K RESEAR M CHERS & ITL RESEARCH AREAS BCG CREATIVE ECONOMY INDUSTRY 4.0 DIGITAL TECHNOLOGY SMART CITY HEALTH & WELLNESS www.kmitl.ac.th KING MONGKUT'S INSTITUTE OF TECHNOLOGY LADKRABANG B BIO-CIRC C ULAR-GR G EEN ECONOMY
BCG B I O - C I R C U L A R - G R E E N E C O N O M Y ASSOC.PROF.DR. APILUCK EIAD-UA COLLEGE MATERIALS INNOVATION AND TECHNOLOGY / ENGINEERING Keyword: Transforming cattail flower plants into valuable products not only generates income but also fosters the development of new innovations for the future, thereby creating added value. Cattail flower plants can be modified to have super-hydrophobic properties, allowing them to effectively absorb and expel oil. When comparing materials, it was found that the modified material could absorb oil up to 16 times better. Consequently, the use of such materials allows for the creation of a filtering system for oil and odors in various industrial applications, and the processing into CONTACT: [email protected] KRESEARMCHERS &ITLBCG RESEARCH AREAS Grease and Odor Treatment System from Waste Water with High Efficiency Sorbent from Biomass oil-absorbing bags, oil-absorbing paper, and paper towels that can be efficiently used in households. Furthermore, because the material is derived from nature, it is 100% organic, which will be an innovation that will revolutionize the globe in cleaning oil for a sustainable civilization. ASSOC. PROF. DR. WINADDA WONGWIRIYAPAN COLLEGE MATERIALS INNOVATION AND TECHNOLOGY / ENGINEERING Keyword: Creating value from discarded waste materials, transforming them into highvalue resources, aligning with the concept of Zero Waste Converting Fish Bones into Nitrogen-doped Activated Carbon for Use as High-performance Energy Storage Electrodes The development and advancement of industry/economy leads to increased demand for energy. Therefore, there has been research that has developed supercapacitors with high efficiency. CONTACT: [email protected]
KRESEARMCHERS & ITLBCG RESEARCH AREAS CONTACT: [email protected] ASST. PROF. DR. SUPEERAYA ARSA FOOD INDUSTRY / FOOD SCIENCE Keyword: Increasing the value and utilization of silkworm pupae promotes the cultivation of silkworms in the community, creating livelihood opportunities and fostering business growth. Additionally, this approach serves as an alternative protein source for consumers. Gluten-freePizza,EnrichedwithProtein from Insects The Study of Volatile Compounds and Characteristics of MuffinPreparedfrom Cricket Product prototype: Odor and characteristics of morphine prepared from opium powder and silkworm powder. Producing pizza from a blend of rice flour, tapioca flour, and insect flour in appropriate proportions results in a pizza dough from gluten with a good texture. Moreover, utilizing insect flour not only enhances the texture but also boosts the essential protein and amino acid content in the dough. The insect flour is derived from silkworm pupae, and the remaining raw materials are sourced from the silk industry. ASST.PROF.DR. CHITCHAI KUANDACHAKUPT ARCHITECTURE, ART, AND DESIGN Exploring the Potential for Prototyping Decorative Items through Material Upcycling in Collaboration with the Local Industry. CONTACT: [email protected] It is the utilization of leftover materials from production to create added value for businesses, including promoting the use of design thinking and innovative creativity. This occurs under the collaboration of communities and industries, fostering the development of sustainable and continuous product innovation.
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASSOC.PROF.DR.SAKON RAHONG MATERIALS INNOVATION AND TECHNOLOGY / ENGINEERING 1. Laboratory-level TENG (Triboelectric Nanogenerator) prototype with efficient electricity generation, possessing a power density of at least 10 W/m2 and a conversion efficiency of no less than 50%. ASST.PROF.DR. WIPOO SRISEUBSAI ENGINEERING / COLLEGE OF MATERIALS INNOVATION AND TECHNOLOGY Extraction of Aroma Compounds and Study of Optical Factors Affecting the Color Expression on the Peel Surface of Mangoes (Mangifera indica L.) CONTACT: [email protected] 3. Photocatalytic water-splitting cell prototype for hydrogen gas production with a minimum efficiency of 4.5% CONTACT: [email protected] Advanced Organic-inorganic Hybrid Nanomaterials for Energy Storage and Energy Harvesting Devices 2. Energy storage device prototype with a specific capacitance of at least 150 F/g, operational voltage range of 2.0 V, and an energy density of at least 50 Wh/kg. Prototype products made from essential and flavoring substances extracted from Mahachanok mango fruit. Prototype a light projector to study the light factors influencing the color of mango peel. ASST.PROF.DR. KANNIKA KUNYANEE Study on the Effect of Ganphalium affine D. Don (Cudweed) on the Quality of Steamed Sticky Rice Cakes CONTACT: [email protected] FOOD INDUSTRY / FOOD SCIENCE The process of extracting ginger using a suitable liquid under optimal pressure for quality and quantity.
KRESEARMCHERS & ITLBCG RESEARCH AREAS CONTACT: [email protected] ASST.PROF.DR. SONGSAK WATTANACHAISAEREEKUL FOOD INDUSTRY Process of producing non-melting ice cream. DR. RACHIT CHUTHAKORN FOOD INDUSTRY Products: (1)Processing mangoflesh intopowder, (2)Processing mangointorichpreserveddriedslices, (3) Producing mango surface-coating agents to extend shelf life. Patent rights for formulations and methods to produce mango powder, as well as formulations and processes for creating highqualitypreserveddried mangoslices. CONTACT: [email protected] Herbal drinks contain various herbal ingredients such as green tea, pandan leaves, lemongrass, and mulberry that have bioactive compounds that are beneficial to the body, such as antioxidants. These substances help reduce blood pressure and control blood sugar levels. Additionally, these herbal ingredients also include the probiotic bacterium Lactobacillus acidophilus, which is alive and helps balance the digestive system, aids in bowel movements, and strengthens the body's immune system. Effects of Phenolic Compounds on the Melting Resistance of Ice Cream Development of Processed Mango Products A patent related to enhancing the efficiency of lignocellulolytic enzyme production by co-cultivating fungi. Innovation of lignocellulolytic enzyme production by microbial co-cultivation Isolation of Microorganisms from Water Kefir for the Application of Sourdough Production The product involves processing tea from the peels of Mahachanok mango, creating activated carbon from Mahachanok mango seeds to prolong the ripening of mangoes, employing methyl jasmonatecoated chitosan for mango surface coating to extend shelf life, and obtaining a patent for activated carbon derived from Mahachanok mango seeds. Waste Reduction and Value-Added Byproducts from Mahachanok Mango Processing
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASST.PROF.DR. LAMPAN KHURNPOON AGRICULTURAL TECHNOLOGY Innovative Expansion of Nawawevan Fruit Packaging to Enhance the Quality of Life for Durian Orchard Farmers CONTACT: [email protected] Keyword: The innovation of "Woven Fruit Wrapping Bags" (Wuvven) allows durians wrapped with Magik Growth bags to generate essential substances in the fruit. "The implementation of 'Magik Growth' fruit wrapping bags for durians promotes the synthesis of vital compounds within the fruit, including starch, sugar, and a diverse array of antioxidants." This has been experimented both in laboratory settings and field trials, in collaboration with the Department of Plant Production Technology, Faculty of Agricultural Technology, KMITL ASSOC.PROF.DR.CHAMROON LAOSINWATTANA AGRICULTURAL TECHNOLOGY Natural Products as a Substitute for Paraquat Herbicides CONTACT: [email protected] Natural product formula for weed control as an alternative to chemical substances.
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASSOC.PROF.DR. KAMRONWIT THIPMANEE AGRICULTURAL TECHNOLOGY | CHUMPHON CAMPUS Development of Aromatic Oil Products from Herbal Plants for Controlling Economically Important Insect Pests and Animals 1. Nano-emulsion essential oil products 2. Patent registration CONTACT: [email protected] PROF.DR. PANMANAS SIRISOMBOON ENGINEERING Evaluation of Crosslink Density in the Production Process of Compound Latex and Gloves in the Para Rubber Industry Using Near-Infrared Spectroscopy Techniques for Real Industrial Applications CONTACT: [email protected] System for measuring the density of barrier coatings using near-infrared spectroscopy in 1. Latex glove manufacturing processes and 2. Rubber glove manufacturing processes in the natural rubber industry. DR. ALI MUHAMMED MOULA ALI FOOD INDUSTRY / FOOD SCIENCE The present project aimed to develop and optimize a green technology (sustainable process) for the utilization of fish processing waste. zero waste and functional food could develop the country in terms of technology and economy, provide solutions to environmental pollution and benefit the producers CONTACT: [email protected] Utilization of Oil from Various Fish Processing Waste
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASST.PROF.DR. SIRIWAN SRISANG E N G I N E E R I N G | C H U M P H O N C A M P U S Packaging made from natural fiber derived from agricultural and industrial by-products, combined with polymeric additives CONTACT: [email protected] keyword: The mentioned biodegradable plate product has obtained certification under the Compostable Plastics standard ISO 17088, confirming its environmental friendliness. Additionally, user satisfaction studies have revealed high levels of contentment with its usability and eco-friendliness. The development of biodegradable containers from natural fiber residues, combined with PLA (Polylactic Acid), involves mixing natural fibers and PLA, then molding the mixture under heat to form containers according to the designed shape. Subsequently, the biodegradable containers are tested for properties related to reuse, resistance to cleaning, microwave compatibility, heat resistance, oil absorption, storage duration, and packaging standards according to the Thai Industrial Standards (TIS).
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASSOC.PROF.DR. SUDAPORN SAWMONG BUSINESS The intention of this invention is to develop a small rice mill, a kitchen appliance that every household kitchen should have. It is designed to be small, containing only essential components, and is aesthetically pleasing. The device is efficient in sorting rice with a low percentage of broken grains, making it suitable for processing local varieties of unhusked rice such as Hom Mali rice and Kam Dao rice in Chumphon province. Keyword: A small rice mill consisting of an internally mounted machine frame with a husking and color-sorting unit. CONTACT: [email protected] Small-Scale Rice Milling Machine ASSOC.PROF.DR. SARANYA PHUNPRUCH SCIENCE Biohydrogen Production from Cyanobacteria and Green Algae Both of which are living organisms commonly found in various water sources, involve a process where these organisms utilize light as an energy source and water as an electron source for photosynthesis to produce hydrogen. CONTACT: [email protected] Keyword: The research output from this study is hydrogen produced from cyanobacteria and green algae, which were cultivated in small-sized culture bottles and small-scale bioreactors in the laboratory.
ASSOC.PROF.DR. NARUEBODEE SRISANG The development of biodegradable containers from natural fiber residues, combined with PLA (Polylactic Acid), involves mixing natural fibers and PLA, then molding the mixture under heat to form containers according to the designed shape. Subsequently, the biodegradable containers are tested for properties related to reuse, resistance to cleaning, microwave compatibility, heat resistance, oil absorption, storage duration, and packaging standards according to the Thai Industrial Standards (TIS). E N G I N E E R I N G CONTACT: [email protected] KRESEARMCHERS & ITLBCG RESEARCH AREAS Application of near-infrared spectroscopy for ochratoxin A detection in coffee beans and valorization of coffee processing by-products into biochar and biosorbent Biodegradable Containers Made from Discarded Materials of Processed Mango Products The production of clay tiles from color-filtering soil and waste from oil palm processing after palm oil extraction. The study aims to determine the composition, compression pressure for molding, and suitable firing temperature for the production of tiles with properties complying with industrial product standards. The study aims to assess the effectiveness of detecting the contamination of ochratoxin A in coffee beans using near-infrared spectroscopy. Coffee beans, including residues from the coffee bean processing, are utilized in the production of biomass and biochar. Additionally, the study involves examining the energy properties and characteristics of biochar. The detection technique employed is near-infrared spectroscopy in the near-infrared wavelength range. The Production of Earthen Tiles from ColorFiltering Soil and Waste Palm Oil Fronds Generated During the Palm Oil Extraction Process
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASST.PROF.DR. BHANUPOL KLONGRATOG A self-rehabilitation system for patients with frozen shoulders using digital image processing from a digital camera to assess various angles according to the range of motion. CONTACT: [email protected] Keyword: Prototype of a self-rehabilitation system for patients with frozen shoulders with operations conducted at the pilot scale. ASST.PROF.DR. PISAN SUKWISUTE SCIENCE Studying the treatment of wastewater contaminated with nitrates using the electrochemical method. The wastewater treatment system consists of a direct current power source, a pulse generation circuit, and electrical electrodes. CONTACT: [email protected] Keyword: Prototype of a wastewater treatment system using electrochemical non-chemical methods. SCIENCE Non-Chemical Electrocatalytic Water Nitrate Treatment System Self-Rehabilitation System for Patients with Shoulder Stiffness
KRESEARMCHERS & ITLBCG RESEARCH AREAS ASSOC.PROF.DR. APARPORN SAKULKALAVEK SCIENCE Bendable and Flexible Thermoelectric Modules and Their Applications Thermoelectric technology has gained global interest because it allows the generation of electricity from heat without releasing carbon. It can also be utilized for cooling purposes. CONTACT: [email protected] ASST.PROF.DR. METTAYA KITIWAN S C I E N C E Incinerated Soil Pellets for Use in Cultivation Perlite is a lightweight, expanded, and high-porosity soil amendment. It is used as a planting medium for growing plants and as a cover for decorative wooden planters to enhance aesthetic appeal. Additionally, it helps retain moisture in plant containers. CONTACT: [email protected] Keyword: The "perlite" soil pellets developed use easily available and cost-effective components, consisting of ordinary soil and perlite.
KRESEARMCHERS & ITLBCG RESEARCH AREAS Safely Controlling Plant Pests with Herbal Steam: Self-Reliant Community in Nong Rong Village, Phanom Thuan District, Kanchanaburi Province CONTACT: [email protected] DR. JARONGSAK PUMNUAN AGRICULTURAL TECHNOLOGY The use of plant extracts through the "Herbal Vapor" technology for pest control and crop protection has been developed based on the knowledge of the community in RangYom, Nong Rong Sub-district, Phanom Thuan District, Kanchanaburi Province. This initiative is a collaboration between the community and the Agricultural Technology faculty, with the aim of community development through the principles of sustainable economics. Smart packaging labels for fresh meat, poultry, and seafood use thermochromic ink. These labels can change color based on the freshness of the food inside the packaging, providing realtime information and alerts to consumers. Keyword: It is used as screen printing ink for smart food packaging, labels for fresh meat, poultry, and seafood. Cooling gel produced from natural polymers that can be used to preserve the quality of fresh food, frozen food, ice cream, medications, and medical samples. It is also utilized to control temperature in applications related to biotechnology, chemicals, and chemical reactions. Cool Gel Sub-Zero ASSOC.PROF.DR. PATHAVUTH MONVISADE S C I E N C E CONTACT: [email protected] Smart Food Packaging with Screen-Printed Ink Labels
KMITL RESEARCHERS & RESEARCH AREAS www.kmitl.ac.th 2024 EDITION KING MONGKUT'S INSTITUTE OF TECHNOLOGY LADKRABANG BCG