Foodle Noodle Company Profile

FOODLE NOODLE CO., LTD.

2021 Edition (Vol2) ORGANIC

Rice Noodle Manufacturer

Company Profile
Vision & Mission
Milestones

“Enter the world of
Foodle Noodle”
Foodle Noodle Co., Ltd.

98/38 Moo 2, Bueng Nam Rak, Thanyaburi, Pathum Thani 12110 THAILAND
Email : [email protected]

1

Organic Rice Vermicelli

Foodle Noodle Co., Ltd.

Address : 98/38 Moo 2, Bueng Nam Rak,
Thanyaburi, Pathum Thani 12110
Tel : +662 156-9514 Fax : +662 156-9515
Email : [email protected]

Contents 2

An organic rice noodles and vermicelli good for you.

Foodle Noodle, organic rice noodles are available in many
sizes for many styles of cooking. Not only the Asian dishes,
but you can also try your recipe.
These rice noodles are certified by International standards,
EU, COR, USDA, and JAS. From organic Thai rice, pro-
cessing with hygiene and no chemicals certified organic and
gluten-free. Our factory certifies GMP/HACCP, Halal,
Kosher, BRC Global Standards, Gluten-Free Certification
Program (GFCP), and SMETA 4 Pillars from Sedex.
Our organic rice noodles and rice vermicelli are gluten-free.
This is a portion of good food for everyone.

COMPANY PROFILE CONTENTS

GETTING START 3
MESSAGE FROM CEO 4
COMPANY BACKGROUND 8
ORGANIC MARKETS 11
ORGANIC RICE FARMING 15
MOVING FORWARD 24

3 Organic Rice Field : N/E of Thailand (2013)

Getting Starts

We had been a conventional rice noodles manufacturer for export to some countries.
The GMP/HACCP is certified. From the HACCP, we had to test raw materials from
all suppliers before approving them into the approved vendors' list. We tested all the
incoming rice and found that 9 out of 10 pesticide residues were over limits.
I couldnʼt find any suppliers at that time until the word “Organic” started to spread
in Thailand. After looking into the organic principles, we tried again and searched
Thailand for organic raw materials. Developed the whole production process and
finally, Foodle Noodle begins.

Thailand has 2 seasons for the organic rice farming per year:
The in-season rice mostly begins in August and harvest around December, the off-season
rice is in March. Around May to June, the second crop will be harvested.

Message from Founder 4

MESSAGE FROM FOUNDER

In 2011, established a conventional rice
noodles manufacturer and later invented

producing organic rice noodles.
“Food is an important factor for
consumers. But we think of food that has

no chemical contamination.
Starting from a raw material plantation.
The production process must be carefully
produced and controlled, all the product

quality should meet and exceed
the standards.

It must be safe at every step”

Vipada Sriseagboon
Founder & CEO

Foodle Noodle Co., Ltd.

Foodle Noodle Co., Ltd., established in 2013 after Yingsak Sriseagboon
our daugther was 1 year old. We searched many
provinces to find organic raw materials. The car was Founder
where we spent the time most. Finding and signing Foodle Noodle Co., Ltd.
organic rice farming contracts, buying and support
Thai farmers to grow organic rice.

We were very excited with the new organic business.
It was a challenge and wonderful tasks. We follow
the organic principles and developed rice noodles
from organic rice without any chemicals and no
processing aids or preservatives. We sold our
organic rice noodles in organic markets, selling in
supermarkets and export to many countries. It took
long time to develop but it is always in my memories.

It is your choice to buy our products to distribute or
resell or cooking at home.

5

2011

1. Established the conventional
noodles manufacture.
Later, seeking the way to Organic

1

Foodle Noodle Organic Trail 6

7

2012 : The first packaging of organic white rice noodles.

Before Foodle Noodle 8

Company Background

In 2011, we set up a conventional rice noodles factory. We had 1 production line for
dried rice noodles for export to the USA. According to the quality system and HACCP,
we controlled chemicals used in the process by ourselves but we couldnʼt control pesti-
cides and insecticides used on the farms. We tested for pesticide residue in the raw mate-
rials but the results were not acceptable. We kept searching so many sources for rice to
be used in the production but we almost closed down the factory.

We searched until we had found the organic rice of high quality and we developed and
tested the organic production of rice noodles, failure and defective outcomes over and
over. We could produce organic rice noodles and certified organic standards IFOAM in
2011 for the first time and EU, COR, and USDA in 2012.

Foodle Noodle Co., Ltd. was established on December 3, 2013, as a result of the
change from a conventional rice noodle factory to producing organic foods from
Organic Thai rice. The company aims to produce and certify organic with international
standards for both domestic and export markets. Starting with organic rice noodle
products, available in some department stores and supermarkets that focus on healthy
food and safe foods from chemical contamination. In the beginning, we began to export
to European countries and then expand to many countries around the world.

9

2011

1. Established the conventional
noodles manufacture
Later, seeking the way to Organic

2012

2. Developed the process,
certi cation IFOAM, EU,
COR and USDA

2

Foodle Noodle Organic Trail 10

11

Foodle Noodle and Organic Products

We turned to 100% organic production and we transformed organic rice into organic
white rice noodles, certified by Organic Agriculture Certification Thailand (ACT.) In the
beginning, we only produced white rice noodles. We started by selling in the local
organic market in the heart of Bangkok areas. Our products had a good response from
the consumers in Bangkok and we have their requirements for the next project. They were
asking for more health benefits from different ingredients such as brown rice, red rice, and
black rice (rice berry).

*Healthy Food Fest - Siam Paragon

Organic Markets 12

VISION & MISSION

Make better Thaiʼs organic healthy food for the world.

Foodle Noodle did not wait
and started to produce organic
rice noodles from many kinds of
rice. Once we had all 4 rice
noodles white rice, brown rice,
red jasmine rice, and black rice
or rice berry.

Foodle Noodle joined the
organic market by cooking Pad
Thai, a fantastic healthy dish
using all ingredients from the
organic sellers in the markets to
serve Pad Thai to the organic
shopper who walked in the
markets. Whereupon Foodle
Noodle can be sold in
supermarkets and department
stores in Thailand.

Foodle Noodleʼs aims to produce organic foods from Thai ingredients with high quality,
high standards, and supply to all customers over the world. Make it better, benefit and
tasty comes together.

13

2011

1. Established the conventional
noodles manufacture
Later, seeking the way to Organic

2012

2. Developed the process,
certi cation IFOAM, EU,
COR and USDA

3

3. Foodle noodle registered,. Foodle Noodle Organic Trail 14
Encouraged organic rice farming
in Thaialnd

2013

15

Organic Red Jasmine Rice Organic White Rice

ORGANIC RICE

Organic Farming 16

Foodle Noodle and Organic Rice Farming

Seeking the organic suppliers for organic rice in Thailand in 2013-2014 was not easy.
We had learned the way Thai farmers do in their rice fields. Many chemicals fertilizers,
insecticides, and hormones were used and they were doing for a long time. To change
their mindsets to organically rice farming was difficult and did not believe in organic
farming principles could find some sustainability in doing organic farming.

With the help and support from many experts in organic farming, we had been in the
role of the large organic rice buyers with their organizations and continuous contracts
farming for rice from 2014 to the present.

Over 2,400 families are growing organic rice on more than 23,000 acres of land.

Supported Oranic Rice
Farming 23,000 Acres

Supporting Thai farmers in N/E > 2,400 families

Improving the livelihoods of rural society

17

2011

1. Established the conventional
noodles manufacture
Later, seeking the way to Organic

2012

2. Developed the process,
certi cation IFOAM, EU,
COR and USDA

4

3. Foodle noodle registered,. Foodle Noodle Organic Trail 18
Encouraged organic rice farming
in Thaialnd

2013

2014

4. Foodle Noodle had
grown double in export
to worldwide, 1st move
and expanded factory.

19

Export to the World

Foodle Noodle had been attending the International Trade Fairs and had
supplied the products to many countries around the World. We are selling
to Japan, Singapore, Malaysia, Hong Kong, Middle-East, Spain, Italy,
France, Germany, Netherlands, UK, Uruguay, USA, and Canada.

EXPORT - FCL/LCL SERVICE PROVIDED

Export to the World 20

Export to the World

\We supply for OEM and our brand “Foodle Noodle” for both retail
market and bulk for foodservice and manufacturing customers. With an
increase in the demand for the products, we expanding the production
capacity and moving to a new location, and investing in the machine and
equipment to satisfy our customers' requirements.

Foodle Noodle is adding more products and improving production
processes to increase production capacity, reduce lead time and concen-
trate on the product's quality.

FOB / C&F - EXPORT TO DESTINATIONS

21

2011

1. Established the conventional
noodles manufacture
Later, seeking the way to Organic

2012

2. Developed the process,
certi cation IFOAM, EU,
COR and USDA

5

3. Foodle noodle registered,. Foodle Noodle Organic Trail 22
Encouraged organic rice farming
in Thaialnd

2013

2014

4. Foodle Noodle had
grown double in export
to worldwide, 1st move
and expanded factory.

5. Foodle Noodle 2nd moved to
new factory and developed more
products in the ranges.

2018 - Present

23

“The noodle are made from Brown Rice and turmeric”

2021 - Development Projects

Moving Forward 24

New Development 2022 - Future

R&D at Foodle Noodle is doing its tasks to discover better organic foods from what
we have expertise and experience. We are organic noodles factory and we try to
expand beyond our border to make better products to suit the new normal behavior.
Instant noodles are not new but they are a part of life, then organic instant noodles
can be a new choice for anybody.

Foodle Noodle is trying to bring you the top 4 flavors of organic rice noodles to your
home, Vietnamese PHO, Bangkok Tom Yum, Japanese Miso, and famous Veggie
soup organic rice noodles, easy and quick meal in a cup. Coming soon.

ORGANIC INSTANT CUP NOODLES

Live along nature Eating alive with organic

Foodle Noodle Co., Ltd.

98/38 Moo 2, Bueng Nam Rak, Thanyaburi, Pathum Thani 12110 THAILAND
Email : [email protected]