Amazing Seafood Restaurants in Barcelona, You must
visit
Barcelona is located on the shores of the Mediterranean and with good access
to the Atlantic, that’s why you can find some really tasty fish in Barcelona.
If you’re looking for a fine-dining experience or something a little more casual,
then this place offers you the best restaurants where you can taste fresh
seafood in Barcelona. Some of the Amazing Seafood restaurants in Barcelona
are situated along the boardwalk with beautiful views of the Mediterranean
Sea.
List of Amazing Seafood Restaurants in Barcelona:
1. Botafumeiro
Botafumeiro restaurant opened in 1975 and has since made a name for itself
as one of the most prestigious seafood restaurants in Barcelona. Botafumeiro
is the kind of place you’d like to spend a long Sunday lunch. It's a great place
for seafood, Catalan specialties and a wonderful fine dining experience. The
fish is bought in daily from the finest catches of the Med and the Atlantic and
the cuisine is similarly a blend of Catalan and Cantabrian gastronomy.
2. La Paradeta
This concept-restaurant offers diners the experience of ‘shopping’ for their
meal at a market stall counter, where they can choose what they want to eat.
The person behind the counter explains the various types of fish and seafood
on offer, as well as the ways in which they can be cooked: roast, grilled or
fried. A self-service seafood lovers haven, La Paredeta is both romantic and
unpretentious.
3. La Barceloneta
La Barceloneta eponymous restaurant prides itself on being one of the big
names of the classic Barcelona dining scene. The kind of place local business-
men take clients to impress them. This restaurants situated away among the
docks of the Marina Port Vell. This restaurant is a favourite for families at
weekends . The restaurant offers both grilled fish, fresh seafood and rich
seafood paellas prepared the authentic Catalan way.
4. La Gambeta
La Gambeta is located in the city’s trendy El Born district, just a short walk
from the Ciutadella Park. La Gambeta ‘the little shrimp’ is best-known for its
lobster stew known as Caldereta de Bogavante which comes with chunks of
tender lobster cooked in a flavoursome fish sauce.