MAGAZINE THE MARCH 2025 EDITION Advocacy & Transparency Modern Agriculture Is Largely Responsible For Climate Change Promoting Safety On The Farm Looking At Education, Best Practices And Preventative Measures Part 3 - Quilts Exploring Modern Vs Traditional Quilting Seed To Sprout A Complete Guide To Starting Vegetable Plants Indoors AGRARIAN
QUESTIONS & ANSWERS Agricultural questions and answers sponsored by Rural Roots Consulting Services. 28 SEED TO SPROUT A complete guide to starting vegetable plants indoors. 24 TYPES OF LETTUCE Learn about the variety of lettuces that grow in Ontario's Climate. 18 CONTENTS. UPCYCLING EGG SHELLS & CARTONS Turn egg c artons and shells into a charming DIY indoor garden in just minutes! 34 2 THE AGRARIAN | MARCH 2025 PROMOTING SAFETY ON THE FARM Looking at educ ation, best practices and preventative measures for farmers. ADVOCACY & TRANSPARENCY Breaking the myth that modern agriculture is largely responsible for climate change. PART 3 - QUILTS Exploring modern vs traditional quilting. 20 BLACK FOREST CAKE COOKIES A l l t h e d e l i c i o u s n e s s of b l a c k fo re st c a ke ba ke d i nto a m o u t hwate r i n g c o o k i e ! 32 ADVOCACY & TRANSPARENCY Breaking the myth that modern agriculture is largely responsible for climate change. 06 DAYS IN MARCH T h i s i s a f u n l i t t l e r e m i n d e r o f d a y s t o celebrate in March! 05 AGRICULTURAL SAFETY WEEK D eta i l s o n t h e C a n ad i a n p u b l i c awa re n e s s week - March 16 - 22 . 04 EDITOR'S LETTER Welcome to this latest edition of The Agrarian Magazine from the Editor. 03 INCOME TAX TIPS Here are a few things to keep in mind when it comes time to file! 38 WORDSEARCH Enjoy our fire safety themed wordsearch for March! 37 PROMOTING SAFETY ON THE FARM Looking at promoting education, best practices and preventative measures for farmers. 10
Acceptance of advertising in The Agrarian does not constitute endorsement of the advertiser, its products or services, nor do Ag Biz Alliance, AgLease or Horselinks endorse any advertiser claims. The publisher shall have no liability for the omission of any scheduled advertising. All content in this magazine is for informational purposes only and is provided 'as is' without warranties of any kind. Ag Biz Alliance and any associated companies are not responsible for inaccuracies, errors, or damages arising from the use of this content. The use of this work is strictly prohibited without prior written permission from The Agrarian Magazine. Unauthorized reproduction, distribution, or modification of this material may result in legal action. If you wish to utilize this content for any purpose, including educational, commercial, or personal use, please contact us to obtain the necessary permissions. The content provided to The Agrarian Magazine by outside sources, herein is the sole responsibility of the supplier. The supplier of content is accountable for its accuracy and compliance with applicable laws and regulations not The Agrarian Magazine. I f y o u w o u l d b e i n t e r e s t e d i n supplying content or being featured in The Agrarian M ag a z i n e, p l e as e contact: Jim Ford [email protected] 519-670-9303 www.theagrarianmagazine.com The Agrarian Magazine would like to thank all of our advertisers and content contributors to this March 2025 Edition. CONTRIBUTORS JIM FORD Founding partner of Ag Biz Alliance and a life-long farmer, continuing the tradition on his family's 450-acre century farm. As w i nte r l i n g e rs , C a n ad i a n fa r m e rs u s e t h i s t i m e to p l a n fo r t h e b u sy s e as o n a h e ad . W h i l e p re pa rat i o n i s key to a p ro d u c t i ve ye a r, i t’s j u st as i m p o r ta nt to p r i o r i t i ze s afet y o n t h e fa r m . Ag r i c u l t u re re m a i n s o n e of t h e m o st h a za rd o u s i n d u st r i e s , a n d as s p r i n g a p p roac h e s , ra i s i n g awa re n e s s a b o u t fa r m s afet y i s e s s e nt i a l to p rote c t i n g wo r ke rs , fa m i l i e s , a n d c o m m u n i t i e s . Th i s m o nt h , we fo c u s o n c r i t i c a l fa r m s afet y m e as u re s , f ro m m ac h i n e r y o p e rat i o n a n d g ra i n h a n d l i n g p re c a u t i o n s to m e nta l h e a l t h awa re n e s s i n ag r i c u l t u re. W i t h l o n g e r d ay l i g ht h o u rs a n d h e i g hte n e d wo r k l oad s o n t h e h o r i zo n , re c o g n i z i n g r i s ks a n d i m p l e m e nt i n g p roac t i ve s afet y st rate g i e s c a n p reve nt ac c i d e nts and save lives. We a l s o exa m i n e ad va n c e m e nts i n fa r m s afet y te c h n o l o g y, i n c l u d i n g we a ra b l e a l e r ts , G P S - e n a b l e d e q u i p m e nt , a n d e n h a n c e d p rote c t i ve g e a r. Ad d i t i o n a l l y, we h i g h l i g ht t h e i m p o r ta n c e of t ra i n i n g a n d e m e rg e n c y p re pa re d n e s s , e n s u r i n g t h at eve r y m e m b e r of t h e fa r m te a m u n d e rsta n d s b e st p rac t i c e s for a s afer work environment . As we l o o k a h e ad to t h e s e as o n of re n ewa l a n d g row t h , l et’s c o m m i t to m a k i n g s afet y a p r i o r i t y— b e c a u s e a s u c c e s sf u l har vest star ts with a s afe farm. At Th e Ag ra r i a n , we’re d e d i c ate d to p rov i d i n g va l u a b l e k n ow l e d g e a n d i n s p i rat i o n . Th a n k yo u fo r yo u r s u p p o r t , w h i c h d r i ve s o u r mission to celebrate and strengthen Canadian farming. H e re’s to a M a rc h f i l l e d w i t h p re pa rat i o n a n d a nt i c i pat i o n fo r t h e grow th ahead. Editor’s Letter THE AGRARIAN | MARCH 2025 3
March 16-22 Canadian Agricultural Safety Week Canadian Agricultural Safety Week (CASW) is an annual public awareness c ampaign dedic ated to promoting health and safety within the agricultural sector. In 2025, CASW is scheduled from March 16 to March 22, marking the final year of the three-year theme: "Your Farm, Your Family, Your Success." This year 's focus, "Safety is Our Heritage," emphasizes the importance of integrating safety practices into the legacy of farming operations across Canada . ofa .on.c a Organized by the Canadian Agricultural Safety Association (CASA), CASW aims to engage farmers, their families, farm workers, and communities in proactive safety planning. The c ampaign encourages the adoption of comprehensive safety plans that address various on-farm hazards, ensuring a secure environment for all. Resources and tools to assist in developing these safety plans are available through CASA's official channels. c asa-ac sa .c a Throughout the week , CASW will feature a series of events and educ ational initiatives designed to raise awareness about critic al safety issues in agriculture. Topic s will range from machinery and equipment safety to mental health and wellness, reflecting the diverse challenges faced by the farming community. Participants are encouraged to engage in discussions, share experiences, and access the wealth of information provided to foster a culture of safety. In Ontario, the Ontario Federation of Agriculture (OFA) supports CASW by promoting loc al events and resources tailored to the province's agricultural community. Farmers and stakeholders are invited to utilize OFA's interactive events c alendar to stay informed about upcoming safety-related activities and training sessions. w w w.ofa .on.c a As CASW 2025 approaches, all members of the agricultural sector are urged to reflect on their current safety practices and make necessary improvements. By prioritizing safety, the farming community c an honor its heritage and ensure a prosperous future for generations to come. 4 THE AGRARIAN | MARCH 2025
MARCH 1ST NATIONAL PIG DAY Pigs are everywhere in our lives—piggy banks, beloved movie characters, and farm visits. Pot-bellied pigs are even popular pets! Schools, farms, and zoos celebrate them yearly, so join in or celebrate at home—just maybe skip the bacon sandwich! MARCH 12TH PLANT A FLOWER DAY With over 400,000 species, flowers captivate with their beauty and diversity. From simple daisies to elegant roses and vibrant wildflowers, they enrich nature, culture, and life. Their charm and significance make them worthy of a dedicated celebration. 3RD SATURDAY IN MARCH NATIONAL QUILTING DAY Let’s dive into the colorful world of National Quilting Day! Imagine a day dedicated entirely to the celebration of quilts, a craft that combines art, tradition, and community. This day turns the spotlight on a skill that has been an integral part of human culture for centuries. MARCH 28TH BLACK FOREST CAKE DAY Schwarzwälder Kirschtorte may sound exotic, but it’s simply Black Forest Cake! This rich dessert features chocolate sponge cake, whipped cream, and cherries. National Black Forest Cake Day celebrates this delicious treat, enjoyed worldwide for its decadent layers and history. DAYS IN MARCH THE AGRARIAN | MARCH 2025 5
BREAKING THE MYTH: MODERN AGRICULTURE IS LARGELY RESPONSIBLE FOR CLIMATE CHANGE As a consumer, I’ve become increasingly aware of how the food I eat impacts the planet. Farmers, as the producers of that food, are central to this conversation. While I deeply respect their hard work and the vital role they play in feeding the world, it’s hard to ignore that modern farming practices contribute signific antly to climate change. At the same time, I also recognize that farmers are uniquely positioned to be part of the solution. Modern agriculture is a major driver of greenhouse gas emissions, deforestation, and biodiversity loss. The heav y use of synthetic fertilizers and pesticides releases nitrous oxide, a potent greenhouse gas, while large-sc ale livestock farming produces methane. Additionally, the clearing of forests for agricultural land contributes to c arbon dioxide emissions and reduces the planet’s c apacity to absorb c arbon. As someone who strives to make sustainable From The Field Opinion Series On Agricultural Advocacy and Transparency in Canada 6 THE AGRARIAN | MARCH 2025
choices, these realities are concerning. But as I learn more, I realize that the responsibility doesn’t rest solely on farmers. The agricultural system is shaped by consumer demand, government policies, and market pressures. We’ve created a system that prioritizes quantity over quality, affordability over sustainability. Farmers often face immense economic pressure to produce more at lower costs, leaving little room to adopt environmentally friendly practices without financial support. Despite these challenges, many farmers are stepping up to address climate change. Practices like regenerative agriculture, cover cropping, and rotational grazing are becoming more common. These methods c an reduce emissions, improve soil health, and even sequester c arbon. As a consumer, I feel encouraged by these efforts, but I also wonder: how c an I support farmers in making these transitions? The answer, I believe, lies in the choices we make and the policies we advoc ate for. Buying loc ally grown, organic, or sustainably produced food sends a signal to the market that consumers value environmental stewardship. Supporting farmers markets, communitysupported agriculture (CSA) programs, and certific ations like Fair Trade c an provide direct financial incentives for sustainable farming. At the same time, systemic change is needed. Governments must prioritize subsidies and incentives for sustainable practices rather THE AGRARIAN | MARCH 2025 7 A n y o p i o n i o n s p u b l i s h e d o r s u b s e q u e n t c o m m e n t s d o n o t necessarily reflect the opionion of The Agrarian Magazine.. If you have any thoughts on our Agricultural Advocacy and Transparency in Canada topic, or any other topic of interest feel free to write us at [email protected] and we may publish your comments or questions in a future addition of The Agrarian Magazine. SPEAK YOUR MIND
THE AGRARIAN | MARCH 2025 8 than industrial-sc ale, high-emission farming. Research and educ ation programs should empower farmers to adopt climate-friendly methods without jeopardizing their livelihoods. Farmers are on the frontlines of climate change, both as contributors and potential heroes. They grow the food that sustains us, but they also manage vast amounts of land that could play a crucial role in mitigating climate impacts. As consumers, we have a shared responsibility to support them in adopting practices that are better for the planet. After all, the future of food—and the planet—depends on the choices we all make, together. 8 THE AGRARIAN | MARCH 2025 COMMENTS ON MYTH THAT ORGANIC IS BETTER THAN CONVENTIONAL FARMING from FEB 2025 “Thanks for the article on organic farming. It was very well presented, and illustrated fairness on both sides of the issue. As an organic farmer, when it comes to which is better, I would prefer that consumers not compare organic farming to conventional farming. I would like to think that consumables raised by organic methods only offer an alternative to conventionally raised products. I think this would make for a better image of farmers through the eyes of consumers.” - from Mary in Ontario “I read your comparison of organic and commercial farming methods. Well done! You accurately caught both positions on food production. Too many of these stories only promote one side or the other. Keep up the good work” from Jack D. in Hamilton, ON
theBARN REPAIR Specializing in construction and renovations of agricultural, commercial and residential buildings CONTACT THE BARN REPAIR ADDRESS: Brighton, ON K0K 1H0 EMAIL: [email protected] TELEPHONE: (289) 215 9422 WEBSITE: www.thebarnrepair.ca Family owned with 25 years experience THE AGRARIAN | MARCH 2025 9
C These targeted campaigns provide resources such as workshops, webinars, and downloadable guides to help farmers integrate safety protocols into their daily operations. Mental health has become a prominent focus in recent years. The isolation, financial pressures, and unpredictability of farming can take a toll on mental wellbeing. CASW emphasizes the importance of open dialogue, peer support, and access to mental health resources to address this critical issue. hazardous occupations. The risks range from machinery accidents and livestock injuries to chemical exposures and environmental hazards. CASW aims to reduce these risks by promoting education, best practices, and preventive measures among farmers, workers, and their families. Each year, CASW focuses on a specific theme to address different aspects of agricultural safety. Recent themes have included mental health awareness, machinery safety, and protecting young workers. anadian Agricultural Safety Week (CASW), observed annually in March, is a national campaign dedicated to raising awareness about farm safety. Organized by the Canadian Agricultural Safety Association (CASA) in collaboration with Farm Credit Canada (FCC) and other partners, this initiative highlights the importance of fostering a culture of safety on farms across the country. Farming, while vital to Canada's economy and food security, remains one of the most Canadian Agricultural Safety Week Promoting Safety and Sustainability on the Farm 10 THE AGRARIAN | MARCH 2025
industry, and local communities to create a unified approach to safety. Schools and youth organizations are also engaged to educate the next generation about the importance of safe practices in agriculture. By fostering awareness and providing actionable resources, Canadian Agricultural Safety Week plays a crucial role in reducing injuries and fatalities on farms. It underscores the need for ongoing vigilance and innovation to ensure that farming remains not only productive but also safe and sustainable for all. ROAD SAFETY FOR FARMERS: A VITAL PRIORITY Farmers face unique challenges when transporting equipment and goods on public roads. Ensuring road safety is essential to protect both farmers and other road users. Key practices include using proper lighting and reflective markings on tractors and machinery, especially during lowvisibility conditions. Farmers should also observe local regulations, such as speed limits and escort requirements for oversized loads. Planning routes to avoid high-traffic areas and ensuring machinery is roadworthy are crucial. Drivers should exercise patience and awareness The campaign also encourages farmers to adopt new technologies and practices to enhance safety. Innovations like GPS-guided equipment, wearable safety devices, and automated systems reduce physical risks while improving efficiency. Additionally, CASA promotes the Safe Farm Check program, a self-assessment tool that helps producers identify potential hazards and implement solutions. Collaboration is at the heart of CASW. It brings together stakeholders from government, THE AGRARIAN | MARCH 2025 11
techniques is essential for minimizing risks. Wearing sturdy footwear and protective gear reduces the chance of injury from kicks or bites. Secure enclosures and gates help prevent accidental escapes or dangerous interactions. Children and visitors should always be supervised around livestock. By understanding animal behavior and maintaining safe practices, farmers can create a safer environment for both themselves and their animals. FIRE SAFETY ON THE FARM: PREVENTION AND PREPAREDNESS Farms are at high risk for fires due to flammable materials like hay, fuel, and chemicals. Preventing fires starts with proper storage: keep fuels and chemicals in well-ventilated areas, away from heat sources. Regularly clean dust and debris from machinery and electrical systems to reduce fire hazards. Install and maintain fire extinguishers and smoke detectors in barns, workshops, and homes. Ensure all family members and workers know evacuation plans and emergency contact numbers. Never leave machinery running unattended, and store hay only when properly dried to prevent spontaneous combustion. Prioritizing fire safety protects lives, property, and livelihoods on the farm. around farm vehicles, giving them ample space. By prioritizing road safety, farmers contribute to a safer, more harmonious transportation environment for everyone. SAFETY AROUND LIVESTOCK: PROTECTING FARMERS AND ANIMALS Working with livestock requires caution and awareness to prevent injuries. Animals can be unpredictable, especially when stressed or startled. Farmers should approach livestock calmly, avoiding sudden movements or loud noises. Proper training in animal handling 12 THE AGRARIAN | MARCH 2025
HYDRO SAFETY ON THE FARM: STAYING SAFE AROUND ELECTRICITY Electricity is essential on farms but poses significant risks if not handled safely. Regularly inspect electrical systems, including wiring, outlets, and equipment, for damage or wear. Ensure all repairs are done by licensed electricians. Keep electrical panels clean and accessible, and avoid overloading circuits. When working near power lines, maintain a safe distance and use spotters to guide machinery. Never touch downed power lines—report them immediately to your utility provider. Educate workers and family members on electrical hazards and emergency procedures. By prioritizing hydro safety, farmers can prevent accidents and protect lives, livestock, and property. FARMER HEALTH AND WELLNESS: BALANCING WORK AND WELL-BEING Farmer health and wellness are critical to sustaining both personal well-being and farm productivity. Farming is a physically demanding profession, often involving long hours of hard work, heavy lifting, and exposure to harsh weather. To stay healthy, farmers should prioritize regular physical activity, such as stretching and strength training, to prevent injury and improve endurance. Proper nutrition and hydration are essential, as is getting enough sleep to recharge for the next day’s tasks. Mental health is equally important. The stress of unpredictable weather, financial pressures, and isolation can take a toll. Farmers should seek support through peer groups, mental health services, or counseling. Taking regular breaks and setting aside time for family and hobbies can help reduce stress and avoid burnout. Regular health check-ups, including vision, hearing, and blood pressure screenings, can detect issues early. By prioritizing both physical and mental wellness, farmers can ensure long-term success and quality of life. THE AGRARIAN | MARCH 2025 13
CALLING ALL Submit photos of your cute little chicks and we may feature it in an upcoming Agrarian edition or on our social media. Send photos to [email protected] by April 3, 2025. small flock farmers (800) 705-4221 THE AGRARIAN | MARCH 2025 14 (226) 781-1773 [email protected] Gateway Sales & Service 52056 Glencolin Line Aylmer ON N5H 2R3 High Quality Aluminum Coops Increase profitability & bird health. Your Home for Pastured Poultry Solutions. FREE Catalog upon request! Broiler Layer Turkey Call to discuss your options today! Your Canadian Distributor / Supplier Item Description Retail AC5610 5 x 6 Alumi Coop Option 1 Loaded Package 2,295.00 $ AC5620 5 x 6 Alumi Coop Option 2 Coop w/ Layer Package w/o Feeders and Waterers 2,065.50 $ AC5630 5 x 6 Alumi Coop Option 3 Coop and Feeders/Waterers Package 1,910.25 $ AC5640 5 x 6 Alumi Coop Option 4 Coop Only Package 1,687.50 $ AC6101 6 x 10 Alumi Coop Option 1 Loaded Package 4,117.50 $ AC6102 6 x 10 Alumi Coop Option 2 Coop w/ Layer Package w/o Feeders and Waterers 3,901.50 $ AC6103 6 x 10 Alumi Coop Option 3 Coop and Feeders/Waterers Package 3,618.00 $ AC6104 6 x 10 Alumi Coop Option 4 Coop Only Package 3,395.25 $ AC10121 10 x 12 Alumi Coop Option 1 Loaded Package 5,062.50 $ AC10122 10 x 12 Alumi Coop Option 2 Coop w/ Layer Package w/o Feeders and Waterers 4,826.25 $ AC10123 10 x 12 Alumi Coop Option 3 Coop and Feeders/Waterers Package 4,367.25 $ AC10124 10 x 12 Alumi Coop Option 4 Coop Only Package 4,151.25 $ AC1012G 10 x 12 Alumi Coop Green House Option (Alum. Frame and Tarp) 4,806.00 $ AC1212 12 x 12 Alumi Coop Broiler Package w/ Feeders and Waterers 4,488.75 $ AC1224 12 x 24 Alumi Coop Broiler Package w/ Feeders and Waterers 7,053.75 $ Option 1 Alumi Coop Roost Superior New Style Feeder Bell-Matic Waterer System Yuneek Nestbox Option 2 Alumi Coop Roost Yuneek Nestbox Option 3 Alumi Coop Superior New Style Feeder Bell-Matic Waterer System Option 4 Alumi Coop [email protected] Designed from a chicken’s perspective to completely eliminate stress. Effective Jan. 1 2024 Quality, Durability, Mobility 9 sizes available for 2025! Made in North America High Wind Resistance Sizes available from 5-200 birds Dealers across Canada! Ezra Kuepfer Elmwood ON | (519) 363-0681 Harvey Kuepfer Millbank ON | (519) 595-7255 Good Nature Eco Farm Thamesford ON | (519) 993-6606 Coen Farms Ferintosh AB | (780) 781-5929 Elmer Albrecht Kincardine ON | (519) 395-4211 Stoll Metal Sales Cameron ON | (705) 887-1750 Glengowan Fencing St. Marys ON | (519) 615-4629 Settlers Supplies Hamilton ON | (519) 740-2094 Sheds of Junetown Mallorytown ON | (613) 923-2247
THE AGRARIAN | MARCH 2025 15 Support Canadian Agri-business Buy Canadian De Dell Seeds • 7095 Century Drive • Melbourne, ON • N0L 1T0 P: 519-264-CORN (2676) • F: 519-264-2672 [email protected] • www.dedellseeds.com De Dell Seeds The Leaders in Non-GMO Corn A family run business for your family run farm. SALE ON UNTIL MAY 31 ,2025 FOR MORE INFORMATION CALL US AT 519-669-2192 Email us @ efsaudersales.ca or vISIT US AT OUR WALLENSTEIN LOCATION Rotary Plow Power Harrow * * * * * SALE ENDS MAY 31, 2025 Precision Depth Roller Chipper/Shredder FROM OUR READERS In the Febuary 2025 Edition of the Agrarian Magazine we asked for your spring planting photos - here are a few we received!
16 THE AGRARIAN | MARCH 2025 Ag Biz Alliance is a Canadian digital directory that connects individuals seeking rural and agricultural products or services with local businesses that can meet their needs. DO YOU KNOW ABOUT Ag Biz Alliance?
THE AGRARIAN | MARCH 2025 17 O u r w e b s i t e d e s i g n , b u i l d , a n d m a n a g e s e r v i c e o f f e r s a c o m p l e t e s o l u t i o n f o r e s t a b l i s h i n g a n d m a i n t a i n i n g a d y n a m i c o n l i n e p r e s e n c e . We c r e a t e c u s t o m , v i s u a l l y a p p e a l i n g d e s i g n s t a i l o re d to your brand, ensuring a seamless u s e r ex p e r i e n c e . O u r ex p e r t d e v e l o p e r s b u i l d re s p o n s i v e , h i g h - p e r f o r m i n g w e b s i t e s optimized for functionality and speed. Beyond the launch, we provide ongoing management, i n c l u d i n g u p d a t e s , s e c u r i t y, a n d p e r fo r m a n c e m o n i to r i n g , so your site stays modern and effective. Let us handle the details while you focus on growing your business. WEBSITE DESIGN, BUILD & MANAGE Our agricultural business listing d i re c to r y i s a n affo rd a b l e a n d effe c t i ve way to c o n n e c t w i t h farmers and ranchers. Designed specific ally for the agricultural community, this platform allows b u s i n e s s e s t o p ro m o t e t h e i r products and services directly to their target audience. With userfriendly features and extensive reach, our directory ensures your business gains visibility without straining your budget. Whether y o u ' r e o f f e r i n g e q u i p m e n t , supplies, or specialized services, our directory is the economical solution to grow your presence in the agricultural market. BUSINESS DIRECTORY LISTINGS AG BIZ Alliance PO Box 21054, Wonderland Road South, London, ON N6K 0C7 519-670-9303 | [email protected]
18 THE AGRARIAN | MARCH 2025 Ontario's climate is wellsuited for cultivating a variety of lettuce types. Here are six common varieties that thrive in the region. These varieties are well-adapted to Ontario's growing conditions, providing a range of flavors and textures for culinary use. Types of Lettuce ROMAINE Fe a t u r i n g e l o n g a t e d , s t u r d y l e a v e s , romaine offers a crisp texture and slightly bitter taste. It's a staple in Caesar salads and holds up well to grilling. OAKLEAF With lobed leaves resembling oak leaves, this type offers a mild flavor and tender texture. It's heat-tolerant and adds visual appeal to dishes. ICEBERG C h a rac te r i ze d by i ts t i g ht , c r i s p h e ad s , i c e b e rg h a s a m i l d f l avo r a n d c r u n c hy texture. It's commonly used in salads and as a garnish due to its refreshing taste. BIBB A smaller butterhead variety, Bibb lettuce has soft, cup-shaped leaves with a subtle s we et n e s s . I t ' s exc e l l e n t fo r i n d i v i d u a l salads or as a base for appetizers. BUTTERHEAD K n o w n f o r i t s t e n d e r, s w e e t l e a v e s , b u tt e r h e a d fo r m s l o o s e h e a d s w i t h a delicate texture. It's ideal for salads and sandwiches. LEAF This variety doesn't form heads; instead, it has loose, flavorful leaves that can be green or red. It's versatile and grows quickly, making it perfect for continuous harvesting.
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materials such as worn-out clothing, flour sacks, and leftover scraps from sewing projects. Patterns like the Log Cabin, Double Wedding Ring, and Flying Geese became iconic, each carrying unique stories and symbolism that reflected the quilter's life experiences. Quilting bees were a staple of many communities, serving as social gatherings where individuals worked together to complete large projects. These gatherings not only provided an opportunity to share skills and techniques but also fostered a sense of camaraderie. For cultural shifts in creativity, craftsmanship, and selfexpression. THE ROOTS OF TRADITIONAL QUILTING Traditional quilting is deeply embedded in cultural heritage, tracing its origins to early settlers who made practical use of every scrap of fabric available. In the 19th and early 20th centuries, quilting was as much about necessity as it was about creativity. Fabric was a precious commodity, and quilts were often made from repurposed or generations, quilting has been an integral part of daily life. Whether as a necessity for warmth, a cherished family heirloom, or a communal activity that brings people together, quilting represents a unique blend of artistry and function. Over the years, quilting has evolved from a traditional craft passed down through generations to a contemporary art form embracing modern techniques and designs. While both traditional and modern quilting have their place in the crafting world, the intersection of old and new methods reflects broader F Quilts: Part 3 - A Look At Modern Vs Traditional Quilting 20 THE AGRARIAN | MARCH 2025
With the advent of long-arm quilting machines and computerized quilting software, modern quilters can experiment with intricate designs that would have been nearly impossible to achieve by hand. Online communities and social media platforms have further fueled the movement, allowing quilters from around the world to share their work, exchange ideas, and learn new techniques. While modern quilting may still honor tradition, it often breaks away from strict patterns, embracing improvisation and personal storytelling. QUILTING AND SUSTAINABILITY: A CREATIVE CONNECTION Despite the differences between modern and traditional quilting, both styles maintain strong ties to resourcefulness and sustainability. Quilters share an inherent appreciation for making the most of available materials, a philosophy that translates seamlessly into the broader movement toward eco-conscious crafting. Today, some quilters continue to embrace sustainability by using natural dyes, organic cotton, or upcycled fabrics. Others take inspiration directly from their surroundings, creating designs that reflect landscapes, seasonal changes, and personal experiences. Whether through a vintage patchwork quilt or a modern art piece, quilting remains a testament to creativity and innovation. many, quilting was a family affair, with knowledge passed down through generations, ensuring that designs and skills remained part of the cultural fabric. THE RISE OF MODERN QUILTING In contrast, modern quilting has emerged as a distinct movement that blends traditional techniques with bold innovations. Unlike the precise symmetry and historical patterns of traditional quilting, modern quilts often feature asymmetry, negative space, and unconventional color palettes. The rise of modern quilting can be attributed to increased access to new materials, digital technology, and a shift in artistic expression. THE AGRARIAN | MARCH 2025 21
THE BLURRING OF BOUNDARIES Interestingly, the distinction between modern and traditional quilting is becoming increasingly fluid. Many contemporary quilters incorporate classic patterns into their work while infusing them with a modern aesthetic. At the same time, traditional quilters have embraced newer tools and techniques to refine their craftsmanship. Hybrid styles have emerged, celebrating the best of both worlds. For instance, a quilter may use a classic Log Cabin pattern but choose a vibrant, unexpected color scheme and finish the piece using machine quilting techniques. Alternatively, a traditional hand-quilted piece may feature minimalist, modern design elements. This blending of styles not only enriches the quilting community but also ensures that the craft remains dynamic and relevant to future generations. THE FUTURE OF QUILTING As the world of quilting continues to evolve, so too does its appeal. With an increasing number of young people showing interest in the craft, there is a renewed appreciation for both the historical significance and contemporary potential of quilting. Community quilting groups, online forums, and quilting retreats have provided new ways for quilters to connect, learn, and share their work. Some towns and creative spaces have even embraced quilting as a means of tourism and economic development, showcasing local talent through quilt trails, exhibitions, and craft fairs. These events celebrate quilting as a form of storytelling, capturing personal and cultural histories in fabric and thread. Whether one leans toward the structured beauty of traditional quilting or the boundless creativity of modern quilting, the essence of the craft remains unchanged: it is a way to express oneself, build connections, and preserve a rich creative heritage. As the quilting world continues to evolve, one thing is certain—both traditional and modern quilts will always have a place in the heart of crafters, stitched together by shared stories and a love of craftsmanship. BUILD CONNECTIONS, EXPRESS ONESELF, ..IT IS A WAY TO “ AND PRESERVE A RICH HERITAGE. “ 22 THE AGRARIAN | MARCH 2025
THE AGRARIAN | MARCH 2025 23 HFL FABRICATING 26847 Kerwood Rd , Kerwood ON N0M 2B0 519-247-3806 [email protected] www.hflfabricating.com QUALITY EQUIPMENT AT A FAIR PRICE WITH A CUSTOM ATTITUDE At HFL Fabricating, we manufacture equipment for YOU! Take a look at our ever growing line up of machinery. If we don't have exactly what you are looking for, just give us a call and we'll design and engineer something that suits your needs. Our services include: plastic welding | welding supplies | CNC Plasma cutting BRENNAN POULTRY 7109 Mosside Line, Alvinston, Ontario Plant: 519-695-5919 John: 519-331-5009 www.brennanpoultry.com Brennan Poultry is a family run business, that specializes in the custom processing of poultry products. We process your poultry weekly, every Tuesday and Friday year round.
kale can also be started indoors, although they can often be directseeded outside as well. TIMING AND SEED SELECTION Timing is crucial for indoor seed s t a r t i n g . To g i v e y o u r p l a n t s e n o u g h t i m e t o g r o w b e f o r e t r a n s p l a n t i n g , s t a r t s e e d s i n d o o r s 6 - 8 w e e ks b e fo re t h e last expected frost date in your a re a . C h e c k s e e d p a c ke t s fo r s p e c i f i c i n s t r u c t i o n s o n w h e n t o s t a r t e a c h v a r i e t y. U s i n g a calendar or a planting schedule can help you stay organized and ensure your seedlings are ready CHOOSING THE RIGHT VEGETABLES N ot a l l ve g et a b l e s a re s u i t a b l e fo r i n d o o r s t a r t i n g . G e n e ra l l y, v e g e t a b l e s w i t h l o n g e r g r o w i n g s e a s o n s , s u c h a s to m ato e s , p e p p e r s , e g g p l a nt s , a n d b r a s s i c a s ( e . g . , b r o c c o l i , cauliflower, cabbage), benefit the most from being started indoors. T h e s e p l a n t s re q u i re a l o n g e r growing period before they can be transplanted outdoors. Root c r o p s l i ke c a r r o t s , b e e t s , a n d radishes, on the other hand, are t y p i c a l l y s ow n d i re c t l y i nto t h e ground. Additionally, leafy greens s u c h a s l e t t u c e , s p i n a c h , a n d tar ting vegetable plants indoors is a great way to get a jump on the growing s e a s o n , p a r t i c u l a r l y i n c o l d e r c l i m ate s w h e re o u td o o r planting can only begin after the l a s t f ro s t . T h i s m e t h o d a l l o w s g a rd e n e r s to st a r t c ro p s e a r l y, l e a d i n g t o a l o n g e r g r o w i n g s e a s o n , e a r l i e r h a r v e s t s , a n d potentially higher yields. However, g r o w i n g v e g e t a b l e s i n d o o r s requires careful planning, attention to detail, and proper care to ensure healthy, robust seedlings ready for outdoor transplanting. Here's a c o m p re h e n s i v e g u i d e t o h e l p you succeed in starting vegetable plants indoors. S Seed to Sprout: A Complete Guide to Starting Vegetable Plants Indoors 24 THE AGRARIAN | MARCH 2025
drainage holes to prevent waterlogging, which can lead to root rot. You can use seed trays, pots, or even repurposed items like yogurt cups or egg cartons. Be sure the containers are clean and sterilized to avoid disease transmission. 2. Soil: Use a lightweight, well-draining seed- starting mix rather than regular garden soil. Seed-starting mix is specially formulated to encourage root development and provide the right balance of moisture and air. It also prevents compaction, allowing roots to grow freely. 3. Light: Light is the most critical factor for healthy indoor seedlings. Most vegetable plants need at least 12-16 hours of light per day to thrive. While south-facing windows can provide natural sunlight, it is often insufficient, especially during cloudy days or winter months. Using artificial grow lights, such as fluorescent or LED grow lights, can supplement sunlight and ensure that your seedlings get the necessary intensity and duration of light for strong growth. Keep the lights 2-4 inches above the plants to prevent them from becoming leggy. for transplanting at the right time. S e l e c t h i g h - q u a l i t y s e e d s f r o m r e p u t a b l e suppliers. Fresh, viable seeds will give you the best chance for strong germination and healthy grow th. Many s eed packets offer information about ideal planting conditions, expected days to maturity, and spacing requirements, which can help guide your choices. CREATING IDEAL GROWING CONDITIONS Vegetables started indoors need a controlled environment to thrive. This involves providing proper containers, soil, light, and temperature. 1. Containers: Choose containers with THE AGRARIAN | MARCH 2025 25
growth. Use a spray bottle or gentle watering can to wate r yo u r s e e d l i n g s to avo i d d i st u r b i n g t h e delicate roots. O n c e s e e d l i n g s h ave d eve l o p e d t h e i r f i rst t r u e leaves (the second set of leaves that appear after the s eed leaves), you c an star t fer tilizing. Us e a balanced, water-soluble fertilizer diluted to about one-quarter of the recommended strength. Fertilize every two weeks to support healthy growth. HARDENING OFF AND TRANSPLANTING B efo re t ra n s p l a nt i n g yo u r s e e d l i n g s o u td o o r s , they need to be "hardened off" to adjust to outdoor c o n d i t i o n s . G ra d u a l l y ex p o s e t h e m to o u td o o r temperatures, sunlight, and wind over a period of 7-10 days. Start by placing them outside for a few hours in a sheltered spot, and gradually increase ex p o s u re to d i re c t s u n l i g ht a n d l o n g e r p e r i o d s o u t s i d e. T h i s p ro c e s s h e l p s re d u c e t ra n s p l a nt shock and ensures your seedlings can thrive in the garden. W h e n t h e d a n g e r of f ro st h a s p a s s e d a n d t h e outdoor soil has warmed, it's time to transplant your seedlings. Choose a cloudy day or early evening to minimize stress, and water them thoroughly after planting. CONCLUSION Starting vegetable plants indoors can be a highly rewa rd i n g a n d effe c t i ve way to m a x i m i ze yo u r g row i n g s e a s o n . B y c h o o s i n g t h e r i g h t c ro p s , providing ideal growing conditions, and ensuring proper care, you can grow strong, healthy seedlings ready for a successful transition to the garden. With c areful planning and attention to detail, star ting vegetables indoors will help you enjoy an abundant harvest, even in regions with short growing seasons. 4. Temperature: Most vegetable seedlings prefer temperatures between 65-75°F (18-24°C) for optimal germination and growth. You can use a seedling heat mat to provide consistent warmth to the soil, especially if your indoor environment is cooler. However, avoid placing seedlings in drafty areas or near heat sources, as temperature fluctuations can stress the plants. WATERING AND FERTILIZING Proper watering is essential to healthy seedling growth. Keep the soil consistently moist but not soggy. Overwatering can lead to root rot, while underwatering can stress the plants and stunt 26 THE AGRARIAN | MARCH 2025
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QUESTIONS & ANSWERS Chicken Farmers of Ontario (CFO). These organizations allocate quota based on market needs and regulate transfers between farmers. N ew e n t ra n t s , h oweve r, m ay a c c e s s s p e c i a l p ro g ra m s designed to help them enter the industry. For instance, DFO offers a New Entrant Quota Assistance Program (NEQAP), w h i c h p rov i d e s n ew d a i r y fa r m e rs w i t h a p o r t i o n of t h e required quota at reduced costs or for free, provided they meet specific eligibility criteria. Similarly, CFO has programs for new chicken farmers to support initial quota acquisition. Cost of Quota Th e c o st of q u ota va r i e s s i g n i f i c a nt l y d e p e n d i n g o n t h e c o m m o d i t y a n d p rov i n c e. Fo r d a i r y, t h e c o st of q u ota i s t y p i c a l l y ex p re s s e d p e r k i l o g ra m of b u tte r fat p e r d ay. I n Ontario, dairy quota can range from $24,000 to $30,000 per kilogram of butterfat per day. This means that a farmer producing 50 kilograms of butterfat per day might need to invest over $1 million to purchase quota. Chicken quota costs are generally lower than dairy but still represent a substantial investment. In Ontario, chicken quota prices range from $150 to $175 per bird, depending on market conditions and demand. For a farm producing 10,000 birds per cycle, the cost of quota could be $1.5 to $1.75 million. Challenges and Opportunities High quota costs can be a barrier for new farmers, particularly those without access to significant capital. However, programs for new entrants, financing options, and partnerships with established producers can help mitigate these challenges. Quota ensures market stability and profitability for farmers, but it also requires careful financial planning. Prospective farmers should consult with provincial marketing boards and agricultural advisors to understand the full implications of quota ownership and to explore opportunities for entry into the supply-managed sectors. IS MILK OR CHICKEN QUOTA AVAILABLE TO ALL FARMERS? WHAT IS THE COST TO BUY QUOTA? In Canada, milk and chicken production are regulated under a s u p p l y m a n a g e m e n t s y st e m . T h i s s y st e m e n s u re s a stable market for producers, fair prices for consumers, and a controlled supply of products. Farmers who wish to produce m i l k o r c h i c ke n fo r c o m m e rc i a l p u r p o s e s m u st a c q u i re production quota, a system designed to match supply with domestic demand. Availability of Quota Quota for milk and chicken is not automatically available to all farmers. Instead, it is controlled by provincial marketing boards, such as the Dairy Farmers of Ontario (DFO) and PAGE SPONSORED BY | Rural Roots Consultig Services - [email protected] 28 THE AGRARIAN | MARCH 2025
SHOULD YOU HIRE OR BUY EQUIPMENT FOR 100-ACRE FARM? Deciding whether to hire custom operators or invest in your own equipment depends on various factors, including your farm’s financial resources, time availability, and long-term goals. Both approaches have advantages and challenges, and the right choice will depend on your specific situation . Hiring Custom Operators Hiring professionals for tillage, planting, spraying, and harvesting can be cost-effective, especially for smaller farms like a 100-acre operation. The main advantages include: 1. Lower Upfront Costs: You avoid the significant capital investment required to purchase tractors, planters, sprayers, and combines. 2. Access to Expertise: Custom operators are often experienced and use advanced equipment, ensuring efficient and timely fieldwork. 3. Reduced Maintenance and Storage Costs: You save on equipment upkeep, fuel, and the need for storage facilities. 4. Flexibility: This approach allows you to focus on other aspects of farming, such as crop management or marketing. However, there are potential downsides. Availability of custom operators during peak times can be a challenge, and delays in critical operations like planting or harvesting may impact yields. Additionally, you have less control over the quality and timing of the work. Buying Equipment Owning your own equipment provides greater autonomy and can be a worthwhile investment if you plan to farm long-term. Benefits include: 5. Full Control: You can perform tasks when conditions are optimal, improving efficiency and yields. 6. Customization: You can tailor equipment and practices to suit your specific farm needs. 7. Equity Building: Equipment ownership builds assets that can be sold or upgraded later. However, the initial investment is substantial. For a 100-acre farm, purchasing essential equipment like a tractor, planter, sprayer, and combine could cost hundreds of thous ands of dollars. Additionally, you’ll need to budget for maintenance, fuel, insurance, and storage. Considerations o Economics: Calculate the cost of hiring versus owning. If hiring costs are significantly lower than equipment ownership over several years, hiring may be the better choice. o Time: Consider whether you have the skills and time to operate and maintain equipment. o Scalability: If you plan to expand your acreage or diversify crops, owning equipment might offer long-term benefits. Fo r a 1 0 0 - ac re fa r m , h i r i n g c u sto m o p e rato rs i s ofte n m o re p rac t i c a l a n d e c o n o m i c a l , b u t i f yo u aim to expand or prefer greater control, equipment ownership may be worth the investment. THE AGRARIAN | MARCH 2025 29
C a p i t a l B a r n P a i n t i n g , a f o u r t h - g e n e r a t i o n f a m i l y - o w n e d b u s i n e s s i n S o u t h w e s t e r n O n t a r i o , h a s l e d b a r n p a i n t i n g f o r o v e r 5 0 y e a r s . U s i n g a d v a n c e d m a t e r i a l s a n d e q u i p m e n t , t h e y ’ v e s e r v i c e d h u n d r e d s o f f a r m s . T h e i r o f fe r i n g s i n c l u d e a i r l e s s s p ra y p a i n t i n g , s e a m l e s s e a v e s t r o u g h i n g , a n d b a r n re p a i r. S e r v i n g W i n d s o r, A m h e r s t b u rg , T i l b u r y, C h a t h a m , S a r n i a , Lo n d o n , a n d surrounding areas, they ensure highq u a l i t y, w e a t h e r- re s i s t a n t f i n i s h e s . CAPITAL BARN PAINTING FREE ESTIMATES 519.701.5991 [email protected] Barn Painting | General Barn Repair Seamless Eavestrough & Metal Roof Installation Screw-Nailing | Screw Replacement | Gutter Guard Systems Lightning Rod Systems | Liquid Rubber Coatings | Asphalt Driveway Sealing before & after EM Manufacturing | 519-272-5662 | [email protected] Heavy Duty Stalls | Portable Stalls | Aluminum Gates HEAVY DUTY STALLS PORTABLE STALLS ALUMINUM GATES
THE ORIGINAL HAY DRYER Get Your Chinook Contact Us 519.580.6710 [email protected] 7715 Wellington Rd 8, Alma, ON N0B 1A0 MAXIMIZE the QUALITY of your hay, INCREASE your PRODUCTIVITY and REDUCE WEATHER RISK. THE AGRARIAN | MARCH 2025 31
cream the butter and sugar on medium-high speed until light and fluffy (approximately 2-3 minutes). Turn the mixer speed down to medium, add the egg and vanilla, and beat again until combined. 3. With the mixer on low, slowly add flour mixture and beat until just combined. Add the white chocolate chips and chopped cherries and continue mixing until evenly dispersed. Cover the dough and refrigerate for at least 1 hour and up to 3 days. 4. When you are ready to bake the cookies, preheat the oven to 350ºF (177ºC). Line a large baking sheet with parchment paper or a silicone baking mat. Set aside. 5. Take spoon fulls of dough and roll the into balls and place on prepared baking sheet. Bake for 12-14 minutes, or until edges are set and center is no longer shiny. Remove from oven and allow to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. INGREDIENTS • 1 ¼ cups all-purpose flour • ¼ cup + 2 tablespoons cocoa powder • ½ teaspoon baking soda • ¼ teaspoon salt • ½ cup unsalted butter softened • 1 cup (200g) granulated sugar • 1 large egg at room temperature • 1 teaspoon vanilla extract • 6 ounces maraschino cherries finely chopped and squeezed dry • ½ cup (85g) white chocolate chips DIRECTIONS 1. In a medium size bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside. 2. In a large bowl with a handheld mixer or the bowl of a stand mixer fitted with the paddle attachment, BLACK FOREST CAKE. COOKIES 32 THE AGRARIAN | MARCH 2025 PAGE SPONSORED BY | E & F Sauders Sales & Service
33 THE AGRARIAN | SEPTEMBER 2024 What Laurentia’s Crystal Guardian Can Do For Farmers After 40 years of using Radionics in agriculture, we now understand that all life has a frequency and can be improved. We dound that oxygen can be increased and put 2,000 feet into the ground and lakes, as well as waste water. Our mission ws to protect plants, animals, and people from man-made frequencies. We have achieved this task. Some benefits that farmers reported from the use of our Guardian are: - Less barn odours and dust. - Reduced mortality in poultry and higher egg production. -Cows are calmer, healthier and better milk production and quality. - Crops need less pesticides and give higher yields and nutrient value. - Less soil compaction. Our crystals harvest approximately 25 tons of carbon per acre annually. These are all greenhouse gases. It is now possible to cover approximately 5,000 acres with one unit. For further information and pricing, contact: Peter Webb email: [email protected] website: laurentiacrystalenergy.com The Guard i a n THE AGRARIAN | MARCH 2025 33
Turn an ordinary egg carton and eggshells into a charming DIY indoor garden in just minutes! This creative project is perfect for jump-starting plants indoors and adding a touch of springtime charm to your décor—though it’s delightful enough to display year-round. With the price of eggs reusing anything is a win-win! UPCYCLE EGG SHELLS & CARTONS DIY GARDEN LET'S GET DIRTY! 34 THE AGRARIAN | MARCH 2025 STEP 1 Collect all your supplies. STEP2 Make sure you rinse your egg shells well. STEP 3 Scoop a tablespoon of pea gravel into the bottom of the egg shell or carton section.
THE AGRARIAN | MARCH 2025 35 STEP 4 Fill each shell or section 3/4 of the way with soil. STEP 5 Plant your seeds or succulants or plants into the soil. STEP 6 Add soil and water! WHAT SUPPLIES YOU'LL NEED FOR THIS PROJECT: 1 egg carton (dozen) 6 eggshells 2 cups of potting soil 1 cup of small pea gravel 1 cup of moss for decoration (forage around outside and get it FOR FREE!) Seeds or plants for planting
JW FARM PAINTING With several generations of experience in the barn painting industry, we provide workmanship for the agriculture, industrial and residential markets. 4023 Meadowbrook Dr., #113 London, ON N6L 1E7 Phone: 519-280-6008 Email:[email protected] In need of barn painting, commercial pressure washing, eavestroughing or any other skilled repairs? Look no further!
WORDSEARCH | Farm Safety Farm Safety F H S U P E R V I S I O N R A P U S C Z X E W X Z I R O U X N G N I F V B O R Z R N B V R D A F P E R E W B P H D W D N L R A P F E Q U I P M E N T V E S E W V J P D Q N B S W L P C V N I U Y S F V A A P B O X N L W P Y Y S T E R A L C P G B B I K B F O R Q O M F X V H B A C M E U I V K B C Q A R T Q N H E I O Y N W M X W Z E P T V C I C V I U G V O S J O V F H T W J J J R R A I E O R E Q M D A J H I E T Q E W A U S P Y W G R O S M R Q X A V E K V B M M A I N T E N A N C E E N T M E H O C A G Y H I V G F J W T J T H Q K N D Z O U G F C H W Z R F L S S X U P Y I J R C I C N N C N U X S I A B G H I U I H S N Q J O X A O Y E Q K I L E D N R H U B T F U B F F N O I N E I N S J T C A H E E E K V N Y Y K Z I H N B H J M L N S G W A T B O R N I I E P J E B F L Y L D O K B E I X G T I K F Y E U G Q R Q L F R K I B C E T L G C N K I O K G H S J I C O O R D I N A T I O N R E X T G O N V J E S R L U C W R N Z V S U Y M X U E S J R N S Q R U Z S A H E E I N B S U S T A I N A B I L I T Y O P D J N A D L S M D X N L N B X K N X U Q S C J W B A D C Z U L K K Q X L T H L D M E D U C A T I O N R V E A R B S M L U Q Y X P Z R D V U L I G H T I N G G R E E K U Y I U H U I N S P E C T I O N U Y Z H H D S I Z Y I V C O M P L I A N C E Y S U C W K H S S F N H K U W G P V Q J A B T T T P Z V I L X S V X J G Q P R O T E C T I O N T O F O E T G C K B G W G Y T R N E J Z E Q I Z N U D W K D A Q S Z N I C I B N D D B D G R X X K B P D L B C L Q G C K I P V O S C R E F L E C T I O N A G N G U Y T C T P Sustainability Responsibility Communication Fire Coordination Regulations Preparedness Supervision Maintenance Electricity Prevention Inspection Protection Visibility Precaution Reflection Education Compliance Equipment EViilMhiAwareness Prevention Education Training Machinery Equipment Protection Preparedness Emergency Inspection Maintenance Visibility Lighting Reflection Regulations Compliance Precaution Communication Coordination Supervision Vigilance Livestock Electricity Fire Hazards Risks Procedures Wellbeing Sustainability Responsibility PAGE SPONSORED BY | Ivy Global Logistics THE AGRARIAN | MARCH 2025 37
38 THE AGRARIAN | MARCH 2025 WITH INCOME TAX TIME JUST AROUND THE CORNER - HERE ARE A FEW THINGS TO KEEP IN MIND WHEN ITS TIME TO FILE. INCOME TAX TIPS
THE AGRARIAN | MARCH 2025 39 #1 . Claim All Eligible Deductions Farmers often have unique expenses related to their operations. Ensure you claim all eligible business expenses, including costs for feed, fertilizers, repairs, equipment. Don't forget home office expenses and use of home allowance for your home office. Make sure you have receipts showing the date, amounts including HST and name of the business or supplier. Detailed record-keeping is the most important step. Maintain organized records during the year to make this step easier and more efficient. #2. Utilize the Lifetime Capital Gains Exemption (LCGE). If you have sold qualifying farm property during the year you might be eligible to claim the LCGE. This credit c an signific antly reduce your c apital gains tax. This exemption is available on certain types of property and can be beneficial during transitions or sales. Visit the CRA website for more information and qualifying deductions. #3. Invest in Pension Plans Contributing to a registered retirement savings plan (RRSP) or similar pension plans not only helps secure your future but can also reduce your taxable income in the present year. Make sure you make contributions by the deadline in order to get the maximum benefit for the 2024 tax filing. #4. Consult with a Tax Professional Self employed income from farming can be more complex and has different rules. Tax regulations can be intricate. Hiring an experience tax professional with experience in farming can provide tailored advice and ensure compliance with all relevant laws. #5. Stay Updated on Tax Changes Ta x l aws c a n c h a n g e f re q u e nt l y. Ke e p i nfo r m e d a b o u t n ew t a x i n c e nt i ve s , c re d i t s , a n d c h a n g e s that may affect your filing as a farmer in Canada. By staying organized, knowledgeable, and proactive, you can significantly improve your tax outcomes as a Canadian farmer.
WWW.THEAGRARIANMAGAZINE.COM “ Sign up to receive your copy of The Agrarian Magazine in your inbox at [email protected] SPRINGTIME IS THE LAND AWAKENING. THE MARCH WINDS ARE THE MORNING YAWN. - LEWIS GRIZZARD “ MARCH 2025 The Agrarian Magazine is presented by Ag Biz Alliance. .