the standard or luxury. The oven comes

complete with lifting handles, so that it is easily lifted into place, great for areas with limited space or above

ground level areas.

The FVR Series – The FVR Series is a DIY assembly kit, made out of the finest quality natural, non-harmful

material available on the market, not to mention its great heat retention. With proportional height to cooking

surface ratio, even baking/cooking is guaranteed. Comes with easy-to-follow Visual and written instructions

and with an option to be installed by one of one qualified installers (subject to location).

The FVR Series comes with a Cast iron door (loose) and a pre-fabricated brick arch.

FVR Series comes with;

? Written and Visual assembly instructions

? Oven components (floor and dome pieces)

? Pre-casted brick arch

? Refractory manifold (6” Diameter)

? Metal door

? Hi temperature mortar

? Hi Grade ceramic blanket

? 900mm length S/Steel (304) flue

? S/Steel rain hat

FVR100

The TOP Series – The TOP Series is a DIY assembly kit, made out of the finest quality natural, non-harmful

material available on the market, not to mention its great heat retention. With proportional height to cooking

surface ratio, even baking/cooking is guaranteed. Comes with easy-to-follow Visual and written instructions

and with an option to be installed by one of one qualified installers (subject to location). The TOP Series comes

with hinged ceramic door, with and in-built temperature gage and a pre-casted refractory arch and front sill.

FVR Series comes with;
? Written and Visual assembly instructions
? Oven components (floor and dome pieces)
? Pre-casted refractory arch
? Cast iron manifold (8” Diameter)
? Hinged Ceramic door with in-built temperature gage
? Hi temperature mortar
? Hi Grade ceramic blanket
? 900mm length S/Steel (304) flue

? S/Steel rain hat

TOP100

29

BABY SERIES

WOODFIRED OVENS DOMESTIC – BABY SERIES Model Description Specifications List Price
Excl GST
BABY • Made in Italy - Inner Dimensions: Ø60 cm $3,200.00
STANDARD • Oven with lower and upper insulation. - Outer Dimensions: Ø81 cm (without grips)
• Powder-coated Steel Dome - Minimum Base Dimensions: W90 x D90 x H110 $3,560.00
BABY • Available in 3 Colours - Inside Crown Height: 33cm
LUXURY • Cotto Clay Cooking Floor, Safe to cook directly on - Arch Opening: 36 x 22cm
the floor - Weight: 148 kg
• Oven Includes: Complete Baby Oven, Stainless - Flue Diameter: 15 cm
Steel Flue (900mm Length), Rain hat and Metal - Wood consumption: 3.2 kg (kg/hr @ 300°C)
Door. - Pizza Capacity (28 cm ø): 1
- Heating Time: 35-40 mins (from cold oven to 300°C)
- Front arch and manifold made of black painted
steel.
- Inner Dimensions: Ø60 cm
- Outer Dimensions: Ø81 cm (without grips)
- Minimum Base Dimensions: W90 x D90 x H110
- Inside Crown Height: 33cm
- Arch Opening: 36 x 22cm
- Weight: 148 kg
- Flue Diameter: 15 cm
- Wood consumption: 3.2 kg (kg/hr @ 300°C)
- Pizza Capacity (28 cm ø): 1
- Heating Time: 35-40 mins (from cold oven to 300°C)
- Front arch and manifold made of stainless steel.

BABY - Inner Dimensions: Ø60 cm $3,500.00
STANDARD - Outer Dimensions: 85 x 85 c m $4,390.00
W/STAND - Minimum Area Required: W90 x D90 x H110
- Inside Crown Height: 33cm
• Made in Italy - Arch Opening: 36 x 22cm
• Oven with lower and upper insulation. - Weight: 145 kg
• Powder-coated Steel Dome - Flue Diameter: 15 cm
• Available in 3 Colours - Wood consumption: 3.2 kg (kg/hr @ 300°C)
• Cotto Clay Cooking Floor, Safe to cook directly on - Pizza Capacity (28 cm ø): 1
the floor - Heating Time: 35-40 mins (from cold oven to 300°C)
• Oven Includes: Complete Baby Oven, Stainless - Front arch and manifold made of black painted
Steel Flue (900mm Length), Rain hat and Metal steel.
Door. - Standard Support Included (with 1 shelf) & Castors

BABY - Inner Dimensions: Ø60 cm
LUXURY - Outer Dimensions: 85 x 85 c m
W/STAND - Minimum Area Required: W90 x D90 x H110
- Inside Crown Height: 33cm
- Arch Opening: 36 x 22cm
- Weight: 150 kg
- Flue Diameter: 15 cm
- Wood consumption: 3.2 kg (kg/hr @ 300°C)
- Pizza Capacity (28 cm ø): 1
- Heating Time: 35-40 mins (from cold oven to 300°C)
- Front arch and manifold made of stainless steel.
- Luxury Support Included (with 2 Shelves) & Castors

30

FVR SERIES

DOMESTIC – FVR SERIES Model Description Specifications List Price WOODFIRED OVENS
FVR80 Excl GST
FVR100 • Made in Italy - Inner Dimensions: Ø80 cm $2,190.00
FV120 • Modular Oven Kit, Requires Assembly on site - Outer Dimensions with Arch: 90 x 100 cm
• Cotto Clay Cooking Floor, Safe to cook directly on - Minimum Base Dimensions: W120 x D120 x H110 $2,590.00
the floor cm
• Kit Includes: Crown and Floor Components, Hi - Inside Crown Height: 33 cm $2,990.00
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Arch Opening: 46 x 22 cm
Manifold, Front Arch, Stainless Steel Flue (900mm - Weight: 220 kg
Length), Rain hat and Metal Door. - Flue diameter: 15 cm
• Price Doesn't Include: Cement Render, Chicken - Wood consumption: 3.5 kg (kg/hr @ 300°C)
Wire and Installation - Pizza Capacity (28 cm ø): 2-3
- Heating Time: 40mins (from cold oven to 300°C)
Optional
• Supply Type: Wood/Gas or Combination (Gas - Inner Dimensions: Ø100 cm
Option is an Added Cost) - Outer Dimensions with Arch: W112 x D127 cm
• Installation Price* (Subject to Quote - Separate - Minimum Base Dimensions: W140 x D140 x H110
from Oven Cost) cm
• Metal Stand Made to suit (Subject to Quote) - Inside Crown Height: 35 cm
- Arch Opening: 50 x 30 cm
*Installation Available in Limited Areas - Weight: 280 kg
- Flue diameter: 15 cm
- Wood consumption: 4 kg (kg/hr @ 300°C)
- Pizza Capacity (28 cm ø): 4
- Heating Time: 60mins (from cold oven to 300°C)

- Inner Dimensions: Ø120 cm
- Outer Dimensions with Arch: W132 x D147 cm
- Minimum Base Dimensions: W160 x D160 x H110
cm
- Inside Crown Height: 40 cm
- Arch Opening: 50 x 30 cm
- Weight: 360 kg
- Flue diameter: 15 cm
- Wood consumption: 6 kg (kg/hr @ 300°C)
- Pizza Capacity (28 cm ø): 8
- Heating Time: 80mins (from cold oven to 300°C)

TOP SERIES

DOMESTIC – TOP SERIES Model Description Specifications List Price
TOP100 Excl GST
• Made in Italy - Inner Dimensions: Ø100 cm $3,190.00
TOP120 • Modular Oven Kit (In Pieces), Requires Assembly - Outer Dimensions with Arch: W110 x D120 cm
on site - Minimum Base Dimensions: W140 x D140 x H110 $3,690.00
• Cotto Clay Cooking Floor, Safe to cook directly on cm
the floor - Inside Crown Height: 38 cm
• Kit Includes: Crown and Floor Components, Hi - Arch Opening: 45 x 30 cm
Temp Mortar, Hi Grade Ceramic Insulation, Metal - Weight: 300 kg
Manifold, Front Arch, Stainless Steel Flue (900mm - Flue diameter: 20 cm
Length), Rain hat and Metal Door. - Wood consumption: 4 kg (kg/hr @ 300°C)
• Price Doesn't Include: Cement Render, Chicken - Pizza Capacity (28 cm ø): 4
Wire and Installation - Heating Time: 60mins (from cold oven to 300°C)

Optional - Inner Dimensions: Ø120 cm
• Supply Type: Wood/Gas or Combination (Gas - Outer Dimensions with Arch: W132 x D144 cm
Option is an Added Cost) - Minimum Base Dimensions: W160 x D160 x H110
• Installation Price* (Subject to Quote - Separate cm
from Oven Cost) - Inside Crown Height: 46 cm
• Metal Stand Made to suit (Subject to Quote) - Arch Opening: 45 x 30 cm
- Weight: 420 kg
*Installation Available in Limited Areas - Flue diameter: 20 cm
- Wood consumption: 6 kg (kg/hr @ 300°C)
- Pizza Capacity (30 cm ø): 8
- Heating Time: 80mins (from cold oven to 300°C)

31

SINGLE SPEED SPIRAL DOUGH MIXERS (FIXED BOWL)

DOUGH MIXERS, ROLLERS & ROUNDERS iMIX – SINGLE Model Description Bowl Capacity External Dimensions (mm) Total Power List Price
SPEED Width Depth Height Weight Excl GST
iM8 • Made in Italy
• Single Speed - Fixed Bowl Flour: 4kg 36 240V, 1N, 0.37kW, $2,050.00
iM12 • Chain Driven Finished: 8kg 280 543 547 1.6AMP
iM18 • Easy to use Flat Stop/Start Panel Volume:10L $2,570.00
iM25 • Spiral, Basin, Dough Breaker and Safety $2,850.00
iM38 Grill in Stainless Steel Flour: 6kg 60 240V, 1N, 0.88kW, $3,050.00
iM44 • The Spiral's Shape ensures low and Finished: 12kg 350 664 680 3.7AMP $3,550.00
constant Dough Temperature Volume:15L $3,950.00
• Safety Device - Stops working when 65 240V, 1N, 0.88kW,
safety grill is lifted Flour: 9kg 3.7AMP
Finished: 18kg 380 680 680
• Made in Italy Volume: 20L 95 240V, 1N, 1.1kW,
• Single Speed - Fixed Bowl Flour: 12.5kg 4.6AMP
• Chain Driven Finished: 25kg 430 748 760
• Easy to use Controls - With Stop Timer Volume: 33L 105 240V, 1N, 1.5kW,
• On Full Rotation Castors (2 with Brakes) 6.3AMP
• Spiral, Basin, Dough Breaker and Safety Flour: 18kg
Grill in Stainless Steel Finished: 38kg 450 805 760
• The Spiral's Shape ensures low and Volume: 40L
constant Dough Temperature
• Safety Device - Stops working when Flour: 25kg
safety grill is lifted Finished: 44kg 530 831 760
Volume: 50L
105 240V, 1N, 1.5kW,
6.3AMP

2 SPEED SPIRAL DOUGH MIXERS (FIXED BOWL)

iMIX – 2 SPEED Model Description Bowl Capacity External Dimensions (mm) Total Power List Price
Width Depth Height Weight Excl GST
iMSP25/2 Flour: 12.5kg 415V, 3N, 1.4kW, $3,150.00
iMSP38/2 Finished: 25kg 450 750 777 119 2AMP
iMSP44/2 Volume: 33L $3,350.00
iMSP60/2 • Made in Italy 129 415V, 3N, 2.2kW,
• Double Speed - Fixed Bowl Flour: 18kg 3.1AMP $3,690.00
• 2 Chain Driven Finished: 38kg 480 810 777 134
• Easy to use Controls - With Stop Timer Volume: 40L 415V, 3N, 2.2kW, $7,950.00
• On Full Rotation Castors (2 with Brakes) 250 3.1AMP
• Spiral, Basin, Dough Breaker and Safety Flour: 25kg
Grill in Stainless Steel Finished: 44kg 550 825 777 415V, 3N, 3.4kW,
• The Spiral's Shape ensures low and Volume: 50L 4.8AMP
constant Dough Temperature
• Safety Device - Stops working when Flour: 32kg
safety grill is lifted Finished: 60kg
Volume: 75L
575 1020 1010

32

SPIRAL DOUGH MIXERS (REMOVABLE BOWL)

iMIX – Model Description Bowl Capacity External Dimensions (mm) Total Power List Price DOUGH MIXERS, ROLLERS & ROUNDERS
REMOVABLE iMR 25/2 Width Depth Height Weight Excl GST
iMR 38/2 • Made in Italy Flour: 12.5kg 450 750 777 415V, 3N, 1.4kW, $4,800.00
• Double Speed - Lifting Head and Finished: 25kg 119 2AMP
iMR 44/2 Removable Bowl Volume: 30L 480 810 777 $5,300.00
• 2 Chain Driven 129 415V, 3N, 2.2kW,
• Easy to use Controls - With Stop Timer Flour: 18kg 3.1AMP $5,700.00
• On Full Rotation Castors (2 with Brakes) Finished: 38kg 134
• Spiral, Basin, Dough Breaker and Safety Volume: 40L 415V, 3N, 2.2kW,
Grill in Stainless Steel 3.1AMP
• The Spiral's Shape ensures low and Flour: 25kg
constant Dough Temperature Finished: 44kg 550 825 777
• Safety Device - Stops working when Volume: 50L
safety grill is lifted

FORK MIXERS

iMIX – FORK Model Description Bowl External Dimensions (mm) Total Power List Price
iK 25/2 Capacity Width Depth Height Weight Excl GST
• Made in Italy 415V, 3N, 1.1kW, $6,390.00
iK 35/2 • Double Speed - Fixed Bowl Finished: 25kg 550 850 880 141 1.6AMP
• Chain Driven Volume: 35L $6,850.00
• Easy to use Controls - With Stop Timer 142 415V, 3N, 1.1kW,
• On Full Rotation Castors (2 with Brakes) Finished: 35kg 580 865 880 1.6AMP
• Fork and Basin in Stainless Steel Volume: 43L
• The Fork allows for perfect consistency
and oxygenation
• Mixes dough with low temperature
• Safety Device - Stops working when
safety cover is lifted

33

STANDARD & PARALLEL DOUGH ROLLERS & FOOT PEDAL

DOUGH MIXERS, ROLLERS & ROUNDERS iF30/40 iF40P

iROLL – DOUGH Model Description Max External Dimensions (mm) Total Power List Price
ROLLER iF30 Diameter Ø Width Depth Height Weight Excl GST
iF40 • Made in Italy
• Belt Driven (mm)
• Easy to use Controls
• Adjustable Rollers in Teflon - Enclosed in 300 420 450 650 35 240V, 1N, 0.38kW, $2,190.00
Transparent Cover 1.6AMP
• Structure in Stainless Steel
• Weighted Hook turns dough 400 520 450 712 45 240V, 1N, 0.38kW, $2,500.00
automatically 1.6AMP
• Dough scrappers to
• Perfect for Round Pizzas

iROLL – ROLLER Model Description Max External Dimensions (mm) Total Power List Price
PARALLEL iF40P Diameter Ø Width Depth Height Weight Excl GST
• Made in Italy
• Belt Driven (mm) $2,550.00
• Easy to use Controls
• Parallel Rollers 400 or 46 240V, 1N, 0.38kW,
• Adjustable Rollers in Teflon - Enclosed in 1.6AMP
Transparent Cover 400 wide 520 450 750
• Structure in Stainless Steel slab pizza
• Dough scrappers to
• Perfect for Round and Slab Pizzas

FOOT PEDAL Optional Foot Pedals to suit iF30, iF40 and iF40P $139.00

34

DIVIDER & ROUNDER

iROLL – Model Description Min/Max External Dimensions (mm) Total Power List Price DOUGH MIXERS, ROLLERS & ROUNDERS
DIVIDER/ Capacity (kg) Width Depth Height Weight Excl GST
ROUNDER

iR260/15 • Made in Italy 1.5/4 665 660 1420 230 415V, 3N, 1.3kW, $23,990.00
• Hydraulic Machine - 2 Cylinders for 1.9AMP
Pressing, 1 for Cutting
• Easy to use Controls
• Supplied with 3 Rounding Plates
• Can store up to 10 Programs
• Makes 15 Divisions
• Hourly Production: 1800Pz/Hr

35

BAKERY OVENS BAKERY DECK OVENS

S Series - Bakery uses ECO Smartbaking Technology that allows shorter
working time and energy saving never seen before in a traditional electric deck
oven. Cutting edge materials and innovative insulation systems have been
implemented to reduce the amount of heat loss. The electronic control is easy
and intuitive thanks to the colour, user-friendly graphic display. The S Series has
an unmistakable style: revolutionary in design, stainless steel and smooth
surfaces to maintain cleanliness and an excellent internal visibility with double
lighting. The Bakery range has an option for Steam injection for products that
require moisture.

International patents and exclusive applications distinguish S Series: Adaptive

Power® Technology automatically manages the power according to the load

inside the baking chamber, thus energy saving is guaranteed. With the exclusive

Dual-Temp® Technology it is possible to separately manage the temperatures 7” Full Colour LCD Display
of ceiling and floor, for a perfect baking process with any type of product. The

revolutionary Smart-Baking® Technology allows the user to separately manage the power of ceiling and floor.

Exclusive Moretti Features Description of Feature The exclusive functionalities introduced by Moretti
Forni make S Series a suitable solution for any
To increase boost power during needs. With the Power-Booster® Technology it is
peak periods possible to efficiently manage the peak periods; for
partial loads, the Half-Load® Technology allows
Reduces consumption dramatically to switch off the part of the chamber not in use and
during quite periods the Eco-Standby® Technology is the new
innovative function for the breaks/quiet periods.
Making it possible to use only half
of the cooking surface The Series S is available in 3 sizes; S100E, S120E
and S125E.
Separate ceiling and floor power
control

Proportional Power Control:
Efficiency and Low consumptions

Control of 2 separate temperatures
inside the same baking chamber

Series S Embossed cooking floor.

Model COMP S120E/2A/L

36

S100E - S120E - S125E

SERIE S - Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price BAKERY OVENS
BAKERY (Trays Width Depth Height Weight Excl GST
60x40) 415V, 3N, 9kW, $19,490.00
340 12.6AMP $20,590.00
COMP • Complete with; Hood, Single Deck Oven, 2 1365 1443 1800 384 $21,890.00
S100E/1A/S Stand & Castors 566 415V, 3N, 12kW, $22,090.00
• Stainless Steel Construction with High 3 1660 1443 1800 340 16.8AMP $23,190.00
COMP Density Insulation 384 $25,290.00
S120E/1A/S • Colour Multilanguage LCD Display 6 1660 1973 1800 566 415V, 3N, 17.3kW, $32,890.00
• Embossed Steel Cooking Floor 502 24.1AMP $34,790.00
COMP • 30cm High Chamber 573 $38,390.00
S125E/1A/S • Reinforced Double Internal Lighting 826 415V, 3N, 9kW, $35,390.00
• Max Temperature 450°C 502 12.6AMP $36,990.00
• 100 Cooking Programs & Double Timer 573 $41,690.00
• Standby, Boost and Half Load Functions 826 Prover: 240V, 1N,
1.5kW, 6.3AMP
COMP • Complete with; Hood, Single Deck Oven, 2 1365 1443 1800 415V, 3N, 12kW,
S100E/1A/L Prover & Castors
• Stainless Steel Construction with High 3 1660 1443 1800 16.8AMP
COMP Density Insulation Prover: 240V, 1N,
S120E/1A/L • Colour Multilanguage LCD Display 6 1660 1973 1800 1.5kW, 6.3AMP
• Embossed Steel Cooking Floor 415V, 3N, 17.3kW,
COMP • 30cm High Chamber
S125E/1A/L • Reinforced Double Internal Lighting 24.1AMP
• Max Temperature 450°C Prover: 240V, 1N,
• 100 Cooking Programs & Double Timer 1.5kW, 6.3AMP
• Standby, Boost and Half Load Functions
415V, 3N, 9kW,
COMP • Complete with; Hood, Double Deck Oven, 4 1365 1443 2150 12.6AMP
S100E/2A/S Stand & Castors
• Stainless Steel Construction with High 415V, 3N, 12kW,
16.8AMP
Density Insulation
415V, 3N, 17.3kW,
COMP • Colour Multilanguage LCD Display 6 1660 1443 2150 24.1AMP
S120E/2A/S • Embossed Steel Cooking Floor
• 30cm High Chamber 415V, 3N, 9kW,
12.6AMP
• Reinforced Double Internal Lighting
Prover: 240V, 1N,
COMP • Max Temperature 450°C 6 1660 1973 2150 1.5kW, 6.3AMP
S125E/2A/S • 100 Cooking Programs & Double Timer 415V, 3N, 12kW,
• Standby, Boost and Half Load Functions
16.8AMP
COMP • Complete with; Hood, Double Deck Oven, 4 1365 1443 2150 Prover: 240V, 1N,
S100E/2A/L Prover & Castors 1.5kW, 6.3AMP
• Stainless Steel Construction with High 415V, 3N, 17.3kW,

Density Insulation 24.1AMP
Prover: 240V, 1N,
COMP • Colour Multilanguage LCD Display 6 1660 1443 2150 1.5kW, 6.3AMP
S120E/2A/L • Embossed Steel Cooking Floor
• 30cm High Chamber

• Reinforced Double Internal Lighting

COMP • Max Temperature 450°C 6 1660 1973 2150
S125E/2A/L • 100 Cooking Programs & Double Timer
• Standby, Boost and Half Load Functions

37

BAKERY OVENS Safety, reliability, efficiency and high quality are the characteristics of Series P cooking: with electronic
management and temperature adjustment for ceiling and floor, timer, an economy mode, cooking programs,
reinforced and insulated doors with high density material and a special insert for a durable design. With the
Series P Bakery Range, there is an optional extra to include steam injection, for products that require moisture
during the baking process.

Series P Features Description of Feature

Easy to use Electronic Controls

Economy Function to conserve
energy consumption

Timer used to alert the user in set
timeframe

20 cooking programs to set for
certain products

Double reinforced lighting to
illuminate entire chamber

Cooking floor in sandblasted
refractory brick for uniform baking

Series P Bakery Control Panel with Steam
Button.

The P120E Reliability and very low working costs – with the double opening doors, the P120E reduces heat lost
in the chamber. The P120E comes standard with Embossed Steel cooking floor for using pans and trays and
optional extra refractory cooking floor for direct cooking.

Embossed Steel Deck Model P120E A/2A/L

38

P120E A/B/C

SERIE P – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price BAKERY OVENS
BAKERY (Trays Width Depth Height Weight Excl GST
COMP • Complete with; Hood, Oven, Base, Stand 60x40) 415V, 3N, 8.6kW, $15,760.00
P120E & Castors 347 12AMP $17,330.00
A/1A/S • Stainless Steel Construction with High 3 1610 1279 1820 388 $18,890.00
Density Insulation 478 415V, 3N, 9.3kW, $18,430.00
COMP • Electronic Controls with Digital Display 4 1610 1479 1820 347 13AMP $19,970.00
P120E • Embossed Steel Cooking Floor 388 $22,280.00
B/1A/S • 30cm High Chamber 6 1610 1879 1820 478 415V, 3N, 15.5 kW, $27,890.00
• Reinforced Double Internal Lighting 527 21.6AMP $30,250.00
COMP • Max Temperature 450°C 588 $33,170.00
P120E • 20 Cooking Programs, Timer and 733 415V, 3N, 8.6kW, $30,750.00
C/1A/S Economy Mode Function 527 12AMP $33,000.00
• Separate Floor and Ceiling Heating 588 $36,470.00
COMP • Double Door Opening 733 Prover: 240V, 1N,
P120E 1.5kW, 6.3AMP
A/1A/L • Complete with; Hood, Oven, Base, Prover
415V, 3N, 9.3kW,
COMP & Castors 3 1610 1279 1820 13AMP
P120E • Stainless Steel Construction with High
B/1A/L Prover: 240V, 1N,
Density Insulation 1.5kW, 6.3AMP
COMP
P120E • Electronic Controls with Digital Display 415V, 3N, 15.5 kW,
C/1A/L 22.4AMP
• Embossed Steel Cooking Floor
COMP Prover: 240V, 1N,
P120E • 30cm High Chamber 4 1610 1479 1820 1.5kW, 6.3AMP
A/2A/S • Reinforced Double Internal Lighting
415V, 3N, 8.6kW,
COMP • Max Temperature 450°C 12AMP
P120E
B/2A/S • 20 Cooking Programs, Timer and 415V, 3N, 9.3kW,
13AMP
COMP Economy Mode Function 6 1610 1879 1820
P120E • Separate Floor and Ceiling Heating 415V, 3N, 15.5 kW,
C/2A/S 21.6AMP
• Double Door Opening
COMP 415V, 3N, 8.6kW,
P120E • Complete with; Hood, Double Oven, 6 1610 1279 2190 12AMP
A/2A/L Base, Stand & Castors
• Stainless Steel Construction with High 8 1610 1479 2190 Prover: 240V, 1N,
COMP Density Insulation 1.5kW, 6.3AMP
P120E • Electronic Controls with Digital Display 12 1610 1879 2190
B/2A/L • Embossed Steel Cooking Floor 415V, 3N, 9.3kW,
• 30cm High Chamber 13AMP
COMP • Reinforced Double Internal Lighting
P120E • Max Temperature 450°C Prover: 240V, 1N,
C/2A/L • 20 Cooking Programs, Timer and 1.5kW, 6.3AMP
Economy Mode Function
• Separate Floor and Ceiling Heating 415V, 3N, 15.5 kW,
• Double Door Opening 22.4AMP

• Complete with; Hood, Double Oven, 6 1610 1279 2190 Prover: 240V, 1N,
Base, Prover & Castors 1.5kW, 6.3AMP
• Stainless Steel Construction with High 8 1610 1479 2190
Density Insulation
• Electronic Controls with Digital Display 12 1610 1879 2190
• Embossed Steel Cooking Floor
• 30cm High Chamber
• Reinforced Double Internal Lighting
• Max Temperature 450°C
• 20 Cooking Programs, Timer and
Economy Mode Function
• Separate Floor and Ceiling Heating
• Double Door Opening

39

BAKERY OVENS CONVECTION BAKERY OVENS

Series F - Fanbake is the brand new range of convection ovens that elevates Moretti
up to the best quality and technology level in terms of bakery ovens production. It
represents the finest technical solutions for cooking uniformity and energy savings:
produced with particular attention to design and performance, Series F captures the
vast experience of Moretti in treating dynamic heat flows using high-quality materials
for the maintenance of a low temperature on all the external parts of the oven. They
are equipped with double glass athermic door, smooth control board for easy
cleaning, sophisticated electronic with white bright displays and inside shell in
stainless steel. With Series F it is possible to manage up to 200 programs, with
3 sprays in the same baking cycle.

F50E and F55E are the most compact versions of the Series F range. Ideal solution

for bakery, little traditional pastries and frozen products, a 5-tray 60x40 (66x46 in the

F55E Version) versatile electric oven, also available in the double baking chamber

Series F Control Panel version. The ventilation is alternated and it is also possible to adjust the amount of

steam to put on Series F Features Description of Feature
the product. These models are compatible with

the iDeck Pizza Deck ovens, creating versatility in Easy to use Electronic Controls

only a small amount of space.

F60E model is a 10-trays 60x40, (also available in 8- Timer used to alert the user in set
timeframe

trays version for higher products) equipped with 200 cooking programs to set for
double ventilation system and the double certain products

thermocouple guarantee an excellent baking Steam injection on command
quality and it is possible to automatically manage

up to 200 baking programs. Automatic steam injection at set
To meet the needs of every type of target, Moretti times

Forni has developed the ventilated electric oven F80E and F105E. The oven is equipped with fan and double

thermocouples to ensure excellent cooking and all the internal parts of the oven are in stainless steel to obtain

a perfect cleaning of the components of the chamber. The F80E is able to take 10-trays 80x40 and the F105E is

able to take 10 66x46 trays.

Series F Family F55E Model with iDM72.72 and Prover

40

F50-60-80-55-105E

SERIE P – Model Description Capacity External Dimensions (mm) Total Power (Per Deck) List Price
BAKERY Weight Excl GST
(Trays) Width Depth Height 415V, 3N, 7.5kW, BAKERY OVENS
10.5AMP $10,395.00
F50E 5 850 1065 698 105
(60x40)

F60E • Convection Oven 10 780 1101 1140 180 415V, 3N, 14kW, $16,060.00
• Stainless Steel Construction with High (60x40) 20AMP

Density Insulation

• Internal Construction in Stainless Steel

• Electronic Controls with Digital Display

F80E • Max Temperature 270°C 10 780 1301 1140 202 415V, 3N, 18.5 kW, $17,050.00
• 200 Programs and Timer (40x80) 25.8AMP

• Easy to Clean Double Tempered Glass

Door

• Manual Vapour Ducting Valve

F55E • Steam Injection by Timer Controller, 5 1058 1162 698 125 415V, 3N, 9kW, $11,190.00
Program or Manual (66x46) 12.6AMP

F105E 10 988 1172 1108 190 415V, 3N, 18kW, $16,790.00
(66x46) 25.1AMP

COMP 5 850 1065 1740 175 415V, 3N, 7.5kW, $13,590.00
F50E 1/S (60x40) 10.5AMP

COMP • Complete with; Hood, Convection Oven, 10 780 1101 2150 260 415V, 3N, 14kW, $19,390.00
F60E 1/S Stand & Castors (60x40) 20AMP
• Stainless Steel Construction with High

Density Insulation

• Internal Construction in Stainless Steel

COMP • Electronic Controls with Digital Display 10 780 1301 2150 292 415V, 3N, 18.5 kW, $20,490.00
F80E 1/S • Max Temperature 270°C (40x80) 25.8AMP
• 200 Programs and Timer

• Easy to Clean Double Tempered Glass

Door

COMP • Manual Vapour Ducting Valve 5 988 1417 1941 205 415V, 3N, 9kW, $14,190.00
F55E 1/S • Steam Injection by Timer Controller, (66x46) 12.6AMP
Program or Manual

COMP 10 988 1417 2151 280 415V, 3N, 18kW, $19,790.00
F105E 1/S (66x46) 25.1AMP

COMP 5 850 1065 1740 175 415V, 3N, 7.5kW, $15,790.00
F50E 1/L (60x40) 10.5AMP
Prover:
UM Prover: 240V, 1N,
6 1.5kW, 6.3AMP

COMP • Complete with; Hood, Convection Oven, 10 780 1101 2150 260 415V, 3N, 14kW, $23,690.00
F60E 1/L Prover & Castors (60x40) 20AMP
• Stainless Steel Construction with High Prover:
UM Density Insulation Prover: 240V, 1N,
6 1.5kW, 6.3AMP

• Internal Construction in Stainless Steel

COMP • Electronic Controls with Digital Display 10 780 1301 2150 292 415V, 3N, 18.5 kW, $23,990.00
F80E 1/L • Max Temperature 270°C (40x80) 25.8AMP
• Prover Max Temperature 65°C Prover:
UM • 200 Programs and Timer Prover: 240V, 1N,
6 1.5kW, 6.3AMP

• Easy to Clean Double Tempered Glass

COMP Door 5 988 1417 1941 205 415V, 3N, 9kW, $16,590.00
F55E 1/L • Manual Vapour Ducting Valve (66x46) 12.6AMP
• Steam Injection by Timer Controller, Prover:
UM Program or Manual Prover: 240V, 1N,
6 1.5kW, 6.3AMP

COMP 10 988 1417 2151 280 415V, 3N, 18kW, $22,290.00
F105E 1/L (66x46) 25.1AMP
Prover:
UM Prover: 240V, 1N,
6 1.5kW, 6.3AMP

41

BAKERY OVENS ROTARY BAKERY OVENS

The best choice for a high production bakery is the Series R rotary oven by Moretti Forni. With the possibility
to choose the electric or gas feeding, the warm air flow inside the baking chamber combined with the rotary
trolley guarantee an unrivalled baking uniformity.

The model R14E is equipped with the temperature electronic control
complete of some exclusive functions: Adaptive Power®Technology
automatically manages the power according to the load inside the baking
chamber. The result is a perfect baking with low consumptions. Custom-
Bake®Technology to program up to 3 different temperatures inside the
same baking cycle.

The rotary oven R14E allows for the option for a removable rotary trolley,
2 fans, 2 double thermocouples, motorized vapours extraction hood,
programs that can be automatically operated, vaporizations included. it is
equipped with exclusive control panel design with LCD graphic display.

Quantity and saving: R14G is a rotary gas fed oven, with high performance
and low consumption. Among the standard equipment: motorized
extraction hood and wide double frontal glass.

All Series R Models are available with either the 14 or 18 trays capacity.

R14E

Series R Features Description of Feature

Easy to use Electronic Controls

Timer used to alert the user in set
timeframe (R14E only)
60 cooking programs to set for
certain products with 3 different
temperatures (R14E only)

Steam injection on command

Automatic steam injection at set
times (R14E only)

Easy to ring up saved programs
(R14E only)

Proportional Power Control:
Efficiency and Low consumptions
Program up to 3 different
temperatures inside the same
baking cycle at one time

R14G R14E
Control Control

42

R14E – R14G

SERIE P – Model Description Capacity External Dimensions (mm) Total Power/Gas Power List Price
BAKERY Weight Excl GST
(Trays) Width Depth Height BAKERY OVENS
$39,490.00
R14E • Rotary Baking Oven 14 or 18 1142 1761 2486 580 415V, 3N, 25.56kW,
Electric • Stainless Steel Construction with High Tray 35.6AMP
Density Insulation
• Internal Construction in Stainless Steel
• Electronic Controls with LCD Display
• Max Temperature 270°C
• 60 Programs, Easy Programs, Auto
Diagnostics and Timer
• Double Tempered Glass Door
• Manual Vapour Ducting Valve
• Steam Injection with Timer
• Adaptive Power and Custom-Bake
Technology

R14G • Rotary Baking Oven 14 or 18 1120 1761 2488 680 240V, 1N, 34,400 Kcal/ $40,470.00
Gas • Stainless Steel Construction with High Tray 1.72kW, 7.5AMP
Density Insulation
• Internal Construction in Stainless Steel
• Electronic Controls with Digital Display
• Max Temperature 270°C
• 60 Programs and Timer
• Double Tempered Glass Door
• Manual Vapour Ducting Valve
• Steam Injection

43

REFRIGERATION – CATERING

REFRIGERATION Coldline manufacture refrigeration cabinets, refrigerated
counters and blast chillers for food preparation facilities
in the catering and hospitality industry.

They have designed many different types of models, of
varying sizes and temperature ranges, created specifically
to meet your professional demands. Strong, reliable and
efficient appliances to store, blast chill and deep-freeze

your culinary delights.

Cabinets - The design of the cabinet fits perfectly into any work environment. Made in
aiSi304 stainless steel, the range is elegant and extremely strong.

The processor automatically maintains the set temperature with the right level of humidity.
The simple and intuitive control panel is designed for easy temperature adjustment and
access to memory data.

The 75mm thick insulation reduces energy consumption. The handle is designed to provide
a safe and ergonomic grip and ensure the greatest comfort in everyday use.

The height of the shelves can be adjusted to a wide range of positions. You can arrange the A70/1N
products in the best way to always have them close at hand.

Counters – Each counter has thick steel structure, strong and durable, made
to last over time and to be a certainty in everyday work. The worktop is
reinforced with rounded front and rear edge for easy cleaning.

TA13/1M The dual air circulation system ensures maximum cooling efficiency and
optimum temperature distribution. The hot gas automatic defrost (positive
plug-in) operates for the time strictly necessary to defrost the frost, thereby
reducing energy consumption. The equipment compartment is an integral part
of the unit, insulated with thick insulation layers for maximum soundproofing.

The pull-out drawers have a high storage capacity and are designed to be interchangeable even during use, to
adapt to any future requirements.

Blast Chillers - Rationalise your work, enrich your menu, reduce waste and increase profits. The Coldline blast
chiller will change the way you work forever.

The quick cold technology protects the food from bacterial attack, extends storage times
and reduces the weight loss due to evaporation, maintaining the hallmark quality of your
cooking.

The traditional cooling of a cooked food product at room temperature or in a refrigerator
causes a rapid deterioration. With the Coldline blast chiller storage times are extended, while
keeping the shape, aroma and flavour of your dishes unaltered.

W10TGN

44

SMART CABINETS

SMART CABINETS Model Description Standard Dimensions (mm) Total Power List Price
Equipment Width Depth Height Weight Excl GST
240V, 1N, $2,990.00 REFRIGERATION
650 Litres A60/1NE • Exterior/interior finishing in Stainless 3 x Plastic 740 715 2085 120 328W,
700 Litres 0°C/+10°C Steel Coated Shelves 740 815 2085 130 1.8 AMP $3,550.00
• 75 mm Thick Insulation - CFC/HCFC free (530 X 530mm) 125
A60/1BE • Internal racks and slides in Stainless Steel 135 240V, 1N, $3,190.00
-18°C/-22°C • Feet in Stainless steel - Adjustable 100- 3 x Plastic 854W,
150 mm Coated Shelves 4.8 AMP $3,550.00
A70/1NE • Self-closing Door - Reversible with 105°
0°C/+10°C dwell (GN2/1) 240V, 1N,
• Door handle Integrated in PVC 328W,
A70/1BE • Magnetic Door gasket - Easy to replace 1.8 AMP
-18°C/-22°C • Condensation - Air unit
• Tropicalized +43°C Cooling unit 240V, 1N,
• Ventilated Refrigeration 854W,
• Evaporator with Anti-corrosion coating 4.8 AMP
• FSS - Fast Service System - Replaceable
Refrigeration System
• Automatic stop Defrost
• Evaporates Condensation - Automatic
temperature sensitive resistor

• Exterior/interior finishing in Stainless 240V, 1N,
653W,
A120/2NE Steel 180 3.6 AMP $4,390.00
190
0°C/+10°C • 75 mm Thick Insulation - CFC/HCFC free 190
200
• Internal racks and slides in Stainless Steel 6 x Plastic 1480 715 2085
• Feet in Stainless steel - Adjustable 100- Coated Shelves
150 mm (530 X 530mm)
• Self-closing Door - Reversible with 105°
240V, 1N,
A120/2BE dwell 1.8kW, $5,950.00
9.6 AMP
1200 Litres -18°C/-22°C • Door handle Integrated in PVC
1400 Litres
• Magnetic Door gasket - Easy to replace

• Condensation - Air unit

• Tropicalized +43°C Cooling unit

• Ventilated Refrigeration 240V, 1N,
653W,
A140/2NE • Evaporator with Anti-corrosion coating 3.6 AMP $4,190.00

0°C/+10°C • FSS - Fast Service System - Replaceable

Refrigeration System

• Automatic stop Defrost 6 x Plastic

• Evaporates Condensation - Automatic Coated Shelves 1480 815 2085

temperature sensitive resistor (GN2/1)

A140/2BE 2 Door Freezer Models (-18) - (-22)°C 240V, 1N, $5,980.00
-18°C/-22°C • Double Refrigeration Systems - Reduces 1.8kW,
strain and increase lifespan 9.6 AMP

45

MASTER CABINETS

MASTER Model Description Standard Dimensions (mm) Total Power List Price
CABINETS Equipment Width Depth Height Weight Excl GST

REFRIGERATION A30/1N 100 240V, 1N, $3,350.00
0°C/+10°C 110 328W,
125 1.8 AMP
A30/1B 135
350 Litres -18°C/-22°C • Exterior/interior finishing in Stainless 3 x Plastic 535 175 2085 240V, 1N, $4,290.00
700 Litres Steel Coated Shelves 740 815 2085 854W,
A70/1N • 75 mm Thick Insulation - CFC/HCFC free 4.8 AMP
0°C/+10°C • Internal racks and slides in Stainless Steel (GN1/1)
• Feet in Stainless steel - Adjustable 100- 240V, 1N, $3,550.00
A70/1B 150 mm 3 x Plastic 328W,
-18°C/-22°C • Self-closing Door - Reversible with 105° Coated Shelves 1.8 AMP
dwell
• Door handle in Stainless Steel (GN2/1)
• Internal Lighting
• Magnetic Door gasket - Easy to replace
• Condensation - Air unit
• Tropicalized +43°C Cooling unit (not for
A30/1B)
• Ventilated Refrigeration
• Evaporator with Anti-corrosion coating
• FSS - Fast Service System - Replaceable
Refrigeration System
• Automatic stop Defrost
• Evaporates Condensation - Automatic
temperature sensitive resistor

240V, 1N, $4,290.00
854W,
4.8 AMP

A120/2N 180 240V, 1N, $5,350.00
190 653W,
0°C/+10°C • Exterior/interior finishing in Stainless 190 3.6 AMP
200
Steel

• 75 mm Thick Insulation - CFC/HCFC free 6 x Plastic

• Internal racks and slides in Stainless Steel Coated Shelves 1480 715 2085
• Feet in Stainless steel - Adjustable 100-
(530 X 530mm)
150 mm

• Self-closing Door - Reversible with 105° 240V, 1N,
1.8kW,
1200 Litres A120/2B dwell 9.6 AMP $6,980.00
1400 Litres
-18°C/-22°C • Door handle in Stainless Steel

• Internal Lighting

• Magnetic Door gasket - Easy to replace

• Condensation - Air unit

• Tropicalized +43°C Cooling unit

• Ventilated Refrigeration

• Evaporator with Anti-corrosion coating 240V, 1N,
653W,
A140/2N • FSS - Fast Service System - Replaceable 3.6 AMP $5,450.00

0°C/+10°C Refrigeration System

• Automatic stop Defrost

• Evaporates Condensation - Automatic 6 x Plastic
temperature sensitive resistor Coated Shelves 1480 815 2085

2 Door Freezer Models (-18) - (-22) °C (GN2/1)

• Double Refrigeration Systems - Reduces 240V, 1N,
1.8kW,
A140/2B strain and increase lifespan 9.6 AMP $6,990.00

-18°C/-22°C

46

SMART COUNTERS

SMART Model Description Standard Dimensions (mm) Total Power List Price
COUNTERS Equipment Width Depth Height Weight Excl GST
-2°C/+8°C TS13/1ME 240V, 1N, $3,650.00 REFRIGERATION
NO 2 x Plastic 1300 680 810 80 546W, $3,950.00
2 Door Coated Shelves 90 3.1 AMP $3,990.00
WORKTOP 95 $4,095.00
-2°C/+8°C (GN 1/1) 110 240V, 1N, $4,525.00
TP13/1ME 1300 700 850 130 546W, $4,950.00
3 Door S/STEEL 3 x Plastic 135 3.1 AMP $4,700.00
• Exterior/interior finishing in Stainless Coated Shelves 1300 700 950 140 $5,150.00
-2°C/+8°C WORKTOP Steel 160 240V, 1N, $5,200.00
4 Door • 60 mm Thick Insulation - CFC/HCFC free (GN 1/1) 1780 680 810 165 546W,
TA13/1ME • Internal racks and slides in Stainless Steel 3.1 AMP
S/S TOP + • Feet in Stainless steel - Adjustable 100- 4 x Plastic 1780 700 850
SPLASHBACK 150 mm Coated Shelves 240V, 1N,
• Self-closing Door - Reversible with 105° 1780 700 950 546W,
TS17/1ME dwell (GN 1/1) 3.1 AMP
NO • Door handle Integrated in PVC 2260 680 810
• Magnetic Door gasket - Easy to replace 240V, 1N,
WORKTOP • Condensation - Air unit 546W,
• Tropicalized +43°C Cooling unit - Access 3.1 AMP
TP17/1ME from the front
S/STEEL • Technical compartment on the right side 240V, 1N,
• Ventilated Refrigeration 546W,
WORKTOP • Anti-corrosion Evaporator with S/Steel 3.1 AMP
removable cover
TA17/1ME • FSS - Fast Service System - Replaceable 240V, 1N,
S/S TOP + Refrigeration System 546W,
SPLASHBACK • Automatic Hot Gas Defrost 3.1 AMP
• Evaporates Condensation - Automatic
TS21/1ME temperature sensitive resistor 240V, 1N,
NO 546W,
2260 700 850 3.1 AMP
WORKTOP
240V, 1N,
TP21/1ME 546W,
S/STEEL 3.1 AMP

WORKTOP

TA21/1ME 2260 700 950
S/S TOP +
SPLASHBACK

47

MASTER COUNTERS (-2°C/+8°C)

MASTER Model Description Standard Dimensions (mm) Total Power List Price
COUNTERS Equipment Width Depth Height Weight Excl GST
REFRIGERATION -2°C/+8°C 240V, 1N, $3,350.00
TS09/1M 820 680 810 70 344W, $3,550.00
1 Door NO 90 1.9 AMP $3,600.00
95 $3,880.00
-2°C/+8°C WORKTOP 80 240V, 1N, $4,150.00
2 Door 100 344W, $4,200.00
TP09/1M 1 x Plastic 105 1.9 AMP $4,500.00
-2°C/+8°C S/STEEL Coated Shelves 820 700 850 120 $4,900.00
3 Door WORKTOP 145 240V, 1N, $4,990.00
(GN 1/1) 150 344W, $5,150.00
-2°C/+8°C 150 1.9 AMP $5,600.00
4 Door TA09/1M 820 700 910 175 $5,700.00
S/S TOP + 180 240V, 1N,
SPLASHBACK 546W,
3.1 AMP
TS13/1M • Exterior/interior finishing in Stainless 1300 680 810
NO Steel 240V, 1N,
• 60 mm Thick Insulation - CFC/HCFC free 2 x Plastic 1300 700 850 546W,
WORKTOP • Internal racks and slides in Stainless Steel Coated Shelves 3.1 AMP
• Feet in Stainless steel - Adjustable 100-
TP13/1M 150 mm (GN 1/1) 240V, 1N,
S/STEEL • Self-closing Door - Reversible with 105° 546W,
WORKTOP dwell 1300 700 910 3.1 AMP
• Door handle in Stainless Steel
TA13/1M • Magnetic Door gasket - Easy to replace 1780 680 810 240V, 1N,
S/S TOP + • Condensation - Air unit 546W,
SPLASHBACK • Tropicalized +43°C Cooling unit - Access 3 x Plastic 1780 700 850 3.1 AMP
from the front Coated Shelves
TS17/1M • Technical compartment on the right side 240V, 1N,
NO • Ventilated Refrigeration (GN 1/1) 546W,
• Anti-corrosion Evaporator with S/Steel 3.1 AMP
WORKTOP removable cover 1780 700 910
• FSS - Fast Service System - Replaceable 240V, 1N,
TP17/1M Refrigeration System 546W,
S/STEEL • Automatic Hot Gas Defrost 3.1 AMP
WORKTOP • Evaporates Condensation - Automatic
temperature sensitive resistor 240V, 1N,
TA17/1M 546W,
S/S TOP + 3.1 AMP
SPLASHBACK
240V, 1N,
TS21/1M 2260 680 810 546W,
NO 3.1 AMP

WORKTOP 240V, 1N,
546W,
TP21/1M 4 x Plastic 2260 700 850 3.1 AMP
S/STEEL Coated Shelves
WORKTOP
(GN 1/1)

TA21/1M 2260 700 910
S/S TOP +
SPLASHBACK

48