TELEPHONE
ETIQUETTE
TIPS ON PROPER TELEPHONE RULES
CAMILLE PHILLIPS & ANGEL BOYD
TIP #1- SPEAK CLEARLY
• Make sure that all your words are clear when speaking to
the caller
• Enunciate your words while slightly smiling
• Speak slowly; the person son the other end of the
conversation needs to understand you
TIP #2- GREET THE CALLER
APPROPRIATELY
• Greet the caller (customer in business setting) according
to the time of day (ex.“Good morning”,“good afternoon,”
“good evening”)
• Thank them for calling in your initial greeting; it invites the
caller (customer) to feel comfortable in filing a complaint
or concern
TIP #3- ASK HOW YOU CAN HELP
• Ask the customer (caller) how you can be of service when
greeting them
• After listening to the customer's reason for calling, and you
can't be of assistance, attempt to transfer the consumer to
the appropriate department
TIP #4- LISTEN TO THE CALLER’S
REQUEST
• Listen carefully to the caller's request.
• Ask the customer applicable questions to determine how
you can help.
• Don't interrupt when the caller is speaking.
TIP #5- ASK TO PLACE THE
CALLER ON HOLD
(IF NECESSARY)
• Before you place a caller on hold, ask permission first.
• Once you've pressed the hold button, quickly work to
address the customer's problem as quickly as possible.
TIP #6- DON’T TALK WITH YOUR
MOUTH FULL
• Don't pick up the phone with your mouth full.
• This makes it difficult for the caller to understand you and
is frustrating, especially if the call is urgent.
• Answering the phone at work while eating gives an
unprofessional impression.
TIP #7- DON’T SPEAK TO LOUDLY OR
SOFTLY
• Answer the phone in the volume that you normally speak.
• Speaking softly will make it challenging for the caller to
understand what you're saying.
• Talking softly may confuse the caller, unsure that he has
dialed the right number.
• Answering the phone too loudly sounds harsh and
abrasive, which is an unappealing to the caller.
TIP #8- DON’T LEAVE THE CALLER ON
HOLD
• If you have to place the caller on hold, don't leave the
person calling on hold for a long period of time.
• Check back every few seconds to keep the caller
informed on your progress.
TIP #9- DON’T USE SLANG WORDS
• Using slang or shortened words during phone conversation
is inappropriate and unprofessional.
• For instance, if you have to check on something for the
customer, say "just a moment," not "hold on a sec".
TIP #10- DON’T ANSWER CASUALLY
• At home, answer the phone with "(family last name)
residence"; greet the caller according to the time of day.
• Instead of simply saying "hello" when answering a business
phone, state the name of the business or state the
company's slogan immediately.
TIP #11- BE PREPARED
• A good telephone contact starts with preparation.
• Office staff should know who is responsible for answering
each phone, and whoever takes the calls should be familiar
with the phone and its functions.
TIP #12- BE UPBEAT
• When you answer the call, be aware of your tone of voice
and the speed of your words.
• Try to maintain a cheerful tone of voice, even if you aren't
feeling particularly positive.
• Smiling will help, even though the caller can't see you.
• A smile changes the shape of the mouth, altering your
inflection and tone in ways that can be heard.
TIP #13- BE EFFICIENT
• Incoming calls should be answered promptly, generally on
the second ring.
• Answering calls too quickly might fluster some callers, but
most callers tend to hang up after three or four rings.
TIP #14- BE PROFESSIONAL
• Because you are representing a business, take extra care to speak
like a professional.
• Phrases such as "What's up?" and "Just a sec" are fine for casual
conversation, but not professional communications.
• you should avoid using slang of any kind.
• Not only is it unprofessional, but many find seemingly innocuous
terms to be offensive.
• And don't try to eat and answer the phone at the same time.
• Trying to talk around a bite of food will only make you difficult to
understand.
TIP #15- BE COURTEOUS
• If you need to transfer a call or place a caller on hold,
always ask for permission to do so.
• No caller should ever be placed on hold without a good
reason.
• Always try to end calls on a positive note.
• Assure callers that you are giving them your best effort by
reviewing the actions you have taken and will take.
TIP #16- IDENTIFICATION IS KEY
• At the outset of every call, the person answering should
ask for the caller's name and how they can be of service.
• When answering the phone, always state your name.Try to
include your first and last name.
EXAMPLE TELEPHONE CONVERSATION
Ring, Ring, Ring, Ring!
Operator: Hello?
Caller: May I speak to Lucas Williams please?
Operator: May I ask who’s calling?
Caller: Cecilia Johnson
Operator: He’s currently in a meeting right now. Would you
like to leave a message for him?
Caller: May you please tell him that the charity event date
has been changed to December 7th instead of next
Saturday?
CONCLUSION
When you are in a business setting, all the phone call you
make are important whether you're speaking to a customer,
client or vendor.These experiences are the basis for your
business relationship, and a single bad experience is often
enough to lose a customer forever. By following basic rules
of telephone etiquette, you will ensure that your clients have
a positive experience every time they call.
REFERENCES
• http://www.advancedetiquette.com/2012/01/8-telephone-
etiquette-tips/
• http://www.ehow.com/info_8007796_10-dos-donts-
telephone-etiquette.html
• http://www.ehow.com/way_5374469_professional-ways-
answer-business-phone.html