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Published by rathnayaka.dhanuka, 2020-07-27 03:12:54

Glow Bar Ala Cart Menu

À la Carte





























MENU

BREAKFAST PLATTER 30$


juice of your choice (Orange, Cranberry, Pineapple,Apple & tomato),


two eggs – fried, poach, omelet or boiled egg, sausages and bacon -


chicken or beef, hash browns potato, bakery basket, seasonal


fruit platter, fruit yoghurt co ee or tea with milk







APPETIZERS & SALADS








CHILLED SHRIMP AND KING CRAB COCKTAIL 20$


served with cocktail sauce


CAESAR SALAD 20$



with grilled chicken, hearts of lettuce, focaccia croutons, turkey bacon

aged parmesan creamy garlic anchovy dressing


WATERMELON & FETA SALAD 15$



with feta cheese, watermelon, olive oil, fresh mint






SOUP








SHELLFISH CHOWDER 20$


smoked salmon and shell sh creamy milk based soup


WHITE ASPARAGUS 15$


roasted garlic cream of white asparagus with tru e oil


CREAM OF TOMATO 15$



creamy fresh tomato soup with vegetable stock & fresh basil leaves






SANDWICHES







SIGNATURE CLUB SANDWICHES 20$



turkey ham, chicken, bacon, tomato, lettuce, cheese and grilled


sourdough bread with french fries or onion rings


AMAYA KUDA RAH BURGER 20$


chicken or beef patty, lettuce, tomato, onions and pickles served with


ketchup& mayonnaise and french fries or onion rings


GRILLED VEGETABLE PANINI WITH HERB FETA



SPREAD 15$


grilled zucchini /bell pepper / onion / carrot, topped with mozzarella


& an Italian herb olive oil spread with french fries or onion rings






MAINS








ROASTED TENDERLOIN OF BEEF 35$


served with sa ron potato caramelized onion bone marrow sauce,


mushrooms and red wine shallots


RACK OF LAMB CHOPS 35$


garlic and herb crusted lamb chops with lemon and butter-braised


potatoes with mint jus


SEARED YELLOW FIN TUNA 25$



maldivian yellow n tuna pan seared served with potato rösti cakes


with tomato salsa, lime chili oil


MARINATED CHICKEN BREAST 20$


thyme and mustard marinated chicken breast with cauli ower puree,


green curry sauce, coconut foam

PASTA








SPAGHETTI FRUTTI DI MARE 30$


cocktail of seafood in rich tomato sauce and torn basil & parmesan


reggiano


SPAGHETTI CARBONARA 30$


spaghetti in a light creamy sauce Made with egg, hard cheese and


smoked ham topped with Parmesan reggiano


PENNE POMODORO 20$



penne pasta with torn basil, crushed chilies & parmesan


PIZZA SEAFOOD MARINARA (12") 20$


a cocktail of seafood (prawns cuttle sh and Maldivian reef sh) tomato,


garlic, oregano extra virgin olive oil


PIZZA MARGHERITA (12") 15$



fresh tomato, mozzarella cheese, fresh basil, salt and extra-virgin

olive oil






DESSERT








BAKED CHEESECAKE WITH RASPBERRIES AND



MANGO PASSION FRUIT SAUCE 15$






STICKY DATE PUDDING WITH WARM BUTTER SCOTCH



SAUCE AND VANILLA BEAN ICE CREAM 15$






DOUBLE CHOCOLATE CAKE WITH LAYERS OF



CHOCOLATE GANACHE AND BLUEBERRY SAUCE 15$


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