FIRST COURSE ( C H O O S E O N E ) TOMATO SALAD CROQUETTE DUO HUEVOS CON CHORIZO CREMA DE SETAS LUNCH SET MENU SECOND COURSE ( C H O O S E O N E ) VENTRESCA DE ATUN POLLO AL AJILLO APIONABO CON SALSA DE PIMIENTA RAVIOLIS DE CARNE GUISADA DESSERTS ( C H O O S E O N E ) SOPA DE MELON CON MACEDONIA DE FRUTAS TOFFEE, CACAO, AVELLANA Y CAFÉ SOBAO PASIEGO 3-Course Set P1,350 2-Course Set P1,000
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