Blu Spice 12pp Rest Menu Oct 2018 flip book

Blu Spice Wins

“ The Newby Teas Tiffin Cup No1 winner

North West Restaurant of the Year
At the House of Commons”

By RT Hon John Bercow
The Speaker of House of Commons

&
The Celebrity Chef
Ainsley Harriott.

Blu Spice Wins

Please Note:
Some dishes may contain nuts or traces of nuts,

if any allergies please mention,
So that a suitable dish may be recomended.



Awards Awarded to Blu Spice

Appetiser

Plain Papadam £0.60
Spicy Papadam £0.70
Chutney Tray £2.50

Soups

Mulligatawny Soup £3.95
Dhal Soup £3.95
Chicken Soup £3.95
Vegetable Soup £3.95

Starters

All starters are served with salad,
mint sauce and hot sauce.

Chicken Tikka or Lamb Tikka £4.50

Tandoori Chicken £4.50

Sheek Kebab £4.50

Shami Kebab £4.50

Garlic Chicken Chat £4.75

Garlic Lamb Chat £4.75

Chilli Fry (Chicken or Lamb) £4.95

Chicken or Lamb Shashlick £4.95

Lamb Chops £5.75

Meat Samosa £3.75

Mixed Kebab £5.50

Chicken Tikka, Lamb Tikka, Sheek Kebab

and Onion Bhaji

Special Blu Spice £5.50
Garlic chicken, Lamb Chops, Sheek Kebab

and Onion Bhaji

Chicken Pakora £4.50
Stuffed Mirchi (Meat) £4.95
Stuffed Mushroom (Meat) £4.50

Seafood Starters

Tandoori King Prawn £6.50
King Prawn on Puri £6.50
King Prawn Shashlick £6.50
King Prawn Butterfly £6.50
Prawn on Puri £4.75
Prawn Cocktail £4.50
Fish Tikka £4.95

Vegetarian Starters

Onion Bhaji £3.75

Vegetable Samosa £3.75

Vegetable Mix Platter £4.95

Samosa, Onion Bhaji and Mushroom Pakora

Aloo Chat £4.50
Garlic Mushroom on Puri £4.50
Vegetable Pakora £3.95
Stuffed Mirchi (Veg) £4.95

Tandoori Dishes

(Main Course)

Served with fresh green salad and a Bhuna sauce.
Any other sauce 50p Extra.

Tandoori Chicken £10.95

(On the bone)

Tandoori King Prawn £14.95

Tandoori Mix Grill £12.95

Chicken Tikka, Lamb Tikka, Tandoori Chicken,

Lamb Chop, Sheek Kebab

Tandoori Fish Tikka £10.95

Chicken or Lamb Shashlick £11.95

King Prawn Shashlick £14.95

Chicken Tikka £10.95

LambTikka £10.95

Garlic Chicken Tikka £11.95

Tandoori Lamb Chops £12.95

Sheek Kebab £10.95

Tandoori Cocktail £14.95

A mixture of Tandoori garnished with brandy.

Biriyani Dishes

Preparation of Basmati rice, almonds, sultanas, bay leaves,
garnished with a thin omelette cucumber tomato and herbs.
The biriyani is ideal for inexperienced in oriental cuisine yet

with a strong separate vegetable curry sauce.

Chicken Tikka £11.95
Chicken £10.95
Lamb Tikka £11.95
Lamb £10.95
Prawn £10.95
King Prawn £14.95
Tandoori Chicken £11.95

Blu Spice Special £12.95

Consists of Chicken Tikka, Lamb Tikka

and Minced Meat.

Shahi Shashlick Pilau £13.95

Tandoori Chicken (off the bone)

and Lamb Minced Meat. Served with balti sauce.

Seafood Specials

These dishes are cooked with fresh Bangladeshis
(Fangas) boneless Fish.

Fish Jalfrezi £10.95
Fish Karahi £10.95
Blu Spice Fish Masala £10.95
Fish Roganjosh £10.95
Fish Balti £10.95
Fish Sylheti £10.95

Chef’s Recommendation

Rice not included

1. Chicken or Lamb Thofa Medium NEW £11.95

Chicken Tikka or Lamb Tikka minced meat cooked with chefs

own special ingredients. A highly recommended dish.

2. Cabbana Chicken or Lamb Medium NEW £11.95

Chicken Tikka or Lamb Tikka cooked with sliced fried potato
with cube onions garlic and ginger topped with spring onion
and coriander. A highly recommended dish.

3. Silsila Chicken or Lamb Medium NEW £11.95

Chicken Tikka or Lamb Tikka lamb minced meat with chefs

own special sauce filled with mango.

A highly recommended dish.

New Chef’s Signature Dishes New

Rice not included

1. Chicken Tikka and Lamb Tikka Jaipuri £12.95

Medium

Presented on a plate, consisting Bhuna style with capsicum,

onions, tomato, shashlick and salad. Two dishes combined in one.

2. Chicken Tikka or Lamb Tikka £11.95

Nashidaar Medium

Chicken Tikka or Lamb Tikka cooked with garlic and ginger

and flavoured with brandy.

3. Special Mix Bahar Medium £11.95

A mixture of chicken, lamb and prawns cooked with a selection

of herbs and spices, garnished with spicy tomato puree and

flavoured with red wine.

4. Blu Spice Special Medium £10.95

Chicken Tikka & Lamb Tikka cooked with mince meat,
boiled egg, capsicum, tomato, herbs & spices.

5. Chicken Tikka or Lamb Tikka Chilli hot £10.95

Stir fried pieces of chicken fillet cooked with capsicum, tomatoes,

spring onion, sliced green chillies, whole dhaniya and jeera, herbs,

soya sauce, tobasco sauce and garnished with coriander.

A highly satisfying dish.

6. Special Steak Masala Medium £14.95

Steak cooked medium with delicate blend with aromatic
spices and herbs

Seafood Lovers
Rice not included

1. King Prawn Jafflong £14.95

Medium (Seafood lovers)

King prawn cooked in its shell with chef's own special ingredient.

A highly recommended dish.

2. King Prawn Tikka Delight Mild £14.95

A mild fruity dish cooked with coconut, almond with a mixture of

fruit cocktail. A special fruity dish. Highly recommended, a mild lover.

3. Deshi Salmon Medium/Hot (Seafood lovers) £14.95

A dish made using only fresh herbs and spices, spring onion,
green peppers, green chillies, with a touch of naga pickle.

Wining Dishes Prepared
In House Of Commns

Rice not included

1. Chicken Tikka or Lamb Tikka Anarkali NEW £13.95
Medium Cooked with chicken or lamb tikka with mince meat

together with our special Bangladeshi omelette wrapped. Comes
with separate chef’s special sauce. Highly recommended.

2. Balti Exotica Medium NEW £12.95

Chicken tikka, Lamb tikka & Chicken Tandoori cooked together with

our head chef’s special spices. Cooked with spring onion & green

peppers with red peppers in a thick sauce. Highly recommended.

3. Chicken Tikka or Lamb Tikka Nepalese Hot£12.95

A special Nepalese chilli sauce with exotic herbs and spices with

red and green peppers, whole dried chillies and fresh tomato. NEW

Highly satisfyingly spicy dish.

Chef’s Recommendation

Rice not included

1. Vegetable Stir Fry Medium £9.95

Mixed vegetables cooked with less sauce, consisting of garlic, ginger

fresh herbs & spices garnished with coriander, spring onions.

Dish to satisfy any vegetarian lovers.

2. Chicken Tikka or Lamb Tikka Jacks Special £10.95

Medium

Slightly medium dish cooked with the finest special herbs, garlic, ginger,

tomato puree and creamy dish created by the Blu Spice management

and very loyal guest Jacqueline Kilpatrick.

3. Special Chicken Tikka or Lamb Tikka £10.95

Naga very hot

Preparation with naga chilli, special spices cooked with onion

and green peppers. A mouthwatering dish with aromatic fragrance.

4. Chicken Tikka or Lamb Tikka £10.95

Chilli Masala hot

Diced pieces of chicken or lamb tikka cooked in mild sauce with

green chillies made with delicate blend of aromatic spices and herbs.

Simmered in fresh cream.

5. Chicken Tikka or Lamb Tikka Delight Mild £10.95

A mild fruity dish cooked with coconut, almond with a mixture of

fruit cocktail. A special fruity dish. Highly recommended, a mild lover.

6. Butter Chicken Mild £10.95

Cooked in pure ghee & delicately flavoured with spicy herbs &
spices. Garnished with butter.

7. Chicken Tikka or Lamb Tikka Afghani hot £10.95

Cubes of Chicken or Lamb Stir-fried with chickpeas, green chillies,
ginger, garlic and onions. red and green peppers giving this
dish a colourful appearances. Best enjoyed with nan bread.

8. South Indian garlic Chicken Tikka £10.95
or Lamb Tikka Medium

Stir fried capsicum and fresh whole garlic and aromatic spices.
Garnished pimentos coriander with ground spices.

9. Chicken Tikka or Lamb Tikka Podina Mild £10.95

Slightly medium dish cooked with garlic, onions, tomato puree,
yoghurt, garden mint, coconut and almonds.

Passanda

Diced chicken or lamb tikka cooked with red wine and almond sauce,
very lightly spiced to create a mild and creamy dish.

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Massala

A mild cream dish cooked with coconut and almonds,
decorated with fresh cream.

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Korahi

Diced onion and green pepper cooked with lots of
oriental spices, medium hot

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Jalfrezi

Cooked with onions, fresh green chillie,herbs and spices.
Finished with fresh coriander.

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Balti

Cooked with onions, garlic, ginger, capsicum, tomatoes and
a special balti sauce to provide a dish for medium strength and

dry consistency.

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Sagwala

Cooked in the same style as Bhuna with a greater use of Spinach

Chicken Tikka £9.50
Tandoori Chicken (off the bone) £9.50
Lamb Tikka £9.50
King Prawn £13.95
Chicken, Lamb or Prawn £8.95
Vegetable £8.50

Traditional Dishes

Here is your biggest decision.... should you stay with a traditional curry cooked
in a style to suit your palate for a traditional curry first choose your filling Will it be
succulent chunks of lamb, diced breast of chicken, prawn or a non meat portion?

Then choose the style you would like the chef to prepare your filling.

Medium Curry Medium

Basic curry, sauce of medium consistency produced from a wide but basic range of oriental spices
giving a rice flavour.

Korma Mild

A Preparation of mild aromatic spices, cooked with coconut and fresh cream to create a delicate
flavour and creamy texture, very mild and sweet dish.

Bhuna Medium

A combination of a special bled of spice, onion and tomatoes, fried and cooked in a firm,
dry sauce of medium consistency.

Dupiaza Medium

A delicious dish prepared with an abundance of fried onions, tomatoes and seasoned with
ginger, coriander and spices.

Dhansak Medium

These dishes are highly flavoured, cooked with garlic, pineapple and lentils to give a mild,
delicious sweety and sour taste.

Rogan Josh Medium

Delicately spiced, cooked with sweet pimentos, capsicum and tomatoes. An original authentic
Indian dish with a great aroma. Highly recommended and very satisfying.

Patia Sweet and Hot

Lightly fried chopped onions in a dark red sweet and sour sauce. A hot dish with a distinctive
aroma and garnished with coriander.

Samber Hot/Sour

Cooked with lentils and lemon juice to give to give it a sharp and distinctive taste. A hot and
spicy dish.

Madras Hot

A southern Indian dish, with a hot and spicy taste, prepared with fresh spices, tomato puree
and herbs

Vindaloo Very Hot

Hot and fiery dish. Only for the brave!

Paneer £8.50

Chicken or Lamb £ 8 . 5 0

Chicken Tikka £8.95

Lamb Tikka £8.95

Prawn £8.50

King Prawn £12.95

Vegetable £8.25

Keema £8.50

Special Mix £9.50

Chicken, Lamb, Prawn & Mushroom

English Dishes

Served with fresh chips, peas and fresh green salad

Omelette £8.95 Fried Scampi £9.95
Fried Chicken £9.95
Plain, Chicken, Prawn, Mushroom.

Sirloin Steak £15.95 Roast Chicken £9.95

Served with fried onions, fried mushroom, Chicken Nuggets £9.95
and fresh green salad with fresh chips.

Vegetarian Side Dish

Saag Aloo £3.95
£4.25
Spinach and potato £3.95
£3.95
Saag Paneer £3.95

Spinach and Indian Cheese £3.95
£3.95
Saag Bhaji £3.95
£3.95
Spinach £3.95

Mix Vegetable £3.95
£3.50
Seasonal Vegetable

Motor Methi

Chick peas with fenugreek leaves

Bombay Potato

Baby potato, spicy hot

Aloo Gobi

Potato and cauliflower

Chana Massala

Chick peas with massala sauce

Bhindi Bhaji

Okra cooked in a medium spice. Dry sauce

Tarka Dall

Lentils cooked in garlic sauce

Mushroom Bhajil

Fresh sliced mushroom

Any curry sauce

Breads

Garlic Nan £3.50
Nan £2.75
Garlic & Coriander Nan £3.50
Keema Nan £3.50
Peshwari Nan £3.50
Special Nan £3.75

Keema, Garlic, Chilli and Coriander £3.50
£3.50
Honey Nan £2.75
Kulcha Nan £3.50
Paratha £1.95
Stuffed Paratha £2.75
Chapati
Tandoori Roti

Rice / Chips / Salad

Boiled Rice £2.75
Pilau Rice £2.95
Egg Pilau Rice £3.50
Mushroom Pilau Rice £3.50
Keema Pilau Rice £3.50
Vegetable Pilau Rice £3.50
Peas Pilau Rice £3.50

Onion Pilau Rice £3.50
Motor Pilau Rice £3.50
Lemon Pilau Rice £3.50
Special Pilau Rice £3.50
Chips £3.25
Green Salad £2.95

Meal A Meal B
Vegetable Set Meal Traditional Set Meal

2 Papadum, chutney, 2 Papadum, chutney,
1 Onion Bhaji, Any 2 Starters,

1 Vegetable Samosa, Any 2 Main Courses,
1 Vegetable Rogan Josh, Any 1 Side Dish,
Any 1 Rice and
1 Vegetable Massala, Any 1Nan
1 Vegetable Bhaji,
(From The Traditional Dishes Only)
! Vegetable Pilau Rice,
1 Stuffed Nan, £35.50

£32.50 Meal D
Set Meal for 4
Meal C
Set Meal For 2 4 Papadum, chutney,
Any 4 Starters,
2 Papadum, chutney,
Any 2 Starters, Any 4 Main Courses
2 Veg Side Dish
Any 2 Main Courses,
Veg Side Dish, 2 Special Pilau Rice,
and 2 Nan
Any 1 Special Rice
and Any 1Nan £75.00

(From all Selection)

£38.50

The name Blu Spice translates quite
literally as sophisticated avours and this
is the ethos behind the innovative menu.
With an emphasis on rened yet creative
Indian cuisine the menu incorporates
both traditional classic favourites and
original new dishes that apply
eastern avours with a western twist.

Acclaimed favourites include the
award winning
At The House of Commons dishes.
Our aim is, and has always been, to provide
the nest in both food and service and to
our gratication. We trust you will enjoy our
hospitality, to the extent that
we would welcome any suggestions or
comments you
may have, in order to full your complete
satisfaction.
If.you are looking for an Indian restaurant
with that bit more Blu Spice has plenty to offer.
As well as exquisite food.
Blu Spice has a relaxing lounge where you
can enjoy a
drink before or after your meal in the main
restaurant
or to spend.an evening with friends and family.
Blu Spice has everything you need for a
good night out
all in one restaurant.

156-160 St Albans Avenue,
Ashton-U-Lyne, OL6 8TU

Tel:0161 330 4900