Thistle June2018

TTHE HISTLE

JUNE 2018

2 The Thistle June 2018

2018-2019 FROM THE CLUB PRESIDENT
BOARD OF STEWARDS
Jeff Mapstone

PRESIDENT Life is full of adventures, and we begin one together. Thankfully, I love adventures
JEFFREY C. MAPSTONE and I am honored to have been selected to be your President of the Country Club
of Rochester. It is a true privilege and I will do my very best to represent all of our
VICE PRESIDENT members of this great Club.
ROBERT W. HURLBUT
As we start a new fiscal year, we are continuing the success we have seen in our
TREASURER membership and financial results. We are in a strong financial position, member
MATTHEW PARRILLI satisfaction is high and you can feel the energy throughout the Club. WHAT A
GREAT TIME TO BE AT CCR.
SECRETARY
ELIZABETH B. MURRAY June sets the tone for our summer activities and there are many exciting events
planned. We just had our highly anticipated pool opening and Memorial Day
STEWARDS celebration and we finish the month with our traditional Fourth of July Fireworks
PATRICK E. CAHILL celebration on Thursday, June 28th. The golf course is in excellent shape and the
H. BRADLEY CALKINS courts are ready for our tennis players. Check out the Club calendar, find some
ANDREW I. CROSSED time to come to the Club and enjoy being with your friends. That’s what makes
RICHARD J. GARRETT JR. CCR so special.
CHRISTOPHER M. MOONEY
GLENN E. PEZZULO
STEVEN T. RALPH

KYLE L. SAYERS
BRADLEY E. TYLER

JOHN D. WARD

Please join us in welcoming
PATRICK CAHILL

to our Board of Stewards CCR ANNUAL FIREWORKS CELEBRATION
Thursday, June 28th 6:00 pm

Last year, over 700 members and guests joined us for an evening filled
with food, music, plenty of family activities and of course our long-standing
annual tradition—fireworks! It may be hard to top last year’s festivities,
but we believe this year just may be the best year yet! We’ve got quite an
evening planned before the fireworks at dusk, including lively music with
the Jimmy Jam Band, carnival-type rides for the kids and adults, Lugia’s Ice
Cream Truck and more! Online registration is open!

FROM MEMBER SERVICES 3

Patty Zambito | Director of Member Services In Memoriam
[email protected] | 585-385-5354
The Board of Stewards
Our membership continues to MEMBERSHIP INFORMATION and Staff of CCR extend
grow and we are thrilled to see at your fingertips on our new website our most heartfelt sorrow
so many new faces at the Club. and condolences to the
Summer at CCR offers a great Our new website has a wealth of
opportunity for our members to membership information on both the public family and friends of
share our wonderful Club with side and private member side. If you have a Mr. Robert Sykes
friends and family. I am looking friend or family member interested in
forward to meeting many guests becoming a member, direct them to our site: IN THIS ISSUE
over the next few months and ccrochester.org. The introduction video on
will happily assist with any the public home page provides an excellent Message from the President 2
special requests for you or your overview of what we have to offer.
family. The ‘Membership’ tab in the drop-down Membership 3
menu includes a contact form for further
If you are interested in sponsor- membership information. From the Pro Shop 4
ing a new member, I will take
you through the process easily. You can also check out ‘Membership’ in the Junior Golf 5
drop-down menu on the private member
Reach out anytime! ~ Patty side for membership information and forms. Women’s Golf Association 5

Grounds & Greens 6

Thistle Fitness 7-8

WELCOME NEW MEMBERS Tennis 8

Mr. Brackett Bourne Club Life 9
Legacy Golf Member, June 1, 2018, Sponsored by Mr. Peter Bourne
Club History 10
Mr. Michael Patterson
Legacy Golf Member, June 1, 2018, Sponsored by Mr. Ellison Patterson Jr. Staff News 11

Club Calendar 12

BRACKETT BOURNE MICHAEL PATTERSON

Brackett joins us as a Legacy Michael joins CCR as a fourth The Thistle is published each
Golf Member. The son of Peter generation golf member. He is month by The Country Club
and Peg Bourne, he grew up at the second son of Ellison Jr. and of Rochester and mailed to
the Club and has a long histo- Elizabeth Patterson. Michael members’ homes. A digital
ry of family membership. serves as a Project Architect at
Brackett joined Recognition Skywave Communications Inc., edition is also available
Experts following his gradua- designing and installing 911 online at ccrochester.org.
tion from Hobart College in infrastructure for various public
2015. safety agencies, such as the Editor:
Boston Police Department. Pam Salmon
[email protected]

Photographers:
Pam Salmon, Gina Ko

4 The Thistle June 2018

FROM THE PRO SHOP

Michael C. Urzetta | PGA Head Golf Professional
[email protected] | 585-385-1600

Now that the weather has improved, the activity in the golf Derby Day Tournament ~ May 5, 2018
operation is steadily picking up. All of our seasonal staff are Winners: Mark Murphy and John Burt
now back on board, including a good crew on the bag room
staff. We are happy to have young men representing schools Annual Meeting Tournament ~ May 18, 2018
such as Harvard, Bucknell, Penn State, Dayton, Georgetown, Winners: Peter Dugan and Dan Hogan
Xavier, St. Bonaventure and Nazareth just to name a few.

Our caddie program is now back in full swing, so please
remember that if you are planning on bringing three guests
to play, it is a club policy that the group is required to have a
forecaddie. Forecaddies provide an extra level of service for
you and your guests and help to maintain a proper pace of
play. Please notify the golf shop in advance, if you are
bringing three guests and we will make the necessary
arrangements.

Email notifications have been sent, but please be aware that
our Tuesday evening Women’s 9 & Dine events begin
on June 5th and our Wednesday Men’s Night events on June
13th. If you are interested in signing up or need more
information, please contact:

Congratulations to the following May tournament winners Peter Sykes, Chris Guider, David Sykes
and Hole-In-One recipients! and Ken Burnham playing in honor of

Derby Day – Mark Murphy & John Burt Bob Sykes at the Annual Meeting
Annual Meeting – Dan Hogan & Peter Dugan Tournament.
Hole-In-One’s—Lou Cianciola (Hole #4), John Burt (Hole #11)

In closing, I would like to remind everybody to continue our
awareness of the club policies regarding care for the course
and cart usage. In addition to filling divots and repairing ball
marks, please remember that carts are required to be 30 feet
away from tees & greens, and are not to be driven onto the
range tee! We have a beautiful facility, and it takes a team
effort to keep it as such. Thank you in advance for your
cooperation, and we look forward to seeing you soon!

Regards,
~ Michael

Golf Shop Reminder
Please remember that all Golf Shop Credit

must be used by October 31st!

5

GOLF INSTRUCTION June 21 Character Cup Cook Out
June 24 Family Golf Night
Jeff St. John | PGA Director of Golf Instruction June 26-28 Elite Camp
[email protected] | 585-385-5357 July 2 Junior Interclub at ICC
July 10 Junior Interclub at Oak Hill
PGA Junior League July 10-12 Advanced Camp
July 23 Junior Interclub at Monroe
We are proud to have a full team of 12 juniors participating July 24-26 Intermediate Camp
in the PGA Junior League this season. Through this program, July 28 & 29 Junior Club Championship
boys and girls of all skill levels learn and play the game with August 6 Junior Interclub at CCR
expert coaching and guidance from PGA/LPGA Professional August 13 & 14 Junior Interclub at Hamilton GCC
Captains, wear numbered jerseys, and compete on teams
with friends in a two-person scramble format, encouraging
mentorship and building confidence. Practices begin this
week and team matches will run every week between now
and mid-July.

The Country Club of Rochester PGA Junior League Team

Julia Coons, age 12 Andrew Murray, age 12 Future junior golf all-stars, Miss Smith
Nathaniel Coons, age 13 Jack Natapow, age 11 and Miss Chapman head out for a lesson.
Hayes Denning , age 11 Lillian Orlando, age 10
Brady Goetz, age 11 Aiden Piccirilli, age 11
Hope Holland, age 12 Carter Previte, age 11
Jake Holland, age 12 Jack Ralph, age 12

WOMEN’S GOLF ASSOCIATION Mary Collins, Jane Gorsline and Anne Ralph enjoy
a round on a beautiful Wednesday morning in May!
I am thrilled that the golf season is in full swing! June is a busy
month; please watch for emails from Brian as well as informational
flyers and sign-ups in the Pro Shop.

9 and Dine starts Tuesday June 5th, with a Mexican Margarita theme.
A very special thanks to Sharon Insero, Jan Silver and Jill Knittel, our
9 and Dine Planning Committee, for all their work and inspiration to
make 9 and Dine both a golfing and social success. These ladies have
many new ideas for the season and will be offering better chances to
win prizes. Additionally, Jeff St. John will be offering clinics in July
for 9 and Dine participants; details to be announced later in the
season. Be sure to follow the 9 and Dine schedule and updates on our
Facebook Group: CCR 9 and Dine!

Our 18-hole guest day is Tuesday, June 12. It is a 1pm shotgun with
drinks and dinner to follow. Don your favorite pink golf attire for our
“Pretty in Pink” theme.

Don’t forget to sign up for the June 20th CCR Women’s Memorial
Tournament for both 18-hole and 9-hole ladies. This annual
tournament is a wonderful tradition, honoring the women who have
developed the Women’s Golf Association here at CCR. The event is a
2 Girl Best Ball, with handicap, format.

The Thistle Cup deadline for the qualifying match is June 6th. On
Wednesdays, bring $1 for the chip-in cup; you never know when it is
your day to collect.

Hope to see you on the course. It was a long winter; the golf course is
calling you! ~ Peggy Boucher, WGA Chair

6 The Thistle June 2018

GROUNDS & GREENS

Rick Holfoth, CGCS | Golf Course Superintendent
[email protected] |585-381-1844

We have been very busy with golf course projects The final project completed this spring was the green cart
since late fall. The sod conversion on the 16th path relocation near the 15th. As a trial, a material
green and the practice green project by the 1st tee was supplied from Porous Pave has been used on the first 100
completed in early November. The 16th green was feet of the path. Our staff went through a quick training
expanded as much as possible at this time as well. Both session with a Porous Pave representative and the path
greens were ready to putt on by the Annual Meeting was installed in less than one day. The cart path now
Tournament on May 18th. Much of the old sod from consists of 50 percent recycled rubber chips and 50
these greens was used to expand and repair greens on percent dried granite aggregate. This product will reduce
Brookside 1 and 2. We also used some to expand our the amount of bounce a golf ball receives off impact
nursery green. compared to asphalt by almost half. The movement of
the path itself to the left, the use of this new cart path
Soon after this project, construction on the 15th path and material and replacement of the stone bank to grass
improvements to the driving range target greens were should help give a playable lie to shots that stray left of
started. Golf course architect, Gil Hanse made a visit the green.
during this project in early November. He made some
changes to the target greens plans, moving the 3rd green
in line 40-50 yards to the right and increasing the square
footage of the greens more than planned. The biggest
challenge this increase in size created, was finding “clean
fill” to raise the land. Over half of this fill was found
on-site mostly in our dumpsite to the right of the 5th
hole. Whenever possible our grounds staff attempts to
save and reuse materials.

The extended winter not only pushed the golf season Article submitted by
back by two weeks, but also drastically shortened the Dennis Alexander, Project Superintendent
time available to complete these target greens. Our
contractor pushed other jobs back as far as possible. With
help from CCR staff who sodded and hauled materials,
the last three greens and 1st green shaping were
completed before they moved on to the next job. The
sodding of the 1st green was completed by our own CCR
staff the day before the range opened.

7

THISTLE HALL FITNESS NEW FITNESS EQUIPMENT:
TRUE STRETCH
Anne Osovski | Athletic Director
[email protected] | 585-385-5360 We now have the
True Stretch located
NEW FITNESS CLASS THIS SUMMER: in the back corner of
SURF & TURF with Marcie Bartolotta the fitness studio.
This land AND water class will get This equipment is a
you moving and get your heart contained system and
pumping! Due to the resistance of it provides targeted
the water, strength training and stretches to specific
cardiovascular conditioning are just muscle groups. It’s
as effective as land-based training. very easy to follow.
It's a low-impact or no-impact way
to train, and still offers the benefits We have also added an abductor/
of high intensity cross-training. adductor machine in the gym. This
The class takes place partly equipment has been requested by many
poolside on the deck and the rest in the pool. Pool shoes and a bottle of members and it is a great addition to
water required! You do not need to know how to swim to take this class. our circuit to strengthen inner and
Tuesdays/Thursdays, 10:00 – 10:50 AM Begins 6/12 outer thighs! It is located just under the
flat screen TV on the gym floor.
WATER AEROBICS
Once pool classes begin, there will still be a weekly cycle class in Thistle If you have any questions please do not
Fitness, Wednesdays at Noon—how cool is that? Come for a ride at Noon, hesitate to ask Anne Osovski for help!
enjoy lunch by the pool and then jump in the pool for another workout at 3!
Fitness Class Schedule
Starting Monday, June 4th, shallow water fitness classes will be held on
Mondays and Wednesdays at 3 pm. Deep water fitness classes will be held MON 6 am Adv. Group Training
every Friday at 11 am. 8 am Yoga Stretch
9 am Barre
On days when the weather does NOT permit, or it's a little too chilly, cycle 3 pm Aquafit
class will be held in its place! 5:30 pm Group Training

Aquatic Personal Training with Marcie Bartolotta TUE 6 am Yoga Stretch
The pool is a great environment to work on your fitness goals! The water 7 am Spin & Sculpt
allows a variety of body and working positions to target all components of 8 am Intro. Group Training
fitness with or without contact of the pool floor. From athletes to absolute 8 am Pilates
beginners to seniors looking to improve strength and balance, an individual- 9 am Tabata
ized exercise program can be designed to meet your specific abilities, needs,
NEW 10 am Surf & Turf (begins 6/12)
Marcie Bartolotta 5:30 pm Spin
ACE, AEA, Arthritis Certified
Email: [email protected] WED 6 am Adv. Group Training
7 am Tabata
8 am Yoga Stretch
3 pm Aquafit
4:30 pm Tabata

THU 6 am Spin

8 am Pilates

9 am Morning Body Burn

NEW 10 am Surf & Turf (begins 6/12)

Noon Tabata

6 pm Tai Chi

FRI 6 am Spin & Sculpt
8 am Barre

11 am Deep Water Fitness
Noon Spin

SAT 8 am Spin
SUN 8:30 am Group Training

9 am Gentle Yoga

9 am Spin
10 am Power Vinyasa

8 The Thistle June 2018
CARDIO TENNIS
The Power of Eating Local
June 21st 6:30 – 8:00 pm

Please join us as Beth
Flannigan, founder of
Whole Person Wellness
teaches us about the
importance of eating
local. Eating local isn’t
just good for the
community and our
planet; it benefits your
body in amazing ways.
You will sample various
delicious dishes pre-
pared by Chef Kevin Ford, featuring local produce from
Wild Hill Farm, strawberries from Mendon Acres and
kombucha from Katbucca. You’ll also enjoy locally
inspired spirits samples.

About Beth Flannigan:
Beth is a holistic health coach,
certified through the Institute of
Integrative Nutrition in New York
City. With her knowledge, she helps
individuals co-create completely
personalized actions based on their
goals to move them toward their
ideal vision of health. Beth coaches
individuals to cultivate a healthy
lifestyle that supports their whole person—nutrition,
relationships, career, physical activity and spirituality.
Beth’s style of coaching is supportive, empathetic and
motivating. Beth will help you see the best in yourself
and inspire you to live your healthiest life yet.

TENNIS

Laramie Gavin | Tennis Director
[email protected] | (618) 541-8637

Summer is definitely here and that means the tennis program is Wednesday and Thursday mornings Cardio
heating up. With the popularity of the Interclub, we have added a Tennis gets started on June 6th and 7th. In a
seventh team this season. Monday nights will see three women’s typical hour on court, players can expect to
teams playing in the Interclub TWILIGHT league and Friday burn anywhere from 300–1000 calories. Join us
mornings will see three more in the Interclub LIST League. The from 10-11 am out on the courts for some heart
men join in on Tuesday nights with a TWILIGHT league of their pumping fun! Immediately following Cardio
own. If you are interested in joining any of the teams, reach out to Tennis on Wednesday mornings, we will begin a
Laramie or Anna for more information and the practice schedule. 55+ group for weekly play.

Wednesdays would not be complete without the weekly drill and Please reach out if you are interested in joining
play from 6-7:30pm. Men and women are invited to this fun for- us: Laramie Gavin: [email protected]
mat of rotating drills and play. Let’s look to fill all four courts each
week!

See you on the courts!

9

CLUB LIFE

Amy Beardsley-Comerer |Clubhouse Manager
[email protected] 585-385-5355

FATHER’S DAY IS AN ALL DAY CELEBRATION Derby De Mayo, May 5, 2018
Left to right: Devon Natapow, Patty Pochtar,
All Day Steak Cookout in Thistle Grill
Chef will be serving grilled-to-order steaks along with a Carrie Donnelly, Chris Delmage
buffet of all Dad’s favorites from 11 am to 7 pm. Relax at
the pool and enjoy Ryan Dwyer’s specialty drinks and Mondavi Wine Dinner, May 9, 2018
drafts as well! Around the table left to right: Bill Kreienberg,
Dave Stoetzel, John Bartolotta, Lisa Kreienberg,
Golfers Express Buffet in Hagen Pub, Noon to 3 pm
Enjoy a round of golf and lunch afterwards with our Jacqueline Bartolotta, Marsha Stoetzel
express buffet. We’re adding Dad’s favorite chicken
wings for the occasion! Mother’s Day Brunch, May 13, 2018
The Kailbourne Family, David and Beth
Car Show and Dinner Buffet on the Terrace
Our annual Father’s Day Car Show takes place on the Memorial Weekend, May 26, 2018
back lawn Sunday afternoon. Stop by and see members’ Ian Smith and Justin Stevens and children
sports and antique cars and enjoy a BBQ Buffet by Chef
Ford and his talented team. There are spots open if you
want to display your car. Please contact Manisha at:
[email protected] to sign your car up!

Caribbean Cruise Night - July 19th
Break out your favorite tropical attire and we’ll provide

the leis! Plenty of blended cocktails & jerk chicken
while enjoying Dave Meyer’s Steel Drum Band!

Country BBQ - July 26th
Yee haw! Join us for a knee-slapping good time.

Live music with Branded and a BBQ Buffet!

Retro Night - 80’s Throwback - August 23rd
The 80’s called; they’re coming back! Lively music
with The Breakfast Club Band, big hair and big fun!

on the Terrace

Saturday
July 14th ~ 6pm

Music with
Roses & Revolutions

10 The Thistle June 2018

ABOUT OUR NEW WEBSITE HELPFUL CCROCHESTER.ORG HINTS

Now that our new website has launched, we hope you are  For dining reservations, we have the Club divided into
finding useful information and resources throughout the three sections: Indoor Front Dining (Hagen Pub, Grill
site! As we continue to tweak pages and links, we hope to Room, Grill Porch, Hunt Room); Outdoor Front Dining
continue keeping you informed and engaged with fresh (Upper Terrace, Lower Terrace, Grill Terrace) and
content and up-to-date information and fresh content. Thistle Grill (casual dining area, aka “MAC”)
As always, we welcome your feedback and suggestions.
Feel free to reach out for assistance navigating the site or  When you make an online dining reservation, special
ideas on how we can improve your online experience! requests (seating, dietary, high chairs) can be made in
the ‘special requests and comments’ section.
Pam Salmon
Executive Assistant/Communications  Check out our Blog on the member side home page!
Email: [email protected]
Direct: 585-385-5356  The white CCR logo at the top of the screen will
always bring you home (click logo to return to home
screen)

HISTORY ON DISPLAY

From time to time, the Country Club of Rochester is approached
about materials and artefacts relating to our history and
heritage. These conversations are not always local, but from out
of town clubs, former members and collectors of golf memora-
bilia. These items could be as small as a postcard or match book
with our logo, or a collection of golf clubs. When given the
opportunity to evaluate these items, a description is provided,
we consider its historical value, condition, relevance as well as
to how many of the items are currently in the club’s archives.

Such is the case with our latest acquisition and display. We
were approached about six months ago by a local collector who
had created a display cabinet with Walter Hagen’s golf clubs
and a brief description. We found it to be worth acquiring, and
it is now a part of our tangible history display, located in the
“1895” room to the left of the receptionist. Stop by to look at it
the next time you are visiting the club.

This recent acquisition was made possible by the generosity of
our members: Dr. Jerry J. Cellura and Dr. Louis Cianciola and
Mr. Donald E. Rhoda. Our goal is to collect and preserve
materials which illustrate the growth, development and activi-
ties of the Club so that they are available for use both now and
in the future, and provide ongoing Club displays and exhibits.

~ David Laiacona, Artefacts and History

GET TO KNOW OUR STAFF 11

We pride ourselves on providing a high level of NEW ADDITION TO OUR MANAGEMENT TEAM
service each and every day. One of our team focuses
is for our staff to get to know our members, their Please welcome our new Food and
families and guests. We would love for you to be able Beverage Manager, Ali Inclema. Ali is a
to put a face to a name as well. Our new website recent graduate of Niagara University’s
features a staff directory of our department heads. Hospitality School. Ali has interned here
at The Country Club of Rochester and
You can access the has also interned at Delmonte Hotel &
directory by clicking the Spa as a housekeeping manager and
drop-down menu bar in Delaware North’s “Top of the Falls”
the upper left corner on servicing the food & beverage program
the member side. Here in Niagara Falls. Ali will be managing operations in
you will find staff emails Thistle Grill as well as private banquet events. She will
and phone numbers as be an excellent addition to our service team!
well.
PROMOTION WITHIN OUR F&B TEAM
Please take some time to
look around the various Congratulations to manager, Ryan
pages of our new site. Dwyer, for his recent promotion to
There is a lot of valuable Food & Beverage Director here at
information, accessible CCR. Ryan is now overseeing the
on your computer, smart F&B management team as well as
phone or tablet! overall operations of our Bar and
Dining Programs. Ryan started
with us in spring 2017 and we are
excited for his growth here!

SUMMER IS HERE AND SO ARE OUR INTERNS!

We are proud to again offer a Summer Internship year at the Club and is interested in exploring a
Program for students earning a degree in career in the hospitality industry. A Level II in-
hospitality. We partner with local colleges as well tern receives an introduction to Club Manage-
as Niagara University to round up some of the ment and receives hands-on experience learning
best students in the field. This summer, we have to manage club events, catering and a la carte
four Level I interns joining us: Lauren Ehinger dining.
from RIT and Evan Donaldson, Lita Keller and
Alana Scribani, all from Niagara University. Be sure to welcome our interns for the summer
when you see them at the Club!
Our Level I interns are exposed to a comprehen-
sive introduction to club operations during the
program. They spend much of their time in food
and beverage, learning all positions, from Thistle
Grill, to the pool and Golf Course Snack Bar, even
spending time learning formal fine dining
operations. During their time here this summer,
they will also rotate throughout other areas of
the Club to learn about other departments,
including grounds, golf, housekeeping, mainte-
nance and accounting.

Our Level II intern this season is Ryan Stahlecker, Pictured above, front row: Lita Keller, Alana Scribani, Lauren
from MCC. Ryan has been a bartender this past Ehinger; second row: Ryan Stahlecker, Evan Donaldson

JUNE 2018 SUMMER DINING HOURS

SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY BREAKFAST
Tue-Fri: Thistle Grill, 7-11am
7-9 June Invitation 1 2 Sat & Mon: Barista, Thistle Grill, 7-11am
17 Father’s Day Steak Cookout in Thistle Grill Rock & Roll Ladies Golf Sun: Chef’s Egg & Omelet Bar, 9am-2pm
17 Car Show & Dinner on the Terrace Lawn Bowling Bootcamp
28 Annual Fireworks PM dining LUNCH
in Thistle Grill Mon: Thistle Grill - 11am-3pm
3 45 67 8 Tue-Sun: Entire Club - 11am-3pm
Mah Jongg 9
Chef’s Sunday June Invitation DINNER
Egg & Omelet Bar June Invitation June Invitation Mon: Thistle Grill, 5-8pm
PM dining Tue-Fri: Entire Club, 5-9pm
Sunday Front Dining Closed Grill Night PM Dining available in Thistle Grill Sat: Thistle Grill, 5-9pm
Supper Specials on the Terrace in Thistle Grill 16 Sun: Entire Club, 5-8pm
Thistle Grill Open
Lunch & Dinner PM dining July
in Thistle Grill 4 Pool Party & Cookout
10 11 12 13 14 15 23 9 Healthy Kids Camp Session 1
Chef’s Sunday 13 Friday Fun Day
Egg & Omelet Bar Mah Jongg PM dining 14 Lobster Fest
in Thistle Grill 19 Party by the Pool: Caribbean Cruise
Front Dining Closed 30 19 Junior Glow Golf After Dark
Thistle Grill Open 23 Healthy Kids Camp Session 2
Sunday Grill Night PM dining 26 Party by the Pool: Country BBQ
Supper Specials Lunch & Dinner on the Terrace in Thistle Grill 27 Friday Fun Day
Date Night 28-29 Junior Club Championship

17 18 19 20 21 22 August
Father’s Day Mah Jongg 2-4 Member-Guest Tournament
Steak Cookout Front Dining Closed 10-12 Men’s Senior Club Championship
in Thistle Grill Grill Night Date Night 21-22 Women’s Club Championship
and Thistle Grill Open on the Terrace 23-26 Men’s Club Championship
Car Show & Lunch & Dinner 23 Party by the Pool: 80’s Retro Night
Dinner Buffet

24 25 26 27 28 29
Chef’s Sunday Mah Jongg

Egg & Omelet Bar Grill Night Annual
on the Terrace Fireworks
Front Dining Closed

Supper Specials Thistle Grill Open
Family Golf Night Lunch & Dinner

THE COUNTRY CLUB OF ROCHESTER
2935 East Avenue
Rochester, NY 14610