Nzira Issue 17

www.nzira.co.zw Issue 17 1 Cover Travel Zimbabwe www.nzira.co.zw Issue 17 | 2021 www.nzira.co.zw Issue 17 1 Elephant THE NEW IN TOWN

2 Issue 17 NZiRA Travel Zimbabwe SPHONE: (0292) 268502 CELL: +263 772 360 221 EMAIL: [email protected] www.chasemarine.com

www.nzira.co.zw Issue 17 3 How to VAYA 1 DOWNLOAD THE APP Download the VAYA Africa iPhone or Android app and sign up to request a ride. 2 YOUR DRIVER COMES TO YOU You can call or text your driver as soon as he has been dispatched. Weíll notify you when your VAYA arrives outside, sit back and relax! 3 ARRIVE IN STYLE After arriving at your destination, weíll charge you and you can pay using either Cash, Ecocash or ZIPIT. So convenient,right? Scan to download Android App Scan to download IOS App SCAN THE BARCODE TO DOWNLOAD THE VAYA AFRICA APP From Your Flight, Straight Into The Comfort Of A VAYA Ride To Take You Home.

4 Issue 17 NZiRA Travel Zimbabwe Contents Mbano Manor Hotel – The New Elephant in Town Eco Tourism – Our Elephant’s Eye Encounter Recipe - Chicken, Bacon and Vegetable Involtini Pioneers - New 8 Kid on the Block 11 20 22

www.nzira.co.zw Issue 17 5 African Dream - Inside the Luxurious Cruiseboat Cresta Grande - Where One Smile Sta爀琀s Another 34 42 Rhino Conservation and the Value of Wildlife Rangers Reintroducing Africa’s Megaherbivore All About Binga Save Valley Conservancy: True Safari Experience Li琀琀le Things Count with Kubvumbi Introducing the Wallow Lodge Our Highlands Getaway Chizarira: Home of the Hidden Gorges Gallery: When in Zim The Great Zimbabwean Mum and Son Road Trip African Adventuring - Beaches and Beyond Unlocking the Majesty that is Dzimba-dza-mabwe 13 16 17 25 27 29 31 35 44 46 38 49

6 Issue 17 NZiRA Travel Zimbabwe The fi rst half of 2021 has been a rollercoaster ride not only for the NZiRA team but the travel industry as a whole. From being fully operational at one moment to going into an unexpected lockdown. It is evident that the tourism industry is still fi nding its feet and to this regard we are happy to share our 17th issue with you. The best thrilling effect of travel writing is discovering the less travelled roads. One gets to see, smell and taste the hidden parts of the world. In this edition of the NZiRA Travel Magazine we are excited to be sharing a range of travel destinations not yet known to the public; places you can drive to and activities that can be experienced while maintaining adequate social distancing. It is our hope that you enjoy reading each article with the wonderment each writer felt while discovering them. Publisher Mike Garden mikeg@so昀琀 rite.co.zw +263 772 209 162 Advertising Rudo Nhamoinesu sales@so昀琀 rite.co.zw Tel: 024 2782720 Editor Nomsa Nyoni [email protected] +263 773 962 727 Design and Layout Tamuka Nyoni [email protected] +263 775 363 706 DISCLAIMER Whilst every eff ort is made to check the content of any article, the directors will not be held responsible for any errors or omissions in such articles. We accept that all articles and photographs sent to us are the sole responsibility of the authors and we do not accept liability for any misrepresentation. Events listed, the dates thereof, and prices are printed using information supplied to us that we are satisfi ed are correct at the time of printing. Nzira publication is the exclusive property of Ndeipi (Pvt) Ltd Media Use the QR code to visit our website for more articles. Nzira Cover Photo Contact us for subscriptions 024 2782720 Mbano Manor Hotel Victoria Falls Editors Note T Printer Sable Press Unit 21-22 Bluff hill Industrial Park Bluff hill, Harare Tel: 0242 331 637/8, 331654 Travel Zimbabwe If you want to be a part of the pathway to the next NZiRA issue, please contact us [email protected] InfoNzira nziramagazine Nzira

www.nzira.co.zw Issue 17 7

8 Issue 17 NZiRA Travel Zimbabwe Elephant ith Victoria Falls being accorded its city status in 2020, it is exciting to see several new developments emerge in the city that is very close to our hearts. One notable development we had the pleasure of visiting is Mbano Manor hotel, a five-star luxury boutique hotel on the edge of town, only four kilometres from the entrance to the Victoria Falls rainforest. “Mbano” is named after the owner and director Mati Nyazema’s Shona totem, whose animal symbol is the elephant. With beautiful, lush yet wild green gardens, waterfall features that give you the feeling and presence of nature, Mbano Manor hotel welcomes you by offering a natural ancient teak forest setting. There is beauty that allows you to be aware of things in a much more open and sensitive way. What we were grateful for, after our long drive from Bulawayo, was to arrive at a place which felt as though we had been transported to a new world. Being greeted by an oasis and Zen Garden, a bird and tree sanctuary. For a second we almost wondered where we were, but the distant sound of the Mosi-O-Tunya falls reminded us of our location! Mbano Manor hotel believes in conserving the environment and much of the natural forest remains in its original MBANO MANOR HOTEL THE NEW IN TOWN W Article NZiRA Travel Zimbabwe Images Mbano Manor Hotel

www.nzira.co.zw Issue 17 9 state merging metres away with the Zambezi National Park. Only two trees were cut down during the process of hotel construction. Buffalo and elephant still stroll by occasionally – and a lionzebra kill several hundred metres from the hotel caused excitement not too long ago. With a background in Business Management and sustainable tourism development, Dr Mati with the help of Graham Williams created landscapes that not only promote the relaxation of the mind but do this with as little harm to the surroundings as possible. Each aspect of the design is meant to promote a tranquil environment among the old trees while nourishing your soul. The hotel’s entrance area features a living green wall designed by architect Bruce Rowlands and brought to life by Graham. This amazing green is an air purifying wall that doubles as an art piece, which we found spectacular. The short journey to our rooms felt like an adventure in itself; meandering through the teak forest surrounded by several indigenous trees. The 18 suites are laid out in sets of two across the estate. Each path leading to a luxury suite, set within the privacy of vegetation and each suite measuring 95 square metres in total, very generous space for each guest indeed. The luxury suite comes with a private patio perfect for an intimate dinner or breakfast with stylish outdoor furniture giving you a comfortable aesthetic. The patio leads into the main suite with large doors opening into a luxury suite that breaks boundaries when it comes to elegance. Each window and door is enveloped by a traditional shutter in dark teak wood. Full of personality with 45 square metres of interior space, the bedroom exudes sophistication with a king-sized bed that comes adorned with the finest quality bed linen and pillows on a super long mattress – the thick comfort layers guarantee a good night’s sleep. The room also comes with a lounging area with chic leather chairs, a mini service centre featuring a coffee making area, fitted sink, and an ice machine, to name a few of the exquisite finishing touches. The bedroom leads into a luxurious Victorian-inspired spacious bathroom whose large doors and windows fill the room with accent lighting creating a serene and elegant ambiance after a tour of the falls. The bathroom’s statement piece is their signature Victorian inspired claw bath, with a private secluded courtyard as its background, giving you the feeling of an outdoor bath experience! The bathroom is a wonderful combination of natural material, graceful shapes and wonderful transparency. A lot of thought has been put into the interior of the suites and the public areas. Dr Mati had a vision to mimic an old bungalow yet luxurious experience, and the hotel design delivers this using elements such as high ceilings and cement flooring in some areas to achieve the natural look. With guidance from architect Bruce and interior designer Ryan Illgner, Dr Mati and the expert team created a boutique hotel that is unapologetically high end, including all the modern finishes allowing you to take that much deserved break from the busy city life in true comfort. Fuelled by an independent and entrepreneurial spirit, Mati Nyazema is using her vast years of experience in the tourism industry and business background to create and maintain a product that is luxurious and sustainable while celebrating the true African culture through the ethos and design of the hotel. An inspiration to many, Dr Mati is a strong advocate for women empowerment and community development. Encouraging “determination and assertiveness”, being the first black woman luxury hotel owner in Victoria Falls, Dr Mati is truly shaking up the tourism industry. Her attention now is to complete furnishing and fittings on the one final project, the exciting 200 square metre presidential Forest Villa, located in a secluded corner of the estate. A unique opulent design where the finest attention to detail is being showcased in this suite fit for a king! We cannot wait to come back and see this completed Villa project. The Mbano Manor hotel caters to solo travellers, couples and families; with their interconnected family-friendly suites, this is the perfect place for that much deserved family break but still having moments to yourselves taking in the magic that is Mbano. We had an exceptional experience; General Manager Ignatius and his staff went out of their way to make sure we felt at home showing true African hospitality and ensuring we had an easy and accommodating booking process. A hotel special is currently running and the reservation team cannot wait to hear from you. Honeymoon, residential conference and family packages are also available. You can reach them by email on [email protected] or telephone 0788928776 and website www.mbanomanorhotel.com. Start planning your Vic Falls getaway today. MBANO PRAISE POEM (Detembo) Hail Mbano, Hail the Elephant. We praise you and we thank you for your achievement, We give thanks to your great ancestors from whom you descend You hail from di昀昀erent places, from hills and valleys afar Thank you for your great deeds, you have made us and the ancestors proud. Dr Mati Nyazema

10 Issue 17 NZiRA Travel Zimbabwe ourism is moving in a more sustainable and eco-friendly direction to minimise the harmful impact of waste on the environment and facilitating community development. We had the pleasure of visiting one such Ecotourism facility- Elephant’s Eye, Hwange under the Hideaways Group. This bespoke ecolodge embraces the biophysical environment and incorporates sustainable activities in their operations, conservation and local community development. It is located two hours from Victoria Falls and is set on a private concession that borders the Hwange National Park, effortlessly merging luxury and sustainability. With 8 raised tented chalets and a capacity of 16 adults sharing; these tents are spacious and comfortable, with a King-sized bed, quality linen, an indoor tub and an outdoor shower. One has the option to enjoy uninterrupted views of the waterhole as you soak in the tub, or an exciting shower experience under the open skies; sharing these moments with the wild as you take in the crisp fresh air that surrounds you. We travelled during winter and the temperatures drop at night, we were very appreciative of the small yet cosy fi replace in our rooms; a great welcome T addition. The camp also has a plastic-free policy with all room amenities in glass containers. Apart from building the camp using sustainable material, Elephant’s Eye has retained and renovated the old buildings on site, converting them into a spa, curio shop and offi ces. These buildings, though new, provide a bit of history to the camp. In support of the local community of Dete, their staff has been hired locally contributing to a rise in employment in the area. The camp is solar-powered and guests have uninterrupted access to electricity. With the camp solar-powered, it serves as a basis for protecting natural heritage and actively engaging towards protecting the environment. A great feature found at Elephant’s Eye is the Ozone pool which gives the aesthetic of a luxury pool in the middle of a bush, but is chemicalfree and safe for the animals, particularly elephants, that frequent the pool for an afternoon sip! We had the opportunity to go on a Our Elephant’s Eye Encounter Eco Tourism: The Modern Trend Article NZiRA Travel Zimbabwe Images Elephant’s Eye Hwange

www.nzira.co.zw Issue 17 11 concession drive with our guide Dumi, the incredible views of this concession offer great photo opportunities of the grasslands, plains and waterholes often visited by a variety of birds during our stay. Another special feature found on the Elephant’s Eye concession is their treehouse which affords you a 360-degree view of the waterhole. The treehouse is a great place to have a much-deserved sun downer as you watch the sunset and its reflection on the water evoking all your senses and feelings as you enjoy this unforgettable moment before you head back to camp and dive into a well-prepared meal by Chef Enock! We found each meal quite delicious showing how it was made with the utmost precision, care and a sprinkle of love then served by the ever-smiling Daphne; we truly felt at home. COMMUNITY ECOTOURISM Cultural preservation and empowerment of the local community are part of the Hideaways Africa ethos. Elephant’s Eye is 3 km from the developing town that is relatively isolated with limited shopping and educational facilities. The majority of the residents are low-income earners with most households being womenled. Elephant’s Eye through Hideaways Group is involved in initiatives that uplift this Dete community by supporting the local women and groups. Elephant’s Eye provides them with a market to sell their wares to guests from their shop at camp or through their community tour where they encourage guests to purchase or donate. This encourages cultural sensitivity between the guests (the tourists) and the community guiding in sustainable development. During our stay, we were taken on a community tour and were fortunate enough to meet the Vukani Group. Vukani meaning, “Rise Up” in the isiNdebele language, is a group of 10 members who have come together on a micro-financed project to create jewellery from recycled paper beads. This jewellery is sold as a source of income in support of their families that average 5 dependants per household. The Hideaways Group motto “life changing experiences” made sense to us after our tour as we realised the impact tourism has on local communities. The tour helped us and many other guests realise that bush safaris offer so much more; an appreciation of the entrepreneurial skills of the community, an understanding of their culture and heritage that make up the heartbeat of Dete. With their community ecotourism model and company ethos, the Hideaways Group also supports the ‘Project Penya’ which translates to Project “Shine”. A project whose core objective is to keep the girl child in school during her menstruation days as teenage girls in this community miss out on 25% of their school days annually (growafricafoundation.org). Due to financial constraints, their parents cannot afford the necessary sanitary wear but through this project and with the assistance of guests and well-wishers the Hideaways Group has managed to provide the young girls of Dingani (approx. 200) with washable sanitary pads. These pads come in a packet of 6 and can last a teenager for the whole year. Our trip to Elephant’s Eye was an eyeopener on just how much a bed-night can not only contribute to the running of the camp but also the local community. There are lots of stories to tell and initiatives to support. Your bed-night also contributes to the preservation of the wild dog. In Covid-19 times like these, the locals and wildlife need all the support they can get! Plan a trip to Elephant’s Eye and have your “lives changed” in a beautiful way!

12 Issue 17 NZiRA Travel Zimbabwe

www.nzira.co.zw Issue 17 13 n the last century, black rhinos have had the most dramatic population decline of all rhino species, down from 65,000 animals in the 1970s to between 5,366 and 5,630 today. African rhinos are the most hunted of all rhino species. Rangers are critically aware of these statistics when answering distress calls, when tracking poachers, and when teaching the next generation of youth to care for our planet — a reality that these brave professionals work to improve every day. UNDERSTANDING THE BLACK RHINOCEROS There are fi ve remaining species of rhino that still exist in the world. Two of these species are found in Africa — the black rhino and the white rhino. Though their names suggest a difference in colour, all rhinos are a shade of grey. Black rhinos are also known as the hooked-lip rhino, with a prehensile upper lip used to feed on foliage and twigs. They are browsers; meaning their diet consists of vegetation such as leaves, shoots, twigs, and small branches. Black rhinos inhabit savannahs, woodlands, forests, and wetlands, providing benefi ts to their habitat and to other wildlife. They are known as an “umbrella species” and require large swaths of habitat, meaning rhino conservation indirectly protects the many other species that make up the ecological community. Black rhinos eat over 200 different plant species, spend roughly one-third of the day browsing for food, and intake almost 2.5% of their body weight daily. At an average of 1,000kg, each black rhino needs to fi nd 25kg of plant material each day. With this amount of vegetation removed from the ecosystem on a regular basis, black rhinos help maintain the landscape, allowing smaller grazer species to thrive. Black rhinos also help fertilize the soil, promote seed dispersal, have symbiotic relationships with important bird species, and cut trails through thick undergrowth for smaller species. If this ecological niche fi lled by black rhinos were to disappear, the African landscape would look vastly different, with many species of plants and animals unable to survive in current habitats. Namibia, South Africa, Kenya, and Zimbabwe are home to roughly 98% of the global black rhino population. Wildlife tourism to these areas is an important part of conservation success here. In Zimbabwe alone, tourism contributed 6.3% to the national GDP in 2018 and could contribute $7 billion by 2030. By visiting Zimbabwe’s national parks, you are providing a lifeline to wildlife and are helping to move ranger’s conservation efforts forward. WILDLIFE RANGERS: CHAMPIONS FOR CONSERVATION Now more than ever, we can appreciate how much we need nature, wild places, and green spaces — for our health and wellbeing, our water, air, and food. When it comes to conserving these spaces, rangers play a vital role. They are called rangers, wildlife wardens, forest guards, foresters, scouts, and watchers. They come from small villages and big cities. They are community members and landowners. #RangersDeserveMore RHINO CONSERVATION AND THE VALUE OF WILDLIFE RANGERS I Article: Abby Hehmeyer, Cara Martel, David Kuvawoga, Marja Diaz, Miguel Arvelo, Rachael Rost Images: Painted Dogs Conservation, Nick Dyer, Margaret To and Kari Pieterse

14 Issue 17 NZiRA Travel Zimbabwe Their roles are incredibly diverse; yet together, these dedicated individuals are vital to Zimbabwe. Rangers protect the local environment, working tirelessly to patrol our parks through extreme weather and tough terrain, and to support the communities living near these wild areas. Many rangers work closely with local partners to provide families access to clean water or to build predator-proof fencing to safeguard homes and crops. They are the frontline defence against Africa’s poaching epidemic and put their lives on the line every day to protect the species under their care. For species like the black rhino, rangers play a critical role in their protection and are essential for enabling future population growth. Across Zimbabwe, rangers take to the field daily, with conservation success stories throughout all regions of the country. The all-female anti-poaching unit in Zimbabwe, the Akashinga, founded by the International Anti-Poaching Foundation (IAPF), is utilizing innovative approaches to conservation — working with communities to eliminate poaching and preserve wild animals and critical habitats. In areas of Zimbabwe where the IAPF operates, poaching was reduced by over 80%. When the world was hit by COVID-19 in 2020, wildlife rangers together with ZimParks and the International Fund for Animal Welfare (IFAW) were classified as emergency service workers, staying in the field for months. These rangers embarked on extended patrols — dozens of additional hours each month — to curb the ongoing threat of increased poaching. Through their efforts and IFAW’s investment in Zimbabwe, no elephants were poached in the Main Camp, Sinamatella and Robin’s Camp areas of Hwange National park during 2020. Similarly, rangers from the Painted Dog Conservation organization partnered with community anti-poaching units to increase surveillance efforts as poaching escalated. In total, the unit completed 938 patrols, spending 4974 hours on patrol, covering 17,141 km and removing 5,611 snares along the buffer zone of Hwange National park. In Chizarira National Park, rangers are tasked with protecting refuges of untouched wildlife habitat. The rangers work within critical wildlife migration routes, protecting species as they move from one area to another. In the Lowveld region of Zimbabwe, rhino numbers are increasing. Thanks to the dedicated protection and monitoring efforts of rangers, poaching has decreased and the rhino population is slowly increasing. The International Rhino Foundation and implementing partner, the Lowveld Rhino Trust, monitor a large portion of the country’s white and black rhinos, have supported advanced ranger training, and provided much-needed equipment to these important rhino areas. In 2018, Bhejane trust in Zimbabwe established the Rhino Monitoring and Protection Unit (RMPU), composed of a small team of rhino monitors and rangers. Their mission was to establish how many rhinos existed in the Sinamatella area, their

www.nzira.co.zw Issue 17 15 territories and ranges, and to work on ensuring their protection. In addition, the team proved adept at anti-poaching and soon stopped the illegal charcoal burning along the park boundary, prevented fish poaching on the Deka River, and were responsible for nearly all poacher arrests in the area in 2019-2020. Despite their extensive responsibilities, a 2016 survey of ranger working conditions found that 82% of African rangers have faced a lifethreatening situation at work and 59% do not feel they are provided with proper equipment and amenities to ensure their safety. Additionally, as evidenced by low salaries and inadequate leave, there is not enough recognition of either the importance or the daily difficulties of ranger work. These cumulative stressors impact ranger wellbeing, which can lead to a loss of motivation to continue fighting for these imperilled species. HOPE FOR RANGERS AND BLACK RHINOS In 2020, conservation organizations from across the globe came together to form the Universal Ranger Support Alliance (URSA) in support of a “new deal” for wildlife rangers. Together, URSA is working to develop a network of wellsupported, professional, motivated, and representative rangers working effectively as custodians of biodiversity and the life systems upon which we all depend. This includes the development of global ranger welfare standards and a ranger code of conduct. URSA members are advocating for the adoption of a common framework for improving and sustaining ranger capacity, like other frontline professionals. URSA members are advocating that global minimum standards for ranger employment and welfare be developed and adopted to enhance ranger working conditions and well-being. These standards include opportunities for female rangers. Currently, only 3 -11% of the ranger workforce are women. URSA members are advocating for equal opportunities, fair treatment, and equal wages for female rangers, all of whom are critical members of the ranger community. Long-term support and professionalization of rangers directly supports the global biodiversity that is critical to our societies. We all need rangers that are motivated to perform their roles to their utmost ability and be proud of their job and responsibilities entrusted to them. This professionalization and support of rangers will not only help current and future generations of these frontline heroes to thrive, but it will also assist in positive, long-term changes in the protection and conservation of rhinos and other endangered species. Rangers turn our conservation hopes into real change, and they need the support of decision- and policy-makers to do it. A healthy future for all of us depends on rangers. Their service today shapes our future tomorrow. These unsung heroes are our planet’s greatest guardians. For black rhinos, things are already looking up. In March of 2020, the International Union for Conservation of Nature (IUCN) posted an update for the black rhino species: the population is slowly increasing as conservation efforts counter the persistent threat of poaching. Rangers are making a big impact and you can help. Join the #RangersDeserveMore movement on social media and share your suppo爀琀, encourage your local representatives to join the Universal Ranger Suppo爀琀 Alliance, and thank a wildlife ranger today! #ursa4rangers — Suppo爀琀ing rangers today, conserving the world for tomorrow. Find and share the #RangersDeserveMore animated video series here: h琀琀ps://www. youtube.com/c/Rewild/videos. For more information on ranger suppo爀琀 e昀昀o爀琀s, visit www.ursa4rangers.org, www. rewild.org, and www.wildlifeleaders.org.

16 Issue 17 NZiRA Travel Zimbabwe Gonarezhou, Zimbabwe’s second largest national park is set to reintroduce the world’s most endangered species “the black rhino” specially protected under the Parks and Wildlife Act. The last of the original black rhino population in Gonarezhou was killed between the 1930’s and 40’s, presumably due to overhunting and poaching. A reintroduction project between 1969 and 1977 brought 77 black rhinos from the Zambezi Valley back into Gonarezhou. The numbers grew to about 140 before the civil war in neighbouring Mozambique resulting in the park being closed to the public. However, the wave of rhino poaching which swept through Africa in the early 1980’s did not spare Gonarezhou and in 1994 the last black rhino was killed resulting in a tragic second extirpation of the species in the park. Rhinos are an ecologically important megaherbivore and reintroducing them to the landscape is an important milestone in the conservation and revival of the ecosystem. Culturally black rhinos are a significant symbol of power, pride and trust for the Shangaan people. Needless to say they are also a major tourism drawcard; being a critically endangered species and the only member of the big 5 currently not present in Gonarezhou. The reintroduction will help to raise the profile of Gonarezhou as not only a successful conservation story but as a responsible tourism destination. “In retrospect, those of us who have lived through the tragic extirpation of the species in the park tend to be fearful of history repeating itself”. What measures have been taken to prevent extinction of the Black Rhino? The Gonarezhou Conservation Trust (GCT) has prepared a team through constant refresher courses and equipping them with necessary gear. The trust has recruited additional rangers for reinforcements and will also make use of technology to monitor the rhinos constantly, but the risk exists. Apart from the in-situ risks post-reintroduction, there is also risk during the capture and translocation process. The reintroduction will be guided by international best practice, including the IUCN Rhino Specialist Group Guidelines. GCT has also engaged with experts in the field to ensure that all procedures are up to date and maximise the safety of both the animals and the experts involved. Two ecological feasibility studies have been carried out so far ahead of commencement of the reintroduction process. The trust has partnered with some of the most experienced veterinarians, ecologists and animal handlers to limit any risks as far as possible. The translocation will be done this winter when temperatures are cooler and there is limited risk to animals during capture and translocation. Zimbabwe takes pride in the conservation of all wildlife and management of habitats henceforth, this new development will not only benefit the current generation but also the future generations in partnership with stakeholders. Reintroducing AFRICA'S MEGAHERBIVORE Article: Tinashe Farawo Black Rhino

www.nzira.co.zw Issue 17 17 By Denzel Chikore Images iBinga Girl Nestled in the southeastern shores of Lake Kariba in the Matabeleland North province lies an undiscovered tourism gem- Binga, famed for its rich Tonga culture and rural charm. ALL ABOUT Binga Fishing Game Drives Boat cruise Museum tour A爀琀 and Cra昀琀 centre visit Crocodile farm visit Sandy Beaches Chibwatata Hotsprings WHAT ACTIVITIES CAN I DO IN BINGA? WHAT ATTRACTIONS ARE IN BINGA?

18 Issue 17 NZiRA Travel Zimbabwe WHAT ACCOMMODATION OPTIONS ARE AVAILABLE? Houseboats Lodges (BnBs) Co琀琀ages Rest Camps Self catering lodges Campsites Can be accessed via BulawayoVicfalls route where you turn o昀昀 at Dete. There is an airstrip for small aircra昀琀s up to 15 seater planes. HOW DO I GET THERE? Mosquito repellent A cap or wide-brimmed hat Sunglasses Swimsuit Good walking shoes Camera Swimsuit wraps WHAT SHOULD I PACK?

www.nzira.co.zw Issue 17 19 CONTACT US Harare 0242 782 720 | Bulawayo 0292 277470 Steven – 0785 471 827 [email protected] Vicky(Byo) 0712 630 513 / 0777 956 257 [email protected] Angie(Byo) 0712 631 069 / 0772 975 198 [email protected] Jackie – 0712 651 390 [email protected] Laki – 0773 068 278 [email protected]

20 Issue 17 NZiRA Travel Zimbabwe CHICKEN, BACON AND VEGETABLE INVOLTINI (SERVED WITH BASIL MASALA WHITE SAUCE, PARSLEY CHIMICHURRI AND STIR-FRIED VEGETABLE MEDLEY) The Chimichurri The Chicken The Assembly White Source 1/4 cup olive oil or vegetable oil 1 white onion, diced 2 cups white wine 1 bay leaf 3 tbsp. lemon juice 2 tsp. lemon zest 1/3 cup whipping cream 1 tbsp. garam masala 1 cup chicken stock Salt and pepper to taste 1 tbsp. butter 1 sprig parsley, chopped 1 lemon, cut into segments Combine the finely chopped shallot, chile flakes, garlic, vinegar and salt in a medium bowl, let the mixture sit for 10 minutes. Stir in the parsley, cilantro and oregano, then whisk in the oil. Let the mixture sit for a further 10 minutes and serve with the roast. In a blender or food processor, blend the chicken breast, basil, eggs, salt, and pepper until blended. Drizzle in the cream slowly, then run the machine just until blended. Scrape the mixture into a bowl. Fold in the cheese cubes, pancetta and tomatoes. 1 cup parsley (fresh) ½ cup oregano finely chopped Three cloves of garlic finely chopped ¾ cup olive oil or vegetable oil 1 shallot finely chopped ½ cup red wine vinegar 1 tsp. salt ½ cup cilantro chopped finely ¼ cup chile flakes 800g chicken breast (skinless) 1/2 cup basil 2 eggs Salt and pepper to taste 1/2 cup whipping cream 100g. mozzarella cheese (finely cubed) 250g streaky bacon 1/2 cup sun-dried tomatoes 150g green beans topped and tailed 100g red peppers cut into strips 1. Preheat the oven to 180˚C 2. Spread out a large piece of parchment paper and lay out the bacon strips overlapping each other to a size of 8 x 12.5 inches. 3. Spread the blended chicken mixture in the shape of a rectangle about 8 x 12 inches (approx. size). 4. Spread vegetables (green beans, red peppers and some fresh herbs) evenly across the center of the chicken mixture. 5. Using the parchment paper as leverage, wrap the chicken around the vegetable spread, then pull the parchment paper around the roll. 6. Wrap the roll in foil, then twist the ends to ensure the roll stays quite tight. 7. Refrigerate for at least 1 hour to rest. Remove the wrapped roll from the refrigerator and place on a rack in a roasting pan. Bake for approximately 1 hour. Let it rest for about 20 minutes. 8. Remove paper and foil from the cooked roll and place back on the rack in the baking pan and place under the broiler for about 7 minutes to crisp up the bacon. 9. Cut the rolled meat into 8 slices, plate, and add a tablespoon each of the basil marsala white sauce and chimichurri sauces. 10. Serve on a bed of the white sauce with some stir-fried, grilled or steamed vegetables. 11. Enjoy with a glass of your favorite Shiraz or Pinotage. 1. In a small pot on medium heat, heat the oil and sauté the onion. Add the garam masala, white wine, bay leaf, lemon juice, zest and reduce by 90%, or until no liquid remains. 2. Add the cream and reduce by 90%; large bubbles should begin to appear. 3. Add the chicken stock and heat to a simmer. 4. Strain the mixture through a fine sieve into a clean pot and taste for adequate seasoning. 5. Before serving, whisk in the cold butter cubes then add the parsley and lemon segments. Recipe Chef Tawanda SERVES 8 INSTRUCTIONS Tip: During the baking stage, do not let the oven get hotter than 180˚C. If you do, the roll will definitely explode; the blended chicken mixture is highly sensitive to temperature. i Images Patrick Makhusa

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22 Issue 17 NZiRA Travel Zimbabwe Pioneers ictoria Falls is home to a majestic waterfall, incredible wildlife, tasty cuisine, a variety of activities, and now – the newest feather in her cap – a truly magical lodge that goes by the name Pioneers. This custom-built, owner-run lodge is found in a quiet suburb, a short distance from the city centre and Falls entrance. From the moment you walk through the gates, space, light, colour and comfort surround you. You feel like you have gone back to a time when life moved a little slower, and people had more time to enjoy the good things in life. A bygone era but with all the comforts of modern life and all at an affordable price. The main building houses the reception, a curio shop, the slightly more formal inside lounge area, and an elegant inside dining room. The attention to detail makes it all quite breath-taking and gives you something new to focus on every time you look around. Artwork from some very talented Victoria Falls artists can be seen on the walls, an antique gramophone peeping out from a corner, unique cushions scattered on the chairs, books, trunks and so the list goes on. As you step outside the doors, you find yourself on the star feature of the main building: a beautiful wrap-around terrace. This is where you will find a very comfortable soft seating area, tables set up for alfresco dining and a custom-built bar and coffee area. The perfect spot to sit back and relax whilst enjoying a coffee, an ice-cold drink or a delicious meal from one of the varied menus. The terrace overlooks the gardens – a feature Pioneers is incredibly proud of. You could be mistaken for thinking you have entered the Garden of Eden. Rolling green lawns, well-established flower beds with pops of colour abound and stunning shady trees found in abundance. The quiet rumble of the Falls can be heard in the distance, only disrupted by the birds singing in the trees, making this space the perfect spot to relax when you are not exploring the sights and spaces the town has to offer. Alternatively, you could soak up the warm New Kid on the Block! V Article Suzanne Elliot-Smith Images Pioneers Victoria Falls

www.nzira.co.zw Issue 17 23 African sun at one of the two swimming pools on the property. A day spa and small tv room are just a few short steps from the main building and you are ensured of privacy and security because all the facilities are strictly for in-house guests only. A walk down the garden paths will take you to your room, one of fifty tucked in behind the gardens to offer seclusion. The spacious rooms follow one of three themes, namely jungle, elephant, or monkey, and the décor matches the feature wall beautifully. While you might feel like you have gone back in time from the moment you enter the property, the rooms offer all the modern conveniences you could desire. Wi-Fi, air-conditioning, mosquito nets, ceiling fans, tea/coffee stations, safes, hair-dryers, universal plug points and USB charging stations are all right at your fingertips. All the rooms are en-suite and offer a double vanity, toilet and shower. Pioneers is a family-friendly lodge and the family rooms are every bit as lovely as the rest. From the main room, you walk through an interleading door into the children’s room. In a room that has been decorated with kids in mind, the bright colours and fun features will ensure that your children feel right at home, and they will love that they have their own special space. Breakfast is included and you can opt to enjoy it inside the dining room or out on the terrace. Lunch and dinner can be ordered from the menus that are designed to use as much home-grown locally sourced produce as possible. For those who are just looking for something small to nibble on, a snack menu is also available. There is a fabulous craft brewery in Vic Falls, and Pioneers offers the product ontap from the bar. Pioneers was also built with an environmentally conscious mindset. Throughout the property are discretely placed solar panels, visible only if pointed out, harnessing power from the wonderful sunshine experienced most of the year-round. The solar system can, for the most part, run the entire lodge with backup power options in place for those slightly less sunny days Pioneers prides itself in providing great service and going the extra mile to make sure you have the stay of a lifetime. The owners, management and staff are always available to take time to answer any questions you may have and help plan your stay. They also have an activities desk on site where you can plan and book your activities from the comfort of the lodge. Pioneers might be the “new kid on the block” but they do embrace good old-fashioned Zimbabwe hospitality and cannot wait to welcome you!

24 Issue 17 NZiRA Travel Zimbabwe Kariba Map Are you exploring Zimbabwe? We have just the map for you! Our maps have useful details such as GPS coordinates Visit our offi ces at 37 Victoria Drive, Newlands, Harare Or call us on 0242 782 720

www.nzira.co.zw Issue 17 25 y fi rst insight into Savé Valley Conservancy’s conservation initiatives began within two minutes of entering their airspace. I was treated to two remarkable sights, both of which I will never forget. Our fi rst sight was an aerial view of the biggest herds of elephants I have ever seen gathered around in a small dam. My blurred photographs (helicopter vibrations and Perspex windows are anathemas to photographers) reveal close to 200 animals in that one place. A few minutes later we spotted a black rhino mother and calf standing at the edge of a waterhole. Seeing one of the world’s most endangered species standing in the African bush with her infant brings mixed emotions: melancholia, recalling the way rhinos roamed our continent centuries ago and hope that perhaps this species can be saved from extinction. Savé Valley Conservancy is one of Africa’s largest private wildlife conservancies, allowing visitors to experience the true “African Bush”. There are no fences between the different operators within the Conservancy, which allows the game to move freely over the almost 750,000 acres of pristine natural bush. The fi rst few nights of our tenday safari were spent at a recently refurbished camp called Gunundwe. The thatched rondavels are comfortable with good ablutions. We prepared and ate our meals under an open living area overlooking mopane trees and a manmade waterhole fi lled with borehole water. This attracted a couple of troops of baboons, several impalas and a duiker. After fi lling a birdbath in front of the living area we were treated to some truly wonderful birding, including drongos, orioles, goshawks, starlings, buntings, canaries, woodpeckers, weavers, redbilled hornbills and emerald-spotted doves. Plains game is plentiful and large herds are common. We were spoiled for choice with frequent sightings of kudu, nyala, bushbuck, waterbuck, zebra, warthog, giraffe and mongooses. Everywhere we looked it seemed an animal or bird was keeping an eye on us. Each member of Africa’s “Big Five” made an appearance during our visit, from a leopard relaxing in the golden grass during a late afternoon drive to several herds M EXPERIENCE SAVÉ VALLEY CONSERVANCY TRUE Safari Article Sarah Todd Images Sarah Todd & Kim Wolhuter Black Rhino

26 Issue 17 NZiRA Travel Zimbabwe and exciting experiences. I made a second trip to Savé Valley Conservancy in December 2020 and saw a completely different place to the one I had previously visited in September. The dry golden bush and brown strip roads were replaced with lush green vegetation and mighty fl owing rivers. The Msaize River had fl ooded overnight and washed away part of the low-level bridge. We abandoned our vehicle on the side of the road above the river and crossed by boat, retrieving the car the following morning when the water levels were slightly better. While it is diffi cult to spot game when the bush is so thick we still made a few wonderful bush memories. One night we went up “Moon Rock” for sundowners and a braai, and witnessed the conjunction of Jupiter and Saturn. In an African night sky full of twinkling stars the sight of our solar system’s two largest planets passing just 0.1 degrees apart was even more special. A colony of red-billed buffalo weavers busily repairing their massive nest after a heavy storm was another special sighting. Although I was fortunate enough to fl y into Savé Valley Conservancy for my fi rst visit in September, I have to admit the road trip undertaken for the second visit was not as diffi cult as I had expected. We drove from Harare to Mutare and headed south toward Chipinge and Birchenough Bridge. The drive is nowhere near as stressful as using the very busy Harare-Masvingo route because there is far less traffi c and it is a more scenic route. Birchenough Bridge is Zimbabwe’s most beautiful bridge (in my opinion) and the sight of the Savé River in full fl ood when we drove across it will not be forgotten. of buffalo at various times of the day and a young lion drinking from the Turgwe River at sunset. I was delighted to see several members of the Conservancy’s African Painted Dog (Wild Dog) packs strolling near the road as we drove to our lodge. Our guide told us the pack was moving to a new den but nobody was sure of the new location. Incredibly four southern ground hornbills, including one juvenile, were on the other side of the road, wandering around fallen logs and branches while keeping a large lashed eye on our vehicle. Both species are endangered which makes any sighting of them extra special. It is encouraging to learn that Painted Dog numbers are increasing at the Conservancy. During our stay, I was invited to watch a team of vets remove a snare that had become deeply embedded in a male black rhino’s rear leg. The group, comprising vets from the government, the Conservancy and the private sector worked for almost an hour on the injured rhino, before he was revived. Watching him trot off into the African bush we could see he was walking better, and undoubtedly feeling more comfortable after the wire snare was removed. Accommodation at the different lodges is small, comfortable and reasonably priced, ensuring the number of visitors does not impact negatively on the Conservancy. There are no tourist buses fi lled with clients rushing to photograph the latest lion kill. Instead, highly qualifi ed and extremely knowledgeable guides are available to take visitors around the Conservancy. This means everyone visiting Savé Valley Conservancy has a truly unique safari because every day in the Zimbabwean bush offers different, unknown Painted Dogs

www.nzira.co.zw Issue 17 27 Little Things Count NN: WHAT INSPIRED YOU TO START THE KUBVUMBI BRAND? KB: I always had an interest in clothing design ever since I was in pre-school. Late in 2019, I started watching tie-dye and bleaching videos on YouTube. I could not stop practising and adding my fl air every time I was free, or I found a T-shirt or hoodie I could use. My parents decided to support my passion by registering a company so that I could pursue this on a business level. NN: HOW DID YOU COME UP WITH THE NAME KUBVUMBI? KB: Kubvumbi is actually my second name ‘April’, translated to Shona. I chose to use my home language with the hope that one day when my brand hits the international spotlight people will know and acknowledge Zimbabwe as a country that allowed the dreams of a kidpreneur to grow. NN: AS A 9 YEAR OLD, HOW DO YOU MANAGE TO BALANCE YOUR WORK AS A DESIGNER WITH SCHOOL AND OTHER SOCIAL ACTIVITIES? KB: I get help sometimes and Kubvumbi production is always done during my free time; after completing my lessons and homework. NN: DO YOU HAVE ANYONE YOU LOOK UP TO IN THE FASHION INDUSTRY? KB: I respect Mai Sikomwe’s (IG: yeukaiscouture_) work ethic, and I stay wowed by Ishmael Tsakatsa’s (IG: Zarguesia) work. NN: WHAT MATERIALS ARE ESSENTIAL TO YOUR WORK? KB: Dye, bleach, rubber bands, stencils, t-shirts, hoodies, sweaters, bucket hats, socks and sustainable paper bags for packaging. Tanatswa April Marembo

28 Issue 17 NZiRA Travel Zimbabwe NN: IS YOUR MATERIAL LOCALLY SOURCED? KB: I partnered with local tailors who make the apparel for us. NN: DO YOU ONLY SPECIALIZE IN MAKING DESIGNS THROUGH DYING OR YOU USE OTHER METHODS? KB: I currently specialise in tie-dye but there are times when I make my designs using bleach, but this process is done by my mum in an effort to ensure child safety. I only oversee and provide instructions. NN: Has your family been suppo爀琀 ive of your talent? KB: Yes, by purchasing all the raw materials I need, registering the company on my behalf (although I am not a legal owner yet, until I am 18) and contracting a brand strategist. My parents are very involved in the production and postproduction tasks, with mummy helping with the washing, ironing and dad helping with the deliveries. NN: IF PEOPLE WANT TO PURCHASE YOUR CLOTHES, WHERE CAN THEY BUY THEM FROM? KB: You can order through our social media pages: Instagram- @Kubvumbi, Facebook: @Kubvumbi, Twitter: @ Kubvumbi1. Our apparel is also found instore at Rose Petals Boutique in Gweru, we also have distributors in Harare and Bulawayo. NN: WHAT WOULD YOU TELL ANYONE WHO HAS AN IDEA OR DREAM THEY WANT TO FOLLOW BUT ARE HESITANT? KB: My message is in our pay-off-line, ‘Little things count’. Do not despise your dream or potential because of your circumstances. People should do what they want, if they keep on trying and trying, they can do it. NN: DO YOU SEE YOURSELF CONTINUING WITH DESIGN AFTER SCHOOL? KB: Yes, although my interest in design is not limited to clothes, I have a keen interest in interior designing too. NN: WHAT ACCOMPLISHMENTS ARE YOU PROUD OF AS A DESIGNER SO FAR? KB: Having a company at my age, getting more people ordering Kubvumbi apparel. In school I have won Best project- Clothes Design (a class project I designed clothes for Barbie dolls and defended my presentation). I also made it into the Kidpreneur top 3. I have also won a prize for being kind and generous (Grade 1).

www.nzira.co.zw Issue 17 29 If you had to write one sentence for a white water rafting trip, one for a luxury lodge and one for a home-hosted meal, they would all sound very different. But underneath all the adjectives and superlatives, every Wild Horizons product tells the same story: Wander wildly and tread lightly, remembering that your journey has the power to make an impact. The new Wallow Lodge is no exception. VICTORIA FALLS IS TRAVEL READY In the wake of the pandemic, tourism in Victoria Falls plummeted as lockdowns brought travel to a halt. The Wallow was a few months away from opening when borders around the world began closing. The pandemic once seemed like a never-ending journey, but today, almost 80% of the Victoria Falls adult population has received the vaccination, making it the fi rst city in Southern Africa to achieve herd immunity. The overwhelming success of Zimbabwe’s vaccination program, combined with the open spaces and exclusive experiences intrinsic to a safari, means that Victoria Falls qualifi es as one of the safest destinations to visit in this new era of travel. So it is time to return to our remote wonderland of rivers and rainforests, and The Wallow will show you that it has been worth the wait. A HIDDEN GEM IN THE HEART OF THE WILDERNESS The Wallow Lodge is located in the Wild Horizons Wildlife Sanctuary, a private concession in the Victoria Falls National Park. A birdseye view of the area would show you the silver-blue shimmer of the Masuwe River, snaking across a mosaic of green and gold wilderness. The landscape is punctuated by the black basalt gorge, where the rapids of the Zambezi River froth 140 meters below the edge. The ‘Smoke That Thunders’ hangs like a heavy white cloud above the treetops on the horizon. A closer look reveals the canvas suites and main Introducing the Wallow Lodge Article Jessica White Images Wild Horizons

30 Issue 17 NZiRA Travel Zimbabwe THE SUITES Enchanting and intimate, the sixteen suites are ideally situated to overlook the Masuwe River and surrounding wilderness. The imaginative use of canvas preserves the romance of yesteryear with a classic safari atmosphere, accentuated with all the modern creature comforts. Each room is raised beneath the shade of ancient riverine trees, and from this elevated vantage point, guests can enjoy uninterrupted views of the river from their private balcony. The décor is simple yet elegant with wooden furnishings and potted plants. There is a touch of ‘bush bohemia’ in the vibrant ‘chitenge’ cushion covers, ensuring an authentic translation of local culture in the decorative theme. The attention area, blending in seamlessly with the environment on the banks of the Masuwe River. This is a destination of exceptional beauty, and The Wallow Lodge refl ects the landscape. All Wild Horizons Lodges are uniquely and thoughtfully designed to have their own character, but the golden thread tying them together can be seen in Craig White’s signature style that emphasizes sustainability and space. With only 16 suites to accommodate a maximum of thirty-two guests, The Wallow Lodge is perfect for families and small groups who want to reconnect with nature and spend quality time together. Victoria Falls is a short twentyminute transfer from the lodge, giving guests the freedom to tailor-make their experience and fi nd a balance between the exclusivity of the bush and the excitement of Africa’s Adventure Capital. THE MAIN LODGE Panoramic views of the Masuwe River form the backdrop of the main area, cleverly incorporating the unrushed rhythm of nature into the open plan design. There is an echo of the elements in the infi nity pool and sunken fi repit, both of which overlook the river from an expansive deck. The furniture is earthy and sophisticated, brought to life with splashes of colour. The effect is captivating yet calming and epitomizes the inherent unpredictability of Africa. The Wallow Lodge embodies the simplicity and authenticity of safari life, with a modern freshness about it. to detail strikes a perfect balance between contemporary, homely touches without detracting from the surrounding wilderness. SHINING A SPOTLIGHT ON SUSTAINABILITY Wild Horizons represents the sharp edge of transformative, sustainable travel that demonstrates the value of protected wilderness areas. Sustainable technology such as solar power, environmentally friendly decking, and nondisposable products ensure that every journey leaves a light footprint on the land. At the same time, the activities create synergy between guests and the environment. For example, guests are invited to tour The Victoria Falls Wildlife Trust, located in the Wild Horizons Wildlife Sanctuary. This gives them an insiders perspective on the innovative conservation initiatives that help mitigate human-wildlife confl ict, further our knowledge of keystone species, and safely rehabilitate injured wildlife. The purpose of a safari has been reimagined beyond an immersive wilderness experience. Rural education, community upliftment, and support for conservation initiatives are just a few of the ways your safari will make a positive impact in the Victoria Falls region. For more information, Please email [email protected]

www.nzira.co.zw Issue 17 31 yanga, Zimbabwe our highlands getaway for relaxation and adventure. Our outdoor loving kids just thrive in the highlands of Nyanga, and it most certainly brings out their adventurous spirit. With its undulating landscape, Nyanga is an adventure child’s paradise. It gives them the freedom to explore outdoors, whilst enjoying all nature has to offer. As parents we encourage our children to be independent, and to enjoy outdoor activities. They need to learn to be responsible, through constant discipline and an understanding of the boundaries they cannot cross This year the car was loaded up with bicycles, wet suits, snorkels, goggles and all sorts of sports equipment. It is a six hour drive from the farm to the mountains, with one essential stop along the way, to buy awesome pies from the Surrey Shop. EXPLORATIONS BEGIN The first morning, Paula Joy and Murray John were up at 5 am, equipped with their rain jackets, as they headed out on their OUR HIGHLANDS N Getaway Article & Images Ashleigh Whaley

32 Issue 17 NZiRA Travel Zimbabwe Nyanga also gives us quality time together, as parents. We are able to head off on long walks together, around one of the resort dams. It is not often that we get time alone to just relax and chat. The next day, after another late breakfast, a new adventure began, with bicycle explorations around the dams and over all the bridges. Usually there is the odd tumble off the bikes, but that is all part of life as the children learn from experience. One particular day’s tumble resulted in some grass burns and bruises, but nothing too serious. TENNIS FUN After lunch one day, a fun tennis match was held on one of the old courts at the hotel. Children in Zimbabwe learn that they rarely get to play tennis on perfect courts but it does not seem to deter them from the love of the game. RAIN DELIGHT. One afternoon the rain arrived, much to the children’s delight, as they were able to put their new rain suits to use. This wet afternoon turned out to be another rowing boat adventure around the dam in the pouring rain! This activity we parents observed from the comfort of our lodge. bicycles to explore the Troutbeck resort. A few hours later we spotted them canoeing across the dam! GOLF TIME Once they had returned for breakfast it was time to head off to play 18 holes of golf. Golf at Troutbeck always turns into a competitive outing and gives us the chance to enjoy the natural beauty around the course. Baboons are often spotted on the course, usually loitering around the greens, which is always cause for some amusement. DAM EXPLORATION The following day, again the children were up early, all kitted out in their wetsuits, goggles and flippers as they headed off to explore the small dam in front of the lodge looking for lost golf balls in the freezing dam water. This golf ball hunt turned out to be a three hour long early morning activity! We eventually joined them to discover that not even one ball had been found in the depths of the lake! However, the joy our children have in packing up and heading off on these explorations, to return later, full of stories, just makes us smile.

www.nzira.co.zw Issue 17 33 GOLF COMPETITION Everyone’s golf improved throughout the week, which was one of the ideas behind the trip. Each day golf was played, as the children tried their best to beat their father. The walk around the course is not easy, as half of it is uphill. Added to this already tiring activity is the golf cart pulling, which gives one a great workout! Golf Driving across the Dam. One golfi ng skill the children work on at Troutbeck, is using the driver club to hit balls across the dam and onto the green. This is a big golf test for the children. They are most determined to achieve this goal and quite often they do. However, the odd ball is now sitting at the bottom of the dam, for them to try and recover on our next trip!Horse Riding. After looking at the Troutbeck resort horses for a few days, the children begged us for a ride. You would think that, with all the riding they do at home, they would not want to ride on holiday! In the end we decided that a fun horse ride, through the pine tree forests, would be a new experience. The children and I headed off for an outride through the forests and up to the lookout point. Resort horses are so different from our own horses, however we soon taught them how to jump over stumps and we proceeded to have a race up the golf fairway. That was just so much fun and we fi lled the air with shrieks of laughter! Evening Fires. Nyanga calls for fi res in the evening, even in March, when the rest of Zimbabwe is still very warm. Fire making is a novelty for the children and one they so enjoy. They have now both perfected the art of fi re lighting, after many failed attempts. Sadly, it was soon time to head home, with our lovely experiences and many adventure stories. We shall certainly return next year, to create new memories and to further enjoy this lovely, peaceful place! www.faith4fun.com

34 Issue 17 NZiRA Travel Zimbabwe AFRICAN DREAM: Images Kevin Hogan he scenery of Lake Kariba is one most captivating and relaxing. The calmness of the water, the sight of wildlife on the water’s edge, and the lack of cell phone signal forces you to be present and soak up God’s beautiful creation. The African Dream is a five-star cruise ship on Lake Kariba. In every way, it is luxurious from floor-to-ceiling lake-facing windows with a French style balcony to en-suite bathrooms in each cabin. There are wardrobes in which you can put your belongings and to add a personal touch, soft bathrobes for you to use. Each cabin is airconditioned 24/7—what relief for Kariba heat! Using the indoor staircase, you can move from the cabin level to the main deck to enjoy your meals, grab a drink, and even relax in the plush lounge suite, or in the pool. The floor to ceiling windows in the air-conditioned main deck allow you to take in your surroundings and not miss anything. To take it a step further, there are telescopes for gameviewing by day and star-gazing by night! The boat has a staircase that leads you to the upper deck where lounge suites can be found and a 360-degree view of the lake. If it is hot, there are umbrellas to provide shade. Part of providing a five-star service includes hiring great staff, the African Dream Cruiseboat is maintained by eight highly trained crew members. The ship can travel at any time, as there is night navigation and GPS installed. AFRICAN DREAM | +263772178080 Article Michelle Lawson luxurious INSIDE THE CRUISEBOAT African Dream has a full water filtration system to provide safe, drinkable water and is powered by two jet engines, which give way to it being able to access remote areas that normal houseboats cannot reach. Isn’t this exciting? EXPERIENCE LAKE KARIBA ON A WHOLE NEW LEVEL WITH US! T

www.nzira.co.zw Issue 17 35 Home of the Hidden Gorges Situated on the great Zambezi escarpment in the north western part of Zimbabwe is Chizarira National Park. The fourth-largest national park in Zimbabwe after the iconic Hwange, Gonarezhou and Mana Pools National Park. The park’s name is derived from the Batonga word chijalila, which translates into English as the “great barrier”, referring to the Zambezi Escarpment, of which Chizarira’s rough terrain forms a part. It was declared a non-hunting reserve in 1938 and a game reserve in 1963. Chizarira is one of the least known parks in Zimbabwe, and yet most diverse in terms of its different ecological zones, ranging from Lowveld valley vegetation with Mopane forests and Baobabs, to Highveld broad-leaf Miombo woodlands.This large remote area of 2,000 square kilometres also boasts of wild fauna, which make it a spectacular destination to visit. Walking safaris are a big part of the experience at Chizarira. Because of the presence of large game and predators (all big 5 except rhinos), visitors are only allowed to walk under the supervision and protection of an experienced guide. Activities include the following:- ACCOMMODATION There are beautifully located exclusive campsites equipped to give you a true wilderness experience. Campers need to bring their own camping equipment, bedding, toiletries and cooking implements. Exclusive Bush camping experience is for the camper who seeks solitude and wants to truly experience the challenges of the bush. There is a braai stand and a rudimentary toilet on each site. Water is fetched from the river or the Reception Offi ce. This is a great opportunity to create one’s dream camping experience. MUCHENI VIEW CAMP Located on the edge of the Zambezi Escarpment with spectacular views of the Zambezi Valley fl oor and cool breezes. There is a thatched shelter, a long drop toilet and braai stand, guests can collect water from the reception located 4 km away. Chizarira Gorges Mucheni View Lake Kariba View Plateaus Flood Plains The Big 5 (Except Rhinos) Walking Safaris Game Drive Scenic Viewing Bird Watching Gorge Hiking ATTRACTIONS ACTIVITIES MUCHENI GORGE CAMP Situated on the edge of a gorge, there is a thatched shelter, a long drop toilet and braai stand, water is available from the reception located 3.5 km away. KASWISWI I CAMP Situated on the upper reaches of the Rwizilukulu River, 6 km from the reception, the camp is equipped with an ablution block, braai stand and raised pole and thatch bedrooms called “Ngazi” styled after the traditional shelters of the local Tonga tribe. KASWISWI II CAMP This camp is located approximately 500 metres from Kaswiswi I, on the confl uence of the Kaswiswi and Rwizilukulu Rivers. Equipped with a campsite and braai stand, water is obtained from the nearby natural spring. An excellent camp for birders and 4x4 vehicles are necessary for access. Chizarira Article ZIMPARKS Images Tom Varley

36 Issue 17 NZiRA Travel Zimbabwe BUSI CAMP Situated 40 km from the park main offi ce on the scenic Busi River. This camp is home to large herds of buffalo, elephant and lions. Access to this camp requires a 4x4 or any high clearance vehicles, close by are fl ood plains with Acacia albida trees. THE PLATFORM This bush camp has a game viewing platform overlooking a favourite watering place for elephant, waterbuck, buffalo, kudu, impala, zebra, and many other animal species found within the Park. MABOLA CAMP Situated on the banks of the Mucheni River, below the Manzituba Spring, this camp is equipped with an ablution block and braai stand. Amenities There is a small clinic to cater for health issues and a small grocery shop for basic foodstuff 20 km away at Mucheni. The nearest fuel supply is at Binga on Lake Kariba, approximately 90 km away. Access Chizarira’s Road and wild terrain is the place for 4x4 enthusiasts. There is a small airstrip at Manzituba, but prior arrangements must be made with Zimparks. Directions by Road From Harare On the A5 turnoff toward Gokwe at 2km before Kwekwe centre. At Gokwe take the Binga tarred road for 130 kilometres until you reach a T-junction with a sign post indicating Binga to the left. Take this dirt road (65 km) towards Binga via Siabuwa Business Centre until you see a sign indicating “Chizarira National Park”. Turn left and proceed for 20 km to the Park main offi ce. From Bulawayo (278 km) On the A8 for Chizarira National Park turnoff east at Cross Roads 50 km south of Hwange town, then travel 28 km to Kamativi on good tarred road, then 50 km to the Mlibizi turnoff. Continue east 54 km to the Siabuwa turn along Binga road. Continue east toward Siabuwa, but turn right after 47 km where a sign indicates Chizarira National Park. A further 20 km of dirt road up and over the escarpment gets the visitor to the park main offi ce at Manzituba. From Karoi A 4X4 is required to drive inland west towards Siabuwa crossing the Sanyati and Ume Rivers. WHEN TO VISIT: All year around Monday to Sunday 8:00am to 4:30pm Manzituba Package – 2 days and 2 nights for 2 people ï Camping (incl tent, 2 mattresses and a solar light) ï Walking Safari ï Guided Game Drive (self-drive accompanied by one of our guides) CONTACT DETAILS: Business Enterprise Manager 0772 649 000 [email protected] Senior Area Manager 0772 837 787 [email protected] VISIT: www.zimparks.org.zw

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38 Issue 17 NZiRA Travel Zimbabwe ravelling is one of my deepest passions, for many reasons. I love everything about it; the airports, learning new cultures, getting lost, struggling with new languages, seeing places I grew up reading about and just lying on foreign beaches. So when the lockdown restrictions were eased and flights took to the sky, I flew away. We put up at a hotel in O.R Tambo Airport, Johannesburg because I am not a morning person and I did not want to be bothered. We were right at the airport yet somehow we almost missed our 7 am flight. This was my second visit to the Revolutionary Republic of Zanzibar but I was as excited as the first time if not more. About 3 hours later we landed at Abeid Amani Karume International Airport. After filling in our arrival forms, getting our passports stamped, yellow fever certificates checked, we were ready to pick up our luggage and live our best lives. But first, we had to withdraw shillings from the ATM and purchase a sim card because at the end of the day a few hours have to be set aside for work so money can be made. The first stop was the Covid centre somewhere between the airport and the famous Stone Town. The heat was unbearable but I was ready for it with sunscreen and a hat. I was like a little child throughout the vacation, over-excited, taking too many pictures and smiling for no reason. Zanzibar fascinates me. The rich culture, rustic houses, historic town buildings, luxurious resorts, endless stretches of crystal waters, unpolluted beaches, friendly people – I could go on. I do not even mind the crowds at the full moon parties, though I describe myself as an introvert. A long 45 minutes later, we pulled up into paradise, in Nungwi. The distance was short but the roads were a bit bumpy so it took a long time to arrive at our destination. The hotel was everything and more. It was right by the beach with an infinity pool that made me feel like I was on an exotic island somewhere in Indonesia. All I wanted to do was change into a bikini and run to the pool, so that is exactly what I did. Dinner was in a beach restaurant in Nungwi. Sand in my feet, wind in my hair, candles on the table, the sound of the ocean in the backdrop, small talk about quasars, space and relocating to the moon, seafood on the table, cocktails galore - what more could a girl ask for? Nungwi beach is alive day in, night out, and it is close to Kendwa, the Hub of parties, boasting the famous full moon parties. Although their full moon parties are not ThailandAFRICAN ADVENTURING T Beaches and Beyond Article & Images Yvonne Maphosa

www.nzira.co.zw Issue 17 39 level-crazy, they still are something to write home about. The hotel breakfast was interesting. The hotel prided itself on using only organic and fresh ingredients. I like trying new food so the pancakes packed with fresh fruits and drizzled with syrup were my favourite. Tables were set on the edge, with the pool to the right and the endless ocean in front of us. There was water everywhere we looked. The whole vacation ambience had me in the MOOD! I love daydreaming and a bit of the ‘soft life’, so when evening came, I exchanged my bikini for a flowing dress and hopped into a sunset cruise leaving from Nungwi Beach. Looking out into the skyline with a glass of champagne and oysters felt like all my dreams coming true. We got back in time for happy hour and we guzzled the cocktails in twos till we could not remember our last names. We still had enough spirit for a moonlight dinner by the beach before going back to the hotel for a late-night swim. It was that hot! Swimming pools and beaches soon got boring and the adrenaline junkie in me was screaming for attention. So the next day, we packed our swimwear and headed into the heart of the ocean. Scuba diving, snorkelling and deep-sea swimming were the order of the day. The activities were more pricey for me because I did not have a diving certificate but I would pick going 20 m deep under

40 Issue 17 NZiRA Travel Zimbabwe the ocean with a guide next to me rather than paying a few dollars less (Everything touristy is in US dollars.) We set out one day for a walking tour in Stone Town, a UNESCO World Heritage Site that boasts of historic urban fabric and landscape. Stone Town is the real deal; the markets, the locals, the history and the doors. Stone Town doors are a major tourist attraction, with the esteemed Indian and Arabic doors, both with an interesting background and rich history. The Darajani market in Stone Town had us acting like typical tourists as we bought souvenir after souvenir. We ended up at the Sunset Bar in Africa House for sundowners and to experience the magical sunset. The day ended at a local food joint in the heart of the town, eating good food with Swahili names I cannot pronounce nor remember. We also ticked Prison Island off the list. We taxied from our hotel to the Stone Town beach and hopped onto a boat headed to the island. The island was small but packed with people and things to do. It houses 250+ year-old giant tortoises. They look like something made of stone and for a moment I wished they could talk so they could narrate what they had seen in their almost 3 centuries of life. Of course, we took many photos! We took a tour of what was the prison and learnt a lot about the history of the island. It was painfully hot that day so we stopped for what had become my favourite drink, a tangawizi. It is just Stoney but the foreign name made it taste better. We later threw off our clothes and walked into the blue waters in bikinis and shorts. Swimming, snorkelling in the coral waters, laughing at silly jokes and taking underwater pictures completed the day. The Rock is one of my favourite Zanzibar restaurants, because of the views and the views alone. It sits in the ocean, with waves crashing against its wall and that spells happiness for me. It would have been a crime to go to Zanzibar and not have a late lunch there. Crime is not rife in Zanzibar. It is a breath of fresh air. I had no problem having my phone in hand the whole time, snapping away at everything. The people are friendly and calm, and take everything pole-pole because of Hakuna Matata. Their warmth radiates at the same wavelength with their extremely hot sun (Reminder: Pack sunscreen and a hat!) More beach days, sightseeing, adventure and cocktails later, it was time to go back home. I will never understand why all good things come to an end. DID YOU KNOW? What is a trip without learning and unlearning? This will probably leave me looking daft but I honestly did not know that Zanzibar is a ‘country’ on its own, with its government, and not just a town/island in SUMMARY OF ACTIVITIES Magical sunsets in Africa House and on Nungwi Beach. Walking Tour around Stone Town. Dolphin Tours in Kimzikazi. Boat trip to Prison Island. Shopping in Darajani Market. Diving and Snorkelling in Tumbatu and Mnemba islands with Spanish Dancer Divers. Skinny dipping in private beaches. Spice Tour. You get a visa on arrival when travelling on a Zimbabwean or South African passport. To get around Zanzibar, either rent a car (You will need to get a permit first. The rental company will help you with that) or hire a car and a driver, or be hiring cabs as you go. The latter is my preferred option. The currency used in Zanzibar is American dollars and Tanzanian shillings. Rather have USD before you go. There are many ATMs around to withdraw TZ shillings. Do not forget to carry your yellow fever certificate. IMPORTANT INFORMATION WHAT TO PACK Pack many bikinis or shorts and sunscreen. Half of my luggage was bikinis and half of my days were spent with shades on and an umbrella drink in hand because VACATION! Tanzania like Dar es Salaam. To be more specific, Zanzibar is a semi-autonomous government within Tanzania. It used to be an independent state until it merged with Tanganyika in 1964 to form Tanzania (Tanganyika + Zanzibar = Tanzania). We learn every day!

www.nzira.co.zw Issue 17 41 INGREDIENTS 16 ounces red snapper fillets, skinned, sliced thinly into 2-inch pieces ½ cup freshly squeezed lemon juice ¼ cup freshly squeezed lime juice 2 medium jalapeños, seeded and minced 1 large red bell pepper, finely chopped 2 large mangos, finely chopped 1 medium red onion, finely chopped 1 ½ teaspoons Kosher salt ¼ teaspoon Coarsely ground black pepper 2 tablespoons extra-virgin olive oil ½ cup chopped fresh cilantro 1 teaspoon minced garlic Combine snapper, lemon and lime juice. Cover and refrigerate 1 hour. Add remaining ingredients. Toss lightly. Serve within 1 hour. Zuri Island Red Snapper AND MANGO CEVICHE Instructions Recipe Chef Juanmi Santandreu

42 Issue 17 NZiRA Travel Zimbabwe WHERE ONE SMILE STARTS ANOTHER Cresta Grande Article NZiRA Travel Zimbabwe Images Cresta Grande & NZiRA Travel Zimbabwe

www.nzira.co.zw Issue 17 43 ith a lot of travel having been put on hold in the past year, we were ecstatic at the opportunity to visit Capetown, “The Mother City”. A vibrant city full of so much colour and stunning landscapes with a great combination of history, modern life and cityscape accentuated by the Table Mountain backdrop giving it a great aesthetic appeal. We had the pleasure of staying in the recently launched Cresta Grande Hotel under the Cresta Group Hotels, their fi rst in South Africa. A hotel conveniently located in the heart of the city and within a walking distance to a number of stores, restaurants and tourist attractions such as the Waterfront making it the perfect accommodation option for both business and leisure travellers. Cresta values itself in providing exceptional hospitality to its guests, where their motto, “Where one smiles, starts another” rings true from the moment you are picked up at the airport to the hotel itself. The hotel is modernly decorated with contemporary furniture and beautiful design that makes use of rich African textures giving it a modern chic look. The 242 newly renovated rooms have spectacular views of either the city, Lion’s Head or Table Mountain. Our rooms were situated on the 16th fl oor offering stunning views of Table Mountain and the city. The rooms were extremely cosy; furnished with a comfortable king size bed, sunblock curtains convenient for the nightowls, a mini bar, tea station, a desk to work on (if you need to respond to some urgent emails) as well as fast and effi cient WiFi. Security plays a vital role to most travellers; the hotel offered 24 hour security and a help desk. The rooms had special keycard access and each room was equipped with a safe. The spacious bathrooms were equipped with both a shower and bathtub allowing you to choose what suits your fancy, both came with a safety grab bar to help you out of the tub or balance in the shower. It is this attention to detail that we truly appreciated, from welcome notes in our room to yummy macaroons to say hello! The hotel offers 3 dining options to suit your taste from a comfortable lounge setting with light snacks and an extensive drinks menu, a cafe and bar for light fare at the hotel’s outdoor pool, to a restaurant with a good selection of dishes for breakfast, lunch and dinner. Designed with an ultra-modern feeling with comfortable furniture. Our trip was full of adventure, from touring the restaurants by the harbour, taking in the fresh sea water smell and the seagull calls while trying out a fi sh or pasta dish. We found the nightlife so vibrant with marimba players by the Waterfront getting everyone in the groove, the late night shopping and the ride on the Cape Wheel- the fun was never ending. It was always such a treat to sit after a long day with a drink in hand, witnessing the sunset over the beautiful azure waters and the vibrant people of Capetown! On our third day, we decided to take a tour of Table Mountain; it was great to note a lot of COVID regulations had been put in place to ensure you are protected during your visit. Social distancing and masking was maintained throughout our cable ride to the top, for photo enthusiasts the ride up gives you so many photo opportunities of the landscape. We were fortunate to have a great guide in the cable car who gave us insight into the mountain; the mountain is fl anked by Devil’s Peak and Lion’s Head, Table Mountain makes up the northern end of the Cape Fold Mountain range. It is hard to imagine, but the mountain’s distinctive fl at top – a three-kilometre level plateau – was once the bottom of a valley! A trip to Cape Town would never be complete without visiting the wine estates. One of our good friends Cindy Tyrell took us to a few of the many wine estates. Most of these are free to the public, offering tastings of some of their fi nest wines and a tour of the unique buildings. With so much history, a stroll or lunch at these estates means being among old grand trees with the classic Cape Dutch architecture. We visited a unique wine estate, Delaire Graff, that doubles as an art gallery, lodge and spa. With authentic art pieces all around, the majority having been done by Lionel Smit, we were fortunate to be taken through this gallery where art and winery merged perfectly. Coming back to the hotel, the staff were always so excited to hear of our adventure, making us feel at home! As you plan your next holiday, why not consider a visit to Cape Town and stay at the Cresta Grande. W

44 Issue 17 NZiRA Travel Zimbabwe When in Zim By Takudzwa Kaseke djkaskas Ngomakurira, Goromonzi Mutorashanga Green Pool Chirorodziva, Chinhoyi Caves

www.nzira.co.zw Issue 17 45 Chirorodziva, Chinhoyi Caves

46 Issue 17 NZiRA Travel Zimbabwe The Great Zimbabwean “In life, it’s not where you go – it’s who you travel with.” - Charles M. Schulz hat happens when a mum and son head for the hills? A wonderful adventure, of course! There is no doubt that my son, Nick, and I have a special bond, but put us together for eight days on a Great Zim Road Trip and there is bound to be an adventure or two that only strengthens those ties and creates the memories that make all the miles worthwhile! I am no Jack Kerouac, but when we set off on that chilly Harare morning in March with our nose pointed south, “I was surprised, as always, by how easy the act of leaving was, and how good it felt. The world was suddenly rich with possibility.” Our first stop was Matobo Hills just outside Bulawayo in the Matabeleland province of Zimbabwe, a land punctuated by great “bald domes” of granite (“Matobo”), and characterised by a fiercely proud people. It has a deeply riveting history, one of the world’s most impressive collections of San rock art, the planet’s largest Black/Verreaux’s Eagle population and a powerful spiritual resonance that is felt throughout the rocky landscape. It is also a land that Nick has never clapped eyes on and being one of my favourite Zim destinations, for its sheer grandeur and historical interest, we rolled happily into one of its finest establishments, Camp Amalinda, just in time for lunch al fresco and a chilled gin and tonic by the stunning pool. On our first evening, we enjoyed a short, late afternoon hike with Howard our guide up to the rocks overlooking the camp, whilst the sun slipped spectacularly behind the horizon and brazen baboons hung around in nearby trees. It was a great first-day activity, getting a “lay of the land” without having to venture far. Cosy fireside pre-dinner drinks and chats with other guests, delicious supper and a good night’s rest in our comfortable room marked the end of our first day of Amalinda exploration and discovery! The next day, we arranged to pick up two Zimparks rangers and drove into the Matobo National Park to track some rhinos! Intrepid travellers as we are, we very cautiously and carefully took the lead of our guide as he quietly led us up to a beautiful white rhino mum and her calf. (The juxtaposition of me – a mum, right – and Nick, my er, “calf” – was not lost on me!) Such a magical moment, it is hard to even describe. The nearby wildebeest and zebra took fright, even at our restrained approach, and ran off in a very obliging epic movie fashion (Nick was at the ready with his camera!) and the rhinos remained relaxed, eventually heaving themselves up and wandering off to sit in the shade nearby. Bliss all around. An afternoon siesta by the famous Amalinda swimming pool, (my book not holding my interest much as the old binos were frequently lifted to scan the rocks for more captivating birds, lizards and baboons!) was followed by a game drive into the park and a tour that culminated at Cecil John Rhodes’ grave at World’s View. From the beginning, Howard was brilliant, sharing with us an enthralling but snappy summary of the history of Matobo, from the iconic rock formations that have been shaped through two thousand million years of erosion to the people that have lived, fought, thrived and died there. Like all the Zimbabwean guides, I have met, Howard’s knowledge was impressive and he told a good tale that made all the difference to a World’s View visit. It was only our third day but we had experienced so much already. Early W Article & Images Laura Taylor MUM & SON ROAD TRIP “No road is long with good company.”

www.nzira.co.zw Issue 17 47 morning coffee and cookies on our veranda in the bush and then time to pack up and head off again, with more than just a little reluctance. Our next stop was Hwange National Park, Zimbabwe’s largest and most elephantprolific park that many compare in size to Belgium. We put up at Robins Camp situated in the rugged northern basalt area of the park. A wonderfully warm welcome from Noncele, (thoughtful and efficient Robins Camp manager, along with her husband Thamu), eased us into our rooms – the original national parks’ chalets, stylishly decorated and super comfortable with ensuite bathrooms. We soon realised you do not need anything else from which to discover this beautiful part of the world. The camp is accentuated by its triple-story tower, quite the landmark in an area where not a lot is tall except for giraffes and trees. Allowing you to see for miles around; after you have stopped huffing and puffing post-climb a breathtaking 360˚ view of the seemingly endless wilderness, which is lush, thick and green at this time of year after some particularly good rains. A great spot for sunrises and sunsets, but also featuring a few relics from Robins’ time, his 2-metre long telescope a highlight, in the soon to be completed museum. Nick had never been to Hwange until now, and although I ideally wanted him to experience its incredible dry season offering of on-tap wildlife and vast, open plains, we dived deep (and a little too literally, for my liking), into the dense, green and often impenetrable bush, where not a lot can be seen because the animals disperse widely and hide cunningly behind bushes in the wet season! On our game drive activity, valiant and courageous, just the two of us and our little car, braving the elements and going where, actually, (we had to reluctantly admit), probably plenty of others have been before! Some rather too-closefor-comfort moments negotiating tricky road conditions, did, admittedly, get our hearts and minds racing, but we emerged victorious, having added eland, kudu, reedbuck, hippo, impala, zebra, a lone flamingo, crocodiles, lots of water birds and the impossibly coloured lilacbreasted roller to our list. After all that excitement, we were happy to sprawl on sun loungers under wide parasols by the pool whilst sipping on gin and tonics, feeling very glam and a little too smug. The thing about Robins is you can relax completely here, your every need taken care of. Victoria Falls was beckoning, another top must-see on Nick’s bucket list. An easy drive from Hwange’s northernmost reaches got us into the resort town within a couple of hours and we swept in through the grand Victoria Falls Safari Lodge entrance along with some perky warthogs, feeling excited and so fortunate to be spending some time there. Africa Albida’s superb Victoria Falls estate extends from the main Lodge right through to the Club, Suites, Lokuthula and The Boma. We found ourselves amongst a few other lucky guests on the Club deck just in time to witness the Vulture Culture lunch (vultures, which are an endangered species, are fed here every day to protect and preserve them and their role, so critical to biodiversity). Africa Albida includes the feeding as an educational activity, free to view by guests each day at 1 pm. Then our lunch, delicious and beautifully presented, served to us by possibly the wisest waiter I have ever come across; Mathanzima was so taken with the idea that a mum and son were travelling together and he gave Nick some little gems of advice – “Spoil your mum” (my takeaway), but he extolled the virtues of mothers and said, “Sometimes you cannot see the significance of “We need the tonic of wildness⸀尀”

48 Issue 17 NZiRA Travel Zimbabwe “Africa changes you forever, like nowhere on ea爀琀h. Once you have been there, you will never be the same. But how do you begin to describe its magic to someone who has never felt it? How can you explain the fascination of this vast, dusty continent, whose oldest roads are elephant paths?” Brian Jackman something until it is too late, so do not have any ‘what-ifs’ or ‘wish I hads’, spoil your mum!” Just five minutes from “SafLodge” are the Falls, which were at insanely high levels. March had record highs, in fact, and the volume of water going over the gorge was so gob-smackingly powerful that you really would be lost for words when you saw it. Instead, a simple gape and big eyes will do just fine – as I witnessed in my son when we rounded the corner; even though forewarned by the deafening roar and swirling droplets, we were not prepared for the remarkable sight before us. Phenomenal, unbelievable, staggering, the Victoria Falls can be described with an extraordinary litany of words, but it is immediately clear why it is one of the most spectacular of the Seven Natural Wonders of the World and a UNESCO World Heritage Site. We were uplifted by its astounding power and volume – and humbled (a bit giggly) in our mere human, pint-sized existence. Apparently, a beer was called for! So we pointed the little car to The River Brewing Company, a wonderful industrial-style designer space with views through to great big vats of on-site crafted beer and delicious it was, too. We were treated to a tasting of each, and a non-beer drinker that I firmly am was quickly convinced that I could be converted. Big cheers for this small group of visionaries who have created a great brand in Zimbabwe’s soon-to-be-pumpingagain tourism hub. Take-home dinner and a movie in our beautiful Safari Suite ended the perfect day. But wait till you hear how our next day went. Well, it was exciting for us. Probably quite humdrum for Vic Falls residents, but for any visitor, just totally unforgettable. And all within ten minutes of Victoria Falls Safari Suites! After breakfast at the club – the best Eggs Florentine ever – we planned to go to the Zambezi National Park and just explore along the riverside stops. (That is the Zambezi River, 4th longest in Africa and what rumbles over the gorge to make Mosi-Oa-Tunya “the smoke that thunders”!) From the lodge, we turned left and kept going, not far, until we checked in at the park gate. Through the thick vegetation, we were on high alert for any sign of movement, as a passing friendly guide had told us he had just seen giraffe and zebra. Our untrained eyes failed us and so we stopped for a little break at Number 2 along the river. Getting out of the car and just gazing at the mighty Zambezi was a moment in itself and we were both quietly contemplative, until, as we were driving away, I spotted a rather large movement out of the corner of my eye. Elephant! Great excitement. And not just one, but a whole herd of them, making their way down to the water. So, we turned back, as unobtrusively as possible, and parked the car quietly to watch. The joyous scene unfolded, elephants drinking and taking a dip, newcomers greeting the others warmly, calves rolling in the mud, watchful mums nearby. We could have spent all day there, just watching them. A bull elephant made his way up from the bank towards our vehicle and we held our breaths, ready to close windows. He knew we were there, but he certainly was not worried and proceeded to have a lovely dust bath just four or five metres from us. Almost like he was putting on a show to our front row seats. I looked across at my son, who had never been this close to elephants before, transfixed by what he was witnessing. After we’d had our fill, we trundled back to town and along the “Big Tree” road, named after a particularly large baobab along its path – Adansonia digitata – measuring 22.4 metres in girth and 24 metres tall. Here, we came across a couple more elephants (cars patiently giving way as they pulled and munched at roadside branches) before making our way to our own feast at the rather splendid Lookout Café. As its name implies, this spectacularly located restaurant is perched on the edge of the gorge overlooking the Victoria Falls bridge on one side and the river carving its way through the rocks way down below. It is here that visitors can enjoy high wire activities to their hearts’ content whilst us mere onlookers hold our breaths! Our final evening found us chilling with locally-based friends on our suite veranda, watching warthogs and bushbuck munching nearby; as the sunset streamed through golden grass and the sounds of the night erupted, we just felt so privileged to find ourselves in that very special spot. We hope that it will not be too long before Africa Albida and all the incredible properties, people and operators in Victoria Falls are overwhelmed with excited, happy visitors once more! It is all about the experience here, and boy did we experience – in just two too-short days. Vic Falls was the perfect culmination of a Great Zimbabwean Mum and Son Road Trip. Greatest ever! “There is mystery behind that masked grey visage, an ancient life force, delicate and mighty, awesome and enchanted, commanding the silence ordinarily reserved for mountain peaks, great 昀椀res, and the sea.” -Peter Ma琀琀hiessen

www.nzira.co.zw Issue 17 49 INTRODUCTION Zimbabwe is a country of many wonders and home to the worldrenowned Victoria Falls, or as known by the locals Mosi-oa-tunya; the Smoke that Thunders. One does not have to travel far to discover the natural beauty that surrounds this melting pot that was once considered the breadbasket of Africa. With a beautiful tropical climate that is ideal for agriculture and a weather that is inviting almost all year round. Zimbabwe is considered to be a top adventure and safari travel destination. There are ten provinces in Zimbabwe and of these ten, a total of fi ve UNESCO world heritage sites are located amongst them, with the majority being classifi ed as cultural sites and the best natural sites. One site that has caught the attention of many travellers both within Africa and across the world for its unique architectural splendor and ingenuity would have to be the Great Zimbabwe ruins, locally known as Dzimba-dza-mabwe. HISTORY OF GREAT ZIMBABWE The fi rst people to have settled in the southern hills of Great Zimbabwe are believed to be descendants from the kingdom of Mutapa. Their existence and early migration to the region and province of Masvingo dates back to the 11th century. During this time and period, a lot of innovation and trade was taking place across the world and Southern Africa was no exception. UNLOCKING THE MAJESTY To this day it is a marvel that the Great Zimbabwe monuments stand, without the use of mortar, which is a true testimony to Zimbabwean Article Terence Zvaipa UNLOCKING THE MAJESTY THAT IS DZIMBA-DZA-MABWE

50 Issue 17 NZiRA Travel Zimbabwe architectural ingenuity. Some believe that the ruins have a spiritual signifi cance and are the homeland to many of the spirit mediums that have greatly infl uenced Zimbabwe. In the early 19th Century when this once-majestic trade hub was at the peak of its activity, many Portuguese explorers and eventually British explorers added the Great Zimbabwe kingdom as a trade ally into which it became a frequently travelled trade route in Africa. Great Zimbabwe faced many challenges on its path to being internationally recognized as a UNESCO world heritage site, on the top of this list would be the stigma of an indigenous African tribe being responsible for having built such a unique structure. Many Zimbabweans feel that Great Zimbabwe is a strong symbol of our past as a nation, in particular for the Shona-speaking population as it gives an idea how our forefathers lived and the values they stood for. REBUILDING A LEGACY THROUGH TOURISM Today the ruins are one of the most popular stopover points for tourists when discovering what the nation of Zimbabwe is all about. With a great historic past, this UNESCO world heritage site is a good place for tourists to learn more about Zimbabwe’s culture, and items of symbolic signifi cance. A good example would be that of the sunbird, better known as the bateleur eagle which can be found roaming around the nearby water feature called “Lake Mutirikwi” formerly known as Lake Kyle. It is here where tourists can participate in a host of activities such as game drives, fi shing, guided walks, and guided horse rides. A few important facts to know are, Lake Mutirikwi was constructed between 1958 and 1960, and it is managed by the Zimbabwe Parks and Wildlife Management Authority (ZPWMA). The lake covers an area of approximately 90 square kilometres. It is safe to say that fi shing would be the major attraction at Lake Mutirikwi which tourists can enjoy along their journey down the ever-popular “11-day best of Zimbabwe” package. This travel package allows tourists to enjoy the best of Zimbabwe, if not all fi ve of the UNESCO world heritage sites, that the country has to offer. CONCLUSION Zimbabwe was recently rated by Lonely Planet as one of the top destinations to visit in Africa and the world and has of late received an infl ux of celebrities. Will Smith and most recently the Hilton Family visited the majestic Victoria Falls and found it to be a world class destination. My goal in writing this article was not only to share the beauty that Zimbabwe has to offer but to also unearth the cultural wonders that are in Zimbabwe that usually go unnoticed by the world, one such example being, Great Zimbabwe ruins.