SienaSmithfield

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Siena Smithfield | 400 Putnam Pike | 401.349.4111 | SIENARI.COM

where every detail is given the attention it deserves.

the vineyard room

The ideal function space for up to 30 guests, complete with privacy and
state-of-the-art technology to accommodate your presentation needs.

We are happy to customize menus to enhance your dining experience.

Food and beverage minimums or a room rental fee may be applied to secure your private event.

SAMPLE EVENT MENU ITEMS

Appetizers (Served family style)
Involtini di Melanzane

Pan-fried eggplant rolled with Prosciutto di Parma and herbed ricotta cheese oven-baked with marinara sauce.

Calamari all’ Aceto Balsamico
Fried native calamari tossed with hot cherry pepper rings, diced tomatoes and a balsamic vinegar reduction.

Insalata (individual portion)

Mixed greens, tomatoes, red onion, cucumbers, crunchy Tuscan croutons
and olives tossed in a red wine vinaigrette dressing. Topped with Parmigiano-Reggiano cheese.

Entrée (choice of)
Filetto di Manzo Portabello

Grilled Filet Mignon served over a grilled Portabello mushroom. Topped with a garlic butter,
scallion, and sun-dried tomato sauce. Garnished with fried baby arugula.

Tagliatelle alla Bolognese
Delicate egg noodles tossed with a truly classic Bolognese sauce made with pork, pancetta, sirloin,

diced vegetables, tomatoes and a touch of cream. Topped with Parmigiano-Reggiano cheese.

Salmone con Aragosta Risotto
Grilled Salmon served over lobster risotto and topped with a lobster scallion cream sauce.

Maiale con Pere
Grilled pork chop marinated in garlic & amaretto. Topped with a pear, almond, brown sugar and amaretto glaze.

Dessert (choice of)
Torta Cioccolata

Chocolate cake layered with rich chocolate mousse, topped with a chocolate buttercream.
Served with sinful chocolate & raspberry sauce.

Tiramisu
Amaretto-mascarpone cheese layered between espresso-soaked ladyfingers and cocoa.

Ample parking and handicap accessible.
The entire restaurant is available for private parties up to 130 people on Monday nights.