Brunch

Brunch

Menu

Brunch

Fish Vegetables

Mustard herring (G, L) Cucumber (G, L)
Glazier’s herring (G, L) Coleslaw (G, L)
Rawpickled salmon (G, L) Lettuce (G, L)
Shrimps salad (G, L) Marinated zucchini (G, L, V)
Egg halves with caviart (G, L) Beetroot grated (G, L, V)
Lemon blocks (G, L)

Antipasti Salad sauces

Salami (G, L) Vinaigrette dressing (G, L)
Sliced pork, apple jam (G, L) Rhode Island (G)
Sun dried tomatoes (G, L, V) French mustard sauce (G, L)
Garlic marinated big white beans (G, L, V) Sour cream sauce with herbs (G)
Emmental cheese (G, L) Raspberry Aceto balsamico (G, L)
Mini tomatoes (G, L, V) Virgin olive oil (G, L)
Liver pate Lemon essig (G, L)
Berry smoothie (G, L)
Green smoothie (G, L, V) Bread selection
Ananas (G, L)
Mandarin (G, L) Baguette selection (L)
Orange (G, L, V) American sandwich toast (L)
Turkish yogurt (G) Fazer oat bread (L)
Oat yogurt (G, L, V) Finnish rye bread (L)
Fruit yogurt (G) Vegetable bread (L,V)
Flat bread (L)
Salads Olive bread (L)
Breakfast roll (L)
Sweet&sour cucumber-onion-chili salad (G, L, V) Mini Bretzel
Romaine salad (tuna, lentil, chicken,vegan Mini croissant pikante
cheese) (G, L, V) Glut. and lactoce free bread
Caesar vegan sauce, bread croutons (G, L, V) Chocolate rolls
Potato-apple-rucola salad, vegan majo (G, L, V) Chocolate eclairs mini
Lentil-tomato salad (G, L, V) Herbs spread (G, L)
Russian salad (G, L) Savoury tomato-basil cream (G)
Cottage cheese (G, L) Fresh cream cheese-mustard-honey (V)

Please note: In case you have a certain food allergy or diet, we recommend you to mention this when
booking your trip.

Warm dishes 09:30–13:00 Others

Onion pie Müsli
Tomato-chevre pie Granola breakfast cereals with nuts/honey
Karelian pie Nuts selection
Egg butter Cornflakes (G, L)
American pancakes Rice Choc’n Crispies (G, L)
Maple Suryp (G, L) Kelloggs Chocolate Chips
Root-butterbean balls (G, L, V) Seeds: pumpkin, sunflower and linseed (G, L, V)
Mint sauce (G) Honey (G, L)
Mini salty puff pastries Blueberry soup (G, L, V)
Milk
Warm dishes 09:30–11:00 Blueberry marmelade (G, L)
Sea buckthorn berry marmelade / jam (G, L)
Porridge (water and milk) Orange marmelade (G, L)
Bacon (G, L) Apricot-cumin delice (G, L)
Scrambled eggs (G) Wild lingonberry confit (G, L)
Boiled eggs Sugarfree jam (G, L)
Mini frying sausage Marge, butter
Berry smoothie (G, L)
Warm dishes 11:00–13:00 Green smoothie (G, L, V)
Philadelphia cheese (G)
Soup of the day Nut-nougat creme
Sautéed game (G, L) Nutella
Mashed potatoes (G)
Lingonberries (G, L) Desserts
Chicken drumsticks (G, L)
Swedish hash with pork flakes (G, L) Orange
Pulled pork (G, L) Torta Limone
Spare ribs sauce (G, L) Vanilla sauce (G)
Meat balls with tomato-basil sauce (G, L) Fruit salad (G, L, V)
Croquette potatoes Whipped cream (G, L)
Vegetarian minced meat ragu (G, L, V) White chocolate mousse
Boiled potatoes (G, L, V) Donuts mini
Berry quark (G, L)
Drinks Chocolate coconut mini bites
French toast with jam
Water Cookies
Sparkling water Blueberry pie
Milk Brie (G)
Orange juice Fig jam
Apple juice Cheese biscuits
Blueberry juice Apple mini tart (G, L)
Coffee Apple cake vegan (G, L, V)
Tea
Hot chocolate Products can variate due to availability.

L = lactose-free, G = gluten-free, V = vegan