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Published by Best Plaza West Bay, 2020-09-17 01:21:53

Full Board In Room Dining Menu

Full Board In Room Dining Menu

ALL-DAY DINING


STARTERS SALADS CAESAR SALAD (D, C, B) crisp lettuce, garlic croutons, and a generous sprinkle of Parmesan cheese. your choice of succulent Cajun chicken or perfectly seasoned garlic prawns TOMATO CAPRESE SALAD (V, D) harmonious blend of mozzarella cheese, juicy tomatoes, and mixed leaves, all drizzled with pesto basil and a touch of balsamic vinegar QUINOA TABOULEH SALAD (V) crafted with parsley, tomato, onion, and mint, balanced with nutrient-rich quinoa and a zesty lemon juice and olive oil dressing GREEN GARDEN SALAD (V,CY) combination of iceberg and frisée lettuce, carrot, cucumber, capsicum, tomato, and celery your choice of cocktail or vinaigrette dressing GREEK SALAD (V,D) delightful mix of tomato, cucumber, onion, capsicum, olives, and feta cheese SOUPS LENTIL SOUP (V,G) crafted with hearty red lentils and brightened with a hint of lemon, is topped with crispy fried bread Select one starter, one main course, one dessert, and one soft drink from the provided options.


SOUPS WILD MUSHROOM SOUP (V,D) richness of mushrooms balanced with the smoothness of fresh cream FRENCH ONION SOUP (D,V) where deep, savory flavors of caramelized onions meet the gooey goodness of cheese croutons CLEAR CHICKEN BROTH SOUP (C,D) where deep, savory flavors of caramelized onions meet the gooey goodness of cheese croutons MAINS BEEF STEAK MEDALLIONS (G) perfectly paired with smooth mashed potatoes and a medley of seasonal vegetables, finished with a rich beef sauce GRILLED CHICKEN WITH BASIL & SUN-DRIED TOMATO boneless chicken dish is served alongside grilled vegetables and fried potatoes FISH AND CHIPS crispy potato fries and golden-battered fish, complemented by a zesty tartar sauce and a wedge of lemon ITALIAN TREATS PASTA CREATIONS (G) Choose from our Arrabiata or Bolognese, both featuring rich tomatobased sauces that pair perfectly with either penne or spaghetti Select one starter, one main course, one dessert, and one soft drink from the provided options.


ITALIAN TREATS CHICKEN FETTUCCINE (G,D) with sun-dried tomatoes, spinach, Parmesan cheese, and a luscious cream sauce MEDITERRANEAN TAGLIATELLE (V) a vibrant vegetarian option that combines the freshness of tomatoes, peppers, mushrooms, onions, and garlic GOURMET PIZZAS PIZZA GARDEN FEST (V,D) a vegetarian delight, topped with mushrooms, tomatoes, green peppers, black olives, onions, cheese, and garlic, offering a symphony of gardenfresh flavors PIZZA PEPPERONI (B,D) features beef pepperoni, tomatoes, cheese, and oregano PIZZA MARGHERITA (V,D) a simple yet elegant combination of tomatoes, mozzarella cheese, and oregano ASIAN DISHES BUTTER CHICKEN (D) a classic dish that combines tender pieces of chicken with a rich, creamy tomato sauce and a touch of white butter DAL MAKHANI (V,D) buttery black lentils are slow-cooked to perfection NIZAMI SUBZ BIRYANI (G,D) seasonal vegetable and rice pilaf, served with a refreshing raita Select one starter, one main course, one dessert, and one soft drink from the provided options.


ASIAN DISHES HALLOUMI CHEESE SANDWICH (G,D,V) nestled in a soft tortilla wrap, the halloumi is complemented by crisp tomato, cucumber, and a dollop of minted labneh served with a side of Fatoush Salad SMOKED SALMON (F,G,D) served on a rich brown baguette, accompanied by smooth sour cream, sharp onion, crisp lettuce, capers, and a zesty lemon dressing CROWNE BEEF BURGER (G,D) features a juicy minced beef patty, topped with fresh lettuce, tomato, onion, and melted cheddar cheese, served with golden French fries CHICKEN BURGER (G,D) a crispy breaded chicken fillet, paired with the same fresh toppings and cheddar cheese, served with golden French fries CROWNE CLUB SANDWICH (C,G,D,E,B) layers of marinated chicken breast, crisp lettuce, juicy tomato, savory beef bacon, creamy mayonnaise, a fried egg, and cheese CHICKEN SHAWARMA (G) marinated chicken wrapped in soft Arabic pita bread, complemented by a flavorful garlic sauce, shredded lettuce, and tangy gherkins Select one starter, one main course, one dessert, and one soft drink from the provided options.


SWEET CONFECTIONS PHILADELPHIA CHEESECAKE (G,D) paired with a vibrant berry compote CHOCOLATE CAKE WITH STRAWBERRY (G,D) a timeless creation that marries the deep, luxurious notes of chocolate with the fresh, bright flavor of strawberries TIRAMISU (G,D) traditional Italian dessert that offers a delightful experience of layers and flavors SEASONAL FRUIT CUTS PLATTER (V) a curated selection of the freshest fruits UMM ALI (G,D,N) a Middle Eastern-inspired delight combining baked puff pastry, milk, nuts, and cream Select one starter, one main course, one dessert, and one soft drink from the provided options.


61 District Zone, West Bay, Diplomatic Area, P.O. Box 21336, Doha, Qatar T: +974 4019 9999 F:+974 4019 8888


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