2019 Summer Menu Presentation

GINGER PORK BAO

• Ingredients:

• Bao with hoisin ginger pulled pork
• Sweet peppers
• Pea shoots
• Pickled red onions

• All BCC
Burgers/Sandwiches/Wraps
are served with a choice of
side. (see pg. 53)

SPICY SRIRACHA SHRIMP WRAP

• Ingredients:

• Crispy shrimp
• Romaine lettuce
• Tomatoes
• Aged cheddar cheese
• Avocado
• Sriracha mayo
• Black beans
• Sundried tomato tortilla

• All BCC
Burgers/Sandwiches/Wraps
are served with a choice of
side. (see pg. 53)

BURGER/SANDWICH/WRAP SIDE CHOICES

• Potato Chips (house-made)
• Parmesan Chips (house-made)
• Tobacco Onions
• French Fries
• Sweet Potato Fries
• Cole Slaw
• Cottage Cheese
• Fruit

• House Salad ($2 upcharge)
• Soup du Jour ($2 upcharge)

“DINNER ENTREES”

Grilled Swordfish
BCC’s Golden Fried Chicken

Citrus Herb Chicken
Dry Aged Kansas City Strip

Pork Porterhouse
Whole Farm Raised Catfish

Crispy Salmon
Pasts Valducci

GRILLED SWORDFISH

• On the plate:

• Grilled swordfish
• Pomegranate soy molasses
• Wasabi pea puree
• Purple sticky rice
• Micro greens

• All BCC Dinner
Entrées are served
with a choice of soup
or salad, as a starter.
(see pg. 14-25)

BCC’s GOLDEN FRIED CHICKEN

• On the plate:

• Choice of 2 or 4 pieces of fried chicken
• Mashed potatoes with country gravy
• Green beans with bacon and caramelized

onions

• All BCC Dinner Entrées
are served with a choice
of soup or salad, as a
starter. (see pg. 14-25)

CITRUS HERB CHICKEN

• On the plate:

• Lemon marinated

chicken

• Grilled asparagus

• Cannellini beans

• Charred sweet corn

• Fondant potatoes

• • Chipotle butter

All BCC Dinner

Entrées are served

with a choice of soup

or salad, as a starter.

(see pg. 14-25)

DRY AGED KANSAS CITY STRIP

• On the plate:

• 12oz Grilled bone-in dry aged strip steak –
temp

• Asparagus
• Charred sweet corn
• Fondant potatoes
• Chipotle butter

• All BCC Dinner
Entrées are served
with a choice of soup
or salad, as a starter.
(see pg. 14-25)

PORK PORTERHOUSE

• On the plate:

• 14oz Pork Porterhouse chop
• Sweet chili honey glaze
• Jalapeno cole slaw
• Brown butter & Thyme potato cake

• All BCC Dinner
Entrées are served
with a choice of soup
or salad, as a starter.
(see pg. 14-25)

WHOLE FARM RAISED CATFISH

• On the plate:

• Farm-raised catfish, choice of preparation:

• Baked
• Blackened
• Grilled
• Cornmeal Fried

• French Fries
• Coleslaw
• Tarter sauce
• Lemon

• All BCC Dinner Entrées are served with a choice of
soup or salad, as a starter. (see pg. 14-25)

CRISPY SALMON

• On the plate:

• Pan-seared salmon – temp
• Balsamic glaze
• Strawberry salsa
• Bamboo rice
• Caluliniflower

• All BCC Dinner
Entrées are served
with a choice of soup
or salad, as a starter.
(see pg. 14-25)

PASTA VALDUCCI

• On the plate:

• Sautéed artichokes
• Sundried tomatoes
• Grilled chicken
• Kalamata olives
• Tossed with pink sauce
• Penne pasta

• All BCC Dinner
Entrées are served
with a choice of soup
or salad, as a starter.
(see pg. 14-25)

“1855 PRIME STEAKS”

12oz New York Strip Steak
12oz Ribeye Steak

8oz Filet of Beef Tenderloin

12oz NEW YORK STRIP STEAK

• On the plate:

• 12oz New York strip steak – temp
• Choice of two sides (see pg. 67)

• All BCC Steak Entrées are served with a choice of
soup or salad, as a starter. (see pg. 14-25)

12oz RIBEYE STEAK

• On the plate:

• 12oz Ribeye steak – temp
• Choice of two sides (see pg. 67)

• All BCC Steak Entrées are served with a choice of
soup or salad, as a starter. (see pg. 14-25)

8oz FILET OF BEEF TENDERLOIN

• On the plate:

• 8oz Filet of beef tenderloin – temp
• Choice of two sides (see pg. 67)

• All BCC Steak Entrées are served with a choice of
soup or salad, as a starter. (see pg. 14-25)

STEAK SIDE CHOICES & ENHANCMENTS

• Side Choices: • Enhancements:

• Broccoli • Shrimp – six shrimp,
• Vegetable medley
• Carrots blackened and broiled
• Green beans • Oscar Style – lump crab,
• Dauphinoise
asparagus, béarnaise
potatoes
• Garlic mashed sauce
• Bleu Cheese Crust – bleu
potatoes
• Baked potato cheese, roasted garlic,
• Baked sweet
panko bread crumbs
• Horseradish Crust –

potato horseradish, parmesan

• French Fries cheese, panko bread

• Sweet potato fries crumbs

“HEALTHY CHOICE MENU”

Jumbo Shrimp Cocktail Baked Potatoes
Hummus and Pita Boiled Red Potatoes
Pasta with Herbed EVO
Grilled Chicken Breast
5oz Angus Beef Filet Mignon Steamed Broccoli
Steamed Carrots
Grilled 5oz Salmon Fillet Steamed Asparagus

HEALTHY CHOICE APPETIZERS

• Jumbo shrimp cocktail

• Half ($8)
• Full ($12)
• Served with cocktail sauce and a lemon

• Hummus and Pita

• Different than the Hummus on the
“Shareables” menu; does NOT come with
grilled vegetables

• Just hummus and pita bread

• All ”Healthy Choice” selections are a la carte ONLY

HEATHY CHOICE PROTIENS

• Grilled chicken breast
• 5oz Angus beef filet mignon
• Grilled 5oz fresh salmon fillet

• All ”Healthy Choice” selections are a la carte ONLY

HEALTHY CHOICE SIDES

• Baked potato
• Boiled red potatoes
• Pasta with herbed EVOO (extra-virgin olive oil)
• Steamed broccoli
• Steamed carrots
• Steamed asparagus

• All ”Healthy Choice” selections are a la carte ONLY

OTHER KEY INFORMATION

Starches
Vegetables

Breads
Cheeses
Salad Dressings
Condiments

STARCHES

• Baked Potato
• Baked Sweet Potato
• Bamboo Rice
• Boiled Red Potatoes
• Dauphinoise Potatoes
• French Fries
• Garlic Mashed Potatoes
• Gluten Pasta
• Hashbrowns
• Loaded Baked Potato
• Mashed Potatoes with Gravy
• Penne Pasta
• Sticky Rice
• Twice Baked Potato

VEGETABLES

• Asparagus
• Baby Carrots
• Broccoli
• Green Beans with Bacon
• Grilled Vegetables
• Sautéed Beets
• Sautéed Carrots
• Sautéed Corn
• Sautéed Mushrooms
• Sautéed Onions
• Sautéed Peas
• Sautéed Spinach
• Sautéed Vegetable Medley

BREADS

• Baguette
• Brioche Bun
• Flour Tortilla
• Gluten-free Bread
• Hamburger Bun
• Honey Wheat
• Pita
• Pizza Crust
• Pretzel Slider Buns
• Rye
• Sourdough
• Sun-dried Tomato Tortilla/Wrap
• Swirled Rye
• Texas Toast
• Wheat
• Wheat Wrap
• White

CHEESES

• American
• Bleu
• Cheddar
• Feta
• Goat
• Mozzarella
• Pepper Jack
• Provolone
• Smoked Gouda
• Swiss

SALAD DRESSINGS • Honey Mustard Dressing
• Italian Vinaigrette
• 1000 Island Dressing • Lemon Dressing
• Apple Cider Vinaigrette • Orange Vinaigrette
• Balsamic Glaze • Oil & Vinegar
• Balsamic Vinaigrette • Poppy Seed Dressing
• Bleu Cheese Dressing • Ranch Dressing
• Brittany Dressing (House) • Raspberry Vinaigrette
• Caesar Dressing • Soy Mustard Dressing
• Chipotle Ranch
• Cobb Dressing
• French Dressing

CONDIMENTS

• A-1
• Chili Mayo
• Cholula
• Dijon Mustard
• Grey Pupon
• Heinz 57
• Horseradish
• Ketchup
• Lemon
• Malt Vinegar
• Mayo
• Mustard
• Sriracha
• Tabasco
• Vinegar and Oil
• Worcestershire

BLOOMINGTON COUNTRY CLUB

Bar Menu 2019

“BEER”

Domestic
Import
Draft

DOMESTIC • MGD
• MGD 64
• Bud Light • Michelob
• Bud Light Lime • Michelob Ultra
• Bud Select • Miller Light
• Bud Select 55 • O’Doul’s (non-alcoholic)
• Budweiser
• Busch
• Busch Light
• Coor's
• Coor's Light

IMPORT

• 2 Brothers Pinball Ale • Hoegarden

• Amstel Light • Killians

• Blue Moon • Leinenkugels
• Corona Summer Shandy
• Corona Light
• Fat Tire • Sam Adams
• Guinness • Stella
• Heineken • Weihenstephan Dark
• Weihenstephan Light

• Heineken Light

DRAFT

• Domestic Draft:

• Bud Light

• Premium Draft:

• Stone IPA
• White Oak (Holler At You)
• Revolution IPA (Anti Hero)
• Stella

• Premium Drafts change seasonally,
Domestic Drafts stay year-round

“LIQUOR”

Well Liquors
Premium Liquors
Ultra Premium Liquors
After Dinner Drinks

WELL LIQUOR

• Bourbon • Tequila

• Jim Beam* • 1800*

• Gin • Vodka

• Beefeater* • Smirnoff*
• Tanqueray • Absolut

• Rum • Whiskey

• Bacardi Silver* • Jack Daniel’s*

• Captain Morgan • Canadian Club

• Scotch • Seagram’s 7
• Seagram’s VO
• Dewar’s White Label*

• J&B

*LIQUER USED IF NOT SPECIFIED*

PREMIUM LIQUOR • Vodka
• Absolut Flavors
• Bourbon • Rum • Belvedere
• Ciroc
• Angels Envy • Malibu • Deep Eddy
• Effen
• Bookers • Mount Gay • Effen Cucumber
• Bulleit Eclipse • Grey Goose
• Bulleit Rye • Ketel
• Four Roses • Mount Gay • Ketel One
• Maker's Mark Sugar Cane • Seagram's Apple
• Stoli
• Myers Dark Rum • Tito’s
Scotch
Whiskey
• Marker 46 • Schnapps • Crown Royal
• Woodford • Sour Apple • Gentlemen Jack
• Woodford Rye • Peach • Jameson
• Knob Creek
• Gin • Peppermint • Southern
Comfort
• Bombay • Hot Damn! •

• Bombay • Scotch
Sapphire
• Johnnie Walker
• Damrak Black
• Hendricks
• Johnnie Walker
• Tequila Red

• Don Julio Silver

ULTRA PREMIUM LIQUOR

• Bourbon • Single Malts
• Middleton VR* • Aberlour 12 yr.*
• Aberlour 16 yr.*
• Brandy • Ardmore 12 yr.
• Raynal V.S.O.P. • Dalwhinnie 15 yr.
• Glenmorangie 12yr.
• Cognac • Glenfiddich 12 yr.
• Courvoisier 12 yr.* • Highland Park 12 yr.*
• Courvoisier 21 yr.* • Highland Park 15 yr.*
• Courvoisier V.S.* • Highland Park 18 yr.*
• Courvoisier V.S.O.P.* • The Glenlivet 12 yr.*
• Hennessy V.S.O.P.* • The Glenlivet 21 yr.*
• The Macallan 18 yr.*
• Tequila
• Clase Azul*

• Scotch
• Johnnie Walker Blue*

*LIQUOR HAS ITS OWN BUTTON ON THE P.O.S.*

AFTER DINNER DRINKS

• B&B
• Bailey’s
• Celtic Crossing
• Disaronno Amaretto
• Drambuie
• Godiva Dark
• Godiva White
• Grand Marnier
• Kahlua
• Romana Sambuca
• Tia Maria

“WINE”

House Wines
Select Wines
Premium Wines

HOUSE WINE

• Red

• Colores Del Sol Malbec
• Forestville Merlot
• Sycamore Lane Cabernet Sauvignon

• White

• Forestville Pinot Grigio
• Forestville Riesling
• Sycamore Lane Chardonnay

• Misc.

• Kenwood Brut Champagne
• Oak Vineyard White Zinfandel

*ALL WINES HAVE THEIR OWN BUTTON ON THE P.O.S.*

SELECT WINE

• Red

• Chateau Sovereign Cabernet
Sauvignon

• Erath Pinot Noir

• White

• Decoy Sonoma Sauvignon Blanc
• Kung Fu Girl Riesling

*ALL WINES HAVE THEIR OWN BUTTON ON THE P.O.S.*

PREMIUM WINE

• Red

• Decoy Sonoma Country Cabernet Sauvignon
• Flowers Pinot Noir

• White

• Château St. Michelle Mimi Chardonnay
• Outlot Sauvignon Blanc
• Stella Rose Moscato D'Asti

• Misc.

• Château d'Esclans Whispering Angel Rosé
• Conundrum Sparkling
• Lamarca Prosecco

*ALL WINES HAVE THEIR OWN BUTTON ON THE P.O.S.*