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Relaunch still waters À la carte Menu with Japanese and Cantonese cuisine

Open Daily
Operation hours: 11:30am to 2.30pm & 6.30pm to 10pm

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Published by Hotel Maya Kuala Lumpur, 2020-12-15 23:26:11

still waters À la carte Menu

Relaunch still waters À la carte Menu with Japanese and Cantonese cuisine

Open Daily
Operation hours: 11:30am to 2.30pm & 6.30pm to 10pm

Keywords: still waters

still waters

Cantonese Cuisine

Picture Appetizer
Chinese

Butter Squid with Salted Egg Yolk

still waters

粤菜单点菜式

Cantonese Cuisine A la Carte Menu

开胃菜

Appetisers

麦片黄金炸虾球
Wok-Fried Shelled Tiger Prawns with Butter,
Golden Oat, Curry Leaves and Bird’s Eye Chilies

RM 45
咸蛋鲜尤
Butter Squid with Salted Egg Yolk

RM 28
黄金酥脆椒盐日本豆腐
Golden Salt and Pepper Crispy Japanese Bean Curd

RM15
椒盐炸鲍鱼菇
Crispy Oyster Mushrooms

RM15

汤类

Soup

养生红莲哈密干贝虫草花炖鸡汤
Double Boiled Chicken Soup with Rock Melon, Dried Scallops,

Red Dates and Cordyceps Flower
RM25

皇庭酸辣海味羹
Braised ‘Szechuan’ Hot & Sour Soup
Crab Meat, Fish Lips, Shrimp, Black Fungus, Mushroom,

Szechuan Vegetables, Bean Curd
RM25

Vegetables

杏仁小炒皇
Stir-fried Sweet Peas, Celery, Lotus Root, Ginkgo Nuts, Black Fungus,
Carrot with Honshimeji Mushroom and garnished with Almond Flakes

RM 18
咸蛋苦瓜
Crispy Bitter Gourd with Salted Egg Yolk

RM18

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Creamy Chicken with Curry Leaves
and Homemade Spicy Dried Shrimp Sauce

肉类

Meat

风味烧汁香煎羊子骨
Grilled Lamb Rack with Special BBQ Sauce

RM68
黑椒炒牛肉
Wok-fried Beef with Black Pepper Sauce

RM30
香辣酱炒鸡
Creamy Chicken with Curry Leaves
and Homemade Spicy Dried Shrimp Sauce

RM20

海鲜类

Seafood

金瓜鱼片
Wok-fried Sea Bass llets with Pumpkin, Sweet Peas, Honshimeji Mushroom,

Carrot Served with Pumpkin Sauce
RM25

日式辣味煎鲈鱼
Deep Fried Sea Bass llets with Spicy Teriyaki Sauce

RM25

斋菜式

Vegetarian

宫宝炒斋鸡球
Stir fried “Kung Pao” Chicken
Wok-fried Vegetarian Meat with dried Chilies,
Cashew Nuts, Capsicum, Ginger and Kung Pao Sauce

RM24
鼓汁苦瓜焖斋鱼
Stir-fried Fermented Black Bean Bitter Gourd and Vegetarian Fish

RM18

Fragrant white rice or brown rice is available only for orders
made from the meat, seafood and vegetarian menu items.

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Picture Noodle rice
Chinese ala carte

Crispy Egg Noodles with Fresh Water Prawns, ‘Choy Sum’,
Carrot, Shimeji & Shiitake Mushrooms

面类 和 米饭

Noodles & Rice

炒萝卜糕
Wok-fried Carrot Cake with Chives, Bean Sprouts and Salted Radish

RM18
榄菜金蒜海鲜炒饭
Chinese style Fried Rice with Olive Preserved Vegetable, Shrimps,
Fish and garnished with Golden Crispy garlic

RM20
健康海鲜鸳鸯炒饭
Wok-fried Heathy Red Rice and White Rice with Prawns and Sea Bass

RM20
特色鱿鱼丝干炒鸳鸯粉
Wok-fried Glass and Vermicelli Noodles with
dried Squid, Prawns and BBQ Chicken

RM23
广府炒
Cantonese Style “Ying Yong”
Pan-fried rice Noodles and Crispy Vermicelli topped with velvety Egg-based gravy served with
Shrimps, Chicken, ‘Choy Sum’, Carrots and Shiitake Mushroom
RM23
米粉 / 河粉 / 云吞面 / 鸳鸯
Choice of noodles: Crispy Vermicelli / Kway Teow / Egg Noodle / Crispy Vermicelli and Kway Teow
鱼片米
Thick Rice Vermicelli Noodles with Aromatic Milky Soup and Fried Sea Bass llets
RM25
生虾面
Crispy Egg Noodles with Fresh Water Prawns, ‘Choy Sum’,
Carrot, Shimeji & Shiitake Mushrooms
RM48

甜品

Desserts

冻柠汁龙眼海底椰
Chilled Sea Coconut with Longan and Lemon Syrup

RM12
豆浆白果腐竹薏米
Double Boiled Soya Bean with Gingko Nut, Barley and Beancurd Skin

Rm12
姜茶汤丸(2粒)
Old Ginger Tea with Glutinous Black Sesame Balls (2pcs)

RM 8

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Ixora Set Menu

IXORA SET PICTURE

Ixora Set Menu 仙丹花套餐

RM 68 chinese set for 2 Persons
An Additional Person @ RM28

and RM3 for takeaway

Please Select 1 Hot Appetizer 请选择1道热开胃菜
Pan Fried / Deep Fried Japanese Gyoza with Shrimps & Chicken

日式饺子
Sakana Nitsuke

日式焖鱼

Soup 汤
Double Boiled Old Cucumber Chicken Soup

老黄瓜鸡汤

Please Select 1 Poultry Dish 请选择1道肉菜
Creamy Chicken with Curry Leaves and Homemade Spicy

Dried Shrimp Sauce
香辣酱炒鸡柳

Kung Pao Chicken with Cashew Nut
宫保腰果鸡丁

Please Select 1 Vegetables 请选择1道蔬菜
Stir Fried French Bean with Garlic and Crispy Silver Anchovies

银鱼炒四季豆
Braised Japanese Bean Curd with Shrimps and Chicken Vegetable in Egg Gravy

星光豆腐

Choice of Fragrant White Rice or Brown Rice 白饭或糙米
Fragrant White Rice
白饭
Brown Rice
糙米

Please Select 1 Dessert 请选择1道甜品
Chilled Sea Coconut with Longan and Lemon Syrup

冻柠汁龙眼海底椰
Deep Fried Glutinous Rice Ball with Peanut Filling

花生芝麻枣

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Picture ra esia

Ra esia Set Menu

Ra esia Set Menu 莱佛士花套餐

RM 120 for 2 Persons
An Additional Person @ RM50

and RM3 for takeaway

Please Select 1 Appetizer 请选择1道热开胃菜
Crispy Soft Shell Crab with Homemade Wasabi Mayo

脆皮软壳蟹
Mini Beef Hamburger with Brown Sauce

日式迷你牛肉汉堡

Soup汤
Braised Hot & Sour ‘Szechuan’ Soup with Crab Meat, Fish Lip, Shrimp, Black Fungus,

Mushroom, Szechuan Vegetables & Bean Curd
四川蟹肉酸辣汤

Please Select 1 Prawns Dish 请选择1道虾类菜
Supreme Spicy Soy Sauce Tiger Prawns
黔味豉油皇草虾

Wok Fried Tiger Prawns with Spicy Marmite Sauce
妈蜜酱爆草虾

Please Select 1 Meat Dish 请选择1道肉菜
Braised Duck with Ginger & Fresh Shiitake Mushroom

香菇焖姜芽鸭
Claypot Spicy Lamb with Salted Fish

瓦煲咸鱼焖羊肉

Please Select 1 Vegetables 请选择1道蔬菜
Stir Fried Sweet Peas with Celery, Carrot, Black Fungus, Lotus Roots, Ginkgo Nuts

and topped with Crispy Almond Flakes
杏香小炒皇

Braised Shiitake Mushroom with “Tau Kan” & Broccoli in Brown Sauce
蚝皇冬菇豆根扒西兰花

Choice of Fragrant White Rice or Brown Rice 白饭或糙米
Fragrant White Rice
白饭
Brown Rice
糙米

Please Select 1 Dessert 请选择1道甜品
Chilled Herbal Jelly with Manuka Honey

龟苓膏麦卢卡蜂蜜
Double Boiled with Dried Pear Chrysanthemum, White Fungus, Dried Longan and Sea Bird Nest

杭菊梨干雪耳龙眼海燕窝

signature dish contain peanut vegetarian dish

all prices are subject to prevailling taxes



still waters

Japanese Cuisine

Tuna Sashimi

Japanese À La Carte

Appetisers

Chuka Wakame

Marinated Seaweed
RM12

Edamame

Japanese Soybean
RM15

Kinoko Sarada

Mixed Eryngii, Enoki, Shiitake Mushroom Salad
RM26

Kaisen Sarada

Norwegian Salmon, Tuna, Yellow Tail, Octopus and Prawn Salad
RM28

Poteto Sarada

Japanese Potato Salad
RM16

Sashimi

Japanese Air - Flown Market Price

Assorted Air- own Seafood

Sashimi Moriawase for 2 persons

Norwegian Salmon, Tuna, Yellow Tail, Octopus,
Canadian Scallop, Chutoro and Prawn
RM 88

Sashimi

(5 pieces)
Hamachi

Yellow Tail
RM32

Hotate

Canadian Scallop
RM42

SSahlmakoen

RM28

Shiro Maguro

White Tuna
RM32

Tako

Japanese Boiled Octopus
RM28

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Salmon Kimchee Maki Dynamic Maki

Kani Unatama Maki California Cheese Maki

Fusion Maki

California Cheese Maki

California Roll with Cheese, Unagi, Lettuce, Fish Roe, Cucumber,
Crab Stick and Mayonaise
RM43

Dynamic Maki

Deep Fried Tempura Roll with Salmon, Crab Stick, Cucumber
RM30

Futomaki

Tamago, Crab Stick, dried Kanpyo, Sakura Denbu
RM24

Kani Unatama Maki

Seaweed Nori wrapped with Soft Shell Crab, Unagi
Tamago and Sushi Rice
RM33

Maya Maki

Wrapped with marinated Baby Octopus and Avocado
RM34

Sakana Mango Maki

Assorted Fresh Fish and Mayonnaise with
Mango topped with Special Sauce
RM33

Salmon Kimchee Maki

Salmon with Sushi Rice, Cucumber and Kimchee
RM35

Spider Maki

Deep fried Soft Shell Crab Roll
RM38

Teppanyaki

Served with Japanese Steamed Rice
and Miso Soup

Beef Teppanyaki

Australian Ribeye
RM48

Ebi Teppanyaki

Tiger Prawns
RM48

Kaisen Teppanyaki

Seafood
RM52

Nikkei Tori Piri-Piri

Pan-grilled Chicken Thigh with Piri-Piri Sauce,
Mayonnaise and sliced Cabbage
RM25

Shake Teppanyaki

Salmon
RM42

Wagyu No Hoho Shogayaki

Pan-fried 70g Wagyu Cheek with Ginger Sauce, Onions
sliced Cabbage and Mayonnaise
RM35

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Ninniku Chahan

Agemono

Agedashi Tofu

Deep Fried Japanese Soft Tofu
RM12

Tofu Suteki Soboro

Deep Fried Japanese Bean Curd, minced Chicken
with Savory Sauce
RM18

Kingu Kuruma Ebi Nuta-Ae

Two Pan-grilled Tiger Prawns, sliced Round Cabbage
and Cream Sauce
RM33

Ebi Tempura

Five deep fried Tiger Prawns
RM38

Watarigani Tempura

Deep fried Soft Shell Crab with Batter
RM48

Healthy Vegan

Yasai Tofu Angkake

Deep fried Japanese Tofu & serve with Long Cabbage, Carrot,
Shitake Mushroom, Spring Onion & Capsicum
RM15

Gohanmono

Gohan

Japanese Steamed Rice
RM8

Ninniku Chahan

Garlic Fried Rice
RM12

Shake Chahan

Salmon Fried Rice
RM22

Unajyu

Grilled Japanese Eel on Rice Box
RM38

Chirashi Sushi

Assorted Fresh Raw Seafood with Sushi Rice Box
RM70

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes

Picture appetizer shashimi

Sashimi Moriawase for 2 persons

Nigiri Sushi

Nigiri Moriawase

Norwegian Salmon, Tuna, Yellow Tail, Octopus, Canadian Scallop,
Chutoro, Prawn and three rolls of California Cheese Maki
RM52

Nigiri Sushi

(2 pieces)
Ebi

Tiger Prawn
Rm12

Hotate

Canadian Scallop
RM25

Hamachi

Yellow Tail
RM22

Shake

Salmon
RM12

Shiro Maguro

White Tuna
White Tuna

RM15

Tako

Japanese boiled Octopus
RM18

Tamagoyaki

Homemade Japanese Omelette
RM10

Unagi

Japanese Eel
RM26

Temaki

Hand Roll
California

Fish Roe, Lettuce, Cucumber,
Crab Stick and Mayonnaise

RM16

Ebi Tempura

Tempura Prawn
RM22

Shake

Salmon
RM16

Watarigani

Soft Shell Crab
RM22

signature dish contain peanut vegetarian dish

all prices are subject to prevailling taxes

Unagi Bento

Japanese Pictures Bento or Dessert (WIP)

Unagi Bento

Bento

Served with Salad, Pickles, Appertizer, Mixed Fruits,
Chawanmushi, Japanese Steamed Rice and Miso Soup

Saba Yaki Bento

Grilled Mackerel
RM38

Sashimi Bento

Mixed Assorted Fresh Raw Seafood
RM52

Shake Yaki Bento (Shio or Teriyaki)

Grilled Fresh Salmon
RM52

Tori Teriyaki Bento

Grilled Chicken with Teriyaki Sauce
RM48

Unagi Bento

Grilled Japanese Eel
RM62

Osuimono

Miso Shiru

Japanese Miso Paste Soup
RM8

Chawanmushi

Steamed Egg Custard
RM12

Kimchee Jiru

Japanese Kimchee Miso Paste Soup
RM15

Kenchin Jiru

Salmon Head Miso Soup
RM20

Dessert

Assorted Mochi

Read Bean, Pandan and Peanut Japanese Rice Cake
RM15

2 Scoop Choices of Ice-Cream/Sorbet

Green Tea \ Black Sesame \ Yuzu Sorbet
RM15

signature dish contain peanut vegetarian dish

all prices are subject to prevailing taxes


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