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La Fontana was started by an Italian man who came to Chiang Mai and fell in love with the city. With his passion to share a culture from his country, he opened an Italian restaurant that has been operating since 2008. Our restaurant serves original Italian food made with homemade pasta and homemade tomato sauce, like Italian traditional. We hope you enjoy our food, and we are more than welcome to hear feedback from you to improve our food. Buon Appetito Regazzi!
E MOZZARELLA 1. BRUSCHETTA POMODORO 70.- Garlic Bread with Tomato and Basil 2. BRUSCHETTA POMODORO 130.- Garlic Bread with Tomato, Basil and Fresh Mozzarella 3. FOCACCIA POMODORO 200.- E RICOTTA Pizza Bread with Tomato and Ricotta 4. CROCCHETTE DI PATATE 200.- Potato and Cheese Croquette 5. PANZEROTTI 230.- Deep fried mini Calzone with Ham, Mushroom, Mozzarella and Tomato 6. CALAMARI FRITTI 250.- Deep fried Squid 7. SALMOME AFFUMICATO E AVOCADO 250.- Smoked Salmon Timbale with Avocado and Feta Cheese 8. CARPACCIO DI MANZO 270.- Thin sliced New Zealand Striploin Beef marinated in Italian Vinaigrette 9. ANTIPASTO ALL'ITALIANA 550.- Mixed Italian Cold Cuts and Cheeses 7 5 2 Antipasti appetizers
10. INSALATA MISTA 100.- Mixed Salad: Green and Red Lettuce, Tomato, Cucumber, Carrot, Onion, Radish with Olive Oil and Balsamic Vinegar 11. INSALATA CESARE 150.- Caesar Salad: Cos Lettuce, Bacon, Crouton, Parmesan Cheese with homemade Dressing 12. PANZANELLA CON TONNO 180.- Tuscan Style Salad: Bread, Tomato, Red Onions, Corn, Basil, Tuna, Black Olives, Oregano with Olive Oil and Balsamic Vinegar 13. INSALATA GRECA 180.- Greek Salad: Lettuce, Feta Cheese, Tomato, Black Olives, Cucumber, Bell Pepper and Red Onions with Homemade Vinaigrette 14. CAPRESE 190.- Fresh Mozzarella in Water, Tomato, fresh Basil, Oregano with Olive Oil and Balsamic Vinegar 15. INSALATA DI POLLO 200.- Chicken Salad: Lettuce, Grilled Chicken Breast, Cheddar Cheese, Green Olives, Roasted Bell Pepper, Celery, Cucumber, Carrot with Homemade Mustard Mayonnaise Dressing Insalate salad 16. GAZPACHO 110.- Spanish Style cold Soup with Tomato, Bell Pepper and Cucumber 17. MINESTRONE 130.- Italian Vegetable Soup 18. CREMA DI ZUCCA 130.- Pumpkin Soup 19. VELLUTATA DI ASPARAGI 160.- Asparagus Soup 20. ZUPPA DI CIPOLLE ALLA FRANCESE 160.- French Style Onion Soup with Bread and Cheese 21. CROSTACEI IN GUAZZETTO 250.- Spicy Tomato Soup with Shrimps, Clams, Mussels and Scallops 17 21 20 13 15 14 Zuppe soup
24 25 27 28
Vegetarian Pasta 22. SPAGHETTI POMODORO 160.- Spaghetti with Tomato Sauce and Fresh Italian Basil 23. PENNE ARRABBIATA 160.- Tube Pasta in Spicy Tomato Sauce, Garlic and Fresh Italian Basil 24. GNOCCHI PESTO 200.- Homemade Potato dumpling Pasta in Homemade Italian Basil Sauce 25. FETTUCCINE ALLA BOSCAIOLA 200.- Homemade Pasta with Eggplant and Mushroom in Tomato Cream Sauce 26. PENNE ITALIANA 200.- Tube Pasta with Fresh Tomato, Mozzarella, Green Olives and Fresh Italian Basil 27. ORECCHIETTE ALLA PUGLIESE 210.- Pasta with Broccoli, Sun-dried Tomato in Olive Oil Chili Garlic Sauce 28. CANNELLONI RICOTTA E SPINACI 230.- Homemade rolled Pasta stuf ed with Ricotta Cheese and Spinach in Tomato Sauce and Cheese Gratin 29. RAVIOLI FUNGHI E RICOTTA 230.- Homemade Pasta stuf ed with Mushroom and Ricotta Cheese in Cream Sauce 30. PENNE GORGONZOLA E NOCI 260.- Tube Pasta in Gorgonzola Cheese and Walnut Sauce
31. SPAGHETTI CARBONARA 1 6 0 .- Spaghetti with Bacon, Egg and Parmesan Cheese 32. FETTUCCINE BOLOGNESE 1 8 0 .- Homemade Flat Noodle Pasta with Beef and Pork Tomato Sauce 36 37 33. RIGATONI AMATRICIANA 1 8 0 .- Large Tube Pasta with Bacon and Chili in Tomato Sauc e 34. SPAGHETTI SALCICCIA E MELANZANE 200.- Spaghetti with Homemade Italian Sausage, Eggplant and Black Olives in Tomato Sauce 35. TORTEL L I AL POMODORO 23 0 .- Homemade filled Pasta with Chicken, Parma Ham and Parmesan Cheese in Tomato Sauce 36. TAGLIOLINI ALLA CHITARRA 240.- Homemade Pasta with minced Lamb and Mushroom in Cream Sauce 37. LASAGNA AL FORNO 2 6 0 .- Layers of Homemade Pasta with Meat Sauce, Besciamelle and Cheese WITH MEAT Pasta 35
38. LINGUINE VONGOLE 230.- Linguine Pasta with Fresh Clams in Olive Oil, Garlic and White Wine Sauce 39. SPAGHETTI PEPERONCINO CON GAMBERI 230.- Spaghetti in Olive Oil, Garlic and Chili Sauce with Shrimp and Sun-dried Tomato 40. SPAGHETTI AL NERO DI SEPPIA 240.- Spaghetti with Fresh Squid Ink Sauce 4 1. SPAGHETTI AI FRUTTI DI MARE 2 6 0 .- Spaghetti with mixed Seafood in Tomato Sauce 4 2. TAGL IOL INI AL SALMONE 2 8 0 .- Homemade Pasta with Salmon in Brandy Pink Sauce 38 40 41 WITH SEAFOOD Pasta
Italian rice Ris o t t o 4 3. RI SOTTO AL LE VERDURE 2 0 0 .- Italian Rice with Asparagus, Zucchini, Mushrooms, Carrots and Peas 44. RISOTTO CON SALCICCIA E FUNGHI 230.- Italian Rice with Homemade Sausage and Mushrooms 45. RISOTTO AL NERO DI SEPPIA 260.- Italian Rice with Squid Ink 46. RISOTTO AI FRUTTI DI MARE 280.- Italian Rice with mixed Seafood 47. RISOTTO CON FORMAGGI MISTI 280.- Italian Rice with mixed Italian Cheeses 48. RISOTTO ALLA MILANESE CON CAPESANTE E FUNGHI 330.- Italian Rice with Saffron, Scallops and Mushrooms 48
51 52 55 49. POLLO ALLA PIZZAIOLA 280.- Chicken Breast in Tomato Sauce with Mozzarella and Black Olives served with Fettuccine Pasta 50. POLLO AL MARSALA CON FUNGHI 300.- Chicken Breast in Marsala Wine Sauce with Mushrooms served with Mashed Potatoes 51. INVOLTINI DI POLLO 300.- Chicken Rolls with fresh Ricotta Cheese and Spinach in Cream Sauce served with roasted Potatoes 52. COSTATA DI MAIALE ALLA GRIGLIA 330.- Marinated Grilled Pork Chop served with mixed grilled Vegetables 53. SCALOPPINA AL GORGONZOLA 350.- Pork Loin in Gorgonzola Cream sauce served with Fettuccine Pasta 54. OSSO BUCO 430.- Stewed Beef Shank in Tomato Sauce with Peas served with Saffron Risotto 55. TAGLIATA DI MANZO 430.- Grilled imported Beef Striploin served with Rocket Salad 56. FILETTO AL PEPE 500.- Grilled imported Beef Tenderloin topped with fresh Pepper Cream Sauce served with roasted Potatoes S ec o n d i meat 57. BRANZINO ALLA MEDITERRANEA 320.- Baked Sea Bass Fillet with Cherry Tomatoes, Capers, Black Olives, and Herbs Sauce, served with grilled Vegetables 58. FILETTO DI SALMONE AL POMODORO 320.- Pan seared Salmon Fillet in Herbs Tomato Sauce served with steamed Vegetables 59. CAPESANTE E GAMBERETTI AL FORNO 340.- Baked Scallops and Shrimps in Marsala Wine Cream Sauce seafood 58
P1. MARINARA 160.- Tomato based, Garlic, Fresh Basil, Olive Oil P2. MARGHERITA 200.- Tomato based, Mozzarella, Fresh Basil P3. VEGGIE 230.- Tomato based, Mozzarella, roasted Bell Pepper, Onion, grilled Zucchini, grilled Eggplant, Mushroom P4. CAPRESE 230.- Tomato based, Mozzarella, Fresh Mozzarella, Fresh Basil, Oregano P5. TUNA E RUCOLA 230.- Tomato based, Mozzarella, Tuna, Red Onion, Rocket Lettuce P6. PROSCIUTTO E FUNGHI 250.- Tomato based, Mozzarella, cooked Ham, Mushroom P7. GENOVESE 260.- Pesto based, Mozzarella, Ricotta Cheese, sun-dried Tomato P8. EL DIABLO 260.- Tomato based, Mozzarella, spicy Salami, roast Bell Pepper, Chili P9. TIROL 260.- Tomato based, Mozzarella, smoked Ham, smoked Mozzarella P10. DELIZIOSA 260.- Tomato based, Mozzarella, Feta Cheese, Black Olive, Bell Pepper, sun-dried Tomato P. 7 P.2 P.11 P.18 Pi z z a
P. 6 P.10 P.15 P. 8 Pi z z a P11. GOLOSONA 270.- Tomato based, Mozzarella, homemade Sausage, Mushrooms, Artichokes P12. HAWAIANA 270.- Tomato based, Mozzarella, Cooked ham, Onions, Bell Pepper, Pineapple P13. CARBONARA 270.- White based, Mozzarella, Bacon, Egg, Parmesan Cheese, P14. QUATTRO STAGIONI 290.- Tomato based, Mozzarella, cooked Ham, Mushrooms, Black Olives, Artichokes P15. QUATTRO FORMAGGI 310.- Tomato based, Mozzarella, smoked Mozzarella, Gorgonzola, Parmesan Cheese P16. ROMANA 310.- Tomato based, Mozzarella, Anchovies, Capers, Black Olives, Oregano P17. PARMA HAM 320.- Tomato based, Mozzarella, Italian Parma Ham, Rocket Lettuce P18. SEAFOOD 340.- Tomato based, Mozzarella, Shrimps, Squids, Clams, Mussels P19. CALZONE 360.- Folded Pizza with Tomato based, Mozzarella, Salami, Cooked Ham, Mushrooms, spinach Artichokes
1. TIRAMISU 100.- 2. PANNA COTTA with RASPBERRY SAUCE 100.- 3. CHOCOLATE MOUSSE 100.- 4. CREME BRULEE 100.- 5. COFFEE FLOAT 130.- ( Espresso, Vanilla Ice Cream, Cream ) 8. AMARETTO DELIGHT 190.- (Pistachio Ice Cream, Amaretto , Cinnamon, Cream) 9. ICE CREAM SUNDAE 140.- (Chocolate / Strawberry / Vanilla) 10. BANANA SPLIT 190.- (Chocolate, Vanilla, Strawberry Ice Cream, Banana, Cream) 1. ICE CREAM 60.- (Chocolate / Vanilla / Pistachio / Mint & Chocolate / Strawberry) 12. SORBET ICE CREAM 60.- (Lemon / Mango) D o lci Homemade dessert
Buon Appetito!