Lunch-19012022

Lunch Menu

2 Course set menu 13.50

All mains are served with starter and fragrant steamed jasmine rice.
Except noodles dishes.

Choose one starter : Vegetable spring roll V
Kaffir carn fritters V
Chicken Satay
Chilli & sea salt calamari
Steamed pork & prawn dumplings

Choose one main : Chicken cashew nuts

Coconut Braised Beef Stir-fried chicken with chestnut,
cashew nuts, mushroom
Slow-braised beef in a coconut cream and spring onion.
reduction, garnished with shallot,
mint, lemongrass and lime.

Green Curry Spicy Basil

Choice of chicken or vegetables. Choice of mushroom or minced chicken.
Thai pea aubergine and Stir-fried with crushed garlic,
bamboo shoots in a curry paste fine bean, red chilli and Thai basil.
of fresh green chilli and basil.

Pad Thai

Choice of prawn, chicken or vegetables.
Rice noodles stir-fried with egg,
tofu, bean sprouts.

= Signature dish = Mildly hot = Hot = Contains nut VV = vegetable (Actual dishes may be different from pictures shown.)

Please inform the service staff of any allergies and special dietary requirements. All our dishes are prepared in a kitchen that handles nuts,
gluten and other allergens therefore we cannot guarantee that any dish is completely allergen free. Detailed allergen information is available
upon request. Price are inclusive of VAT. A discretionary service charge of 12.5% is added to each bill.