AgroSpectrum October 2023 |Millet as India’s Pillar of Sustainability

AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com 4 MM Activ Sci-Tech Communications South Region: Vrushti Kothari (Business Development Executive), “NITON”, Block B, First Floor, 11/3, Palace Road, Bangalore 560052 Mobile- _91 7798935660 E-mail: [email protected] West Region: Mumbai : Mandar More (Regional Business Manager) 1st Floor, CIDCO Convention Center, Sector 30A, Vashi, Navi Mumbai, Maharashtra-400703. Mobile: +919870009281 [email protected] Pune : Apoorva Mahajan (Marketing Communications Specialist) Ashirwad, 36/A/2, S.No. 270, Pallod Farms, Baner Road, Pune-411045 , Mobile: +91-7724025888, E-mail: [email protected] North Region: Apoorva Mahajan (Marketing Communications Specialist) 103-104, Rohit House 3, Tolstoy Marg, Connaught Place, New Delhi - 110001. Tel. No: +91 11 4354 2737 І Mobile: + 91 7724025888 E-mail: [email protected] Nagpur: Manisha Boratkar 402, Govind Apartments, Shankar Nagar Square, Nagpur 440010. Tel. No: +91-712-2555 249 INTERNATIONAL: Singapore MM Activ Singapore Pte. Ltd. Saradha Mani, General Manager #08-08, High Street Centre, 1 North Bridge Road, Singapore - 179094, Tel: +65-63369142 І Fax:+65-63369145 І E-mail: [email protected] Disclaimer: Views expressed in the published articles are personal opinions of the contributors. Agro Spectrum does not necessarily claim to support these views. Readers are advised to make proper enquires before entering into any commitment in relations to advertisements appearing in this publication. The Printer, Publisher, Editor and Owner of the magazine will not be liable for any consequences. Contents and advertisements in Agro Spectrum are purely for information purposes and the Publisher & Editor of Agro Spectrum give no warranty and accept no responsibility for the accuracy or completeness of information provided therein. Readers must undertake research and take professional advice before acting on any information provided in Agro Spectrum. Soil Health Institute and Cargill partner to advance water stewardship Scan the QR Code Indigo Ag raises $250 Mn to drive innovation in its sustainable agriculture programs Scan the QR Code Nestlé launches pilot transforming cocoa husks into low-carbon Scan the fertiliser QR Code ICL Planet Startup Hub, Agrematch collaborates to develop novel biostimulants using AI Scan the QR Code TOP STORIES www.agrospectrumindia.com Volume 04 | Issue 08 | October 2023 Publisher & Managing Editor Ravindra Boratkar Advisor Dr C. D. Mayee Former Chairman, ASRB-ICAR Chief Editor Dr. Milind Kokje [email protected] Advisor - Content Vijay Thombre Editor Narayan Kulkarni [email protected] Executive Editor Dr. Manbeena Chawla [email protected] Associate Executive Editor Dipti Barve [email protected] Assistant Editor Nitesh Pillai, [email protected] Assistant Editor ( Digital) Shraddha Warde, [email protected] Correspondent: APAC Hithaishi C. Bhaskar [email protected] Social Media Communication Vipan Kumar [email protected] Chief Executive Officer Manasee Kurlekar [email protected] Operations and HR Asmita Thakar [email protected] Circulation, Subscription and Media Enquiry Sudam Walekar [email protected] Issue Design MEDIA VISION Cover Design Dominix Strategic Design Pvt. Ltd. Product & Marketing: Ankit Kankar email: [email protected] Printed and published by Ravindra Boratkar on behalf of MM Activ Sci-Tech Communications Pvt Ltd Printed at Girish Printers,, 150,153 Shaniwar Peth, Near Amruteshwar Mandir, Pune 411030. Phone - +91 9225541400. Reprinted for private circulation Published from Ashirwad, 36/A/2, S.No. 270, Pallod Farms, Near Bank of Baroda, Baner Road, Pune- 411045. Tel. No: +91 20 2729 1769 www.agrospectrumindia.com

AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com 5 Letter from Publisher Ravindra Boratkar Publisher & Managing Editor, MD, MM Activ Sci-Tech Communications Pvt. Ltd. Dear Readers, India, not only gave momentum to the consumption of millets internationally by sponsoring a proposal for an International Year of Millets 2023, but it is also eyeing a $2 billion export opportunity. The target is easily achievable as India is the world's millet capital, accounting for over 40 per cent of the world’s pearl millet production. This edition’s Cover Story will take you through the Millet saga. We are already among the top five millet exporters in the world as we have exported millets worth $75 million in 2022-23, a step up from $63 million in 2021-22. Millets are nutrient-rich, drought-tolerant and mostly grown in the arid and semi-arid regions. They constitute an important source of food and fodder for millions of resource-poor farmers. Millet contributes only 10 per cent to the country’s food grain production. However, they are especially valued for filling specific niches as they often succeed under stressful situations, where other crops fail to produce an acceptable harvest. They are known for their resilience in adjusting to diverse ecological situations. Apart from food grain production, millet can also be cultivated for grazing, green fodder or silage. Millet crop residues contribute significantly to fodder supplies which can be used as food for the livestock animals. With the International Year of Millet being celebrated, a revolution of sorts has commenced on the millet front. The National Bank For Agriculture And Rural Development (NABARD) has promoted 22 millet-based farmer-producer companies in Andhra Pradesh, which is the number one state in the country in millet production. They are engaged in millet-based business activities from input supply to marketing. The Ministry of Agriculture has funded 66 start ups with Rs 6.25 crore for developing recipes and value-added products. We have two interesting reports on events related to two important commodities - coffee and spices - held recently in Bengaluru and Mumbai, respectively. The 5th World Coffee Conference was held in Bengaluru and the 14th World Spice Congress was held in Mumbai. Both are important because they are global events. Coffee is an important commodity because over 2.5 billion cups of coffee are consumed in the world daily. There are 25 million families who rely on coffee for a living, worldwide. In 2021, coffee was the world's 124th most traded product with a total trade of $36 billion. India's production of coffee is continuously growing. We became the fifth largest coffee exporter in 2021-22 with 6 per cent of global output. As of 2022, India's export was valued at $1.05 billion. Hence this global conference was an important event for India to host. At the World Spice Congress, a target of $10 billion for spices export by 2030 from the current $4 billion, was set. In achieving the target, capturing new markets through increased value addition along with expanding existing markets will be crucial. This will require the spices industry to expand through value addition and ramped up exports. The industry will have to ensure support to farmers for adequate production. Another insight gleaned from the mega event was that a certified brand image for Indian spices, a brand synonymous with quality will have to be devised. A detailed report on this key event is also featured. I am sure that as usual, you will find this issue interesting and informative. Thanks & Regards, Ravindra Boratkar Publisher & Managing Editor

Millet as India’s Pillar of Sustainability India is the world’s leading producer of millets accounting for over 40 per cent of global production. Andhra Pradesh stood in the first place in the country in millet productivity in 2022, as per the National Bank For Agriculture And Rural Development (NABARD) annual report 2022-23. NABARD has been promoting 22 milletbased farmer producer companies in Andhra Pradesh. These FPCs have nearly 9,970 farmers as members and are engaged in millet-based business activities such as input supply, procurement, providing custom hiring services, and processing and marketing of the millets, among others. In order to provide support to entrepreneurs for recipes and value-added products to promote millet consumption under the International Year of Millet (IYoM) 2023, the Ministry of Agriculture has funded 66 startups with more than Rs 6.25 crore. A remarkable increase in the number of startups in the millet sector has caught the government’s attention to turn the production and promotion of millet into a mass movement in India and abroad. According to the Agricultural and Processed Food Products Export Development Authority (APEDA), India has witnessed more than 80 startups in the millet sector in the past year and a half. On the other hand, there are certain challenges such as lack of awareness amongst the consumers, high cost of millet procurement and processing, maintaining smooth supply, and cost of multiple distribution channels, that are hampering the growth of this sector. Let's take stock of how impactful has the International Year of Millet been in India so far. 6 CONTENT CONTENT COVER 18 28 30 “Enhancing the millet value chain and boosting demand for millet, domestically and internationally, is the best step forward” Jitendra Joshi, Chair, FICCI Millet Task Force 5TH WORLD COFFEE CONFERENCE 2023 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com “Together, let’s nurture a sustainable and thriving coffee industry for generations to come”

7 CONTENT CONTENT REGULARS Your Views ...................................................... 08 Editorial............................................................ 09 Policy News .................................................... 10 Finance News................................................. 12 Startup News.................................................. 14 Livestocks News............................................ 16 Academic News............................................. 43 People News................................................... 44 Technology News.......................................... 45 Agri-Inputs News ........................................... 46 Supply chain News........................................ 48 Let's Talk Agri ................................................. 50 39 41 32 35 37 How AI is Revolutionising Agri Supply Chain Industry “Collaboration among government agencies, research institutions and private sector companies will accelerate growth of biologicals” “Witnessing the commitment of the government, biofuels and bio-agriculture will be our focus areas” “Manufacturers need to collaborate with chemical companies and regulatory bodies to develop and approve drone-compatible ULV formulations” Milind Borgikar, Chief Technology Officer, Ayekart Harshvardhan Bhagchandka, President, IPL Biologicals Ltd. Krishna Mohan Puvvada, Regional President, Middle East, India and Africa (MEIA), Novozymes Prem Kumar Vislawath, Founder, Marut Drones AI & AGRI EVENT REPORT SPEAKING WITH AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com World Spice Congress 2023 “Achieving $10 billion in spices export by 2030”

TOP VIDEO Scan the QR Code Scan the QR Code Scan the QR Code Deepak Verma, Domain LeadAgriculture, Open Network for Digital Commerce explains the role of ONDC in the agri industry. Matthew Barry, Consultant, EUROMONITOR INTERNATIONAL talks about the coffee market in India Hemendra Mathur, Chairman, FICCI Task Force on agri startups speaks about the role of channel partners in the agri-technology penetration in rural areas. Timely coverage on value added agri-products The lead article on opportunities in export of value -added agri products published in AgroSpectrum September 23 issue has covered all aspects of value added agri products and its very useful for agripreneurs and FPOs for exploring new value- added products. Heeral Kanojiya, Mumbai Interesting interview on agrochemicals The interview of Rajesh Aggarwal, Managing Director, Insecticides (India) Limited published in AgroSpectrum September 23 issue is very interesting. The information about CDMOs and opportunities in agrochemical sector is very useful. Gaurish Wadettiwar, Nagpur Special issue on FPOs AgroSpectrum should publish special issue on Farmer Producer Organisations (FPOs). Being major stakeholder of agriculture ecosystem FPOs plays an important role in the growth of agri industry. The information about latest activities and achievments of FPOs will be an interesting and useful read for the readers. Sarvanan K. Bangalore Feedback 8 YOUR VIEWS Value-Added BOLSTERING Agri Exports Value-Added Agri Exports Bolstering Volume 4 Issue 07 September 2023 150 Courtesy- FICCI Courtesy- FICCI AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS AGRO EDIT 9 Bitter-Sweet Steps S ugar prices in the country suddenly surged to the highest level in six years, by over three per cent in the first week of September. Like wheat and rice earlier, production concern caused by scanty rainfall is the reason for the price hike. Globally, sugar prices are almost breaching a decadal high. Just as the Indian Sugar Mills Association had feared, sugar factories, too, are worried about a decline in production due to inadequate rainfall. Production is estimated to reduce by 3.3 per cent to 31.7 million tonnes. in the coming season. Both in Maharashtra and Karnataka, scant rainfall has impacted sugarcane yield. Both these states are important because together, they produce almost half of the country’s sugar. Maharashtra, which contributes one-third of the sugar production of the country, received 59 per cent less rainfall in August 2023. Overall, the 2023-24 crop year may see a nearly 14 per cent drop in sugar output, the lowest production in four years. Rising food prices are already a serious concern for the government as consumer inflation reached over 7 per cent in July itself. The government had already banned exports of wheat and rice and imposed a steep 40 per cent export duty on onion to discourage exports. In the case of sugar, it has restricted the export quota to 60 lakh tonnes. The export ban on wheat, back then, was criticised by the agriculture ministers of G7 nations. However, the government responded by asking those nations, in turn, to reduce food wastage. The festival season in the country plays a key role when it comes to sugar prices, as it is a highdemand period. The Centre allayed the people’s anxiety by announcing that it had sufficient stocks to meet the soaring demand during the festival season. However, the same relief is not there for the government since the prices are soaring. The administration has tried to give relief to the people by terming the possible sugar shortage reports as rumours. Sanjeev Chopra, Secretary, Department of Food and Public Distribution said that 85 lakh tonnes of sugar is available for three and half months of the country’s consumption, which is adequate. However, the prices are soaring due to the speculation of lower production in the near future. For the 2022-23 sugar season that ended on September 30, 2023, the government has estimated 33 million tonnes of sugar production and the diversion of 4.3 million tonnes for ethanol production. In 2021- 22 production was 39.4 million tonnes. India is surplus in sugar production as it consumes about 26 million tonnes annually, hence, it has been exporting it. Now, however, more than exports, sugar stock is being diverted to produce biofuels. As a result, biofuels are one more factor that is influencing sugar prices. The government has targetted an increased ethanol blending in fuel and the launch of the Global Biofuel Alliance at the recently held G20 summit has given rise to speculation of an increase in sugar demand, possibly impacting the prices. Considering the huge imports of oil and our heavy spending on those imports, that too in foreign currency, the government wants to blend ethanol in fuel to reduce the import. In 2020-21 185 million tonnes of petrol was imported at the cost of $55 billion. The government began with 5 per cent ethanol blending in 2003. It was increased to 10 per cent and by 2025-26 the target is 20 per cent. With an increase in blending, we will be able to save about $4 billion a year. Ethanol blending has increased the use of sugar for fuel from 0.33 million tonnes in 2018-19 to 3.6 million tonnes in 2021-22. In view of the need to reduce oil imports by mixing ethanol, while fulfilling consumer demand for sugar, and growing export potential, the government will really have to do a fine balancing act. Dr Milind Kokje, Chief Editor [email protected] AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

10 POLICY NEWS YOUR VIEWS Prime Minister Narendra Modi along with the leaders of Singapore, Bangladesh, Italy, USA, Brazil, Argentina, Mauritius and UAE, launched the Global Biofuel Alliance on September 9, 2023, on the sidelines of the G20 Summit in New Delhi. The GBA members include 19 countries and 12 international organisations. While the four G20 Invitee countries supporting GBA are Bangladesh, Singapore, Mauritius and the UAE. Similarly, the eight non-G20 countries are Iceland, Kenya, Guyana, Paraguay, Seychelles, Sri Lanka, Uganda and Finland. The Global Biofuel Alliance (GBA) is an initiative by India as the G20 Chair. The Alliance intends to expedite the global uptake of biofuels by facilitating technology advancements, intensifying the utilisation of sustainable biofuels, and shaping robust standard setting and certification through the participation of a wide spectrum of stakeholders. The alliance will also act as a central repository of knowledge and an expert hub. GBA aims to serve as a catalytic platform, fostering global collaboration for the advancement and widespread adoption of biofuels. First Global Symposium on Farmers’ Rights held in New Delhi Droupadi Murmu, President of India, inaugurated the first ‘Global Symposium on Farmers’ Rights’ (GSFR), in a ceremony held at ICAR Convention Centre, National Agricultural Science Centre, New Delhi. President Murmu conferred the ‘Plant Genome Saviour Communities’ Award ‘Plant Genome Saviour Farmers Reward’ and ‘Plant Genome Saviour Farmers Recognition’ awards to the invited Indian farmers. These awards are instituted by the PPVFR Authority as per the provisions of the PPVFR Act, 2001. She also inaugurated the newly constructed ‘Plant Authority Bhawan’, the office of the PPVFR Authority, and an online plant variety ‘Registration Portal’. Narendra Singh Tomar, Union Minister of Agriculture & Farmers Welfare, Kailash Chaudhury, Union Minister of State for Agriculture and Farmers Welfare and Manoj Ahuja, Secretary, DA&FW, were also present on the occasion. President Murmu said that holding GFSR was very appropriate, as farmers are primary food producers and only if there is food then there is a body, and if there is a body then any work gets done. The United Nations Development Programme (UNDP) and the National Bank for Agriculture and Rural Development (NABARD) recently signed a Memorandum of Understanding (MoU) to co-create data-driven innovations in agriculture and food systems to support smallholder farmers. Under this MoU, both organisations will work to improve the lives and livelihoods of smallholder farmers by sharing open-source data for product development, transfer of technology and supporting the framing of agrarian policies. The partnership includes enhancing and disseminating collaborative digital public goods like Data in Climate Resilient Agriculture (DiCRA). DiCRA is a collaborative digital public good which provides open access to key geospatial datasets pertinent to climateresilient agriculture. DiCRA, which is curated by UNDP and partner organisations to inform public investments in agriculture, already provides intelligence on climate resilience for 50 million hectares of farmland across India. UNDP, NABARD to jointly boost data-driven agri innovations PM Modi launches Global Biofuel Alliance at G20 Summit AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS POLICY NEWS 11 Upcoming Multi-Purpose Seaweed Park to benefit 6 coastal TN districts Govt simplifies tractor testing guidelines On the third day of the Sagar Parikrama Phase VIII, Parshottam Rupala, Minister of Fisheries, Animal Husbandry & Dairying, laid the Foundation Stone for the establishment of Multi-Purpose Seaweed Park in Tamil Nadu. The seaweed park includes the promotion of seaweed cultivation in 136 coastal fishing villages in 6 coastal districts of Tamil Nadu namely Nagapattinam, Thanjavur, Tiruvarur, Pudukottai, Ramanathapuram and Thoothukudi. It will involve and engage manpower of 8821 people to promote their livelihoods, establishment of tissue culture labs and R&D facilities, shorebased infrastructure facilities (drying yard, warehouse, etc.), skill development and capacity building, storage and marketing facility, processing and value addition facility. The seaweed park will also provide a single window support for the entrepreneurs and processors to access information on schemes, licenses/approvals required, while also providing space to set up processing centres. In a major step towards encouraging ease of doing business and promoting trust-based governance, the Government has simplified the process of testing tractors for performance evaluation on August 28, 2023. Tractor manufacturers shall now be allowed to participate in the subsidy scheme on the basis of CMVR/Conformity of Production (COP) certificates and a self-declaration to be given by the company that the tractor proposed for inclusion under subsidy conforms to the benchmark specifications given by Department of Agriculture & Farmers’ Welfare. Simultaneously, the manufacturer shall also confirm that the tractor model has been submitted for tests and the test report on the same shall be submitted to DA&FW within 6 months. The manufacturers shall give a minimum of three years warranty on the tractor to be supplied under subsidy. Centre sells 1.66 LMT wheat and 0.17 LMT rice through open market sale As a part of the Government of India’s initiative for market intervention to control the retail price of rice, wheat and atta, weekly e-auctions of both wheat and rice are organised. The 11th e-auction of 2023-24 was held. A quantity of 2.0 LMT wheat from 500 depots and 4.89 LMT rice from 337 depots were offered from across the country. In the e-auction, 1.66 LMT wheat and 0.17 LMT rice were sold. The weighted average selling price was Rs. 2169.65/qtl for FAQ wheat against the reserve price of Rs 2150/qtl Pan India whereas the weighted average selling price of URS wheat was Rs 2150.86/qtl against the reserve price of Rs. 2125/ qtl. The weighted average selling price was Rs 2956.19/ qtl for rice against the reserve price of Rs 2952.27/qtl Pan India. In the current tranche of e-auctions, a reduction in retail price is being targeted by offering up to a maximum of 100 tonnes for a buyer for wheat and 1000 tonnes for rice. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

12 FINANCE NEWS YOUR VIEWS Agritech venture capital firm Omnivore has announced its exit from Barrix Agro Sciences. Omnivore has signed a definitive agreement to sell its stake to Sumitomo Chemical India Limited (SCIL), a subsidiary of Sumitomo Chemical in Japan. This is Omnivore’s third exit in just over one year. In August 2022, Omnivore exited Eruvaka to Netherlands-based Nutreco, and earlier this year, Omnivore exited MITRA to Mahindra. Founded in 2011 by Lokesh Makam, Bangalorebased Barrix was an early innovator of Integrated Pest Management (IPM) and integrated Plant Nutrition Management (IPNM) products. Barrix’s cutting-edge R&D has supported launches of several eco-friendly crop protection and nutrition products, including pheromone dispersion technologies to monitor and trap agricultural pests. Barrix was one of the earliest entrants in India’s then-nascent agritech startup ecosystem. Omnivore, which pioneered agritech investing in India, became Barrix’s first institutional investor in 2013 alongside IIM Ahmedabad’s CIIE. For this exit, EY was the exclusive financial advisor to Barrix and its shareholders. Ayekart records Rs 657 Cr GTV in FY 2022-23 Shree Renuka Sugars Limited – one of India’s largest sugars and green energy (ethanol and renewable power) producers and a subsidiary of Wilmar Sugar Holdings Pte Ltd, Singapore has reported its financial performance for the quarter ended June 30, 2023. The company’s total income rose by 18 per cent in Q1 FY 2023-24 over the previous year from Rs 19,401 million to Rs 22,865 million. Refinery contributed 70 per cent of the topline. Gross profit has improved from Rs 3,048 million to 3,562 million, up by 17 per cent. The company’s EBITDA has improved from Rs 1,102 million to 1,468 million up by 33 per cent. EBITDA margin improved by 74 bps. Volume growth was led by 1) Domestic sugar sales (up by 33 per cent) of which Consumer pack sales (grew by 9 per cent) and 2) Refinery (2 per cent). Company’s distillery had a record production of 4.67 crore litres despite being off season due to availability of stored molasses, compared to 4.62 crore litres produced in the previous year. Shree Renuka Sugars posts 18% total income growth in Q1 FY 2023-24 Ayekart, a leading FinTech and integrated digital technology platform specialising in the food and agri value chain, announced significant milestones in the fiscal year 2022-2023 at its Annual General Meeting (AGM). The event highlighted the company’s achievements in facilitating financial transactions, empowering Micro, Small, and Medium Enterprises (MSMEs), and building strong customer connections. Ayekart reported a Gross Trade Value (GTV) of Rs 657 crores for the fiscal year 2022-2023, an astounding growth of nearly 5X compared to the previous year. The momentum continues in the current fiscal year, with the company already surpassing its previous GTV record. Ayekart’s dedication to fostering partnerships is evidenced by over 16,000 MSME partners registered on the platform. Debarshi Dutta, Co-Founder & CEO of Ayekart stated that the company's growth has been marked by remarkable progress, and an unwavering commitment to empowering traditional businesses and enriching communities is evident. He highlighted the company's core focus on impacting the lives of marginal farmers, Farmer Producer Organisations (FPOs), and SMEs across India has been the bedrock of our success. Omnivore exits Barrix Agro Sciences AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

FINANCE NEWS POLICY NEWS 13 Zetta Farms, a technology-driven and processoriented farm project specializing in sustainable farming, proudly announces a significant and momentous milestone – the attainment of over Rs 100 crore Assets Under Management (AUM) till August 2023. This achievement not only underscores Zetta Farms’ strong commitment to transforming the agricultural sector but also highlights its vital role in promoting global food sustainability. Zetta Farms has also achieved an impressive revenue of Rs 50+ crores from FY 2020-23. Zetta Farms’ strategic expansion across various states of India, including Rajasthan, Haryana, Chandigarh, Karnataka, Bihar, and more, has been a consistent driver of its remarkable success. This expansion not only created avenues for farming on newly acquired lands but also led to a substantial increase in production. These expanded opportunities contributed to enhanced business growth, ultimately enabling the brand to leverage its profits in supporting and empowering farmers. This multifaceted approach played a pivotal role in Zetta Farms achieving an impressive AUM of Rs 100 crores. altM raises $3.5M Omnivore-led seed round With the target of 10 per cent ethanol blending being achieved, the country’s focus now turns to the ambitious goal of reaching 20 per cent blending by 2025-26, a goal charted by the PM Narendra Modi. Industry stakeholders underline the importance of introducing measures that facilitate the adoption of Flex Fuel Vehicles (FFV), recognising their pivotal role in meeting this target. Parity in GST on FFVs being one of such measures. Indian Sugar Mills Association (ISMA) has requested parity in the GST rebate for FFVs, a move that will acknowledge ecological importance and empowers consumers to seamlessly embrace environmentally conscious choices without bearing disproportionate financial burdens. Presently, FFVs are levied with a GST rate of 28 per cent, a notable contrast to the 5 per cent GST rate applicable to electric vehicles (EVs). This move will directly contribute to reducing the country's fuel bill while simultaneously curbing carbon emissions from the transportation sector. In a representation, the ISMA has put forth a resounding appeal to the Ministry of Road Transport and Highways for a relaxation in the Goods and Services Tax (GST) on Flex-Fuel Vehicles (FFVs). ISMA seeks GST parity for flex fuel vehicles amid E20 milestone Biomaterials startup altM announced that it has raised a $3.5 million Seed round led by Omnivore. Other investors include Theia Ventures, Thai Wah Ventures, Sanjiv Rangrass, Neha Mudaliar, Maninder Gulati from OYO, Mirik Gogri from Spectrum Impact, and Paula Mariwala from Aureolis Ventures. altM is Omnivore’s first investment from its third fund, which recently had a first close at $150 million. This is also the firm’s fourth investment under its OmniX Bio initiative, which was setup in 2021 to back earlystage agrifood life science startups. altM aims to develop and manufacture scalable biomaterials to help large industries reduce their carbon footprints across their supply chains. The startup uses lignocellulosic agricultural residues as their raw material to produce advanced materials as alternatives to unsustainable incumbents. Given its sustainability potential and functional properties, lignocellulosic biomass offers a unique technological appeal to form a family of materials. Company mentioned that our focus on go-tomarket strategy, execution, and production scaleup will be the differentiator to most endeavors we see in the world of biomaterials today. Zetta Farms crosses Rs 100 Cr AUM mark AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

14 STARTUP NEWS YOUR VIEWS Salam Kisan, FPOs to launch drone-based spraying service in Maharashtra To equip and empower farmers with effective tech-enabled solutions, Salam Kisan, India’s data-driven end-toend agriculture platform has introduced a first-of-its-kind drone-based spraying service through FPOs on a rental basis for farmers in the Chandrapur district, Maharashtra. This move will help increase productivity and profitability for farmers, Under this initiative, Salam Kisan has collaborated with Farmers’ Producer Organisations (FPOs) to make drone spraying services easily accessible and affordable to a broader spectrum of farmers. By making drones an efficient and doorstep solution, the company intends to equip farmers with cutting-edge spraying capabilities for seamless pest management and precise use of agrochemicals. It also reduces water wastage by 85-90 per cent and product usage by 20-30 per cent, making strides toward sustainable agriculture. With this initiative, Salam Kisan aims to equip farmers with cutting-edge technology that not only enhances their agricultural practices and promotes sustainable resource usage but also contributes to their economic well-being. UN selects Farmers Fresh Zone for SDG Agrifood accelerator programme Kochi-based agritech startup, Farmers Fresh Zone, the only start-up from India to be recognised for FAO and Seed’s SDG Agrifood accelerator programme for innovators, to receive tailor-made help. Farmers FZ model focuses on bringing in fresh food to the plates and also on lowering carbon emissions. Farmers Fresh Zone (Farmers FZ), a, was one among the 12 agri-food start-ups selected across the world by the Food and Agriculture organisation of the United Nations. Under this programme, Farmers FZ will receive grants and other funds to make the necessary changes needed for each market, thus helping them widen their reach and make their business global. The support offered by the accelerator includes financial readiness, innovation potential and market reach. The core objective of the programme is to help agri food startups to scale while conforming to the UN’s Sustainable Development Goals. FarMart launches processed food products on ONDC FarMart, India’s fastest-growing intelligent food supply network, announced its recent launch onto ONDC, making it the first Food and Agri Tech company to do so. FarMart is utilising the Open Network for Digital Commerce (ONDC) network to serve food manufacturing businesses in India with easy access to quality ingredients. Through this collaboration, FarMart and ONDC are jointly redefining the food supply chain landscape by seamlessly connecting food value chains across the country, forging seamless connections between food producers and manufacturers across the country. The Food and Agri Tech company recently fulfilled a B2B bulk order of 5,000 kg of flour on the network. FarMart currently has over 25 SKUs of processed products ranging from varieties of food grains, oilseeds, spices and pulses for food businesses. This collaboration will allow food businesses from all over the country to tap into FarMart’s wide network of 2 lakh village-level aggregators and 2,000+ processors. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

STARTUP NEWS POLICY NEWS 15 Marut Drones bags DGCA Certification for small multi-utility drone AG-365S Hyderaba-based drone manufacturer “Marut Drones” has become the first player to have DGCA type certification in both small and medium category battery operated drones. Marut Drones received the Type Certification approvals from the Director General of Civil Aviation for their extensively tested and robustly designed multi-utility agricultural drone in small category (less than 25 kg) AG-365S. As per UAS Rules-2021, Drones with UIN numbers are only allowed to fly in Indian Airspace. AG365S kisan drone is India’s first Multi-utility Agriculture small Category Drone to receive the prestigious DGCA approved type certificate. AG-365S has the highest endurance of 22 minutes, equipped with highend sensors for smooth operations and tested extensively for best quality. Marut Drones already boasts a Multipurpose Medium category agricultural drone and multiple Remote Pilot Training Organisations (RPTOs)in partnership with prestigious institutions across India. Sahyadri Farms sets up Mahrashtra’s biggest cashew processing plant Drone manufacturer IoTechWorld Avigation revealed that it has joined hands with Switzerlandbased company Pix4D which specialises in photogrammetry software technology, to jointly offer precision farming solutions in the country. India is undergoing a tremendous transformation in the agriculture sector and adoption of technology is happening at an unprecedented level. This opens a huge opportunity and this association is expected to enable faster and deeper integration of technology in various spheres of agriculture. IoTechWorld is the manufacturer of India’s first DGCA Type certified agri-drone ‘AGRIBOT’ and is the pioneer in this segment. Whereas, Switzerland-headquartered Pix4D is recognized for its Pix4Dfields Software, a cutting-edge solution designed for advanced agricultural mapping. IoTechWorld and Pix4D collaboratively orchestrated ‘India’s largest workshop for Crop Health Monitoring using drones,’ with Cody Sokkappa of Pix4D Japan as the lead instructor. The event drew approximately 70 attendees, predominantly scientists from governmental institutions. India’s leading grape exporter Nashik-based Sahyadri Farmers Producer Company has set up Maharashtra’s biggest cashew processing plant at its Mohadi campus in Nashik district in an effort to build a value chain of cashew which is a vital crop in Konkan and the tribal belt of the State. The plant with the capacity of processing 100 tonnes of cashew per day while processing cashew will also produce oil from cashew shells which will help to elevate the economic status of the farmers. Company mentioned that there is immense opportunity in cashew farming and business as cashew has the potential to revolutionise the economy of Konkan and areas in the Sahyadri mountain range. Along with increasing the average productivity of cashews, it is necessary to focus on setting up big projects for cashew pulp and cashew nut products. This will not only increase the income of the cashew farmers but also create job opportunities in the villages and curb migration to cities. IoTechWorld, Pix4D to offer precision farming solutions in India AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

16 LIVESTOCK NEWS YOUR VIEWS The Food Safety and Standards Authority of India (FSSAI) has officially recognised Mithun as a food animal, effective from September 1, 2023. To commemorate this milestone and celebrate the recognition, ICAR-NRC on Mithun proposes to observe ‘Mithun Day’ on the first of September every year and the Mithun meat is named ‘Weeshi.’ In addition, Mithun is included in the Domestic Animal Diversity Information System (DAD-IS) database. Mithun occupies a significant cultural and dietary role in the indigenous communities of North East regions. The rearing and consumption of Mithun not only contribute to the sustenance of these local populations but also reflect the cultural and social significance attached to this remarkable food animal. This species not only plays a crucial role in the livelihoods and dietary traditions of indigenous communities but also contributes to the rich biodiversity of the regions where it is found. Conservation efforts should focus on sustainable breeding practices and habitat protection to ensure the long-term survival of Mithun. FSSAI recognises Mithun as food animal Banas Dairy, Suzuki and NDDB to set up 4 animal dung-based Biogas Production Plants IB Group unveils poultry feed plant and hatchery in UP Smriti Irani, Union Minister inaugurated a stateof-the-art Poultry Feed plant and Hatchery unit set up by IB Group at Amethi, Uttar Pradesh with an investment of Rs 160 crore. Spread across 12 acres, the newly commissioned plant of IB Group has come up at Jagdishpur in Amethi district in Uttar Pradesh, which has the capacity to produce 600 tonnes of Poultry feed per day and 3 lakh broiler chicks per day. With the inauguration of the new plant, the group which posted a turnover of Rs 7782 crores in FY 2022, now has 5 poultry feed plants having a total capacity to produce 5800 tonnes of poultry feed per day. The group also has 6 hatcheries and a presence across 26 Indian states for its poultry, livestock feed and edible oil businesses. IB Group is among the top 3 largest poultry players in Asia and a market leader in fish feed in India and edible oil in Central India. Banas Dairy, a prominent name in the dairy industry under the brand of GCMMF-AMUL, has taken a significant step by signing a threeparty agreement between Suzuki R&D Centre India Private Limited (SRDI), a wholly-owned subsidiary of Suzuki Motor Corporation in India, and the National Dairy Development Board (NDDB) to establish Animal Dung-based Biogas Production Plants. As per the agreement, in the initial phase four Biogas plants will be established in the Banaskantha district of Gujarat by 2025. The number of plants can be further increased as per mutual agreement of all parties. These plants will play a crucial role in reducing pollution and preserving our environment and also generate green and clean energy, with a total investment of approximately Rs 230 crore. Additionally, biogas filling stations will be set up alongside each plant to distribute fuel for CNG vehicles, and organic fertiliser production facilities will be established to promote organic farming. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

LIVESTOCK NEWS POLICY NEWS 17 Alka Upadhyaya, Union Secretary, Department of Animal Husbandry and Dairying, Government of India highlighted in the review meeting for Animal Husbandry and Dairy sector that the livestock sector is consistently growing at a high Compound Annual Growth Rate (CAGR) of 7.67 per cent during 2014-15 to 2021-22 (at constant prices) which is attributed by parameters of Livestock Sector such as Dairy, Bovine, Poultry, Goatery/Piggery etc. Further, the livestock sector has contributed around 30.19 per cent during the year 2021-22 in total agriculture and allied sector GVA (at constant prices). In the meeting, the Union Secretary reviewed the physical and financial progress of all animal husbandry and dairying schemes being implemented by the Government of India in the States/UTs. She emphasised to liquidate unspent balances lying with States/UTs. Union Secretary also stressed that the issues relating legacy data updation, interest on payment through Bharatkosh, etc. need to be resolved on priority to enable Govt. of India to release funds to the States/UTs during the current financial year. Livestock sector is growing consistently at 7.67% CAGR from 2014 to 2022: Secretary, DAHD Sudhir Mungantiwar, Minister of Forests, Maharashtra, announced that the silver pomfret has been declared the ‘state fish’ of Maharashtra, during a national conference on the Kisan Credit Card. This type of seafood is highly preferred by the coastal population of Maharashtra. Parshottam Rupala, Central Fisheries Minister was present during the announcement. Mungantiwar stated that this decision will contribute to the conservation and growth of silver pomfret production in Maharashtra. Fishermen in the state have recently expressed concern over the decline of silver pomfret due to mechanised fishing. The fish is being caught prematurely, leading to a drastic decrease in its quantity in coastal waters. Fishermen’s associations have called on the government to take action to protect the species. The decline in numbers has made it difficult to catch fully-grown silver pomfret which is known for its soft, buttery taste and popularity in Maharashtrian cuisine. The government’s decision is likely to safeguard the species and increase its catch in the state. Sid’s Farm marginally revises A2 buffalo milk prices Maharashtra announces ‘Silver pomfret’ as state fish Sid’s Farm, a premium D2C dairy brand based in Telangana, announced a marginal increase in the retail price of its A2 Buffalo Milk. The revised price of Rs 60 per 500 ml pouches will come into effect on 31st August 2023 on the company’s app and other channels for the supplies of 1st September. This decision will not impact the cost of other variants and cow milk offered by the company. The A2 Buffalo milk prices have been under pressure for quite some time due to the insufficient supply of buffalo milk, with no immediate signs of relief in sight. Sid’s Farm has observed a steep upsurge in raw buffalo milk costs, additionally due to the stringent quality standards adhered to by the company during milk procurement and processing stages. Despite the notable increase in procurement expense, Sid’s Farm is dedicated to containing the price elevation at a minimum level for its valued customers. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

18 COVER YOUR VIEWS Millet as India’s Pillar of Sustainability India is the world’s leading producer of millets accounting for over 40 per cent of global production. Andhra Pradesh stood in the first place in the country in millet productivity in 2022, as per the National Bank For Agriculture And Rural Development (NABARD) annual report 2022-23. NABARD has been promoting 22 millet-based farmer producer companies in Andhra Pradesh. These FPCs have nearly 9,970 farmers as members and are engaged in millet-based business activities such as input supply, procurement, providing custom hiring services, and processing and marketing of the millets, among others. In order to provide support to entrepreneurs for recipes and value-added products to promote millet consumption under the International Year of Millet (IYoM) 2023, the Ministry of Agriculture has funded 66 startups with more than Rs 6.25 crore. A remarkable increase in the number of startups in the millet sector has caught the government’s attention to turn the production and promotion of millet into a mass movement in India and abroad. According to the Agricultural and Processed Food Products Export Development Authority (APEDA), India has witnessed more than 80 startups in the millet sector in the past year and a half. On the other hand, there are certain challenges such as lack of awareness amongst the consumers, high cost of millet procurement and processing, maintaining smooth supply, and cost of multiple distribution channels, that are hampering the growth of this sector. Let's take stock of how impactful has the International Year of Millet been in India so far. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS COVER 19 Plants in the 'grass' family are the botanical ancestors of millets. Their history may be traced all the way back to the Indus Valley Civilisation, making them one of the world's oldest staple foods. Millets are the crop of the future as they provide the possibility of higher environmental sustainability and economic prosperity as the global agricultural and food production systems continue to cope with the increasing population. A nutritious alternative to wheat and rice, that doesn't consume excess natural resources including water, millets don't need extraneous chemical pesticides or fertilisers. Hence, smallholder farmers can afford to grow them. Millets have a stronger nutritional profile than wheat, rice, and maize, the three most widely produced grains in the world. They have a low glycemic index and are high in nutrients like fibre, protein, vitamins, and minerals. The World Bank states that between 32 and 132 million people in Sub-Saharan Africa and South Asia will be plunged into poverty by 2030. Due to their great heat tolerance, capacity to flourish in water-poor and resource-poor soils, and physiological efficiency as C4 plants, millets are ideally suited to play the role of 'future crops' in climate resilient agriculture (CSA). Sharing the broader picture of the millet world, T R Kesavan, Chairman, FICCI National Agriculture Committee and Group President, TAFE stated, “Millets, often referred to as nutri cereals, stand as a beacon of health, nutrition and sustainability. India, a prominent producer and consumer of millets, has risen to the forefront on the global stage by spearheading the International Year of Millets (IYoM). Millet production in India holds multifaceted importance encompassing nutrition, environment and economics. Suited to diverse conditions, millets offer essential nutrients, manage diabetes, enhance food security, conserve biodiversity and symbolise cultural heritage.” Elaborating further on the topic, Ravinder Balain, President - South Asia Corteva Agriscience said, “2023 is the International Year of Millets. The government's efforts in recognising the enormous potential of millets to generate livelihoods, increase farmers’ income and ensure food & nutritional security worldwide were crucial to generating the demand of the ‘Sri Anna’. The Department of Agriculture & Farmers Welfare has taken a proactive multistakeholder engagement approach (engaging all the central government ministries, states/UTs, farmers, startups, exporters, retail businesses, hotels, Indian Embassies etc.) to achieve the aim of IYoM 2023 and taking Indian millets globally. India’s ambitious plan to increase millet cultivation, consumption, and doubling farmers’ income is a testament to the government’s effort in increasing millet cultivation through several national and state level schemes targeting millet farmers.” “India is among the top 5 exporters of millet in the world. According to recent data by Trade Map, world export of millet has increased from $400 million in 2020 to $470 million in 2021. India exported millets worth $75.46 million in 2022-23, compared with $62.95 million in 2021-22. In the past few years and more so in 2023, there has been an increased focus on millet from many startups, large food corporations and other stakeholders in the food chain to bring innovation to this sector with the latest technologies, recipes, and products for domestic and outside consumers. Proactive efforts of the Centre in celebrating IYoM2023 has supported all these efforts from different stakeholders to make Millets a really happening industry,” he added further. Highlighting more key points, Ajay Bhuwalka, CEO, Urban Monk Pvt. Ltd. said, “Millets are an ancient grain of India and was a staple grain before the green revolution. Most rural parts of the country still consume millet as their staple. We are very confident that millet will definitely find its way back into urban kitchens due to its immense health benefits. Post-COVID, the consciousness of all people to lead a healthy lifestyle has gone up significantly. Thus, we are very confident that millets will be popularised.” Echoing similar thoughts, Shashi Kant Singh, Partner, Agriculture and Food Sector, PwC India said, “Millions of farmers across the AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

20 YOUR VIEWS COVER world depend on millets for livelihood, food and nutrition, with a majority of these crops tracing their origins back to Asia and Africa.” Sharing her views on millet cultivation, S B Anuradha, Owner, Amma's Taste commented, “Pesticides and fertilisers are unnecessary for growing millet. So there is essentially no harm done to the flora and fauna. There is no need to use preservatives in order to maintain the quality and freshness of millets and millet products. Increased millet cultivation provides additional organic forage for use by mulching animals. The quantity of milk produced is also expected to rise.” Reliable Nutri-food Source The government has returned millets to the national diet after they were forgotten during the Green Revolution. Notable efforts like POSHAN 2.0 support indigenous knowledge systems and incorporate millets while also emphasising the promotion of dietary diversification and food fortification. To incorporate millets into the Integrated Child Development Services (ICDS), civil society organisations (CSOs) have worked with state governments and key institutions across India, such as the Department of Women and Child Development, NITI Aayog, and the Food Corporation of India (FCI). Children and women of childbearing age are the primary targets of this flagship program's efforts to combat malnutrition. In Karnataka, for instance, millets constitute a staple of the Mid-Day Meal (MDM) programme, especially among rural and indigenous communities. The State Nutrition Programme (SNP) in Keonjhar and Sundargarh districts in Odisha now includes millet-based foods, thanks to a novel multi-stakeholder intervention sponsored by the government. Over 1.5 million preschoolers in 6,077 Anganwadi centres receive ragi laddoos as a supplementary morning snack as part of this programme.Similar efforts have been made by the Tribal Development Department of Maharashtra in coordination with local communities in the Thane, Palghar, and Nashik regions to increase ragi production and consumption. Additionally, women's federations in Madhya Pradesh's semi-arid regions have taken the initiative to manufacture and supply Kodo millet bars to Anganwadi centres for distribution to preschoolers. The revival of millets in the Indian diet can be attributed in large part to the collective efforts of a wide range of actors. “The declaration of 2023 as the International Year of Millets by the United Nations General Assembly (UNGA) is a significant development in the domestic and international markets as it will help raise awareness about the nutritional and environmental benefits of millet. This will hopefully lead to increased demand for millet products, both in India and abroad which will go AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS COVER 21 on to increase the productivity and profitability of farmers. It also creates a platform for millet producers and processors to showcase their products to a global audience. Market access for millet products and new opportunities for farmers and businesses are expected to soar as well,” added Balain. In a similar vein, Bhuwalka said “The IYoM has given a boost in not only creating awareness about the importance and benefits of millets but also considerably improved the demand for millets across all channels both offline and online. Many startups have mushroomed to take advantage of this opportunity thus further creating the market for millets, especially in the urban spaces. The government promotional activities such as B2B meet and expos being conducted across the country and even abroad has undoubtedly helped to create national and international awareness and demand.” Sharing his suggestion on further promotion of millets across the nation, he opined, “There are many views on this but my one strong suggestion is two years national celebrity-led ad campaign in as many media as possible and in as many languages as possible. An example of a similar campaign is the campaign for polio done by Amitabh Bachan. This will bring about a mass demand for the millet industry from which all brands can benefit.” Foxtail millet, jowar, and pearl millet, together with milk and buttermilk, were traditional fare for peasants living in nonirrigated areas. Every year, on a certain plot of land, cultivators would grow millet for their own consumption. Farmers need to be made aware of the availability of millet seeds, direct marketing channels, and processing units through the medium of farmers' groups and SHGs. “At the national and international levels, host seminars, feasts, and food festivals. At the very AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Source : http://www.millets.res.in/pub/2018/The_Story_of_Millets.pdf

22 COVER YUR VIEWS least, use this year to educate students about millet by hosting events in which different millet types are showcased and discussed. Exhibit millet in its many forms and millet-based meals. I have no doubt that the new flavour will encourage kids to consider millet. Involve the local Gram Panchayat, agricultural department, and any local NGOs,” suggested SB Anuradha. Not Without Challenges There are multiple challenges that are playing a spoiled sport in the millet sector. These AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Source : PwC research and analysis

POLICY NEWS COVER 23 challenges are occurring depending on the area and environment. For example, cultivators across the Raichur area of Karnataka usually grow Pearl millet that is sown in the months of May and June after the first showers. Raichur district rarely receives rain during this month. Migratory birds from Afghanistan visit the area during this time of year. Loss of harvest due to birds is inevitable if a single farmer practices patch cultivation. Only by cultivating in a large enough region will farmers be able to save their harvests. A person needs to be stationed in the fields in the mornings and evenings to shoo away the birds. It's also hard to locate people to do little jobs now because of the massive migration to urban areas. Further, planting minor millet is difficult. If seeded correctly, it will sprout. Soil structure and moisture levels must be optimal. If the necessary moisture and soil type are not there, young farmers' efforts to cultivate Minor millets will fail. Further commenting on the awareness factor, Rohan Grover, Managing Director, Nature Bio Foods stated, “The idea of raising awareness about millets in all corners of the country needs to be rethought from the ground level. People living in metropolitan areas are the ones who need to learn more about millet and the role it may play in a healthy diet, not the rest of the country. Since people in rural areas have been eating millet for centuries, they are well aware of the many ways in which they can improve their health. While it is true that these grains enjoy widespread popularity in India, it is the Western world that has only just begun to recognise their potential and is actively working to increase millet consumption through a variety of promotional activities.” “Farmers are often unaware of the nutritional benefits and potential market demand for millets, which can deter them from cultivating these crops. Consumers may not be familiar with millet or their uses in daily diets, making it challenging to increase millet consumption. adding more to the agony, farmers may face challenges in accessing markets and connecting with buyers, resulting in limited opportunities to sell their millet produce," opined Balain. Balain observed that research and innovation are needed to develop value-added millet products that meet consumer preferences and demands. Apart from that, there is insufficient processing and storage infrastructure for millets and this can hinder their efficient handling and distribution, impacting the overall supply chain. Investors may not be fully aware of the economic potential of millet-related ventures, leading to a lack of investments in the sector. Further, the absence of suitable processing equipment for different types of millets can result in inefficiencies and higher processing costs. Hinting at possible solutions, Balain suggested that millet varieties with specific attributes, such as longer shelf life or better baking qualities, to meet consumer demands should be developed. This will connect positively FICCI Millet Conclave 2023 India produces more than 40 percent of the world's millets, making it the largest producer in this sector. A shining example of health, nutrition, and sustainability, millets are also known as nutri cereals. India, a major player in the worldwide millets trade, has taken the lead in declaring this the International Year of Millets. On August 24, 2023, in New Delhi, FICCI hosted a massive event, "Sri Anna for People, Planet, Prosperity: Celebrating IYoM 2023" to draw attention to the benefits of millets and encourage meaningful discussion among a wide range of stakeholders. The topic of "Mainstreaming Millets" was front and centre at this gathering. FICCI had organised this initiative with PwC as Knowledge Partner. Addressing the FICCI Millet Conclave ‘Shree Anna’, Shubha Thakur, Joint Secretary (Crops, Oil Seeds), Union Ministry of Agriculture and Farmers’ Welfare, expressed her delight at the engagement of younger individuals and the vibrant startup movement promoting millets. Reflecting on the past one and a half years, she noted the significant growth of startups in the millet sector, which has captured the attention of the highest levels of government. She emphasised the importance of making the millet movement a mass movement in India and globally. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

24 COVERHESE by collaborating with culinary experts who can help in creating appealing millet recipes and products that cater to diverse consumer preferences, increasing millet adoption. Taking a step further, establishing quality testing labs can act as a catalyst to meet quality standards, build consumer trust, and enable compliance with regulations. Addressing these challenges will require coordinated efforts from farmers, government agencies, research institutions, investors, and the private sector to unlock the full potential of millets in agriculture and nutrition. Foraying Into GM Millet Many industry experts also believe that the supply chain is relatively untroubled because these grains are not as widely consumed as wheat and rice. This seamless supply chain, however, may be jeopardised if consumption were to rise, therefore efforts to keep up with demand might include the introduction of genetically modified (GM) millet seeds. Because they are grown organically, without the use of synthetic fertilisers or pesticides, millets are widely regarded as the healthiest type of grain to consume. Now, increasing production by using genetically modified seeds may severely diminish the health benefits that can prove fatal to customers. Minor millets will require manual harvesting. Devadurga, in the Raichur district, is an arid region that is not regularly irrigated. The rate of migration is quite high in these parts. If farmers get proper irrigation systems installed, the number of people forced to leave their homes will drop dramatically. Farmers here continue to grow and protect several species of foxtail millet. Provide incentives and infrastructure support to attract and retain such farmers. The millet industry can only grow if more millet is produced. For instance, farmers of the three taluks in the Raichur district had no choice but to directly deliver their goods to the University of Agriculture's processing unit. To help the marginal farmer, a new, smaller processing machine needed to be developed. Tech Disconnect Despite the availability of farm mechanisation for millet cultivation, smallholder farmers in most production areas in India still cultivate millets using Indigenous Traditional Knowledge (ITK). This is not due to a lack of cutting-edge methods for growing millet; rather, it is due to a lack of farmer education and adoption of those methods. As a result, research and extension institutes' depiction of individual crop yield potential in farmers' fields through frontline demonstrations (FLDs) is inaccurate and has a negative impact on agricultural output. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS COVER 25 Millet growing often wastes resources due to outdated agricultural practices. When compared to the efficiency of the multi-millet seed-cum-fertiliser planter, for instance, up to 90 per cent of millets are lost when employing the traditional broadcasting method of sowing. Traditional on-field postharvest practises, such as threshing (beating millet panicles over wooden planks to separate the grains), require a great deal of labour, take a long time, and are typically performed by the women of agricultural households. Damage to the grains' texture from these processes leaves them open to insect and pest infestation while in storage. However, a multi-millet thresher can thresh multiple millet types quickly and efficiently (including finger, kodo, tiny, foxtail, proso, and barnyard millet) while saving you time. When harvesting millets, especially small millet, speed is of the essence to prevent the grain from falling to the ground AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Source : United States Department of Agriculture (USDA), 2021 Top 10 countries in terms of millet production and area under millet cultivation (2021)

26 COVER YUR VIEWS and being damaged. As a result, there is a need for more accessible and affordable threshing and dehulling equipment for small farmers. $2 Billion Opportunity for India On an area of 30.86 million hectares, the world harvests 30.59 million metric tonnes (MT) of millets, as reported by the Federation of Indian Chambers of Commerce & Industry (FICCI). The top 10 millet-growing countries produce 90 per cent of the world's supply and account for 89 per cent of the total worldwide area under millet production. Despite their relative positions, the top 10 countries in terms of millet production and cultivation area are identical. With the exception of India and China, the remaining eight countries are in Africa. With 41 per cent of the world’s total production and 30 per cent of the total area under cultivation, India leads the way in millet production, followed by Niger and China with 10 per cent and 9 per cent of the total production respectively. On the consumption front, Africa – as a whole continent – is the largest consumer of millet in the world at 40 per cent. FICCI’s report further stated that in 2021, the world exported 509.73k MT of millets worth $198.66 million. The top exporters of millets were Ukraine ($45.71 million), the United States ($28.52 million), India ($27.42 million), the Russian Federation ($17.72 million) and France ($14.25 million). In the same year, the world imported 553.71 tonnes of millets worth $256.86 million, with the top importers being Indonesia ( $ 37.86 million), the European Union ( $ 28.87 million), Germany ( $ 16.55 million), Belgium ($13.80 million) and Canada ($13.51 million). The global market size of millets is projected to grow at a compound annual growth rate (CAGR) of 4.60 per cent (from 2023–2028) and hit $13.80 billion by 2028. As a leading producer of millets, India’s share in international trade is forecasted to grow exponentially, representing a $2 billion opportunity. India produced an average of 16.39 million MT of millets between 2017–18 and 2021–22, including 9.75 million MT of pearl millet, 4.54 million MT of sorghum, 1.74 million MT of finger millet and 0.37 million MT of minor millets. The average area under millet cultivation in the country has been 13.28 million ha, with 55 per cent under pearl millet, 33 per cent under sorghum, 8 per cent under finger millet and 4 per cent under minor millet cultivation. The top 10 millet-growing states in 2021–22 were Rajasthan, Maharashtra, Uttar Pradesh, Madhya Pradesh, Gujarat, Haryana, Jharkhand, Karnataka, Tamil Nadu and Andhra Pradesh, which cumulatively have a more than 95 per cent production share. Inadequate R&D in Millet While the ICAR-IIMR has been rebranded as the Global Centre of Excellence on Millets, its primary research focus has traditionally been on sorghum. There is not a single crop-specific research centre or institute for minor millets, despite the fact that 14 research centres across the country are participating in the AICRP on Small Millets. The IIMR reports that as of 2012, only 14 kinds of minor millets (five each of kodo and proso millets, three of little millet, and one of barnyard millet) were available for commercial cultivation. In addition, there is a dearth of millet hybrids or types that are amenable to processing, calling for concentrated R&D effort to meet the growing demand in the marketplace. For instance, the food processing business in India saw substantial growth thanks to the introduction of the Kufri Chipsona potato variety. Multiple agri-segments have been found to benefit greatly from central policy push in terms of modernisation or advancement. Farmlevel mech/tech adoption was increased by AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

POLICY NEWS COVER 27 roughly 45 percent in just three years after the implementation of one specific policy measure for advancement in farm mechanisation through the submission of agricultural mechanisation (SMAM). The players in the millet value chain are working together to bring more attention to millets despite the challenges that are already highlighted above. However, a more comprehensive strategy is required to advance the global millet ecosystem. Promoting Millet Cultivation Despite their ability to improve health and nutrition and provide success to producers, millets are currently being viewed in a negative light. Historically, millets have been considered a "poor man's crop" due to their capacity to thrive in extremely dry environments. However, farmers would rather grow fine grains or other crops than millets because the former has more stable pricing and markets. FICCI has recommended a four-pronged strategy called PAID, which consists of (a) "Production enhancement," (b) "Awareness creation," (c) "Innovation," and (d) "Demand generation," to bring millets into the mainstream and bring the Sri Anna to every plate. Improvements to crops and varieties, collaborative work on value-added product creation, new production and processing technology, and comprehensive policy support for millet promotion are all examples of "production enhancement" interventions. The proposed strategy's 'awareness creation' component emphasises the significance of mainstreaming millets and giving equal weight to the needs of farmers, consumers, and investors. Dedicated product development efforts, as well as innovation to increase the area under millet production, could assist boost demand. Last but not least, 'Demand generation' through publicprivate partnership models and worldwide initiatives will be beneficial in the long run. It may be appropriate to extend the focus on millets for at least a decade ('Decade of Millets') rather than a year in order to make it the 'cereal of the future' and push the people, planet, and prosperity agenda. FICCI PwC recently unveiled their Knowledge Report: Driving India's Millet Industry Towards a Sustainable Future. Shashi Kant Singh, Partner at PwC India, said that this report's policy implications will be visible for the next 10–15 years, as well as the inherent production considerations, awareness building, innovation, and market expansion for millets. He stressed on the importance of increasing demand for millets at home and abroad. The government's efforts to popularise millets were not lost on him. Singh added that the rising prominence of the 'Shree Anna' in the global setting indicates that this might be a jewel in India's soft power diplomacy. Winners of the Millet Startup Awards and the Millet Idea Competition for University Students on "Creating India's Millet Revolution: GameChanging Idea" were also recognised recently. With support from the government and international organisations, the Indian millets industry is ripe for expansion, and the country is quickly approaching its goal of becoming the world leader in this sector. Some of the key issues that need to be brought up for discussion include the development of new technologies, increasing public awareness, improved logistics and funding, and, most significantly, an improved production line to meet rising consumer demand. Nitin Konde AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

JITENDRA JOSHI, Chair, FICCI Millet Task Force “Enhancing the millet value chain and boosting demand for millet, domestically and internationally, is the best step forward” The Federation of Indian Chambers of Commerce and Industry (FICCI) has conceptualised a dedicated Task Force on Millets. The vision of the Task Force is to facilitate impactful partnerships to make the millet value chain more remunerative for farmers, beneficial to consumers, efficient and globally competitive. The Task Force works in tandem with the government’s vision of celebrating the International Year of Millets (IYOM) and organising several activities in 2023. Jitendra Joshi Chair, FICCI Millet Task Force shares his thoughts with AgroSpectrum on the background of the IYOM Edited excerpts: 28 COVER YUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com What is the current status of the millet industry in India? Millets are nutritionally rich, easy to cultivate and sustainable, farmer-friendly crops without any environmental impact.It is high time that we revive the brand of millets and foster resilient food systems. Millet is crucial for food and nutritional security, and promotes biodiversity while empowering farmers of not just our nation but also of the entire globe. India is among the top 5 exporters of millet in the world. According to recent data by Trade Map, world export of millet has increased from $400 million in 2020 to $470 million in 2021. India exported millets worth $75.46 million in 2022-23, against $62.95 million in 2021-22. Millets are the pearls of India and the United Nations celebrating 2023 as the International Year of the Millets (IYOM) is a great step towards making a sustainable Indian product as a lifestyle product on a global platform. In the past few years and more so in 2023, there has been an increased focus on Millets from many startups, large food corporations and other stakeholders in the food chain to bring innovation to this sector with the latest technologies, recipes and products for domestic and international consumers. Proactive efforts of the government in celebrating IYOM-2023 has supported all these endeavours of different stakeholders to make Millets a really happening industry. Do you think the millet industry in India is facing any challenges? Millets can be grown with the least resources, are climate-resilient crops and given the advantages, farmers are preferring to grow millets. The acreage and output have increased as a result of the adoption of high-yielding hybrid varieties and improved production techniques. As for challenges, farmers are often unaware of the nutritional benefits and potential market demand for millets, which can deter them from cultivating these crops. Consumers may not be familiar with millets or their uses in daily diet, making it challenging to increase millet consumption. Farmers may face challenges in accessing markets and connecting with buyers, resulting in limited opportunities to sell their millet produce. Millet-based products often have shorter shelf lives compared to refined grains like rice or wheat, limiting their marketability. Research and innovation are needed to develop value-added millet products that meet consumer preferences and demands. Insufficient processing and storage infrastructure for millets can hinder their efficient handling and distribution, impacting the overall supply chain. Investors may not

POLICY NEWS COVER 29 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com be fully aware of the economic potential of millet-related ventures, leading to a lack of investments in the sector. The absence of suitable processing equipment for different types of millets can result in inefficiencies and higher processing costs. Research should focus on developing millet varieties with specific attributes, such as longer shelf life or better baking qualities, to meet consumer demands. Collaborating with culinary experts can help create appealing millet recipes and products that cater to diverse consumer preferences, increasing millet adoption. Establishing quality testing labs is essential to ensure that millet grains meet quality standards, build consumer trust, and enable compliance with regulations. Addressing these challenges will require coordinated efforts from farmers, government agencies, research institutions, investors, and the private sector to unlock the full potential of millets in agriculture and nutrition. How is Corteva contributing to the growth of the millet industry? Corteva hybrid millet seeds result in a 15 per cent -20 per cent higher yield and provide disease resistance and early maturity hence high stress tolerance. These high-quality seeds assist in lowering disease pressure, resulting in increased productivity and farmers have easier access to early matured seed hybrids. The synchronisation of the millets value chain is a critical requirement for scaling millets. Moreover, collaborative participation from all the stakeholders, starting from seed companies to farmers and chefs to markets and finally the consumers themselves. With the government propagating millet cultivation and increasing demand, it is important to note that especially for minor millets, mostly smallholders and women farmers are involved, thereby leading to a need for skilling and capacity building. One key issue for the industry is getting consistent quality in supplies as raw material, as farm sizes are small and most of the time, aggregation is done at the village level. This also makes the use of traceability technologies tougher. How do you foresee the future of the millet industry? Millet truly is food for the future, a sustainable solution which is good for both People and Planet. It’s the best solution for enriching farmer's lives through increased production and providing global food and nutritional security by curbing issues such as malnutrition. The Department of Agriculture & Farmers Welfare has taken a proactive multi-stakeholder engagement approach (engaging all the central government ministries, states/UTs, farmers, startups, exporters, retail businesses, hotels, Indian Embassies, etc.) to achieve the aim of IYOM 2023 and taking Indian millets globally. From a total output of 120 lakh tonnes three years ago, the cultivation of millets is expected to increase to 250 lakh tonnes by 2030. Such numbers are to be achieved by high-yielding hybrid varieties of millet to ensure food security and alleviate poverty and hunger. The best way to move forward is to enhance the millet value chain, raise public awareness of the health advantages, and boost demand for millet, domestically and internationally. Since the beginning of the year, not only government bodies but also private organisations have had discussions and taken steps in establishing market linkages, promoting value addition through processing and product diversification, and leveraging technology to enhance millet farming practices and productivity. Along with this, government initiatives and subsidies will surely boost the millet industry, increasing farmers’ productivity and profitability and alleviating the concerns of global food security, sustainably. The initiatives undertaken, the partnerships forged, and the task forces assembled are marching forward. The roadmap beyond this year is clear and steadfast. The critical role of public-private partnerships, policy interventions, and sustained support cannot be understated. Corteva will always be dedicated to giving innovative and sustainable solutions to farmers. We will always be at the forefront of enriching their lives. [email protected] Shraddha Warde

30 COFFEE CON YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Piyush Goyal, Minister of Commerce and Industry, Government of India, called upon the coffee industry leaders and stakeholders, “Together, let’s nurture a sustainable and thriving coffee industry for generations to come.” He said after inaugurating the 5th World Coffee Conference (WCC) 2023, on the theme, “Sustainability through circular economy and regenerative agriculture”. Addressing the gathering the minister said “The theme of the conference emphasises the crucial importance of sustainability, waste reduction, and inclusivity in shaping a greener coffee future. As we gather in Bengaluru, a hub of flavour and innovation, I stand by four core principles: continuous innovation from farm to cup, promoting sustainability, fostering global collaborations, and maintaining top-quality standards throughout production, processing, and packaging.” Organised by the International Coffee Organization (ICO) in collaboration with the Coffee Board of India; Ministry of Commerce and Industry, Government of India; Government of Karnataka, and the Coffee Industry, the fourday 5th World Coffee Conference (WCC) 2023 commenced from September 25, 2023, at the iconic Bangalore Palace in Bengaluru. Joe Kuli, Minister for Coffee from Papua New Guinea; Massimiliano Fabian, Chair of the International Coffee Council; Suresh Narayanan, Chairman & Managing Director, Nestle India Ltd.; Sunil D’Souza, CEO & MD, Tata Consumer Products; Challa Srishant, Managing Director, CCL Products (India) Ltd.; Shiva Krishnamurthy, Vice President, South Asia Food & Beverage, Hindustan Unilever Limited; N. Sathappan, Chairman and MD, SLN Coffee Pvt. Ltd.; Dr Vanusia Nogueira, Executive Director, International Coffee Organization, and representatives of UNIDO, FAO, ITC, Afreximbank and ILO were present on the occasion and shared their views on sustainable and thriving coffee industry. Rohan Bopanna, India’s No.1 Doubles Tennis Player & Arjuna Awardee who is the Brand Ambassador of WCC 2023 shared his comments via a recorded message as he is representing India at the ongoing Asian Games in China. Welcoming the dignitaries at the World Coffee Conference, Dr K G Jagadeesha, CEO and Secretary, Coffee Board of India, said, “Today marks the commencement of an extraordinary journey for the coffee industry, not only in India but across the expansive landscape of Asia. The journey encompasses a four-day World Coffee Conference, a sprawling exhibition, business-tobusiness meetings, exhilarating competitions, and enlightening skill-building workshops. Our primary objective is to cultivate knowledge, promote collaboration, and facilitate networking among coffee professionals on a global scale.” He further said “This grand event brought together over 80 countries, 2400+ delegates, 130+ esteemed speakers, 250+ exhibitors, and an impressive count of 10,000+ business visitors and 300+ B2B meetings. Together, we embark on a 5th World Coffee Conference 2023 “Together, let’s nurture a sustainable and thriving coffee industry for generations to come” Piyush Goyal, Minister of Commerce and Industry, Government of India (2nd from right) along with dignitaries inaugurating the 5th World Coffee Conference 2023 by lighting the lamp on September 25, 2023 at Bangaluru.

POLICY NEWS COFFEE CON 31 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com path of profound transformation and unparalleled growth, bound by our shared passion for coffee and a steadfast commitment to progress.” N N Narendra, Director Finance, Coffee Board of India proposed the vote of thanks. The 4-day event included Conferences, Skill Building Workshops, Growers Conclave, CEOs & Global Leaders Forum, Startup Conclave, Competitions & Awards, and an Exhibition showcasing cutting-edge coffee products and services. In line with India’s commitment to the global coffee industry, this event enhances awareness, fosters partnerships, and celebrates the world of coffee. This prestigious occasion unfolded in the iconic Bangalore Palace, covering an impressive 30,000 sqm area. It is poised as a global rendezvous for coffee enthusiasts, industry leaders, experts, and aficionados. The participants' profile includes ICO Member Country Representatives, Coffee Growers, Coffee Roasters, Coffee Curers, Farm to Cup Coffee Industry, HORECA, Café Owners, Coffee Nations, Policy Makers, StartUps, R&D, and students. A notable highlight of the event was a captivating dome-shaped structure designed as a Coffee Museum, which serves as a remarkable showcase of coffee plantations in the Western Ghats. This feature is particularly appealing to all participants, with the primary goal of raising awareness about the distinctive qualities of shadegrown and sustainable nature of Indian coffees among international attendees. This exceptional structure will vividly depict the journey of a coffee bean from its origin to the coffee cup, offering insights into various coffee varieties from India. It utilises indigenous plants sourced from this region of India to enhance the experience. Exhibition at WCC 2023 was a star attraction where the entire coffee value chain- from bean to cup, equipment companies, coffee machines, soluble coffees brands as well café chains were exhibiting. There were also beautifully designed themed pavilions representing states such as Karnataka, Kerala, Tamil Nadu, Andhra Pradesh, Odisha, and the North-East, each showcasing the diverse range of coffees produced in India. Conference Sessions revolved around important topics like Circular Economy & Regenerative Agriculture, Financing Mechanisms, Coffee Quality, Sustainability & Climate Change, Start-up Innovations, Coffee Trade, Livelihood Challenges, Consumption, Social Sustainability, Importance of Robusta and Trading Platforms. Another highlight of WCC 2023 was Skill Building Workshops with focus on sessions around The Rise of Alternative Milk, Everything Brewing – Cold and Hot, Creating Coffee Community – Cafes and Micro Roasters, Sample Roasting at Origin, Alternative fuel for the future of Coffee Roasting, Cooperative venture in India: 19 steps to fetching a cupping score of 91 points – seed-to-cup journey, Panel Discussion on The Cafe Business, A Masterclass in Espresso – (Intermediate & Professional), Sipping Sustainability: Exploring Climate-Resilient Coffee Species – Tasting & Panel Talk, Basics of Barista Championship Preparation, The Mysterious Robusta Bean (With Sensory Assessment), Cocoa and Coffee – A story in the making and Blending & profiling Robusta. Growers Conclave during WCC 2023 aimed at providing a platform for knowledge sharing, networking, and collaboration among individuals who contribute to the coffee cultivation and production process. Participants had the opportunity to get the global perspective from speakers from all over the world including Brazil, Mexico, Vietnam, Colombia, Europe, and more. They also got to explore cutting-edge techniques, sustainable practices, specialty coffee and exciting trends in the world of coffee farming. As part of the event, traditional folk dances from coffee growing states of Odisha, Karnataka, Tamil Nadu, Kerala, Andhra Pradesh, and the North-East were presented, providing delegates from around the world with a delightful glimpse into India’s rich and diverse cultures. This event continues the tradition of previous successful editions held in England (2001), Brazil (2005), Guatemala (2010), and Ethiopia (2016), each of which garnered widespread acclaim from coffee enthusiasts worldwide. Piyush Goyal, Minister of Commerce and Industry, Government of India tasting filter coffee at the Exhibition arena of 5th World Coffee Conference 2023 at Bengaluru Palace, Bengaluru.

HARSHVARDHAN BHAGCHANDKA, President, IPL Biologicals Ltd. “Collaboration among government agencies, research institutions and private sector companies will accelerate growth of biologicals” IPL Biologicals Limited (formerly known as International Panaacea Limited), specialises in biological solutions for agricultural applications The company's research-based innovations have been focused on inventing indigenous microbial-based solutions since 1994, to cater to the needs of the farmer’s fraternity and address the global challenges by improving soil health, yield, and quality of crops while managing pest resistance, and pesticide residue. Recently, IPL Biologicals signed a joint venture agreement with Uzkimyosanoat (UKS), a department of the Government of Uzbekistan for the promotion of investment and development of fertilisers and pesticides and to sell bio-fertilisers in Uzbekistan. Harshvardhan Bhagchandka, President of IPL Biologicals Ltd. shared his views with AgroSpectrum on growing the biologicals market in India and the way forward. Edited excerpts: 32 SPEAKING WITH YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com How is IPL Biologicals disrupting the agriculture industry? We are making waves in the agriculture industry through several disruptive strategies and initiatives.IPL Biologicals leverages extensive research and development efforts to introduce cutting-edge microbial products. These innovations enhance soil fertility, increase crop yields, and reduce the environmental footprint of farming. By staying ahead in technological advancements, the company sets new standards for sustainable agriculture. We actively promote the concept of carbon credits in agriculture. By helping farmers adopt sustainable practices, reduce greenhouse gas emissions, and sequester carbon in their soils, the company not only enhances farm productivity but also opens up new revenue streams for farmers through carbon credit monetisation. We collaborate with agricultural research institutions, government agencies, and international organisations to drive research and development initiatives. These partnerships help leverage expertise, share knowledge, and bring about innovative solutions to address agricultural challenges. The company tailors its microbial products to suit specific regional and crop requirements. This customisation ensures that farmers receive solutions optimised for their unique conditions. Our expansion into new markets and regions

SPEAKING WITH POLICY NEWS 33 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com ensures that more farmers can benefit from microbial solutions. This market diversification broadens the reach and impact of IPL Biologicals. In essence, IPL Biologicals is disrupting the agriculture industry by combining innovative microbial products, education, carbon credit initiatives, and digital marketing to foster sustainable farming practices, empower farmers, and drive positive change across India's agricultural landscape. The agriculture sector has witnessed major activities in the ag-biological industry in the recent past. What is driving the ag-biological industry? Growth Drivers of the Ag-Biological Industry include: Environmental Sustainability: The increasing awareness of the environmental impact of conventional agricultural practices, such as excessive pesticide and chemical fertiliser use, is a significant driver. Ag-biologicals are viewed as more environmentally friendly and aligned with sustainable agriculture practices. Government Support: Government policies and initiatives aimed at promoting sustainable agriculture and reducing the use of chemical inputs have provided a significant boost to the ag-biological industry. Subsidies, incentives, and research funding are encouraging companies to invest in this sector. Consumer Demand: Consumers are increasingly concerned about the safety and quality of their food. This has led to a growing demand for produce that is grown using organic and sustainable methods, which often involve the use of ag-biologicals. Resistant Pest and Disease Strains: The emergence of pesticide-resistant pests and diseases has made it imperative to explore alternative pest management strategies. Agbiologicals offer a solution by providing effective and sustainable pest control options. Research and Innovation: Ongoing research and innovation in the fields of microbiology, genetics, and biotechnology are leading to the development of more effective and targeted ag-biological products. New microbial strains, biostimulants, and biopesticides are continually being developed. Farmer Education: As farmers become more aware of the benefits of ag-biologicals, there is an increased willingness to adopt these products. Education and training programs that inform farmers about the proper use and benefits of ag-biologicals are driving adoption. What are the company's strategies and plans for expansion in the Indian market? We are strategically positioned for robust growth in the Indian market. With over 400 dedicated professionals and a presence in 18 states. We recognise the importance of nurturing our current market presence. In the coming years, we plan to intensify our efforts in the states we've already penetrated. This means strengthening relationships with our valued customers, enhancing product offerings, and ensuring superior service delivery. Moreover, our forthcoming launch of nextgeneration microbial consortium products in 2024 will position us as leaders in the industry. How do you foresee the future of the ag-biological industry in India? As the President of IPL Biologicals Ltd, a leader in microbials in Indian agriculture, I foresee a promising future for the ag-biological industry in India. There has been a growing awareness among Indian farmers about the benefits of using biologicals in agriculture. These products are seen as more environmentally friendly and sustainable alternatives to traditional chemical pesticides and fertilisers. I expect this awareness to continue to rise, leading to increased adoption of ag-biologicals. The Indian government has shown a commitment to promoting sustainable agriculture through various policies and initiatives. This includes promoting organic farming and reducing the use of chemical inputs. I foresee continued support and incentives for the ag-biological industry, including research and development funding, subsidies, and regulatory reforms to streamline product approvals. I would like to emphasise the importance of ongoing research and innovation in the agbiological sector. This includes the development of new microbial strains, biostimulants, and biopesticides that are more effective, costefficient, and tailored to the specific needs of Indian crops and climates. Continuous

34 SPEAKING WITH YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com improvement in formulation and application methods would also be essential. To accelerate the growth of the ag-biological industry, collaboration between government agencies, research institutions, and private sector companies must be promoted. Partnerships could facilitate knowledge sharing, technology transfer, and the development of localised solutions. It's crucial to invest in farmer education and training programs to ensure that they understand the benefits and proper use of ag-biologicals. This would include workshops, demonstrations, and extension services to reach remote and smallscale farmers. The future of the ag-biological industry in India holds great promise, driven by increasing awareness of sustainability, government support, innovation, and a commitment to improving agricultural practices. What are the opportunities for Indian ag-biological companies in the global market? Indian ag-biological companies have several opportunities in the global market due to their expertise in producing sustainable and environmentally friendly agricultural solutions. Here are some key opportunities: Demand for Sustainable Agriculture: There is a growing global demand for sustainable agricultural practices and products. Indian ag-biological companies can capitalise on this trend by exporting their eco-friendly and biobased agricultural inputs, such as biopesticides, biofertilisers, and biostimulants, to countries where sustainable agriculture is a priority. Cost-Effective Solutions: Indian ag-biological companies often offer costeffective solutions compared to their Western counterparts. This affordability can be a competitive advantage in markets where costconscious farmers are looking for effective alternatives to chemical inputs. Diversity of Crops: India is known for its diverse range of crops and agro-climatic conditions. Indian ag-biological companies can leverage their experience in addressing the specific needs of various crops and adapt their products for different global markets with similar crop profiles. Customisation for Local Needs: Indian companies can tailor their ag-biological products to meet the specific requirements and regulatory standards of different countries and regions. This customisation can make their products more appealing to local farmers and regulatory authorities. Collaborative Research and Partnerships: Collaborative research initiatives with international universities and research institutions can help Indian companies enhance the efficacy and safety of their products, making them more competitive in the global arena. Regulatory Alignment: Ensuring that products comply with international regulatory standards is crucial. Indian ag-biological companies should invest in the necessary testing, data generation, and regulatory approvals to enter global markets seamlessly. Emerging Markets: Many emerging markets in Asia, Africa, and Latin America have significant agricultural sectors and are increasingly open to sustainable agricultural practices. Indian companies can explore these markets for growth opportunities. Export Promotion: The Indian government has been promoting the export of agricultural products, and ag-biologicals can be a part of this strategy. Indian companies can take advantage of government incentives and support for export promotion. Technology Transfer: Indian companies can seek partnerships or licensing agreements with global companies to transfer their technology and products to international markets. This can facilitate market entry and growth. Capacity Building: Indian ag-biological companies can offer capacity-building programs, training, and knowledge transfer to farmers and agricultural communities in other countries, thereby establishing themselves as experts in sustainable agriculture. Product Portfolio Expansion: Expanding the range of ag-biological products to include solutions for different agricultural challenges, such as soil health, pest management, and crop nutrition, can broaden market appeal. Promotion of Indian Expertise: Highlighting India's expertise in microbiology, biotechnology, and sustainable agriculture can position Indian ag-biological companies as trusted global partners. Dipti Barve [email protected]

KRISHNA MOHAN PUVVADA, Regional President, Middle East, India and Africa (MEIA), Novozymes “Witnessing the commitment of the government, biofuels and bio-agriculture will be our focus areas” Denmark-based biotechnology firms Novozymes and Chr. Hansen are merging as a result of the $12.3 billion deal announced a few months back. Although there have been several mega-mergers in the ingredients space in recent years, this latest deal between Novozymes and Chr. Hansen is set to have a huge impact, as it appears to be the largest merger in Danish history. While both companies' main business is producing enzymes, Chr. Hansen focuses more on enzymes and microbials for the food sector, while Novozymes' largest business areas include enzymes for household products, food and beverages and biofuels. Following up on this latest development and the company’s future plans, AgroSpectrum spoke to Krishna Mohan Puvvada, Regional President, Middle East, India and Africa (MEIA), Novozymes in detail. Edited excerpts: SPEAKING WITH POLICY NEWS 35 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com What have been the high points of your business in India during FY 2022- 23? What more is in store for the food and agriculture sector? We have completed 40 years in India, so right now we are celebrating this milestone. We started as Novo Nordisk Enzymes, now we are Novozymes. The market has accepted our technologies well and for us, India is a strategic asset. India is a very big player in the whole emerging market as such, we have been growing double digits for the last 15-18 years in India. Sustainability has been a guiding force for our company, and it is expressed in multiple ways. When we try to look into the future and what is ahead of us, we feel that there is a lot to do in food processing, reduction of food waste etc as society and countries become richer, there will be an increased demand for better nutrition, more protein on the table. We are seeing a big food transformation happening in the country as the country expands its GDP. When we began our operations in 1983, the country’s per capita income was $270 and now we are at $2500. That has driven a lot of change in the food habits and as we now have an ambitious target of a $5 trillion economy, a lot of new things will have to come. Today, globally, most of the protein consumption sources are animal-based and as the population and affordability increase, we also need to have sustainable practices. Towards

36 SPEAKING WITH YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com this, we are talking about alternate proteins, and plant-based meats, among others. As a result, we are investing in co-creating centres for plantbased meat across the world. We are starting with Denmark, the US and China. We have also made an investment of 2 billion DKK in the US in a facility to produce alternate proteins. We feel that the whole biohealth, wellness space is also an exciting area. Towards this, we have made a few acquisitions globally. Over the last four to five years, we have been building up that portfolio. We have acquired a company in Ireland called Precision Biotech to move towards gut health, and one in the US, called MBL. Now we have acquired a company in India- Synergia Life Sciences which makes vitamin K2. Towards this, we would like to operate with fermentationbased and microorganism probiotics as the starting point as a technology. When we talk about agriculture, we need to ensure that our soil is rejuvenated and protected and that our agricultural practices are more sustainable. There is a lot to do out there and India is primarily an agri-based economy and more natural and biological interventions are needed. Outside this, we are also looking at biofuels. For the last 10-15 years, the country has talked about it, but in the last few years, we have really seen an acceleration in adoption. Today, the biofuel mandate has also been advanced which shows the commitment from the government. So, biofuels and bio-agriculture will be focus areas for the company. How is Novozymes contributing to the growth of the Indian bioindustrial segment, and what are your expectations from the government? When we started our operations in India 40 years ago, our entire product range in a fully finished form was coming from our global operations. Now we do a lot of formulations in India, and a lot of value addition of enzyme technology happens in India. We are using the local resources to make the finished product. We are not making the enzyme per se, but a lot of the formulations are being done here. As we move forward and as we see the visibility of some of the high-growth sectors, such as biofuel, we will need a lot of volumes. The moment we have long-term customer commitments and visibility, it becomes compelling to take the next obvious step of local manufacturing and when we produce here, by design, it will become a global site. We will produce here and we will also export. So, it will contribute to the Make in India agenda. Our facility in Patalganga, near Mumbai is a huge facility and is actually built to cater to meet the next 20-25 years of requirement for India. The Indian government has been proactive towards science-based Industries including the bioindustrial sector. There is a good engagement with the stakeholders. I also think that the road map towards emerging themes is becoming better and better. We see some clarity, and there is a convergence of things, plans, and direction taking place. There is also a lot of coordinated effort of collaboration including funding to make these things happen. When we look at the bioeconomy, we need to look at all the trends from the future perspective of sustainability, decarbonisation, etc., which means that the industry has to collaborate with all stakeholders, including the government, and articulate the whole efficacy of the biotech sector. The industry also has to take responsibility along with the government, and the climate is favourable in that direction. Could you shed light on the impact of the recent merger of Novozymes and Chr. Hansen which has been the key highlight of FY 2022-23? Novozymes and Chr. Hansen, together, will meet customers’ growing demands for efficient, scalable, and sustainable biosolutions. Our merger with Chr Hansen will truly make us a biotech powerhouse and this combination is bringing in a lot of synergies complementary to the areas that we play and the areas that Chr Hansen plays. We have guided the markets on the combination to happen in Q4 of this year (2023) or Q1 of 2024. By then we should be ready with that. So, right now, the teams are working on putting all the frameworks, and all the guardrails. Together, we are establishing a new entity. The current addressable market for biological solutions is estimated to be around EUR 15 billion and growing. The economic impact from biological solutions is expected to grow three times by 2040, driven by growing needs and demands from growing populations around the world. Dr Manbeena Chawla ([email protected])

PREM KUMAR VISLAWATH, Founder, Marut Drones “Manufacturers need to collaborate with chemical companies and regulatory bodies to develop and approve drone-compatible ULV formulations” Marut Drones has been awarded the Type Certification approvals from the Director General of Civil Aviation for the multi-utility agricultural drone in the small category (less than 25kg) called the AG-365S. This drone has undergone thorough testing and has been developed with a strong build. Only drones that have been issued a UIN number are permitted to operate within Indian airspace, as stated in the UAS Rules-2021. Certification from the DGCA is granted following an exhaustive testing procedure of unmanned aerial vehicles carried out in a number of testing labs that have been granted NABL accreditation. This certification is based on quality checks. This requires the UAV to undergo a battery of material, environmental, and operational testing to ensure that its activities are safe, secure, and reliable. The accreditation makes it possible for the Hyderabadbased company to introduce its agricultural drone technology to users, which has the potential to completely transform agriculture in India. In an exclusive interview with AgroSpectrum, Prem Kumar Vislawath, Founder, Marut Drones takes us through the scope and scale of agri drone innovation and adoption in Indian agriculture. Edited excerpts: SPEAKING WITH POLICY NEWS 37 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Recently, your AG-365S kisan drone Multi-utility Agriculture small Category Drone has received the prestigious DGCA approved type certificate. How can development enhance your project reach? The DGCA-approved AG-365S Kisan Drone by Marut Drones offers an impressive array of features that make it a game-changer in Indian agriculture: a. Swappable Payloads for Multi-Utility: One of its standout features is swappable payloads, making it a multi-utility tool for farmers. This flexibility allows farmers to adapt the drone for various tasks, from pesticide spraying, granule spreading to crop monitoring, significantly increasing its value and versatility. b. High Endurance: The AG-365S boasts high endurance, enabling it to fly 22min on a single full charge. This high flight time Minimises the need for frequent recharging or battery swaps, optimising operational efficiency. c. Obstacle Avoidance & Terrain Management Sensors: Equipped with advanced obstacle avoidance and terrain management sensors, the drone can navigate through complex agricultural landscapes with precision and safety. It can avoid obstacles such as trees or buildings, ensuring smooth and accident-free operations. d. Standard Operating Procedures (SOPs) for Crops: Marut Drones provides customised Standard Operating Procedures for 7+ crops, and SOPs for 35+ crops are under development in collaboration with renowned institues and partners such as PJTSAU, ICRISAT, NIPHM. Incorporating these features, the AG365S Drone redefines precision agriculture

38 SPEAKING WITH YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com in India, offering farmers a reliable, efficient, and adaptable solution to meet their diverse agricultural needs. What are the major challenges faced by drone manufacturers especially in agriculture sector? Non-compliance with aviation regulations and airspace restrictions can lead to legal and operational issues. Delays or disruptions in the supply chain can impact the availability of critical components for drone operations. While some state governments in India have initiated subsidy programs to promote the adoption of agricultural drones, there is often a lack of uniformity and consistency in these schemes. Manufacturers must navigate a complex landscape of varying subsidy policies, eligibility criteria, and application processes, making it challenging to plan and market their products effectively. The effective use of drones for pesticide spraying depends on the availability of ULV formulations that are suitable for drone-based application. Manufacturers need to collaborate with chemical companies and regulatory bodies to develop and approve drone-compatible ULV formulations. This requires extensive research and development efforts and navigating regulatory hurdles. What are your future projects? We will have new products and scientific research on the a. Granular Application: Drone-based Fertilisers application in granular form and pellet form to further ease the labour problems. b. Direct Seeding: Wet direct seeding of seeds like Paddy, Maize, Millets in pellet form etc. c. Agri-intelligence: Prediction of crop stress due to pests & disease and nutrient balance based on AI platform. We will launch our new products Hybrid Spraying Drones and Heavy Payload Spraying Drones. Apart from Agriculture, Marut also has research projects like underwater drone, autonomous fault control and navigation, Heavy payload transport drones, high endurance surveillance drones etc. What operational duties can be performed by AG-365S and how it can ease out farmers’ daily workflow? Certainly, here are the operational duties that can be performed by the AG-365S drone, focusing on the specified tasks: a. Pesticide and Fertiliser Application: Equipped with spray systems, the AG-365S can efficiently apply pesticides, Fertilisers, and other agrochemicals to crops. Its precision ensures that chemicals are distributed evenly, minimising waste and reducing the environmental impact. b. Crop Monitoring: The AG-365S can capture high-resolution images of crops, enabling farmers to monitor crop health, identify disease or pest infestations, and assess overall plant growth. This data helps in timely intervention and optimising crop management practices. c. Precision Farming: With its swappable payloads and data analytics capabilities, the drone can assist in precision farming. It can provide information on soil moisture levels, nutrient deficiencies, and growth patterns, allowing farmers to make data-driven decisions about irrigation, fertilisation, and pesticide application. The AG-365S drone eases farmers' daily workflows by saving time, reducing manual labor, and providing valuable data for informed decision-making. It enhances crop management practices, increases productivity, and Minimises resource wastage, contributing to higher crop yields and profitability for farmers. What are your expectations from the government? From the government, we expect continued support and collaboration to foster the growth of the agricultural drone industry in India. Specifically, we hope for: Regulatory Clarity and Enforcement, Financial Incentives, Infrastructure Development, Skills Development. By addressing these areas, the government can help create a conducive environment for the sustainable growth of the agricultural drone sector, contributing to increased farm productivity, reduced resource wastage, and improved livelihoods for farmers across the country. Nitin Konde

MILIND BORGIKAR, Chief Technology Officer, Ayekart How AI is Revolutionising Agri Supply Chain Industry In today's rapidly evolving world, the agriculture industry stands at a critical crossroad. As global population growth and environmental concerns continue to mount, farmers and stakeholders are grappling with the need for innovative solutions to meet the growing demand for food while minimising the impact on our planet. Fortunately, Artificial Intelligence (AI) has emerged as a powerful tool that holds the potential to reshape the future of agriculture, enabling farmers to optimise their practices, reduce waste, and increase productivity in ways never before imaginable. Unlocking one of its remarkable advantages, AI revolutionises the assessment of crop quality. By employing sophisticated classification models, AI possesses the unique ability to detect defects, identify diseases, and accurately forecast yield. Through the analysis of imagery obtained from drones, cameras, and sensors, AI algorithms swiftly identify subtle changes in crop appearance, alerting farmers to potential issues before they escalate. Anticipating Yield AI's predictive capabilities extend to forecasting agricultural yield with remarkable accuracy. By analysing data from diverse sources POLICY NEWS AI & AGRI 39 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

40 AI & AGRI YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com such as weather reports, soil sensors, and crop images, AI provides invaluable insights to farmers regarding optimal planting, harvesting, and crop distribution strategies. This enables farmers to avoid overproduction, reduce wastage, and enhance the profitability of their agricultural operations. With AI as their trusted companion, farmers navigate the complexities of the growing season, making well-informed decisions and reaping the rewards of increased efficiency. Robotics The marriage of AI and robotics is propelling agriculture into an exciting future, where precision meets productivity to shape a more sustainable and efficient farming landscape. These cutting-edge machines are revolutionising essential farming tasks, from seeding and spraying to harvesting, with unmatched accuracy. With tireless operations, they eliminate the need for breaks or rest, substantially reducing labour costs while accelerating work speed. By embracing automation, farmers can unlock a multitude of benefits, including enhanced productivity, optimised resource allocation, and streamlined operations. Cattle Management By leveraging a variety of sensors and tracking tools, AI algorithms continuously monitor the health and behavior of livestock. This enables early detection of signs of illness and precise prediction of optimal birthing times. Automated livestock management brings a host of benefits to farmers, including improved animal welfare, reduced labor expenses, and enhanced overall efficiency. Inventory Tracking Maintaining optimal inventory management is paramount to ensure agricultural products reach consumers in their freshest state. Embracing image recognition tools, AI algorithms swiftly scan and record inventory levels. This empowers farmers to track their stocks, optimise supply chain operations, and significantly reduce waste. Weather Prediction Accurate weather prediction plays a pivotal role in enabling farmers to make well-informed decisions regarding planting, harvesting, and safeguarding their crops. AI-driven weather forecasting models offer farmers actionable insights into crop types and conditions based on precise weather patterns. Armed with this knowledge, farmers can optimise agricultural practices, mitigate losses due to adverse weather conditions, and enhance overall crop yields. Route Mapping In the intricate web of the agri supply chain, the transportation of perishable goods emerges as a critical challenge. Swift and efficient movement is the key to safeguarding the freshness and quality of these products, ensuring that they reach consumers at the peak of their flavor and nutritional value. Enter Artificial Intelligence (AI), the transformative force revolutionising the very foundation of logistics in this industry. Through accurate route mapping, taking into account variables such as distance, time, and even the capricious nature of weather conditions, AI algorithms orchestrate a symphony of efficiency. The result? A seamless flow of goods, where every mile traversed is a testament to optimised logistics. Transportation costs, often a significant burden in the agri supply chain, are alleviated by the intelligent decision-making of AI. By considering multiple factors simultaneously, AI-powered systems ensure that transportation routes are not only efficient but cost-effective. The savings incurred resonate throughout the supply chain, benefitting farmers, distributors, and ultimately, consumers. Bottom line At the intersection of technological advancement and agricultural excellence, the integration of AI in the agri supply chain industry holds the key to a future where sustainability, productivity, and resilience intertwine. By embracing these transformative advancements, farmers unlock unprecedented potential to ensure food security in an ever-evolving world. This intelligent synergy of technology and nature propels us towards a future where the nourishment of nations is not just sustained but harmonised, fostering a thriving and interconnected global ecosystem. As we forge ahead, the agri supply chain industry stands poised to lead the way in embracing AI's promise and reshaping the landscape of agricultural innovation for generations to come.

EVENT REPORT POLICY NEWS 41 AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Piyush Goyal, Union Minister for Commerce & Industry, Consumer Affairs, Food & Public Distribution and Textiles, urged stakeholders in the spices industry to work together to achieve a target of $10 billion in spices export by 2030 from the current $4 billion. Achieving the target would require everyone to work together with focused energies to capture newer markets through increased value addition along with expanding existing markets. Making a keynote address at the World Spice Congress 2023 held at Navi Mumbai from September 15-17, 2023 the minister suggested that the 35 million people of Indian origin residing across the world be made brand ambassadors to encourage increased consumption of spices across the world.Emphasising the need to expand the spice industry through value addition to exports, the minister also urged the spices industry to strive towards inclusivity and ensure support to farmers for adequate production. He also spoke on the importance of creating a certified brand value for Indian spices.“Let us go to capture world markets. Just like life is incomplete without celebrations, food would be incomplete without spices. We should make this an essential ingredient across the world. Let's make India the preferred source of spices and capture the imagination of the rest of the world. If we all work together as a team we can spice up the world of commerce and exports. Let us delight the world with the magic of spices and let us preserve this magic for future generations”, Goyal exhorted those present on the occasion. The minister also said “Spices unite India. Spices of India resonate across the country and reflect the rich traditional culture and heritage along with our well-known trading power. We have to, once again, bring back the old charm that Indian spices had across the world. India doesn’t settle for second best anymore. We have to become a world leader in the Spices Industry.” Goyal noted that there was no better time to conduct this Congress than on the sidelines of the Indian presidency of the G20. “The launch of the India-Middle East-Europe Economic Corridor is similar to the Spice Route of the past. So we should World Spice Congress 2023 “Achieving $10 billion in spices export by 2030” The Union Minister of Commerce & Industry Piyush Goyal along with Amardeep Singh Bhatia, Additional Secretary, Government of India and Chairman, Spices Board and D Sathiyan, Secretary, Spices Board of India presenting the awards to Shiva Krishna Nandyala, Director of N K Agro Exports (India) Private Ltd and Nandyala Satyanarayan, Proprietor of Nandyala Satyanarayana.

42 EVENT REPORT YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com be actually looking up to this new initiative that Prime Minister Narendra Modi has launched along with other world leaders. This is an appropriate opportunity for us to bring back the glory of the old Spice Route and an opportunity to celebrate the flavours of India”. Congratulating the Spices Board on conducting the Spice Congress after a hiatus of seven years, the minister requested it to organise a world-class exposition, symposium and conference of the spice industry in New Delhi in 2024. He asked the Board to invite all the players in the industry to the event and showcase what India has to offer. In his address, Amardeep Singh Bhatia, Additional Secretary, Government of India and Chairman, Spices Board, said, "To ensure that India continues to maintain its traditional strength there are several things to work on, in the entire chain of spices, from growers to marketers. It is a shared responsibility of the government and Spices Board to come up with schemes and programmes to facilitate testing labs, assessment quality standards, etc." Speaking on the occasion, D Sathiyan, Secretary, Spices Board, said, "There is tremendous potential to explore product development, biotech, etc. in India. More than 75 spices are grown in India and each state has spices to offer." The Congress witnessed the launch of a book called 'Spice Revolution - Promoting Value Addition in Global Spices Trade' along with the product launch of 'Onboarding of Flavourit Spices to Open Network for Digital Commerce (ONDC) in association with YES Bank' and the launch of cardamom-based nutraceutical capsules' Recovereez Forte", by Dr Prashant Varkey, Zum Helen Diagnostic & Therapeutics Pvt Ltd. An experience zone that gave a hands-on experience to visitors in the universe of spices was another attraction of the Congress. At the zone, the delegates and participants get a holistic feel of spices related to the gustatory, olfactory, and visual senses. Goyal presented awards to industry leaders and hoped that they would continue their remarkable performance and high standards and set the bar higher in the future so that Bharat gets recognised all over the world. Speaking at the Export Excellence Award ceremony on September 15, Anupriya Patel, Minister of State, Commerce and Industry, Government of India said “India has a wide array of spices. The focus of the industry professionals should be to grow this sector. In today's world, the health benefits of spices are recognised largely, and we further need to amplify this by scientifically validating spices. The emphasis should be on bringing more innovative methods for global consumers. We need to make an inclusive world and foster sustainable growth. The global community needs to work collectively to face all the challenges." World Spice Congress (WSC), the conglomeration of the global spice industry, became the aptest platform to deliberate the concerns and considerations of the sector over its three decades-long presence, was organised under the leadership of the Spices Board, Ministry of Commerce and Industry, Government of India with support from various trade and export forums, the World Spice Congress provides an opportunity to get to know the sector in a better way. Trade, sustainability, quality and food safety initiatives, recent developments, concerns and future prospects were discussed and deliberated in detail by the key players of the industry- the producers, traders, processors, exporters and regulators from across the world. The 14th Congress edition brought together diverse participants, including policymakers, regulatory bodies, spice trade organisations, government representatives, and technical specialists from different nations. The event saw over 1,000 delegates from India and across the world. Abhitash Singh [email protected] The Union Minister for Commerce & Industry, Consumer Affairs, Food & Public Distribution and Textiles, Piyush Goyal addressing after inaugurating the 14th World Spice Congress 2023 held at Navi Mumbai on September 15, 2023.

An MoU was signed for handing over Easy Harvest Bag technology between ICARCentral Institute for Women in Agriculture, Bhubaneswar and Maa Sarala Tailoring, Salia Sahi, Ekamra Vihar, Bhubaneswar. To minimise occupational health hazards ICAR-CIWA Bhubaneswar team has developed the women-friendly technology of “CIWA- Easy Harvest Bag”. The easy-harvesting bag takes into consideration the anthropometric dimensions of Indian females and males. The bag comes with an easy and quick-release mechanism. It reduces the number of trips by easy loading and unloading of produce in bulk. Dr Mridula Devi, Director ICAR-CIWA, Bhubaneswar encouraged the women entrepreneurs to utilise the technology “CIWA- Easy Harvest Bag” as a mode to enhance the family income and livelihood security. Director CIWA also assured her that all possible hand-holding encompassing forward and backward linkages would be extended to her to ensure Economic Empowerment. ICAR-IIHR Bengaluru inaugurates HAL-ICAR-IIHR Seed Production Centre The ICAR-Indian Institute of Horticultural Research (ICARIIHR), Bengaluru, witnessed the inauguration of several new buildings and facilities. The event was graced by the presence of Dr Himanshu Pathak, Secretary, DARE and DG, ICAR, marking a significant step forward for the horticultural sector in India. Several key facilities were inaugurated at ICARIIHR, including a PostGraduation Dining Facility (Rs 42.83 lakh), a Spawn Incubation and Capacity Development Center (Rs 114 lakh), a Plant Health Clinic (Rs 108 lakh) equipped to diagnose plant pests and diseases, an Agri-Business Incubation (ABI) Centre (Rs 12 lakh) and a Centre of Excellence on Kamalam Fruit (Rs 536.72 lakh), and the IIHR Fruit Plant Mall (Nursery). These facilities mark significant strides in advancing horticulture research and practice at ICAR-IIHR. The inauguration also included the HAL-ICAR-IIHR Seed Production Centre, supported by Hindustan Aeronautics Limited (HAL) with an investment of Rs 2.53 crore under corporate social responsibility, as well as the Karnataka Exotic Fruit Farmers Association (KEFA). ICAR-NBAIR empowers FPOs to manage pests and diseases in Mulberry The event organised by ICAR-NBAIR Bangalore “Training for Village Farmer Producer Organisations on Mass Production of Microbial Bio Agents and Parasitoid Predator Units,” unfolded in Devanahalli, Karnataka. Attended by over 50 dedicated farmers engaged in mulberry cultivation and silkworm rearing, the event aimed to equip them with the expertise needed for effective pest management. ICAR-NBAIR Bangalore, in collaboration with KVK Cinthamani, took a significant stride as part of the Azadi Ka Amrit Mahotsav. This collaborative initiative by ICAR-NBAIR and KVK Cinthamani not only enriched the farmers’ knowledge but also equipped them with practical solutions to enhance their agricultural endeavours. The primary focus lay on enhancing the thrips and mite management in mulberry, facilitated by the innovative ICAR-NBAIR technology known as Shatpada All Rounder formulation. ACADEMIA NEWS POLICY NEWS 43 ICAR-CIWA commercialises women-friendly “CIWA-Easy Harvest Bag” technology AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

44 PEOPLE NEWS YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com Simon-Thorsten Wiebusch to take charge as President, Bayer South Asia Bayer has announced, that after more than 25 years of service, D Narain, the current President of Bayer South Asia; Vice Chairman, Managing Director & CEO of Bayer CropScience Limited (BCSL) and the Global Head of Smallholder Farming for Bayer, will retire by end of November 2023. Simon-Thorsten Wiebusch (Simon) will take over as President, Bayer South Asia and as Vice Chairman, Managing Director & CEO of Bayer CropScience Ltd (BCSL) on November 1, 2023. Simon will take on these new responsibilities, in addition to his current role as Country Division Head (CDH) of India, Bangladesh and Sri Lanka (IBSL) cluster in Crop Science. Simon moved to India in December 2018 as Chief Operating Officer of IBSL cluster and in partnership with Narain, established the cluster as a strong growth engine for smallholders before being appointed the Country Division Head (CDH) at the beginning of 2022. Simon started his career with Bayer in 1998 from the company’s headquarters in Germany. He built his professional experience by working in multiple divisions of the company across various geographies like Germany, Eastern Europe, and Asia. MK Agrotech appoints Sridhar Vaidyanathan as Chief Operating Officer Anupam Rasayan India, a company engaged in the custom synthesis and manufacturing of specialty chemicals in India has announced the appointment of Gopal Agrawal as Chief Executive officer (CEO). Agrawal is a qualified Chartered Accountant with approximately 22 years of experience. He has worked extensively on M&A, partnering with investment bankers across Japan, Europe, the UK and the US and is a highly regarded banker in the India-Japan corridor. His core specialisation among others has been around industrial and manufacturing in general. Agrawal was the MD and head of the investment banking business at Edelweiss. Differentiated by deep domain expertise, innovative structuring solutions and expertise across sectors and geographies. He was responsible for devising and executing the growth strategies, capitalisation and restructuring for Indian corporates and MNCs globally and was a member of the core management committee of the Edelweiss Group. Before joining Edelweiss, Agrawal was a partner at Singhi Advisors. Prior to that, he worked with Ernst & Young and Mahajan & Aibara. Anupam Rasayan ropes in Gopal Agrawal as CEO Bengaluru-based MK Agrotech, parent company of South India’s largest edible oil brand, Sunpure, today announced the appointment of Sridhar Vaidyanathan as the Chief Operating Officer. Sridhar will be responsible for MK Agrotech’s top-line and bottom-line growth, with a sharp focus on new product launches and expansion to new markets. Having worked for close to three decades in the FMCG industry, Sridhar brings a wealth of experience to his new role. Prior to joining MK Agrotech, he was the National Sales Manager at Britannia Industries Limited, and earlier, the Unit Manager with PepsiCo, with a proven track record of driving growth. Sridhar Vaidyanathan, COO, MK Agrotech, mentioned that in a competitive market like ours, which has in recent years witnessed greater and renewed emphasis on health, it is remarkable to see a company consistently deliver on the promise of quality and health for over three decades now.

TECHNOLOGY NEWS POLICY NEWS 45 Bayer to invest EUR 220 Mn in new R&D facility at its Monheim site in Germany Bayer significantly strengthens its commitment to innovation in regenerative agriculture with a EUR 220 million investment in research and development (R&D) at its Monheim site. This is the company’s largest single investment in its Crop Protection business in Germany since the founding of the Monheim campus in 1979. The new Product Safety complex with labs, offices, and a greenhouse area offers space for approximately 200 employees. Its principal focus will be on developing the next generation of chemicals for a sustainable future and enhancing the environmental and human safety of Crop Protection. The new facility will boost Bayer’s efforts to become a major contributor to regenerative agriculture by developing and bringing to market new Crop Protection solutions which have even better environmental profiles than those currently available and will play a key role in significantly reducing agriculture’s impact on the environment. Sentera launches new Precision Weed Technology At WorldFish, scientists achieved a significant milestone in June 2022 by successfully inducing the breeding of mola for the first time in India at its partner hatchery, Biswal Aquatech in Odisha, standardising breeding protocol for mola. The breakthrough involved designing breeding tanks fed with a steady shower of oxygenrich water from an aeration tower to improve breeding and larval survival. The innovat ion opened the door for mass mola production with minimal risk of animal disease spread, improving availability and access to nutrient-rich food in rural communities in Odisha. Between June and September 2022, the project’s fish breeding team produced more than 7 million mola hatchlings, which were either sold or distributed free of charge to farmers, who used them primarily for household consumption and sale. Aiming to benefit women in particular, the project collaborated with the Odisha Government’s Mission Shakti initiative, distributing approximately 15,000 fries to women’s self-help groups for stocking in publicly owned tanks. Scientific innovation opens door for mass mola breeding in India Sentera, the industry-leading provider of ag analytics, has announced the launch of its Aerial Weed Scout technology, a precision weed control solution that reduces postemergent herbicide application by up to 70 per cent with no adverse impact on outcomes. Aerial WeedScout is the first turnkey, selective herbicide application solution that delivers the performance, affordability, and ease-of-use necessary to achieve broad adoption. Advanced high-resolution imaging and deep learning technologies allow users to detect weeds sooner with higher accuracy compared to competing technologies. Application equipment can move through fields at normal operating speed, and upfront costs are a fraction of those required by onmachine solutions. Sentera precision weed detection maps are used to automatically generate a machine prescription so that herbicide is applied only where it’s needed to achieve weed control. The prescription is tailored to machine characteristics, allowing operation across sprayer fleets of mixed brand and configurations. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

46 AGRI INPUT NEWS YOUR VIEWS ADAMA Ltd., a leading global crop protection company announced the launch of Cosayr and Lapidos in India, its first insecticides containing the active ingredient Chlorantraniliprole (CTPR), benefiting from its new inhouse production. ADAMA India has launched Lapidos and Cosayr insecticides for paddy and sugar cane growers, offering effective defence against various pests and ensuring improved yields and crop quality. Lapidos is a GR formulation designed for broad application providing crop protection at the early growth stage. Cosayr is a foliar solution that combats stem borer and leaf folders that attack rice paddy crops, responsible for significant yearly crop losses. The company mentioned that the significance of this active ingredient for ADAMA is also evident in the strong cost position having fully backward integrated manufacturing capabilities. CTPR is becoming a significant ingredient in our portfolio in India to meet farmers’ needs, delivering on our promise to provide a comprehensive range of crop protection solutions. ADAMA launches CTPR-based Insecticides for paddy & sugarcane in India BAL bags 20-year patent for innovative pest management solution Best Agrolife Ltd, a renowned Indian agrochemical company, has announced a groundbreaking agricultural innovation. One of the company’s wholly owned subsidiaries, Seedlings India Pvt Ltd has been granted a 20-year patent for a revolutionary invention of a Synergistic Pesticidal Composition that includes two insecticides and a fungicide to address some of the most pressing challenges in rice cultivation. The patented invention is a powerful and effective solution for tackling the Brown Plant Hopper (BPH), Green Leaf Hopper, White Backed Plant, and a variety of fungal diseases that have long plagued rice crops in India and around the world. This patent reinforces Best Agrolife Ltd’s commitment to research and development, as well as its dedication to addressing the evolving challenges faced by farmers. By continually investing in cutting-edge solutions, the company aims to empower farmers with the tools they need to secure their livelihoods and contribute to global food security. Gharda Chemicals to set up manufacturing facility in Gujarat Arete Group, a Gujarat-based leading business conglomerate and Industrial Park developer has onboarded Gharda Chemicals Limited, a prominent player in the chemical manufacturing industry, by selling 38 acres of prime industrial land at its Industrial Park project PIP (Payal Industrial Park) in Dahej, Gujarat. With a total investment commitment of Rs 600 crores, Gharda Chemicals Limited is set to establish a cutting-edge manufacturing facility at this site. Situated in Dahej, Gujarat, PIP spans an expansive area of 3,500 acres dedicated to largescale industrial development, logistics parks, and utilities. With plans of establishing a greenfield project at PIP, Gharda Chemicals Limited gains access to, proximity to essential vendors, and the opportunity to be a part of a thriving industrial cluster. By situating itself within an ideal hub for water-intensive and chemical-related industries, Gharda Chemicals Limited secures a significant competitive edge in the Indian market. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

AGRI INPUT NEWS POLICY NEWS 47 In a demonstration of the significance of drones in agriculture, Syngenta India launched an awareness drive by simultaneously using 100 drones across Punjab and Haryana to spray Incipio, its new crop protection solution. The Syngenta drone yantra is travelling in Punjab and Haryana and is targeting to cover approx. 10,000 farmers across multiple districts about the benefits of drone spraying. Based on the new age PLINAZOLIN technology, these products promise effective defence against various pests, ensuring improved yields and crop quality. These are developed to efficiently meet the challenges arising from climate change and pest resistance, which are responsible for major crop losses every year. During the launch event, over 600 farmers from Macchiwara in the Ludhiana district participated in the demonstration. Company’s drone spraying initiative involves deploying an impressive fleet of 500 agricultural drones across the country, making it the largest agri-drone fleet in India. The company has also trained 150 drone pilots to support this endeavour. Syngenta deploys 100 drones to spray new crop protection solution across Punjab & Haryana Bühler to expand core product line for grain milling industry Swiss technology group Bühler recently celebrated the 30th anniversary of its presence in India and announced the expansion of its manufacturing capabilities in the country. In the coming months, Bühler India will begin producing a wider variety of core product portfolios for the grain milling, food, feed, and advanced materials industries, addressing the demands of a flourishing domestic market and customers abroad. Bühler is taking its business in India to the next level by expanding the range of products it manufactures to include equipment for the country’s growing milling industry. The company has already started the production of its Square Plansifter Areniter MPAV, a key component in the flour production process that sifts and sorts grist and flour in wheat, rye, maize, and durum mills. Other core machines such as purifiers and roller mills are also in the pipeline and scheduled to be available to customers in 2024. With this plan, Bühler India aims to strengthen its position as a leading provider of stateof-the-art solutions for the grain milling industry. Environment Ministry grants EC to RCF's new nano-urea fertiliser plant Rashtriya Chemicals and Fertilizers (RCF) has received environmental clearance for setting up a nano-urea plant at its Trombay facility in Mumbai suburbs. In a filing with the exchanges, Rashtriya Chemicals and Fertilizers has said that the company had received prior environmental clearance from Ministry of Environment, Forest and Climate Change for the installation of new nano-urea fertiliser plant of total production capacity of 27,375 kilo-litre per annum located at RCF Trombay Unit Industrial Area, Chembur, Suburban Mumbai. RCF, a Government of India Undertaking, is a leading fertiliser and chemical manufacturing company with about 80 per cent of its equity held by the Government of India. The company manufactures Urea, Complex Fertilisers, Biofertilisers, Micronutrients, 100 per cent water soluble fertilisers, soil conditioners and a wide range of Industrial Chemicals. AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

48 SUPPLY CHAIN YOUR VIEWS The Thai shipping line Regional Container Lines (RCL) has decided to enhance its service and connect major ports in Southeast Asia, India, and Gulf countries. The RCL route will now include Saudi Arabia’s King Abdulaziz Port, starting from Cai Mep Port in Vietnam with stops at Laem Chabang in Thailand, Port Klang in Malaysia, Nhava Sheva in Mumbai, Jebel Ali near Dubai, and Sohar in Oman, in addition to the Saudi port. The service will be extended from the current 35-day period to a 42-day period. The new shipping route will greatly benefit India as it seeks to strengthen its ties with Southeast Asian and Gulf nations. This route will connect India with both regions and help boost trade in the post-Covid era. Towards the end of this year, the Mediterranean Shipping Company (MSC) plans to launch a liner service that will connect Mundra and Nhava Sheva in India with Saudi Arabia’s Jeddah Islamic Port. BLR Airport records 124% rise in Mango export in 2023 As the mango season has drawn to a close, Kempegowda International Airport Bengaluru (KIAB/BLR Airport) has recorded a remarkable surge in mango exports setting a new benchmark when compared to the previous year. Demonstrating a consistent upward trend in exports, BLR Airport has achieved an impressive 124 per cent growth in mango exports for this season compared to the previous year, establishing a three-year tonnage record. In 2023, BLR Airport processed an export of 6,84,648 kgs of mangoes, showcasing a significant rise from the 3,05,521 kgs exported in the previous year. Furthermore, this season’s exports saw an impressive 86 per cent increase in the number of pieces, with approximately 17 lakh pieces of mangoes being exported. BLR Airport’s expansive export network spans more than 60 international destinations. Particularly noteworthy is the thriving export of mangoes to the United States this year, where prominent metropolitan regions such as Dallas Fort Worth, Washington D.C., and San Francisco have played a pivotal role in fostering this growth. Goose inaugurates product development and innovation centre in Pune Goose, a pioneering force in the dairy processing and packaging industry, has announced the inauguration of its cutting-edge Product Development and Innovation Centre in Pune. This state-of-the-art facility is a testament to Goose’s commitment to pushing the boundaries of technological advancement in the field. The innovation centre is designed to foster innovation, research, and transformative automated solutions that redefine industry standards. The company revealed that its primary focus areas encompass pioneering plant-based beverages, honey processing, and egg processing units. With strategic sights set on the Middle East and European markets, Goose aims to address the surging demand for efficient and sustainable dairy processing and packaging solutions. With Jithin Eliyas as the Director of Operations for Goose India and the Middle East, the company is set to revolutionise the automated dairy solutions landscape. New shipping route connects India with Southeast Asian and Gulf nations AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

SUPPLY CHAIN POLICY NEWS 49 According to the report by BIMCO, Global rice exports could fall by at least 4 per cent in 2023 because of India’s restrictions on exports and El Niño’s impact on supply. Replacing India’s rice exports is challenging, as India accounts for almost 40 per cent of the world’s export of rice. Low rainfall caused by El Niño is also weakening the outlook for global rice exports in 2024. Despite concerns that other rice exporters would follow India’s export restrictions, so far only Myanmar has imposed a temporary 45-day ban on exports. Due to the higher prices, other exporters such as Thailand, Vietnam, and Pakistan have instead increased exports. However, this has not been enough to substitute India’s reduction. While rice constitutes under 1 per cent of dry bulk cargo, India’s export restrictions will add further pressure to the already tight global grain supplies. Overall, we estimate global grain shipments will fall between 1.5 per cent and 2.5 per cent in 2023. New Mega-Container Terminal to transform Kutch A concession agreement was signed between Deendayal Port Authority and DP World in the presence of Sarbananda Sonowal, Union Minister for Ports, Shipping & Waterways and AYUSH, Sultan Ahmed Bin Sulayem, Group Chairman and CEO, DP World; Rizwan Soomar, DP World, CEO & MD, Middle East, North Africa and India in New Delhi. This state-of-the-art container terminal at Tuna-Tekra will cater to future trade demand from Northern, Western and Central India, connecting the regions to global markets. The project involves the construction of a megacontainer terminal at Tuna-Tekra near the existing Deendayal Port, at a cost of Rs 4,243.64 crores ($510 million) through a Public Private Partnership (PPP). Once completed the terminal will have an annual capacity of 2.19 million TEUs, and will include a 1,100m berth capable of handling next-generation vessels carrying more than 18,000 TEUs. The Container Terminal is expected to transform the economic landscape of Kutch, with creation of several ancillary services like warehousing, etc. Purvanchal exports banana plant derivatives to UAE Purvanchal, located in eastern Uttar Pradesh, has made its first-ever export of banana plant derivatives to the United Arab Emirates (UAE). Along with fruits and vegetables, the leaves and flowers of the plant were also exported. The initial shipment was sent from Ghazipur to the UAE and was flagged off virtually by Agricultural and Processed Food Products Export Development Authority (APEDA) Chairman Abhishek Dev from the Lal Bahadur Shastri International (LBSI) Airport in Babatpur, Varanasi. The export of banana fruits, flowers, and leaves is mainly dominated by South India. However, Purvanchal farmers are now also making a name for themselves in the international market for this agricultural product. In August this year, there was a 10 metric ton increase in exports compared to the same month last year. Global rice exports could fall 4% in 2023: BIMCO report AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com

I t is anticipated that global coffee output will increase by 4.3 million bags (60 kg) in 2023–24, reaching 174.3 million bags. It is anticipated that increased production in Brazil and Vietnam will more than offset decreased production in Indonesia. With more supply, it is anticipated that global exports will rise from 5.8 million bags to a record 122.2 million, largely due to strong shipments from Brazil. Ending stockpiles are anticipated to be low at 31.8 million bags with worldwide consumption predicted to reach a record 170.2 million bags. On the other hand, India, the world's sixthlargest producer and fifth-largest exporter of coffee and the third-largest coffee producer in Asia, after Vietnam (31.3 million bags) and Indonesia (9.7 million bags), the GAIN report from the United States Department of Agriculture Foreign Agricultural Service, noted that the country’s combined Arabica and Robusta harvest is forecast to decline 400,000 bags to 5.8 million. Robusta production is forecast to drop 300,000 bags to 4.6 million due primarily to a prolonged dry spell from December 2022 to March 2023 which was followed by poor pre-monsoon rains. Arabica production is seen slipping 100,000 bags to 1.2 million. Bean exports are forecast up just 100,000 bags to 4.3 million on a slight inventory drawdown. The expected drop in production is mainly because of deficit rainfall and delayed blossom showers in Karnataka, the largest coffee producer in the country, during the critical period of coffee season. Bitten by a fall in production, the report puts India’s domestic coffee consumption for the Marketing Year 2023-24 (October-September) at 1.285 million bags, down by just under three per cent compared to MY 2022-23 estimated 1.32 million bags, due to a slowdown in demand being driven by higher coffee prices. Rising coffee prices are biting into consumers’ wallets, curbing spending, and driving consumers to downgrade to more affordable at-home consumption options. Coffee prices in the short term have been climbing upwards as a result of rising energy costs, which impact raw material processing costs and other expenses such as packaging, freight, and logistics. The household consumption of soluble coffee will constitute a much larger share (69 per cent) of domestic consumption during the next year. The drop in coffee production and also fall in domestic coffee consumption, market volatility, and fluctuating coffee prices in the international market, are threatening India’s coffee growers. In light of these concerns, a systematic incorporation of regenerative practices into coffee cultivation is imperative. Firefly Life Sciences in its report titled 'Regenerative Cultivation for Sustaining and Growing India's Coffee Industry' released at the 5th World Coffee Congress held on the theme “Sustainability through circular economy and regenerative agriculture” noted that in the face of increasing climate volatility compounding economic concerns of coffee growers, inculcating regenerative and climate-resilient practices is increasingly becoming a necessity. The adoption of regenerative agriculture in the Indian coffee industry offers a multitude of benefits. It is becoming increasingly evident that without an urgent reconfiguration of conventional cultivation practices, coffee plantations could become increasingly unviable from an environmental and economic standpoint. Regenerative farming is crucial for consumers of "specialty coffee" in addition to assisting growers by making their farms healthier and more tolerant of changing weather conditions. Beyond the production of specialty coffee, Indian growers may be able to sell their coffee for more money by using organic, fair-trade, ethical, and environmental practices. In the face of evolving consumer preferences and the urgent need for sustainable and innovative agricultural practices, regenerative coffee cultivation is a promising path to safeguard the future of the Indian coffee industry. It is a vision of an industry that not only thrives economically but also preserves the environment for future generations. By embracing innovation and sustainability, India's coffee growers can continue to produce some of the world’s finest coffee beans while contributing to a healthier planet. The journey toward regenerative coffee cultivation may be challenging, but the rewards are boundless, and the future of Indian coffee shines bright with promise and hope. Narayan Kulkarni, Editor [email protected] Embracing Regenerative Coffee Cultivation 50 LET’S TALK AGRI YOUR VIEWS AGROSPECTRUM | OCTOBER 2023 | www.agrospectrumindia.com