Wine Vault Booklet (final)

NHCC

2021
WINE VAULT PROGRAM

"We choose vendors with care and dedication so our members enjoy a
great selection of fine wines to choose from."

Brady Grosse,
Director of Member Dining

NORWOOD HILLS COUNTRY CLUB

wine vault program
2021

Membership Includes:

In-Club storage of fifteen bottles of red wine & five
bottles of white wine in our temperature-controlled
Wine Vault.
A complimentary Annual Wine Dinner for you and a
guest.
The ability to purchase wine through the Club at 15%
markup.
Your own Personal Wine List that is regularly updated.
Private Wine Vault Tastings with appetizers and the
ability to purchase featured wines at special rates.
These tastings often include one-of-a-kind and limited
edition wines being offered to Wine Vault Members
only and an opportunity to meet wine makers and
wine experts.
Reduced $8 Corkage Fees, non-wine vault member
corkage fee is $15.

What is the cost?

$400 to join the vault which covers setup & your
first year's membership.
$150 annual fee after the first year.

NORWOOD HILLS COUNTRY CLUB

wine vault program
2021

How do I sign up?

Contact Brady Grosse to join!
Via email: [email protected]
Via phone: 314-521-0682, ext. 214

Space is limited so don't delay!

NORWOOD HILLS COUNTRY CLUB

wine vault 
2021 schedule

Come Sample and Signup!

DESCRIPTION OF EVENTS:

COURTYARD TASTINGS:

Held in the Courtyard/Bistro
Open to all members
Enjoy tasting a variety of beers, wines, and spirits.

NINE & WINE:

Enjoy 9 holes of golf followed by a tasting with
wine, fruits, and cheese. Guests are welcomed!

WINE DINNER:

Join us throughout the year for fun-filled events
ranging from Spooky Hallo-Wine
Dinner to our well-loved Rombauer Wine Dinner.

WINE VAULT TASTINGS:

Exclusive to Wine Vault members. Delight
yourself in tasting new wines with our vendors.

NORWOOD HILLS COUNTRY CLUB

wine vault 
2021 schedule

Come Sample and Signup!

WELCOME TO THE
2021 WINE VAULT CLUB!

Hopefully, you will find this book to be
helpful.

Use it as a reference guide to document
the great occasions we have planned for

you this year.

Each page will showcase the exciting
events for the entire month-at-glance.

If you have any questions/comments or
need to place an order please contact
Brady Grosse at 314-521-0682 at ext. 211,

or [email protected].

Cheers!

NORWOOD HILLS COUNTRY CLUB

wine vault 
April 2021 schedule

3 Saturday 10 Saturday

COURTYARD TASTING WINE DINNER
Vendor: Glazer's Bommarito Rombauer
Midwest
1:00pm - 3:00pm 6:00pm - 9:00pm

15 Thursday 25 Sunday

WINE VAULT TASTING NINE & WINE
Vendor: A. Bommarito Golf 3:00pm
Wine/Cheese/Fruit
5:30pm - 7:00pm 5:00pm - 6:30pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
April 2021 notes

Date: April Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
May 2021 schedule

01 Saturday 09 Sunday

COURTYARD TASTING NINE & WINE
Vendor: Major Brands
Golf 3:00pm
1:00pm - 3:00pm Wine/Cheese/Fruit

5:00pm - 6:30pm

20 Thursday 253 SSuunnddaayy

WINE VAULT TASTING NINE & WINE
Vendor: Tavolo
Vigneto Golf 3:00pm
Wine/Cheese/Fruit
5:30pm - 7:00pm
5:00pm - 6:30pm

29 Saturday

WINE DINNER
Summer Picnic
6:00pm - 9:00pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
May 2021 notes

Come Sample and Signup!

Date: May Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
June 2021 schedule

05 Saturday

COURTYARD TASTING
Vendor: Grey Eagle
1:00pm - 3:00pm

13 Sunday

NINE & WINE
Golf 3:00pm
Wine/Cheese/Fruit
5:00pm - 6:30pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
June 2021 notes

Come Sample and Signup!

Date: June Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
July 2021 schedule

Come Sample and Signup!

11 Sunday 15 Thursday

NINE & WINE WINE VAULT TASTING
Golf 3:00pm Vendor: Glazer's
Wine/Cheese/Fruit Midwest
5:00pm - 6:30pm 5:30pm - 7:00pm

24 Saturday 25 Sunday

COURTYARD TASTING NINE & WINE
Vendor: Major Brands Golf 3:00pm
Wine/Cheese/Fruit
1:00pm - 3:00pm 5:00pm - 6:30pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
July 2021 notes

Come Sample and Signup!

Date: July Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
Aug. 2021 schedule

07 Saturday

COURTYARD TASTING

Vendor: Glazer's
Midwest

1:00pm - 3:00pm

14 Saturday 15 Sunday

WINE DINNER NINE & WINE
Bourbon & Beer Golf 3:00pm
6:00pm - 9:00pm Wine/Cheese/Fruit
5:00pm - 6:30pm

19 Thursday 29 Sunday

WINE VAULT TASTING NINE & WINE
Vendor: A. Bommarito
Golf 3:00pm
5:30pm - 7:00pm Wine/Cheese/Fruit

5:00pm - 6:30pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
Aug. 2021 notes

Come Sample and Signup!

Date: August Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
Sept. 2021 schedule

04 Saturday 16 Thursday

COURTYARD TASTING WINE VAULT TASTING
Vendor: Grey Eagle Vendor: Tavolo
1:00pm - 3:00pm Vigneto

5:30pm - 7:00pm

19 Sunday

NINE & WINE
Golf 3:00pm
Wine/Cheese/Fruit
5:00pm - 6:30pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
Sept. 2021 notes

Come Sample and Signup!

Date: September Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
Oct. 2021 schedule

10 Sunday 16 Saturday

NINE & WINE WINE DINNER
Golf 3:00pm Hallo-Wine
Wine/Cheese/Fruit
5:00pm - 6:30pm 6:00pm - 9:00pm

21 Thursday 24 Sunday

WINE VAULT TASTING NINE & WINE
Vendor: Major Golf 3:00pm
Brands Wine/Cheese/Fruit
5:00pm - 6:30pm
5:30pm - 7:00pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
Oct. 2021 notes

Come Sample and Signup!

Date: October Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
Nov. 2021 notes

13 Saturday

WINE DINNER
Wine Vault

6:00pm - 98:00pm

18 Thursday

WINE VAULT TASTING
Vendor: Glazer's
Midwest
5:30pm - 7:00pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
Nov. 2021 notes

Come Sample and Signup!

Date: November Tasting Notes:

NORWOOD HILLS COUNTRY CLUB

wine vault 
Dec. 2021 schedule

16 Thursday

WINE VAULT TASTING
Vendor: Appellations

5:30pm - 7:00pm

NORWOOD HILLS COUNTRY CLUB

wine vault 
Dec. 2021 notes

Come Sample and Signup!

Date: December Tasting Notes:

norwood hIlls
Country Club

2021

WIne Vault
TastIngs

VIRTUAL FEBRUARY 27TH
GLAZER'S MIDWEST MARCH 19TH
A. BOMMARITO APRIL 15TH
TAVOLO VIGNETO MAY 20TH
APPELLATIONS JUNE 17TH
GLAZER'S MIDWEST JULY 15TH
A. BOMMARITO
TAVOLO VIGNETO AUGUST 19TH
MAJOR BRANDS SEPTEMBER 16TH
GLAZER'S MIDWEST
OCTOBER 21ST
APPELLATIONS NOVEMBER 18TH

DECEMBER 16TH

2021 WINNE HDCINCNERS 2021
SATURDAYS 6:00PM -9:00PM

APRIL 10TH
BOMMARITO ROMBAUER WINE DINNER

FIRST COURSE: Lobster Pot Pie. Wine: Rombauer Sauvignon Blanc 2018.
SECOND COURSE: Duck & Beet Arancini over a Red Wine Vinegar Kohlrabi Slaw.
Wine: Rombauer Chardonnay 2018.
THIRD COURSE: Tuna Tataki. Wine: Rombauer Zinfandel
FOURTH COURSE: Cocoa Dusted Beef Medallions, Seasonal Mushroom Barley Risotto and Heirloom
Carrots. Sauced with a Rich Cabernet-Blackberry Reduction. Wine: Rombauer Cabernet Napa 2016
FIFTH COURSE: Brulee Cheesecake with a Port-Cherry Sauce. Wine: Ferreira - Ruby Port.

MAY 29TH
SUMMER PICNIC WINE DINNER

FIRST COURSE: Mini Chive & Flat Leaf Parsley Lobster Roll. Wine: Alexander Chardonnay.
SECOND COURSE: Duck Rillette served atop Brioche Toast Confit Fig Brulee & Orange Vinaigrette.
Wine: All in Claret
THIRD COURSE: 24-hour Braised Short Rib served over warm Truffled Potato Salad, Celeriac, Carrot, and
Broccoli Purees. Drizzled with a Rich Cabernet Reduction. Wine: Alexander Valley Cabernet.
FOURTH COURSE: Blackberry and Citrus Curd Shortcake. Wine: Liar's Dice Zinfandel.

AUGUST 14TH
BOURBON & BEER DINNER

FIRST COURSE: Flight of Bacon served over the Bourbon-Peppercorn-Brown Sugar, Candied Jalapeno
and Cheddar, Cajun and Bleu Cheese. Fighting Cock Bourbon
SECOND COURSE: Salmon 3 ways - Salmon TarTar served on Truffled Brioche Crouton; House Cured
Gravlax; and Olive Oil Poached Salmon. Elijah Craig Bourbon
THIRD COURSE: Bourbon and Peppercorn Glazed Pork Belly. Rittenhouse Rye Bourbon
FOURTH COURSE: Not Your Mom's Pot Roast-Braised Short Rib, Carrot Puree, Glazed Cippolini Onions,
Confit Yukon Potatoes, and a Pan Jus. Beer: All Day IPA
FIFTH COURSE: Sticky Toffee Pudding Cake. Beer: Dragon's Milk Solera
Cigars included in the price: (Romeo Y Julieta 1875 Nicaraguan & Romeo Y Julieta Reserve Real Nicaraguan)

OCTOBER 16TH
HALLO-WINE DINNER

FIRST COURSE: Tuna Nachos with Avocado and Quick Pickled Vegetables & Wasabi Aioli
"The Devil's Margarita."
SECOND COURSE: Olive Oil Braised Chicken over an Alsatian Onion Tart.
Wine: 19 Crimes Hard Chardonnay 2021.
THIRD COURSE: Peking Style Duck Breast over Shiitake Fried Rice Cake.
Wine: Arrogant Frog Pinot Noir by Jean Claude Mas 2021.
FOURTH COURSE: Slow-Roasted Ribeye Served with Pommes Pave, Delicata Squash, and a Winter
Mushroom Sauce Robert. Wine: Rapture Cabernet by Michael David 2021.
FIFTH COURSE: Red Velvet Cheesecake with Raspberry Coulis. Wine: Red Zinfandel.

NOVEMBER 13TH
WINE VAULT DINNER

Hors D'Oeuvres and Dinner are complimentary to all Wine Vault Members and Wines that will be served wi
be hand-selected by Wine Vault Members from their own Wine Vault at NHCC.

FIRST COURSE: Beef Carpaccio with Arugula, Capers and Shaved Parmesan.
SECOND COURSE: Crab and Mango Bahn Tran Rolls with Sweet Chili Sauce.
THIRD COURSE: Endive with Grilled Pear, Baked Gorgonzola Crostini, Walnuts and Cabernet Vinaigrette.
*FOURTH COURSE: Slow Roasted Grass Fed Hereford Beef Tenderloin with Green Peppercorn and Wild
Mushroom
Marchand De Vin Butter, Leek and Fingerling Hash, and Parsnip and Carrot Puree.
*Vegetarian Option: Roasted Vegetable Caprese Stack with Fingerling Potato and Melted Leeks Hash,
Braised Kale and an Arugula Pesto.

COURTYARD
TASTINGS

BEER / WINE / COCKTAILS

SATURDAYS 1:00PM-3:00PM

2021

GLAZER'S MIDWEST APRIL 3RD

MAJOR BRANDS MAY 1ST

GREY EAGLE JUNE 5TH

MAJOR BRANDS JULY 24TH

GLAZER'S MIDWEST AUGUST 7TH

GREY EAGLE SEPTEMBER 4TH

NORWOOD HILLS COUNTRY CLUB

NORWOOD HILLS COUNTRY CLUB

wine vault 
Personal 2021 notes

Date: Wine Vault Members
Ideas for Improvements:

2021 COUPLES NINE & WINE

Nine holes of golf begins at 3:00pm on the East Course.

Immediately following play enjoy a wine tasting with cheese
and fruit in the Courtyard from 5:00pm to 6:30pm.

$50 per couple includes golf, cart, wine, cheese & fruit.

Guests Encouraged to attend with no greens fees.

Join us before or after golf in the Fairway Dining Room,
Lounge, or Courtyard Bistro for Lunch or Dinner.

EVENT DATES:

(SUNDAYS)

APRIL 25
MAY 9
MAY 23
JUNE 13
JULY 11
JULY 25

AUGUST 15
AUGUST 29
SEPTEMBER 19
OCTOBER 10
OCTOBER 24