EMA Steakhouse Menu

SOUPS 6
4.5
LOBSTER BISQUE
SCENTED TRUFFLE CREAM OF MUSHROOM

APPETIZERS & SALADS

STEAK TARTAR 8.5

US certified Angus beef fillet, egg yolk, capers, onion, Worcestershire sauce and Dijon mustard served
with crostini

PASTIRMA 7.5

Baby Rocca, shaved parmesan, extra virgin olive oil

WARM MEDITERRANEAN SEAFOOD 8

Shrimps, octopus, black mussels & lemon butter sauce

CURED SALMON 7.5

Homemade cured salmon, capers, crisp fennel, orange dressing fresh dill

ROASTED PUMPKIN SALAD 5.5

Roasted pumpkin, baby spinach, sundry tomato, blue cheese and roasted walnuts

BEETROOT & GOAT CHEESE 6
Mix lettuce leaf, beetroot, orange goat cheese, herb dressing

AGING SIGNATURES 65
32
21 DAYS AGED BEEF 24
TOMAHAWK …….……………….…………1200 GM 26
PORTERHOUSE …………….……………. 650 GM
STRIPLOIN …………….……………. 300 GM
RIB EYE …………….…………… 350 GM

THE BEST CUT

Served with your choice of one sauce and one classic side dishes

AUSTRALIAN WAGYU

STRIPLOIN 6-7 …………… 300 GM 28

TENDERLOIN 6-7 …………………….220 GM 32

RIB EYE STEAK 6-7 …………… .350 GM 29

US BLACK ANGUS 18
RIBEYE…………………………………………... 350 GM 16
STRIPLOIN…………………………………….…300 GM 22
TENDERLOIN ………………………………….220 GM 22
T-BONE…………………………………………...450 GM 25
PORTERHOUSE………………………………… 650 GM 45
CHATEAUBRIAND ………….…………... 500 GM

THE CLASSIC SIDES 2.5

GRILLED ASPARAGUS 2
Extra virgin olive oil, almonds and Parmesan cheese 2
SAUTED SPINACH
SAUTÉED WILD MUSHROOMS 2.5
Garlic, shallots, chives
TRUFFLE MASHED POTATOES 2
Mashed potatoes aromatized with white truffle oil
GRILLED VEGETABLES 2
Seasonal vegetables sautéed with butter and house herbs
BAKED POTATO 2
Served with sour cream, chives, roasted beef bacon, 2
FRENCH FRIES 2
ROASTED BABY POTATO
ONION RINGS

SAUCE SELECTIONS

All Steak’s served with one sauce

CHIMICHURRI
HORSERADISH
MUSHROOM
BÉARNAISE
GREEN PEPPERCORN

HOUSE SPECIALTIES 8
7.5
WAGYU BEEF BURGER …180 GM 16
Brioche bun, house Texas fries & salad 28
BLACK ANGUS SMOKED BEEF BRISKET SANDWISH 18
Brioche, BBQ, mushroom and caramelized onion 19
SHORT RIBS 8.5
Trifle smoked celeriac, green asparagus
SURF AND TURF 13
Grilled US beef filet half lobster tail, carrot confit
AUSTRIALIAN GRILLED LAMB CHOPS 3.5
Lamb chops served with mint sauce, rosemary new potatoes and sautéed spinach 3.5
DUTCH MILK FED VEAL CHOPS 3.5
Rosemary baby potato, roasted vegetables 3.5
HALF GRILLED CHCIKEN
soft polenta & carrot confit 2
GRILLED SALMON FILLET
Sautéed vegetables, saffron rice, lemon butter sauce

DESSERT

NEW YORK CHEESECAKE
CHOCLATE BROWINES
CLASSIC TIRAMISU
APPLE PIE

YOU’RE CHOICE OF SORBET
Please ask waiter for available flavor 1 scope