À la Carte
MENU
BREAKFAST PLATTER 30$
juice of your choice (Orange, Cranberry, Pineapple,Apple & tomato),
two eggs – fried, poach, omelet or boiled egg, sausages and bacon -
chicken or beef, hash browns potato, bakery basket, seasonal
fruit platter, fruit yoghurt co ee or tea with milk
APPETIZERS & SALADS
CHILLED SHRIMP AND KING CRAB COCKTAIL 20$
served with cocktail sauce
CAESAR SALAD 20$
with grilled chicken, hearts of lettuce, focaccia croutons, turkey bacon
aged parmesan creamy garlic anchovy dressing
WATERMELON & FETA SALAD 15$
with feta cheese, watermelon, olive oil, fresh mint
SOUP
SHELLFISH CHOWDER 20$
smoked salmon and shell sh creamy milk based soup
WHITE ASPARAGUS 15$
roasted garlic cream of white asparagus with tru e oil
CREAM OF TOMATO 15$
creamy fresh tomato soup with vegetable stock & fresh basil leaves
SANDWICHES
SIGNATURE CLUB SANDWICHES 20$
turkey ham, chicken, bacon, tomato, lettuce, cheese and grilled
sourdough bread with french fries or onion rings
AMAYA KUDA RAH BURGER 20$
chicken or beef patty, lettuce, tomato, onions and pickles served with
ketchup& mayonnaise and french fries or onion rings
GRILLED VEGETABLE PANINI WITH HERB FETA
SPREAD 15$
grilled zucchini /bell pepper / onion / carrot, topped with mozzarella
& an Italian herb olive oil spread with french fries or onion rings
MAINS
ROASTED TENDERLOIN OF BEEF 35$
served with sa ron potato caramelized onion bone marrow sauce,
mushrooms and red wine shallots
RACK OF LAMB CHOPS 35$
garlic and herb crusted lamb chops with lemon and butter-braised
potatoes with mint jus
SEARED YELLOW FIN TUNA 25$
maldivian yellow n tuna pan seared served with potato rösti cakes
with tomato salsa, lime chili oil
MARINATED CHICKEN BREAST 20$
thyme and mustard marinated chicken breast with cauli ower puree,
green curry sauce, coconut foam
PASTA
SPAGHETTI FRUTTI DI MARE 30$
cocktail of seafood in rich tomato sauce and torn basil & parmesan
reggiano
SPAGHETTI CARBONARA 30$
spaghetti in a light creamy sauce Made with egg, hard cheese and
smoked ham topped with Parmesan reggiano
PENNE POMODORO 20$
penne pasta with torn basil, crushed chilies & parmesan
PIZZA SEAFOOD MARINARA (12") 20$
a cocktail of seafood (prawns cuttle sh and Maldivian reef sh) tomato,
garlic, oregano extra virgin olive oil
PIZZA MARGHERITA (12") 15$
fresh tomato, mozzarella cheese, fresh basil, salt and extra-virgin
olive oil
DESSERT
BAKED CHEESECAKE WITH RASPBERRIES AND
MANGO PASSION FRUIT SAUCE 15$
STICKY DATE PUDDING WITH WARM BUTTER SCOTCH
SAUCE AND VANILLA BEAN ICE CREAM 15$
DOUBLE CHOCOLATE CAKE WITH LAYERS OF
CHOCOLATE GANACHE AND BLUEBERRY SAUCE 15$