Food canning
By: Hunter & Zacaria
When was the product invented?
The food canning was invented 1809.
Where was it invented?
The food canning was invented in London.
Who was the inventor?
The inventor of the food canning was Nicolas Francois
What was the purpose of the invention? What did it do?
The purpose of food canning was from spoilage by storage in containers. The
containers helped the food stay heated up.
What products were created as a result of the invention?
Meat , beans , seafood , soups , fruits , vegetables .
What impact did the invention have on the industrial
revolution era?
The invention made their food last longer and kept warm.
What impact did the invention have on world history?
The invention made their food last longer and kept warm.
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