JHStyle Summer 2015

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JHStyleMagazine.com | Summer/Fall 2015

MountainStyle Living]

Tales Woven in Time and Thread

RUFFNER VALUES ETHICALLY-MADE RUGS

[ [“I’m in love with a different
rug every week.”
– Trevor Ruffner

WORDS JEANNETTE BONER | IMAGE MEGAN PETERSON Ruffner also delights in the sheer fun of working with
designers and homeowners to find that exact right
Trevor Ruffner, gallery director for Azadi Fine Rugs, revels in piece for their sense of style and taste. “The cool thing
the history and beauty of the art that surrounds him in the about Jackson is that the style is moving from rustic log
gallery. “I’m in love with a different rug every week,” he said. cabin and shifting towards more contemporary,” Ruff-
ner said. “That’s the fun part in seeing how the area
Ruffner came to Jackson via Kona, Hawaii, after growing up around Lake Tahoe, California. He is changing. This place is also environmentally minded
was happy to find steep cliffs and clear rivers once again in the Tetons, a unique, land-locked which adds to the local style. We’re here to be that
island in its own right. source for change.”
Azadi Fine Rugs is not a new business; it has been
The business major admits he not only fell in love with the Tetons, but with the art of hand- around for over two centuries. But the Jackson gal-
made rugs and the stories many of the more historical pieces tell. “We think of everything lery is fairly new, opening just last year. With galleries
as art,” Ruffner said from the center of the gallery, rugs framing the walls and draping the located throughout the western United States, includ-
bright space in color and textile. ing Kona, Hawaii, Telluride, Colorado, and Scottsdale
and Sedona, Arizona, Ruffner is excited to be a part of a
52 company steeped in family pride with a fierce desire to
provide the highest quality of client service.
JHStyleMagazine.com | Summer/Fall 2015 What also moves Ruffner is the company’s commit-
ment to the community and the world, including
raising funds for the International Medical Relief orga-
nization and promoting safe working conditions. That
is why the company continues to be a member of the
GoodWeave Foundation, an international organization
working to combat and eliminate child labor through-
out the world. Every rug in an Azadi gallery is free of
child labor practices.
The company actively works to educate the commu-
nity about the GoodWeave Foundation. Partnering
with the Jackson art community and public and pri-
vate schools, Ruffner made his first pitch to students
this year. Through a company program called the Azadi
American Dream Contest, Ruffner asked students ages
5-18 to create a drawing that depicted their idea of the
“American dream.”
Three finalists have been chosen. An independent
panel of judges will chose a final winner and Azadi
will send that drawing to Nepal where a professional
weaver will create a rug in that design. Ruffner said the
rug will be raffled off this July and the money earned
will go to the GoodWeave Foundation and the school
the winning student attends. “I like how much we
reach out to the community,” Ruffner said. n

REFUGE— Personal —

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chatter of society fades into comfortable silence. Whether you are a
seasoned home buyer looking for a family retreat, a metropolitan emigrant
ready to start anew, or a Jackson native preparing to acquire a homestead
of your own, TCCG Real Estate can help you find the solace you crave.
Discover a life beyond the fence…
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MountainStyle Living]

Home Away from Home

HEDGES SPECIALIZES IN HIGH-END COMFORTS

WORDS TIBBY PLASSE | IMAGE MEGAN PETERSON

Tom Hedges hasn’t slept much in years. His businesses are growing, his family is just beginning, but
when he sees an opportunity for something new, it’s fair to say he’s going for it—all the way.
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JHStyleMagazine.com | Summer/Fall 2015

“We want to help w w w. M T N M E N G I F T S . c o m

[ [create memories of a lifetime.” "Our Favorite Knives"
– Tom Hedges -Saveur Magazine “Our favorite knives”

Hedges moved to Jackson in 2003 from Chicago and, since land- – Saveur Magazine
ing in the Tetons, he’s been hard at work developing some of the
most interesting properties in the valley. Originally part of the team w w w. N E W W E S T K N I F E W O R K S . c o m
working to rejuvenate Jackson Hole Golf & Tennis Club, Hedges
remained in Jackson to consult on the development and operation 55
of the White Buffalo Club.
Then, he worked as a consultant to developer Jamie Mackay to JHStyleMagazine.com | Summer/Fall 2015
create an upscale “glamping” resort on Teton Village Road. Hedges
helped Mackay transform the front half of the Jackson Hole Camp-
ground from an RV park into Fireside Resort with high-end cabins
on wheels. He also took charge of developing and managing the
operation. Additionally, he worked for Mackay to develop and
brand WheelHaus, Inc, which continues to build luxurious recre-
ational park trailer cabins in Salt Lake City.
Hedges first earned his real estate license in 2004, followed by his
broker’s license in 2006. Over the years, he has gradually picked up
a number of his own properties around the valley, including several
used for short term rentals. Soon, clients were asking Hedges to
represent their homes on the vacation rental market, which ulti-
mately led to his development of Cabin & Company.
Cabin & Company is unique among property management and real
estate companies. They offer high-end properties, typically worth
over $1.25 million, and have an “owners first” client-pleasing pol-
icy. “We ultimately want to provide quality service that’s better and
for less money than anyone else,” Hedges said. It’s down to the last
the detail, too. Hedges personally handles the interior decorating
for a number of the properties.
The project horizon is big for Cabin & Company. This year, the
company expanded, opening an office in downtown Victor, Idaho,
in addition to their Jackson and Park City, Utah offices. However,
Hedges is taking his vision to a new location for his next project.
Bear Lake, which straddles the border of Utah and Idaho, is the
location for the Conestoga Ranch, a full service “glamping” luxury
camping resort which opens this summer.
The name for this venture draws its roots from the Conestoga
wagons that settlers rode west. And, even though we’re 150 years
out from settling, you can still stay in one of these custom-built
beauties. Beyond the wagon circle and fire pits, there are 26 luxury
two-bedroom wall tents used for accommodations. Hedges and his
partners developed a manufacturing company, Canvas & Co., that
produces the wagons and tents used at the ranch.
Hedges is really excited to provide such a unique family-oriented
experience. “Conestoga Ranch will offer an extraordinary experi-
ence for families looking for something a bit different from more
traditional lodging options,” Hedges said. “We want to help create
memories of a lifetime.” According to Hedges, this is a first-rate
“glamping” experience.
Why glamping? Hedges smiles when he’s asked. “Why not? Glamp-
ing offers outdoor enthusiasts a more civilized way to go wild. It is
the fusion of the wonders of camping and a luxury experience.” n

MountainStyle Living]

Mountain
Dreaming

ARCHITECT DUNCKER
COMBINES LOVE
OF MOUNTAINS AND
STRUCTURES

WORDS JEFF BUYDOS
IMAGE DAVID BOWERS

Paul Duncker loves to share
his passion for living in
the mountains with his
clients by creating beautiful and
inspiring spaces where they can
also indulge in the mountain
lifestyle. Duncker, an architect, a
second-generation cabinetmaker,
and the owner of HandsOn
Design in Jackson, realized his
passion for the mountains while
still in college, but it would take
him nearly a decade before his
love for elevation combined with
his love of design.

His love of design was fostered early on, as
he spent his early years in his father’s cabinet
shop. “Honestly, the thing that motivated me
to become an architect was watching my father
in his study drawing up the next kitchen he was
going to build, and then being around the shop
and watching that image become a physical real-
ity,” Duncker said. “I thought it was fascinating. I
just took that experience to the next level.”

Duncker, who grew up just outside New York
City, attended the city’s Cooper Union School
of Architecture. He took a year off from school
to ski in Aspen, Colorado, and that experience
hooked him on the mountain lifestyle. It took
another 10 years before he fulfilled his dream
of living in the Mountain West.

Jobs, marriage, kids, and a historic row house
condo to work on rooted him back East until

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JHStyleMagazine.com | Summer/Fall 2015

“The thing that A DESTINATION FOR SCULPTURE

[ [motivated me to CONTEMPORARY – TRADITIONAL – AWARD-WINNING
become an architect
was watching my father
in his study.”

– Paul Duncker

his ex-wife was offered a job in Jackson. DANCING BEARS BY
“We came out for a weekend knowing JOSHUA TOBEY
we had to find three things: a job for me, On the Town Square
daycare for our kids, and a place to live,” 35 E. Deloney Ave.
Duncker said. “We found two out of three. 307.733.4016
That was close enough.” astoriafineart.com
Duncker worked as a carpenter while inter-
viewing with local architecture firms. “I www.SelkoPhoto.com
heard it then and I still hear it to this day: 57
Every architect should spend six months
swinging a hammer before they work in an JHStyleMagazine.com | Summer/Fall 2015
office,” he said. “I can’t say I don’t agree.”
He also has what he calls a “blueprint fin-
ger” from working in his shop. He managed
to slice two-thirds of the way through his
finger with a band-saw. Of course, that’s
the finger he points at blueprints with. “It
always gets noticed,” he said of his scar. “But
it lets everyone know that I’ve got at least
some construction experience.”
In 1999, he started HandsOn Design, and the
family home was his first project, in partner-
ship with his ex-wife, who is also an architect.
The home, which has a farmhouse feel with
a contemporary twist, was sold a few years
ago, but it’s getting an addition designed by
Duncker that will be much larger than the
original structure. To make everything blend
seamlessly, he treated the original house as
one piece of a larger collage.
Duncker’s work can be seen all over Teton
County, perhaps where one would least
expect it - our public restrooms. At least
the ones at Owen Bircher and Powderhorn
parks, and the High School athletic fields.
His works also include the Housing Trust’s
affordables on East Kelly, historic ranch
renovations, art galleries, custom homes,
and corporate headquarters buildings in
neighboring counties. n

MountainStyle Living]

Cultivating the
Collector in Everyone

FULTON PROMOTES FINE ART AT ASTORIA

WORDS JEANNETTE BONER | IMAGES MEGAN PETERSON AND COURTESY ASTORIA FINE ART GALLERY

There is an art to the buying and selling of some of the world’s finest pieces of art, and Greg Fulton
has been a student of that art since his first sale of a major piece by a deceased master. It was a Frederic
Remington, to be exact. He was four years into his career, and he had worked in two different art
galleries at that point. “After that sale, I decided that was what I wanted to pursue,” Fulton said.

“I really appreciate great musicians, dancers, crafts- of the gallery, Fulton is surrounded by some of the Astoria has a wonderful balance of contempo-
men, and people who have dedicated their lives to world’s most famous brushstrokes and carvings as rary and historical works of art with more than
their trade,” Fulton said. “I have a respect for com- well as the heirs-apparent of the art world. Case in 400 pieces in the Jackson gallery. He prides
mitment and someone working hard to get really point, he gestures to new pieces hanging next to himself on this balance, showing off a recently
good at what they do, to be the best of the best.” his desk, a prominent spot in the front of the gal- acquired Richard Schmid while also directing
Fulton is owner of the Astoria Fine Art Gallery on lery. They are pieces by Joshua Clare, a BYU-Idaho attention to a wall of Greg Beecham’s work.
the Town Square in Jackson. Tucked into the front grad and award-winning Western artist who Ful- Beecham is an artist who Fulton feels personally
ton said is, “really going places in a hurry.” connected to after having had a hand in cultivat-

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JHStyleMagazine.com | Summer/Fall 2015

HandsOn Design

ARCHITECTURE | CUSTOM COMPONENTRY

“I have a respect for commitment

[ [and someone working hard to
get really good at what they do,
to be the best of the best.”
– Greg Fulton

ing his award-winning career. “I sold his work better than anyone Blurring the distinction between art and craft
else,” Fulton said of Beecham.
“You will find a who’s who of American artists in Jackson,” Fulton PAUL DUNCKER, AIA
said. “The art collectors who come here find pieces that they will
never find anywhere else. Jackson is unique in that respect.” 307 732 1645 125 E. PEARL
A Cheyenne native and married father with two young children,
Fulton graduated from the University of Wyoming and moved to HANDS-ON-DESIGN.COM
Jackson, starting his career in advertising sales. Then, he found an
art gallery in the growing and thriving art scene of the 1990s. It was RESIDENTIAL | COMMERCIAL | CONCEPTUAL
during this time that he would begin to forge the intimate relation-
ships between artists and those who appreciate and invest in art. 59
“The sales side of the art world is exciting,” Fulton said as his desk
phone rang, followed in quick succession by his cell phone. “What is JHStyleMagazine.com | Summer/Fall 2015
fun is the searching, and then the finding, and when you have that
piece a collector is looking for, that’s so exciting.”
But at the end of the day, it does come down to personal taste.
“Even the biggest art investors buy what they like,” Fulton said.
And, even if you have only had the desire to collect art, Fulton has
one piece of advice. “It starts with looking,” he said. “My biggest
pet peeve is when people don’t look. You need to stop and inspect.
Stop and smell the roses. I have 400 pieces in here. I just want peo-
ple to take more than a moment and look.” n

HealthyStyle Living] Natural
Simplicity
60
BECK HEALS WITH
JHStyleMagazine.com | Summer/Fall 2015 H O M E O PAT H Y

WORDS SARAH BACA
IMAGE JONATHAN SELKOWITZ

Wyoming is often
revered as the
last of the Old
West, a rural state with small
communities dotted among
the remnants of the railroad
and old mining towns. Yet,
being isolated doesn’t mean
lack of access.

Alyssa Beck is the only certified classical
homeopath in Wyoming, and her practice
is accessible to anyone with an Internet or
phone connection. Homeopathy dates back
nearly 200 years and is a form of natural
healing that targets symptoms more than
the disease itself. It creates an integrated
healing process between an individual
and the ailment. The remedies address
the overall well-being of each person with
regard to their physical, mental, and emo-
tional health.

“I love the mystery of World-Class Specialists
in Orthopaedic Care
[ [finding the single
best-fitting remedy to Teton Orthopaedics’ physicians & surgeons are Board Certified
address the entire person.” and Fellowship trained. We have a specialist for every injury with
– Alyssa Beck
a physician on call 24/7.
In 2011, Beck started Bluebird Homeopathy, a
distance-based practice where she can provide Christopher Hills, DO
consultations from her office on Pearl Street
or from thousands of miles away via phone or Adult Spine Surgery
Skype. “Many of my clients I have never met in Orthopaedic Surgery
person,” she said. “But it doesn’t seem to affect Trauma & Fracture Care
our ability to connect.”
Beck became acquainted with homeopa- Andrew Bullington, MD
thy while attending the Natural Therapeu-
tics School in New Mexico, before graduating Knee & Shoulder Surgery
from a three-year advanced program with The Sports Medicine
Homeopathy School International. Early on, she Trauma & Fracture Care
used what she learned to recommend remedies
to friends and relatives for minor injuries and Rafael Williams, MD
ailments. Remedies ranged from the use of sil-
ica or sulphur for the treatment of acne to the Shoulder Surgery
use of arnica for backaches. With her advanced Hand & Upper Extremity
training, she went on to treat more complex Sports Injuries
diseases such as allergies, depression, anxiety
disorders, and other ailments. However, she still Heidi Jost, MD
likes the simplicity of homeopathy. “I’m a min-
imalist at heart, so when something restores Hand & Upper Extremity
health effortlessly and seamlessly, well, I’m in!” Foot & Ankle Surgery
she said. Custom Orthotics
By isolating individual symptoms, Beck recom-
mends tailored remedies through the use of David Khoury, MD
natural ingredients which clients then order
from a homeopathic pharmacy or pick up at a Knee & Shoulder Surgery
natural foods store. “I love the mystery of find- Sports Medicine
ing the single best-fitting remedy to address the Arthroscopy
entire person,” she said.
The consultations at Bluebird Homeopathy Joshua Beck, MD
evaluate individual circumstances. She will ask
about life history, mental and emotional nature, Adult & Pediatric Spine Surgery
the onset of symptoms, and what makes these Joint Replacement Surgery
symptoms better or worse. Beck then uses the Fracture Management
information to determine the right remedy for
a particular person. “It’s incredibly rewarding Geoffrey Skene, DO
to see a client’s symptoms resolve and their
health evolve in such a natural and gentle way,” Non-Surgical Spine Care
she said. “By helping people heal on this deeper Neck & Back
level, they typically regain the ability to do the Physical Medicine & Rehabilitation
things that they love to do.” n
(800) 659-1335
(307) 733-3900
www.tetonortho.com

61

JHStyleMagazine.com | Summer/Fall 2015

HealthyStyle Living]

Healing Hands
HILKE DRAWS ON PERSONAL
EXPERIENCES TO HELP PATIENTS

WORDS BRIELLE SCHAEFFER
IMAGE MEGAN PETERSON

Several fateful accidents led Hayden Hilke to where she is
now as a physical therapist and owner of Peak Physical
Therapy. During her first winter in Jackson, she endured a
compound spiral fracture of her humerus bone while learning to
snowboard. “They had to pull the bottom part of the bone down
and affix it to the top part of the bone with pins,” she said.

Her shoulder atrophied so much she had to spend countless hours in physical therapy to get the
use of her arm back. That led to a brief stint at fashion design school in New York City, but she
eventually ended up back in Jackson where she truly wanted to be. Shortly after she returned to
the valley, she broke her back in another snowboarding accident.
While recovering, she went through physical therapy, and the process ultimately led her to pursue
her own specialty in health care. “It was totally life changing in a good way,” she said. “I started
prerequisites for PT school in a back brace.”
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JHStyleMagazine.com | Summer/Fall 2015

“[Physical therapy] Patient-Centered
Cancer Care
[ [was totally life changing in
a good way. I started - Regular clinics with John Ward, MD,
prerequisites for PT school in hematologist/oncologist from Huntsman Cancer
a back brace.” Institute in Salt Lake City, UT
– Hayden Hilke
- Nationally certified oncology nurses
Hilke moved back home to South Carolina to get a mas-
ter’s degree in rehabilitation and physical therapy from - On-site oncology nurse practitioner:
the Medical University of South Carolina. Then, she Kerry Carr, FNP-BC, AOCNP
went on to pursue her doctorate in physical therapy,
graduating from A.T. Still University in 2009. - Cancer patient navigator:
Her own accidents and experiences with injury rehabil- Katie Lane, RN, CPHON, ONS
itation give her a special empathy when dealing with
her patients. “I remember what it’s like to wake up - Chemotherapy and biotherapy infusion services
coming out of surgery,” she said. “I remember doctors
telling me, ‘You’re not able to do anything for three - Individualized survivorship plans including
months.’ And then, after three months, you have to nutrition, exercise and psychosocial support
start learning to live your life again.”
That process can take a toll on people emotionally - Cancer support groups
and psychologically, according to Hilke. One thing she
always tells her patients is “nobody cries in here alone.” - Therapies that complement treatment, including
As much as she’s an expert at what she does in therapy, hand massage for infusion patients, healing touch,
she’s also there to support her clients in whatever they and reduced-rate acupuncture
need. “Every day is different,” Hilke said. “That’s part
of what I love about my business that we can add that tetonhospital.org/oncology
personalized, specialized, individualized care.”
Hilke also takes her continuing education very seri- 625 E. Broadway Jackson, WY 307 739 6195
ously. She’s taken a number of courses on cut-
ting-edge research and evidence-based treatments.
She’s recently been using a technique called “func-
tional dry needling” along with concurrent electrical
stimulation with snowboarders to help stimulate their
back muscles.
Her empathy extends beyond her patients, though.
She started a nonprofit organization, Watershed Jack-
son, to help athletes who have suffered brain or spinal
cord injuries continue doing the activities they love.
The new organization will hold annual galas to edu-
cate the community on the day-to-day life of a brain
or spinal cord injury patient by bringing in a speaker.
The event will also raise funds to benefit adaptive pro-
grams or an individual.
Hilke knows how important quality care is directly after
an injury and during the recovery process. “With my
back injury, I could have very well been in a wheel-
chair,” she said. “I was really, really lucky with the care
that I got on the mountain. They really saved me from
anything worse happening.” n

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JHStyleMagazine.com | Summer/Fall 2015

HealthyStyle Living]

Piecing It All Together

ORTHOPEDIST DR. HEIDI JOST ENJOYS THE CHALLENGES OF HER WORK

WORDS JENN REIN | IMAGE MEGAN PETERSON

Asense of healthy curiosity can lead an individual far beyond her own expectations. At least, this was
the case for Heidi Jost. One of the seven physicians who make up the practice at Teton Orthopaedics,
Jost never imagined she would delve deep into an orthopedic surgical specialty. Drawn to the arts,
her undergrad major in French literature is a reflection of her many passions, but her role as doctor is what
continues to fuel her insatiable curiosity. “I love the mental puzzle of the work,” she explained. “I love taking
care of people.”
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JHStyleMagazine.com | Summer/Fall 2015

“I love the mental LOTS OF PEOPLE CAN DESIGN YOUR HOME,
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[ [puzzle of the work.
I love taking care TOP USA DEALER
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– Dr. Heidi Jost MARMOL RADZINER

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Growing up, her family had a “we’re going www.MajesticPeaks.com
to get through this” attitude whenever life
challenges emerged. This helped Jost when, www.Lindal.com/MajesticPeaks/
at the age of 18, she sustained a crush injury
to her foot and lower leg that deeply affected View 4 planbooks on-line at
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that continues to aid in her bedside manner.
Occupying a predominantly male profes- Dental Arts
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women—doesn’t faze her. However, the value General Family Dentistry
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cacy of women in science and her support of Creating, enhancing & protecting
mentoring programs is a reflection on her own the smiles of Jackson Hole
background, one in which she remembers her
mom telling her that she could do whatever CATHERINE M. TEBAY, D.D.S.
she wanted when she grew up. Located in Smith’s Plaza | 307.734.5665 | tetondentalarts.com
Now, she is in a position to share her pro-
fessional experience and mentoring skills 65
through Teton County School District’s “Sum-
mer Student Medical Intern Program.” This is JHStyleMagazine.com | Summer/Fall 2015
a collaborative effort that involves numerous
local healthcare organizations. The three-
week program gives qualified high school
students the opportunity to observe the real
world of medicine in order to inform their
own career decisions. “If you keep students
in your life, you look at things in a whole dif-
ferent way,” Jost explained with a smile.
This orthopedist keeps her tool sharpened
by the sheer variety of what she does. She
sees numerous wrist and ankle fractures,
reconstructs damaged feet, treats arthritis,
and assists patients who have nerve damage.
She is ready to tackle whatever might be next
by following her ever-present curiosity. It has
been a catalyst for her development as a pro-
fessional, and it’s a trait that has driven her to
ignite a passion in others. n

HealthyStyle Living]

Always
Ready for
a Rescue

DR. WILL SMITH PROVIDES
CARE IN CHALLENGING
ENVIRONMENTS

WORDS KRISTEN POPE
IMAGE DAVID BOWERS

Two years ago, Dr. Will
Smith was on a plane
heading to one of his many
commitments when the call
came across the public address
system: A medical professional
was needed, stat. Smith, an
emergency room physician at
St. John’s, answered the call and
assisted a child suffering from
a seizure.

Being on hand for a rescue is an everyday
occurrence for Smith, who, in addition to his
emergency room duties, works as co-medical
director, along with Dr. A.J. Wheeler, to coordi-
nate emergency medical services in the valley,
including Jackson Hole Fire/EMS, Teton County
Search and Rescue, Grand Teton National Park,
and the Bridger-Teton National Forest. Last
year, Smith and Wheeler were co-recipients of
the Governor’s Award for Wyoming EMS Medi-
cal Director of the Year for their achievements.

On any given day, you might find Smith dan-
gling 150 feet beneath a helicopter performing
a short-haul rescue or training with search and
rescue crews perfecting their technical rescue,
short-haul, cave, avalanche, and swiftwater res-
cue techniques.

Or, you might find him donning his uniform
and serving his country as a lieutenant colo-
nel in the Army Reserve. He has served in Iraq,
Kuwait, Croatia, Egypt, El Salvador, and a variety
66
JHStyleMagazine.com | Summer/Fall 2015

Jackson Hole & the Teton Lifestyle ®

“Being able to make a difference WINTER/SPRING 2013-2014

[ [and save a life is the ENTREPRESNHAERUINRGSTHOE WFEAJLHTH
ultimate gratification for JACK#S1ORNESHOORLTE IMNONUONRTTA–HSINkAi MMREaESgROaICzRinATe
a physician.”
– Dr. Will Smith Jackson Hole & the Teton Lifestyle
®
of other places. Just last summer, he spent four months working in
the emergency room at the U.S. Military Hospital–Kuwait at Camp SUMMER/FALL 2014
Arifjan. “I enjoy the military, as I am able to provide service to my
country, and I also get to take care of patients in remote and com- ArtThe
bat settings,” Smith said.
Smith has practiced medicine on six continents. Antarctica is the of Jackson
only one left on his list, and he hopes to make it there before too Hole
long. His consulting work, along with his military service, allows
him to practice medicine around the world. His company, Wilder- J.C. Bush Media, LLC
ness & Emergency Medicine Consulting, LLC, offers medicolegal
consulting and a number of specialized services, including con- Marketing Colorado, Wyoming & The West Since 1986
necting Smith with clients looking to hire a trip doctor for their
adventure travel excursions. Award-winning editorial and design with
On one memorable trip, he joined a group of 100 tourists on Easter unmatched distribution is why we are celebrating
Island. The famous island is a six-hour flight away from major med-
ical facilities, so it made sense for the group to include a doctor. As 28 years of maximizing exposure for our
he toured the island with the travelers, he was on hand to answer advertising partners.
their questions about their medications and various discomforts, as
well as patch up one group member who was thrown by a horse. Awarded Certificates of Excellence
Almost all of his medical work brings together his love of medicine for Editorial, Design and Promotional
with his desire to practice it in remote settings. This can lead to
challenges when treating accidents and injuries without all the gear Magazine Publishing
one would normally find in a hospital setting. Sometimes, he has
to improvise. “It’s a challenge when you don’t have all the tools,” –Western Publications Association
Smith said. “It’s a challenge to care for a patient in different settings Maggie Awards
and to figure out what to do in the field with limited supplies.”
Once, he was attempting to secure a patient to a litter and, with- 307.699.5190
out the appropriate straps on hand, the team improvised, collect- Jackson, Wyoming
ing duct tape that search and rescue team members had wrapped
around their water bottles and ski poles in order to secure the 970.728.3422
patient to the litter and provide a safe transport. Telluride, Colorado
Among his many other commitments, including teaching a vari-
ety of seminars and courses and serving as National Park Service jcbush.com
medical director, which entails him making multiple trips a year out
to Washington, D.C., he still finds plenty of time to spend with his 67
wife, Janice, and their two children, aged 9 and 11. In spite of his
hectic schedule, he finds his work to be rewarding. JHStyleMagazine.com | Summer/Fall 2015
“Being able to make a difference and save a life is the ultimate grat-
ification for a physician,” Smith said. “It’s not real often that what
we do changes an outcome, but when it does, it’s definitely worth
the training, experience, and long hours.” n

HealthyStyle Living]

WellnessIn Pursuit of
HEALTHY LIVING OPTIONS ABOUND IN THE TETONS

Awalk around town in the summer quickly reveals Jacksonites practicing yoga in grassy areas,
meditating under trees, and devouring healthy foods before heading up into the mountains. With
a community so focused on wellness, it’s easy to see why the area offers so many wellness-focused
services that help people improve the health of their mind, body, and soul.

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corporate identity • event promotion • architectural rendering • packaging • print advertising • email marketing
68

JHStyleMagazine.com | Summer/Fall 2015

Juice It Up Zumba

Refreshing, organic juices are available at Healthy Dance your way to better health with Zumba
Being Juicery, along with gourmet vegan and raw classes offered through Dancers’ Workshop at
cuisine. The juicery uses all-organic ingredients the Center for the Arts and Jackson Hole Health
and has an extensive menu of raw sprouted nut and Fitness. These dance fitness classes feature
milk tonics, juice cleanses, detox programs, and an international flavor and music stylings that
cold-pressed juices. From a “skin glow” cold- will get any dancer moving.
pressed juice blend featuring cucumber, apple,
lime, ginger, and mint to the “turmeric tonic” Meditation
featuring sprouted almonds, purified water, tur-
meric, cinnamon, cardamom, Himalayan salt, Tap into your inner self through one of the valley’s
and dates, Healthy Being serves up delicious and many meditation options including heart-cen-
invigorating concoctions. tered yoga meditation and transcendental
meditation. Another local offering is Oneness
Healthy Eats Blessing Deeksha which is a gentle, hands-on
energy transfer that helps participants ascend to
The organic offerings at Lotus Cafe appeal to a higher state of consciousness.
vegans, carnivores, and gluten-free eaters alike.
The cafe offers something for everyone, with Yoga
protein options including organic tofu and tem-
peh, shitake-cashew cakes, and natural, grass- Warm summer weather brings many yoga prac-
fed, antibiotic and hormone-free meats. Tuck titioners outdoors. Enjoy outdoor classes along
into a falafel pita, bison burger, banh mi sand- the National Museum of Wildlife Art’s Sculpture
wich, steaming bowl of pho, macrobiotic quinoa Trail, in local parks, and other locations. Local stu-
bowl, or one of many other menu items. With dios, such as Akasha and Inversion, offer a wide
plentiful options for people with all dietary variety of classes yearround, with styles includ-
needs and preferences, its healthy eats won’t ing therapeutic, flow, Ashtanga, Kundalini, Hatha,
leave anyone hungry. restorative, power hour, and even ropes classes.

Tai Chi / Qigong Gym Time

The ancient arts of Tai Chi and Qigong focus the Whether aspiring to get some exercise or train
body and the mind. They promote good health for something epic, plenty of local gyms offer
and inner peace in addition to relieving stress all sorts of options for healthy living. Check out
and improving balance and coordination. Instruc- Teton Sports Club, Gym 22, Jackson Hole Health
tion on these arts is available in Jackson from the and Fitness, and other gyms that offer classes in
Wyoming Karate Club. These lessons feature boot camp fitness, TRX, Cross Fit, self-defense,
warm-up stretches, standing meditations, and yoga, aerobics, cycling, and swimming.
exercises to help circulate and build energy and
increase strength and flexibility. A directory of local wellness-focused businesses
is also available at TetonSpirit.com. n

Images: shutterstock.com

COLDPRESSED JUICE | RAW FOOD | DETOX PROGRAMS

165 E BROADWAY 307 200 9006 HEALTHYBEINGJUICE.COM

69

JHStyleMagazine.com | Summer/Fall 2015

Teton Village]

Experience theWorld
at Teton Village
SPAS OFFER INTERNATIONAL APPEAL

WORDS DONDI TONDRO-SMITH
IMAGES COURTESY FOUR SEASONS SPA, CHILL SPA, SOLITUDE SPA, SENA SPA

Travel the globe without ever leaving Teton Village. The spas of Teton
Village offer an array of personalized treatments with signature
scents, essential oils, scrubs, facials, and massage techniques with
origins from around the world, from Morocco to Australia to Thailand. The
relaxation experience begins as soon as you enter the spa and continues
well after your treatment. Amenities such as steam rooms, dry saunas, and
hot tubs—not to mention the infinite product options for skin and hair care—
round out a well-deserved trip to any village oasis.

Spa days are about unwinding the mind, cleansing the emotional landscape through quiet attention to self-care,
and taking time to honor how hard our bodies work. Aromatherapy is an ancient and direct path to calming the
mind in many cultures. Combine the olfactory response with the toxin-flushing effects of excellent massage ther-
apists to help with a balanced nervous system, replacing stress with a deep sense of peaceful calm.

Images: Top left to right, Chill Spa, Solitude Spa,
Solitude Spa, bottom photo, Four Seasons Spa.
Right page: Chill Spa, Four Season Spa, Chill Spa.

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“Our mission is to have someone walk into the spa at Four Seasons

[ [and have all their health and beauty needs met.”
– Liz Leonard, Four Seasons Spa

Four Seasons Spa Chill Spa & Solitude Spa

It’s no secret that Four Seasons is the crown Sara Dolentz of Teton Resorts is the spa director for both Hotel Terra’s Chill Spa
jewel of spas in the village. Spa director Liz and Teton Mountain Lodge’s Solitude Spa. Since Hotel Terra is a LEED-certified
Leonard came from a hotel on Kauai, Hawaii hotel, Chill Spa uses its high environmental standards as a marker for the body
before moving to Jackson. She emphasizes full care products it selects.
body care. “Our mission is to have someone One popular treatment they offer is the “boot recovery” treatment, which isn’t
walk into the spa at Four Seasons and have all just for skiers. This season-neutral name also applies to hiking boots and run-
their health and beauty needs met,” Leonard ning shoes. Dolentz explains why she chose to feature this treatment saying, “It
said. Their signature treatment is all about hon- spoke to relief for the athletic demographic of Jackson, both locals and visitors.”
oring the seasons and the unique natural envi- An orange peel buff starts the treatment off with clients in the prone position so
ronment Jackson offers. the therapist can directly access the meat of their calf muscles. A dense bundle
The “four seasons in one” massage takes clients of heated aromatic herbs comprised of lemongrass and inflammation-reducing
through an array of scrubs and oils to nourish turmeric are wrapped in a muslin ball and used to gently detox the body with a
skin and body. From the winter-inspired pep- rolling technique. Pressure points are accessed as well.
permint foot scrub, to the warm herbal wrap Dolentz noted, “Teton Mountain Lodge is a traditional day spa that focuses on
of spring, to the lavender scents of summer, therapy-driven results and relief for athletic bodies.” Solitude Spa offers treat-
and the hydrating effects of shea butter, to the ments similar to those at Chill. One treatment named “peppermint foot thera-
finale of a Moroccan oil hair-hydrating scalp py” focuses on knee-down relief, and another, the “warrior poultice massage,”
massage, this treatment has all the makings of incorporates muslin-wrapped herbs that blend modalities and lends a Thai
ultimate relaxation. Don’t forget to complete massage stretching element to the treatment. »»
a few rounds of hot steam and cold plunge to
round out a spa excursion.

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Teton Village] Sena Spa

72 Diane Mahin is a spa coordinator turned mas-
sage therapist turned manager, and she lends her
JHStyleMagazine.com | Summer/Fall 2015 expertise to the offerings and cozy space of the
Sena Spa at the Teton Club. The club is no longer
exclusive to fractional owners and now allows
out-of-house clients. With three tasteful massage
rooms adorned with locally-pressed flowers, the
vibe is classy and accessible.
A two to three-hour yoga/Thai massage with one
of Mahin’s master therapists is one of their most
popular treatments. Assisted stretches are facili-
tated with clothes on. “They help clients stretch
beyond what they’re capable of doing on their
own,” Mahin said. Clients walk out of the treat-
ment feeling weightless and light. Look down from
the Jackson Hole Aerial Tram on your way sky-
ward, and observe the outdoor terraced hot tubs
adjacent to the spa.

Snake River Spa

Finally, the signature massage at Snake River
Lodge and Spa is a choreographed treatment that
offers a specific sequence of steps therapists uti-
lize for a full sensory experience. The treatment
begins with an Aboriginal smudge comprised of
aromatic smoke from native gum leaf, lemon myr-
tle, and melaleuca leaf that clears the energetics
of the body and the room.
“The word I hear most frequently when people
come out of this treatment is the word relaxed,”
lead attendant Sharon Gunberg said. Pure Aus-
tralian botanical oil essences are used in the
treatment and personalized to the client, adding
aromatherapy healing to the massage.
A world of spa days await. There are scents and
massage techniques that will delight the body and
mind and transport peace-seekers far away from
everyday cares. Come to your senses and experi-
ence the village in a whole new way. n

Images: Top left to bottom right, Chill Spa, Solitude Spa,
Solitude Spa, Four Season Spa

ONE SPECTACULAR DESTINATION
TWO WORLD-CLASS HOTELS

AWARD-WINNING RESTAURANTS AND SPAS

Begin your day of play in the Tetons with a coffee and to-go breakfast burrito from Terra Café. Then return to a
signature cocktail and exquisite entrees at Spur Restaurant & Bar. End your day with a rejuvenating treatment
and soak at Chill Spa or Solitude Spa. And it’s all ideally located only 1 mile from Grand Teton National Park.

Our Locals Say it Best

Best of Jackson Hole

GOLD Best Hotel - Hotel Terra ● Best Full Service Spa - Chill Spa ● Best Wait Staff - Spur
Best French Fries - Spur ● Best Chef - Kevin Humphreys of Spur
SILVER Best Eco-Friendly Business - Hotel Terra ● Best Full Service Spa - Solitude Spa
Best Restaurant - Spur ● Best Breakfast Burrito - Terra Cafe

hotelterrajacksonhole.com tetonlodge.com
866.676.9864 | Teton Vllage, WY 844.822.4120 | Teton Village, WY

Teton Village]

Flavors of the World

CHEF HUMPHREYS BRINGS INTERNATIONAL FLAIR TO TETONS

WORDS KRISTEN POPE
IMAGE DAVID BOWERS

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JHStyleMagazine.com | Summer/Fall 2015

No one can deny that chef Kevin Hum- Unlock the World
phreys is an adventurous eater. From with Exploradus
sampling Peru’s national stir-fried beef
dish, saltado, to tasting the classic “cuy,” an
Andean roast guinea pig specialty, he’s up for
anything

When he’s not designing menus and dishing up his specialties at
Spur, located inside Teton Mountain Lodge, he travels the world,
using some of his international experiences to add inventive twists
to the dishes he creates at Spur.

“When I travel, I can experience a flavor or learn about an ingre-
dient, and something is born out of that,” Humphreys said. One
item that lends an international flair to the menu is a Jackson-styled
version of saltado, using local-
“When I travel, ly-raised Kobe butcher steak Customized Exploration Travel
with saltado sauce and Peru-
[ [I can experience vian chiles. Trekking & Cultural Tours
Authentic Culinary Adventures
a flavor or Since he was a young child,
learn about an Humphreys was always drawn Remote Wildlife Excursions
to the culinary arts. “I remem- First Ascents & Seven Summits
ingredient, and ber making lemon meringue
something is born pie at 9 or 10 with my dad,” he Carstensz Pyramid – Seven Summits Climb – Papua, Indonesia
said. The Georgia-born bud-
out of that.” ding chef spent his early years
learning how to make berry
– Kevin Humphreys cobbler, fried green tomatoes,

and other southern special-
ties before taking a three-year
apprenticeship at The Cloister at Sea Island, Georgia, in order to
make a career out of the kitchen.

After completing his apprenticeship, a colleague asked him to come
out and work at Jackson Lake Lodge for a summer, and the rest is
history. He worked at that lodge before heading over to Snake River
Lodge in Teton Village, then moving over to Teton Mountain Lodge’s
Cascade Restaurant, which turned into Spur two years ago. He has
been with Teton Mountain Lodge’s restaurants for seven years now.

The creativity and organized chaos of a kitchen appeals to Hum- Safari Camps – Africa & India
phreys, who appreciates a dynamic environment where there is
always a new technique or idea to pick up on. “No matter how
much you know, there’s so much out there you’ll never know every-
thing,” Humphreys said. “It’s always changing, and no day is ever
the same.”

At least four times a year he revamps the menu, and he’s always Bengal Tiger Safari – India Cooking Schools – Southeast Asia
adding daily specials for lunch and dinner. Some things remain the
same, though, such as the Zonker stout-braised buffalo short ribs.
“The wait staff won’t let me take it off the menu,” Humphreys said.

Before he starts writing each menu, Humphreys singles out key Based in Jackson Hole for over 40 years
ingredients he would like to incorporate. He also strives to use as
many locally-sourced ingredients as possible, including selections 307.733.8812 www.Exploradus.com
from Snowdrift Farms in the summer. “We try to do little plates
every night with something from the farm,” he said. n 75

JHStyleMagazine.com | Summer/Fall 2015

Teton Village] [ [“Ride the Bridger Gondola to
The Deck and enjoy an evening of
outdoor drinks and appetizers with
breathtaking scenery.”

Teton Village
YOUR TICKET TO ADVENTURE

After the slopes close for the season, Teton Village transforms into a summer wonderland. Just 12
miles from the Town Square, the village offers recreational opportunities galore. It’s also just a
stone’s throw from Grand Teton National Park.

All activities are open weather permitting. With Snake River, and Gros Ventre mountain ranges. Jackson Hole Bike Park
unpredictable mountain weather, be sure to have Grab a waffle at Corbet’s Cabin up top or head out
a back-up plan in case it’s pouring or thunder- for a hike. Open daily from May 23–October 4. Hop on the Teewinot High-Speed Quad chairlift
storms are looming. with your downhill mountain bike and get ready
Disc Golf for some adrenaline-packed action. From trails
Aerial Tram for novice riders to tough, technical routes with
This free, 10-hole disc golf course begins just jumps, there’s something for every downhill
Ride the Jackson Hole Aerial Tram and ascend to uphill from the gondola’s base and weaves mountain biker at the Jackson Hole Bike Park.
the top of Rendezvous Mountain in just 15 minutes. around the lower mountain. Head into Jackson Take a lesson from Mountain Sports School, rent
The tram rises 4,139 vertical feet, offering amaz- Hole Sports at the base of the gondola for a score a bike, grab a lift ticket, and get ready for a day
ing views of Jackson, Teton Village, and the Teton, card and map.

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JHStyleMagazine.com | Summer/Fall 2015

IMAGES COURTESY JACKSON Heritage runs deep...
HOLE MOUNTAIN RESORT
GREAT BRANDS.
out riding. Open daily from June 13–Sep- EXCEPTIONAL SERVICE.
tember 7, and weekends (Friday–Sunday)
September 11–27. Come out late on Friday www.highcountryflies.com
nights for “Friday Night Bikes” from June www.jdhcoutfitters.com
19–September 25. Lifts will spin until 7 p.m.
those nights with $10 lift tickets good for 5 to 50 E. Broadway | Jackson, Wyoming | 307.733.3270
7 p.m. and 2-for-1 bike rentals. Jackson’s premier outdoor retailer on the Town Square

Paragliding 77

Join a professional paragliding pilot and leap JHStyleMagazine.com | Summer/Fall 2015
from the top of Rendezvous Mountain on a
tandem flight. No experience required, but
paragliders must be physically fit, able to
run, and weigh between 40–220 pounds.
Reservations are encouraged and flights are
weather-dependent. JHParagliding.com

Aerial Adventure
Ropes Course

The Aerial Adventure course is ready for action.
Climb 25 feet above the ground and test your
mettle with zip lines, balance beams, cargo
nets, and more. All participants will wear a har-
ness and be safely roped up during the adven-
ture. Kids five and older can try the course,
but kids under eight must be accompanied by
a paid adult at all times. One ticket gets you
three laps on the course, which takes about an
hour. Participants must weigh 30–275 pounds,
fit in a harness, sign a waiver, and pass “ground
school” orientation. Be sure to wear closed-toe
shoes and tie long hair back. The course is open
June 13–September 7 every day and Fridays–
Sundays in September.

Drop Tower

Plunge from a 60-foot drop tower and add
some adrenaline to your day. A ticket is good
for three jumps from different heights.

Bungee Trampoline
& Climbing Wall

Hop on the bungee trampoline and fly 24 feet
into the air or scale a 25-foot-tall climbing
wall. Open June 13–September 7.

Grand Teton Music Festival

From July 1–August 15, world-renowned
musicians congregate at Walk Festival Hall.
Performers include soloists, top symphony
musicians, and visiting conductors. See
GTMF.org for the performance schedule.

The Deck

Ride the Bridger Gondola to The Deck and
enjoy an evening of outdoor drinks and
appetizers with breathtaking scenery. Be
sure to bring a jacket. The gondola starts
running at 4:30 p.m. most days. The Deck is
closed Saturdays and for special events. Call
307.739.2675 for the schedule. n

Basecamp Jackson]

“Any mountain climber will find paradise

[ [in this corner of Wyoming”

Summit Your Adventure

LARGE IMAGE ECO TOUR ADVENTURES

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JHStyleMagazine.com | Summer/Fall 2015

Welcome to Jackson. Did Wildlife Wonders
you bring your “bucket
list”? Jackson is an People call Yellowstone National Park “the Seren-
adventure lover’s paradise, and the geti of North America” for a reason. Yellowstone
town is a perfect basecamp to sum- and Grand Teton National Parks and the surround-
mit all of your adventures, whether ing natural areas are home to some of the most
reaching the top of mighty peaks, iconic wildlife species in North America. Watch
seeing incredible wildlife, trekking grizzly bear cubs play, black bears nap in the shade,
deep into the mountains, or catch- wild bison roam, moose spar, bald eagles soar high
ing a fish you don’t need to tell tales above, and bull elk lay in the sun displaying mas-
about. Whatever your aspiration, sive antlers. And that could be all in one day. One of
Jackson is a place to attain it. the best ways to find the wildlife is to head out with
one of area’s wildlife tour companies. Experienced
Small Images: shutterstock.com guides take you to the best places to spot wildlife,
sharing their vast knowledge of the natural world,
and often even furnishing high-quality scopes and
binoculars to get an up-close view. Numerous
companies, including EcoTour Adventures, Jackson
Hole Wildlife Safaris, and Wildlife Expeditions, offer
half-day, full-day, and multi-day tours.

Climb Higher

Jackson Hole is surrounded by epic peaks, includ-
ing the Grand, South, and Middle Tetons, Teewinot
Mountain, Mount Owen, and Mount Moran. Any
mountain climber will find paradise in this corner of
Wyoming, which is packed with even more moun-
tains beyond the Tetons, including the Gros Ventre,
Snake, and Wind River ranges. Why not grab some
ropes and a guide and summit some of those peaks?
Exum Mountain Guides and Jackson Hole Mountain
Guides offer a wide variety of mountaineering trips
in the region. Head up the 13,775-foot-tall Grand
Teton on an epic adventure, introduce the family to
climbing, plan a moderate day trip, or craft your own
custom adventure.

Backpack the Teton Crest Trail

Hit the highlights of Grand Teton National Park on
an epic backpacking trip on the 40-mile long Teton
Crest Trail. This multi-day backpacking adventure
winds through the spine of the Tetons and beyond.
Traverse steep mountain passes, explore wandering
canyons, and savor high alpine peaks and abundant
summer wildflowers on this trek. Even late in the
season, snow and ice might be present along the
trail. Be sure to be physically fit, acclimated to the
altitude, and have the appropriate skills, knowl-
edge, and equipment for such an endeavor. Also,
be sure to have bear spray and practice appropriate
backcountry bear safety. Backcountry permits are
required and available in Grand Teton National Park.

Legendary Fly-Fishing

Jackson Hole is a fly-fisher’s dream. Jam-packed
with high alpine lakes, streams, and rivers, the
lands surrounding Jackson provide plenty of places
to cast your fly and haul in a giant fish. Stop by
Grand Teton Fly Fishing, Jack Dennis High Country
Outfitters, or one of the many other fly shops in
town to pick up equipment, ask what’s biting, and
consider hiring a local guide. n

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JHStyleMagazine.com | Summer/Fall 2015

Basecamp Jackson]

Skills for
a Lifetime

DAN ABRAHAM TEACHES KIDS
MORE THAN KAYAKING

WORDS DONDI TONDRO-SMITH
IMAGE DAVID BOWERS

“Both the strangest and most gratifying experience is to watch the kids I met

[ [when I first moved out here, when they were awkward teenagers, to watch them
develop and grow into adults and to go paddle with them on the world-class
rivers of the West as peers; it’s such a cool transition to be a part of.”
– Dan Abraham

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JHStyleMagazine.com | Summer/Fall 2015

We rarely begin with the end in
mind. Dan Abraham certainly
didn’t envision the impact he’d
have on the young kayaking students he
mentored back in 2007, or the impact they’d
have on him. Teaching whitewater kayaking
to kids ages 8 to 18 takes skill, some patience,
and a steady disposition. He couldn’t have
foreseen his students would become his
best teachers.

After his formative college years leading peer and youth-based
backpacking and kayaking trips in Maine, he traded his study of
ocean sciences for his love of rivers. A girlfriend, later to become
his wife, led him to Jackson.

Abraham landed at Red Top Meadows, a residential facility for adju-
dicated youth, to become childcare staff and a trip leader for their
wilderness program. He also began his teaching degree and taught
a summer youth whitewater kayaking program for Rendezvous
River Sports.

After his first summer in Jackson, he became the director of the
Jackson Hole Kayak Club in 2007. The club, which began in 1996,
transitioned into a bona fide nonprofit in 1999. Through the years,
it has sent thousands of students into the rapids of the Snake River
and far beyond.

The organization hosts between 60 and 70 kids a summer, teach-
ing them the skills needed to become safe and fluid kayakers.
“Some of our paddlers we’ve seen for 10 years,” Abraham said.
“They’ve gone through high school, graduated college, and
come back to Jackson,”

His first students took their initial skills to the extreme, growing into
seasoned kayakers able to paddle some of the most challenging
Class V rapids in the world. “Both the strangest and most gratifying
experience is to watch the kids I met when I first moved out here,
when they were awkward teenagers, to watch them develop and
grow into adults and to go paddle with them on the world-class riv-
ers of the West as peers; it’s such a cool transition to be a part of.”

When the students become the masters, the teacher knows he’s
succeeded. Last summer, Abraham went to the Box Canyon of the
Clark’s Fork of the Yellowstone with a group of his former students
on an epic adventure. A multi-day, Class V challenge became an
opportunity to realize the young boys he’d coached had not only
become accomplished kayakers but, perhaps more importantly,
caring, well-rounded men.

Abraham recalled, “Camping on the beach, living out of kayaks,
running really hard whitewater with the kids who’d grown well
beyond my ability level as kayakers, sharing that same experience,
seeing them run these huge waterfalls, seeing them confident and
safe, as well-rounded people, was a truly great experience.” In the
end, the art of teaching becomes the greatest gift to all. n

81

JHStyleMagazine.com | Summer/Fall 2015

Basecamp Jackson]

Exploration at Every Turn

WILLIAMS PIONEERS UNIQUE TRAVEL EXPERIENCES

WORDS DONDI TONDRO-SMITH | IMAGE MEGAN PETERSON

Back in the ’80s and ’90s, Jim Williams was Jackson’s version of a rock star. From the ledges of Grand Teton
National Park as an Exum guide, to becoming the first to guide the world’s seven summits in less than
nine months, Williams was mountain guiding in an era that would establish what is now considered
serious “exploration” travel.

From a young age, Williams was fascinated with That trip, the International South Pole Overland more of an acquired skill. We had the first two
mountains and the cultures of the Far East. After Expedition 1988-89, was an international explora- women to the Pole,” Williams recalled. “And the
graduate school, he became the director of China tion full of many firsts. “We were the first group first Indian and Chilean, and the oldest man to go.”
operations for Mountain Travel—the same com- of people to ski from the Antarctic Peninsula to the Unlike previous overland crossings, all 11 of
pany with which he would co-lead an expedition South Pole. And we did this prior to GPS and satel- his supported expedition participants returned
to the South Pole in 1988-1989. lite phones, when traditional navigation was much

82

JHStyleMagazine.com | Summer/Fall 2015

“Before we left for the BIKE • HIKE • PADDLE • FISH • CAMP • BACKPACK • SNOWBOARD • SKI • SKATE • LIFESTYLE

[ [[South] Pole, EQUIPPING YOUR OUTDOOR ADVENTURES
you could’ve talked
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expedition for a dime. new and recycled outdoor gear and apparel
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could’ve talked me out of the expedition for 225 W. Broadway, Jackson, WY • (307) 690-0910 • grandtetonflyfishing.com
a dime,” Williams said. “You couldn’t buy
that experience from me today if you tried.” 83

Williams formed his company, Exploradus, JHStyleMagazine.com | Summer/Fall 2015
12 years ago. The amalgamation of two of
his former businesses, Professional Moun-
tain Guides and Cultural Expeditions, his
company’s logo depicts his passion for
cultural respect as much as it does his
penchant for global climbs. The snow lion
floats in the sky above a mountain peak
framed by the four corners of the globe.
The lion—a mythical Tibetan cultural pro-
tector—represents the spirit of his expe-
ditions. Exploring culture and mountains
with respect and reverence comes with the
expectation that the journey will provide
unforeseen challenges and deep connec-
tions with the people, foods, and rituals of
the region.

Seasoned travelers like Williams are at
home all over the world. He doesn’t have
children of his own, yet he has sponsored
a number of young people into adulthood.
He sponsored a four-year-old Tibetan girl
through school in India (and eventually in
gaining U.S. citizenship) as well as a young
Sherpa boy Williams has known since birth
whom he supported through graduate
school. The boy’s father is the Lama Geshi
who blesses climbers before they ascend in
the Himalayas.

Williams’ lifelong curiosity with fascinating
cultures and pristine places is what inspires
him to share remote exploration with his
clients. His positive contributions to the
people in the remote areas he has explored
is a badge of honor for a climber who has
benefited tremendously from their gener-
ous hospitality for over 40 years. n

Basecamp Jackson]

Shooting
for Sport

FROM COWBOY GUNS TO
MACHINE GUNS, SHERWOOD
TEACHES SAFE FIREARM USE

WORDS KELSEY DAYTON
IMAGE DAVID BOWERS

Lynn Sherwood understands
women who are scared
of guns. For years, the
co-owner of Jackson Hole
Shooting Experience and High
Caliber Women was one of them.
“I was one of those women who
had a lifelong fear of guns,”
Sherwood said. “When I say fear,
I mean fear.”

About six years ago, she had a sudden moment of [ [“We’re changing the face hunting skills, perfect their shotgunning, or work
clarity. “I realized it wasn’t the gun I was afraid of, of the shooting sports, one on their defensive mindset.
but the bad guy behind the gun,” she said. positive shooter at a time.” Sherwood and Humphries recently started High
She took a basic pistol class and learned how to – Lynn Sherwood Caliber Women. This ladies-only instruction is tai-
clean and handle a gun. Then, she went to the lored specifically to women. It’s also a supportive
shooting range, trembling and on the verge of variety of carbines such as AR-15s and AK-47s, environment for people who haven’t had a good
tears. She took her first shot with a 22-caliber three 50-caliber firearms, and fully-automatic experience with guns. “We often come from a place
pistol, and it was fun. She took a few more shots. machine guns. of fear and anxiety about guns,” Sherwood said.
“It was really exciting and empowering,” she said. Jackson Hole Shooting Experience has become a Private instruction and community workshops
Shooting became part of her life and a passion family vacation activity like rafting or paragliding. are tailored to the goals of participants. Some
she shared with her husband, Shepard Hum- “It’s ‘Come to the Wild West and learn how to women want to simply be able to safely move
phries, who worked as a police officer. shoot’,” Sherwood said. guns in their home and check to see if they are
In 2010, a man asked Humphries to accompany About 80 percent of their guests have never picked loaded. Some want to learn to shoot for self-de-
him to the range so he could get to know his up a gun before they book a shooting experience. fense. Others want to be able to shoot for fun.
guns better. After their session at the range, he “We get a lot of self-described ‘East coast liberals’ The courses work at the pace of the students.
suggested Humphries could make a business out who think ‘my friends never have to know’,” she Sherwood has worked with women who haven’t
of his expertise, and the idea for Jackson Hole said. “But, at the end of the day, they are posting even shot at their first day on the range, instead
Shooting Experience was born. pictures online. It can be so much fun.” focusing on getting familiar with simply holding a
That first season they only had about seven cli- Jackson Hole Shooting Experience also offers pri- gun or even exploring their fear of firearms. But
ents. Last summer, they had about 1,500 shoot- vate instruction for people wanting to hone their when they do shoot, it’s empowering.
ers, and they now have a roster of 16 instructors “It’s just so life changing,” Sherwood said. “We’re
with different specialties. They also have about changing the face of the shooting sports, one
70 different types of guns, from cowboy action positive shooter at a time.” n
revolvers, to semi-automatic pistols, to long-
range rifles guests can try. They also have World
War I battle rifles from around the world, a

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JHStyleMagazine.com | Summer/Fall 2015

Capture your mountain memories today! edgeimagingphoto.com

On Mountain Professional Photography. Portraits • Action • Kids 307.733.4311

edge

IMAGING

Jackson Hole Mountain Resort • Snowbird Ski Resort edge

Stone Works IMAGING
of Jackson Hole
Doing it right the first time

GRANITE | MARBLE | ENGINEERED STONE | TILE
Fabrication Facility in Jackson

Showroom at Fish Creek Center in Wilson
By appointment: 307.734.8744

www.StoneWorksofJacksonHole.com

85

JHStyleMagazine.com | Summer/Fall 2015

Basecamp Jackson]

SuAmmer dventures Summer is the season of
ENJOY ALL JACKSON HOLE HAS TO OFFER long, warm days and cool,
SMALL IMAGES COURTESY SNOWKING MOUNTAIN RESORT pleasant nights in the
“Mosey down to the Town Square and Tetons. It’s a perfect time to get
[ [enjoy the oldest continuously running ‘shootout’ out and explore a wide variety of
in the West.” outdoor activities throughout the
valley and surrounding regions.
86 And don’t forget the indoor
attractions as well.
JHStyleMagazine.com | Summer/Fall 2015
Hiking

Take a hike and explore the wild lands around
Jackson Hole. Head up to Grand Teton and Yel-
lowstone National Parks, Bridger-Teton and Car-
ibou-Targhee National Forests, Teton Pass, and
Cache Creek Trailhead for extensive trail net-
works. Be sure to bring bear spray.

Jenny Lake Shuttle Boat

The Jenny Lake Shuttle Boat offers transportation
across Jenny Lake in Grand Teton National Park.
Take the shuttle both ways for $15 or take it one
way for $9 and hike back to your car. Inspiration
Point is a popular hike on the far side of Jenny Lake.

Road Biking

Road bikers will love the pathway system in and
around Jackson Hole. Ride up to Grand Teton
National Park, head out to Teton Village, or just
wander around town.

Camping

Developed, primitive, and backcountry camp-
grounds abound in the region. Grand Teton and
Yellowstone National Parks offer many options,
or head down Gros Ventre Road for a more
primitive experience.

Cross-Country Mountain Biking Image: Shutterstock.com©-Dean Fikar CARPET COWBOYS
& FLOORING
Hop on a trail right on the edge of town and explore
Cache Creek and Snow King Mountain’s trail network Soft yet durable for
and enjoy gorgeous scenery. your rugged lifestyle and

Downhill Mountain Biking mountain home

Jackson Hole Mountain Resort’s bike park is a great Carpet | Tile | Hardwood | Laminate | Resilient
place to get started with the art of downhill mountain
biking. Advanced riders can skip the warm-up and head 890 S. Hwy 89 in the Movieworks Plaza
straight for Teton Pass for adrenaline-packed expert 307.733.6321 www.carpetcowboys.com
trails complete with jumps.
87
River Running
JHStyleMagazine.com | Summer/Fall 2015
Join up with one of the numerous rafting outfitters in
town to enjoy a whitewater or scenic float on the Snake
River. Or, if you’re experienced and familiar with the
waterway, rent a kayak and have your own adventure.

Stand Up Paddleboarding

Stand Up Paddleboarding is quickly becoming a popular
Teton-area sport. String Lake in Grand Teton National
Park is a favorite place for enthusiasts because the
waters are calm and relatively warm.

Snow King Mountain

Race down the Alpine Slide, enjoy a relaxing scenic
chairlift ride, or enjoy a hike or mountain bike ride on
Snow King Mountain’s trails.

Horseback Riding

Many local ranches take visitors out on horseback to
explore. Day rides and overnight pack trips are available
from numerous outfitters.

Chuckwagon Supper

If you dream of the Old West, spend an evening at a
chuckwagon supper. Ride in a wagon train and enjoy
a hearty campfire meal complete with entertainment.

Hot Air Ballooning

Soar in a hot air balloon and check out life from a bird’s
eye view. Several companies offer these flights, which
are available on both sides of the Tetons.

Jackson Hole Shootout

Mosey down to the Town Square and enjoy the oldest
continuously running “shootout” in the West. It runs
Monday–Saturday starting at 6 p.m.

National Museum of Wildlife Art

Stop by the museum just north of town to peruse its
huge collection of wildlife art.

Jackson Hole Historical Society
and Museum

Dive into the history of Jackson Hole and the people who
have lived here. Explore the exhibits and be sure to join
one of the free guided walking tours of downtown.

Bouldering

At the base of Snow King sits an enormous bouldering
park. It’s free and open for everyone to use. n

Dine in Style]

An Evolution
of Taste

WILD SAGE DELIGHTS DINERS

WORDS JILL THOMPSON
IMAGE DAVID BOWERS

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JHStyleMagazine.com | Summer/Fall 2015

As a freshman in high school, Brandon
Harrison moved to Jackson from
Ogden, Utah, and he helped on the
crew that constructed the Rusty Parrot Lodge.

Harrison was raised in Ogden until his father, Ron Harrison, who
was a real estate developer at the time, bought land in Jackson
and decided to build the Rusty Parrot. After it was built, Harrison
helped in the hotel as a bellman, busser, dishwasher, and server.

“When I was in high school, I worked as a bellman in the evenings,”
Harrison said. “I would get home from school, and I literally had a
doorbell in my room. The front desk would ring it whenever guests
needed assistance with carrying bags or lighting fireplaces.”

After leaving Jackson to study tourism management and small busi-
ness at the University of Colorado–Boulder, and then receiving an
MBA from the University of Wyoming, Harrison returned to run the
hotel and restaurant.

When the Rusty Parrot was first built it didn’t include a restaurant.
The space, which is now home to the 32-seat, four diamond-rated
[ [“When I was in restaurant, was originally mod-
high school, eled as a living room for guests.
I worked as a The kitchen was built only to
bake pastries with the intent
of wafting the scent of baked
goods throughout the resort.

bellman in the That was the intent until Har-
evenings. I would get rison’s father hired a charis-

home from school, matic chef who convinced him Casual Italian Fare
and I literally had a they should serve a gourmet A local tradition since 1966
breakfast to the guests. This On the Village Road
eventually evolved into dinner 2560 Moose-Wilson Road, Wilson
doorbell in my room.” service, which is when the Wild (307) 733-2460 • www.calicorestaurant.com

– Brandon Harrison Sage was first given its name. 89

“The intent of the restaurant is to be an amenity for guests of the JHStyleMagazine.com | Summer/Fall 2015
hotel, but also to be an ambassador for the hotel to the local com-
munity,” Harrison said. “Our focus has always been on the quality
of the experience. We strive to provide the highest quality food and
service. With the focus of the restaurant on serving the hotel rather
than the bottom line, it allows for more creativity with the menu and
the flexibility to spend more money on higher quality ingredients.”

The menu changes seasonally, but it consistently features a
high-quality beef tenderloin and sweet pepper crab cakes. Other
specialties include game dishes like dry-aged bison rib-eye, Wagyu
beef tenderloin, tea-smoked elk chop, hibiscus-braised lamb shank,
and roasted rabbit loin.

Wild Sage is the only AAA Four Diamond restaurant in town, with
only one other restaurant able to boast that rating in the entire val-
ley. So, what makes this small resort in Jackson so special?

“The combination of the scale of the property with the depth and
high level of services we provide is unique,” Harrison said. “Every-
thing we do is very intimate, so it allows the guests to get that per-
sonal attention from the staff.” n

Dine in Style]

Jackson Hole Dining

The Blue Lion The Bunnery Bakery & Restaurant Calico

The Blue Lion, located in a historic home A Jackson favorite, The Bunnery offers Established in 1966, the Calico Bar and
downtown, has been a local’s favorite since delicious breakfast and lunch selections and Restaurant is one of the most popular dinner
1978. Award-winning menu includes the an evening menu during the summer. Our choices in Jackson Hole. Calico offers the right
rack of lamb, jet fresh fish, game, Wyoming menu entries offer the perfect remedy for combination of exceptional food, competent,
natural beef, pasta, poultry, vegan and gluten any craving, complemented by a list of coffees friendly service and a large selection of wines
free entrees, and nightly specials. Enjoy our and espresso, wines and craft beers, house at great price points. Very family friendly with
homemade desserts. Live acoustic guitar cocktails and Jackson’s freshest-squeezed $3.50 kids menu. Dining Room, Full Service Bar
music and outdoor dining. Reservations juices. The bakery counter offers delectable and Summer Deck with one acre of lawn.
recommended. 20% off—dine between 5:30-6 signature indulgences and our trademarked
and mention JHStyle Magazine. O.S.M. products to go. 307.733.2460 | 2650 Moose Wilson Rd.
calicorestaurant.com
307.733.3912 | 160 N. Millward St. 307.733.5474 | 130 North Cache
bluelionrestaurant.com bunnery.com

Cutty’s Bar & Grill Gather Food + Drink Experience The Handle Bar

Pizza and cheesesteaks are the signature items Savor international comfort food with a creative Bike right up to the front door of Michael Mina’s
and true “Philadelphia” quality. Sit back with twist, from one of Jackson Hole’s 2014 Iron Teton Village hot spot, The Handle Bar. Enjoy
friends and family watching your favorite Chefs. Lunch and dinner daily, and open late on outdoor dining at its best offering an inventive
sports and imbibe in the full bar stocked with the weekends. Experience Tuesday’s Tastings at cocktail list and high end pub fare. Enjoy the
local beers, wine and cocktails. Happy hour is 2 and give feedback on weekly specials. This is new summer lunch menu. For dinner don’t miss
Monday through Friday from 4-6 p.m. Call for your opportunity to be a food critic! Our Chef’s Chef’s specialty entrees or the weekend grill fare
fast takeout orders. Table is a culinary treat, offering a tasting menu but be sure to save room for dessert. Opened
of 7 individually portioned items. Call for details. daily 11a.m - 11pm - Complimentary valet.

307.201.1079 | 1140 W. Hwy 22 307.264.1820 | 72 S Glenwood Four Seasons, Teton Village
cuttysgrill.com gatherjh.com 307.732.5000 | fourseasons.com

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Hatch Taqueria

Located one block off the Town Square serving
lunch and dinner. HATCH Taqueria & Tequilas
serves modern Mexican cuisine with a lively
atmosphere. We proudly serve house made
GMO free corn tortillas, organic greens,
heritage breed pork, wild or sustainably caught
fish, grass fed local beef. All juices are squeezed
fresh daily & high fructose corn syrup is avoided
in everything we offer.

307.203.2780 | 120 W. Broadway
hatchjh.com

Mangy Moose

The original, world famous Mangy Moose Breakfast • Lunch • Dinner • Live Music
Restaurant and Saloon showcases the best of Groceries • Wines
Jackson Hole with great food, reasonable prices,
friendly service and a family friendly environ- A Jackson Hole landmark since 1967.
ment. Since 1967, the Mangy Moose continues Located at the base of Jackson Hole Mountain Resort.
to be a must stop on any to visit in Jackson Hole.
307.733.4913 www.mangymoose.com
Breakfast - Lunch - Apres Ski - Dinner
Live Music on Stage - Gifts - Groceries 91

3295 Village Dr., Teton Village JHStyleMagazine.com | Summer/Fall 2015
307.733.4913 | mangymoose.com

Dine in Style]

Jackson Hole Dining

Nani’s Ristorante & Bar Persephone Bakery Spur Restaurant & Bar

Since 1990, the Mortillaro-Parker family and Steps away from Town Square, Persephone Winner of Jackson’s “Best Chef”, “Best Wait
staff have taken pride in their from-scratch Bakery specializes in artisanal bread and rustic Staff” and “Best Fries” in 2015. Breakfast, lunch,
menu, caring and personal service. Modern French pastry as well as an all-day breakfast and dinner served daily offering locally sourced
Italian staples, sleek wine bar and comfortable and lunch menu. Our fare spans savory and ingredients in enticing entrees plus signature
and warm atmosphere. Vegan, gluten free and sweet from ciabatta and croissants to summer drinks crafted by our amazing mixologists.
kids menus and proud member of the slow salads and baguette sandwiches. With our Outdoor seating for patio dining plus local brews
food movement—serving sustainable fish and chic ambiance and sunny deck, Persephone on tap and lively atmosphere every day. Located
all natural meat. personifies Jackson’s joie de vivre. in Teton Mountain Lodge & Spa.

307.733.3888 | 242 N. Glenwood 307.200.6708 | 145 E. Broadway 307.732.6932 | 3385 Cody Lane
nanis.com persephonebakery.com tetonlodge.com/spur-dining

Terra Café Warbirds Café Westbank Grill

Start your day the Terra way and fuel up Enjoy delicious food seasoned with spectacular An American Steakhouse and a great place to
before taking on the Tetons with a handcrafted views of the Tetons. A full bar and thoughtful enjoy farm fresh favorites from regional sources.
espresso drink, locally-made French pastry or wine list complement our contemporary The Wyoming tradition of vast ranches and
malted Belgian waffle. Hip café located in Hotel menu, which is enhanced by daily specials farms inspires this culinary team! Enjoy views of
Terra serving fresh, healthy and natural menu and occasional live music. Our outdoor patio Rendezvous Mountain while indulging on a plate
selections for breakfast and lunch daily. Snacks, and window-banked dining room parallel the of housemade charcuterie and local cheeses
smoothies, and free WiFi. Open 7am – 2:30pm. taxiway, where an impressive array of private followed by a delicious array of seasonal sides
planes arrive and depart throughout the day. to accompany the entrees, which vary from dry-
307.739.4025 | 3335 West Village Drive Located at the Driggs-Reed Memorial Airport. aged steaks to Idaho golden trout. Open daily for
hotelterrajacksonhole.com breakfast and dinner. - Complimentary valet.
208.354.2550
92 253 Warbird Lane | Driggs, Idaho The Four Seasons, Teton Village
307.732.5620 | fourseasons.com
JHStyleMagazine.com | Summer/Fall 2015 tetonaviation.com

White Buffalo Club WWW.PERSEPHONEBAKERY.COM

The White Buffalo Club offers a relaxed supper Regional Italian
club vibe where guests relish our contemporary cuisine at its best!
riff on the classic American steakhouse menu.
Featuring USDA Prime Certified steaks, locally –Handmade Pasta–
sourced and inspired entrees, and the most –Italian Breads–
extensive wine list you’ll find in Wyoming.
Choose from seasonal selections including –Imported Cured Meats & Cheeses–
market fresh seafood, creative salads, side –Wyoming Beef–
dishes built to share and delectable raw bar
choices. Event spaces available. –Sustainable Seafood–
– Wine & Cocktail Bar–
888.256.8182 | 160 West Grill
whitebuffaloclub.com Happy Hour 5–6 p.m.
Wild Sage
Vegetarian, Vegan, Gluten Free
Located within The Rusty Parrot Lodge, & Kids Menu Available
the intimate 32-seat dining room, with its
rugged river rock fireplace, has a full view of Open Nightly
our exhibition-style kitchen. The Wild Sage 242 N. Glenwood • 307.733.3888
offers a memorable dining experience with a
creative menu incorporating organically grown www.nanis.com
produce, local game and meats, sustainable
fish and seafood, freshly prepared desserts 93
and an extensive wine list, carefully chosen to
complement dinner menu selections. JHStyleMagazine.com | Summer/Fall 2015

888.739.1749 | 175 N. Jackson St.
rustyparrot.com

Dine in Style]

All in the
Family

THOMAS EXECUTIVE
CHEF AT NANI’S

WORDS TIBBY PLASSE
IMAGES MEGAN PETERSON

Nani’s is not just a restau-
rant. It’s an Italian kitchen
filled with family, extended
family, non-biological family, and
new family.

Camille Thomas, executive chef at Nani’s, lit-
erally grew up in the restaurant. Her mother,
Carol Mortillaro Parker, opened Nani’s in 1990.
Growing up, Thomas filled water glasses, served
guests, and, by the age of 18, she was running
the front of the house.
Growing up in the kitchen, it’s easy to under-
stand why Thomas chose the path of food. It was
in her blood. She remembers sitting with one
of the Nani’s chefs in Rome the night she real-
ized she should go to culinary school. The table
was filled with antipasti, and Thomas had been
talking about Italy and Italian food. The chef told
her she was obsessed, and she should pursue an
education in the culinary arts.
It was an eye-opening moment. During all her
years waiting on customers, ordering, setting
tables, helping prep food, and learning from the
kitchen, Thomas had never really thought about
the food side of the restaurant.
She set her course, attending the Art Institute of
Philadelphia, working at New York’s famed Del
Posto, and enjoying four years in the Chicago
restaurant scene (and teaching at Le Cordon
Bleu’s Chicago campus), before returning full-
time to the Tetons in 2013. In addition to her
work at Nani’s, she runs her own wedding and
event planning company, Parker Thomas Events.
How does it feel to be home? “It’s glorious being
here,” Thomas said. “I have been able to bring
back everything I have learned to Nani’s.” As
she talks about the evolution of the restaurant,
expanding from a laundry room to the space it
fills now, she smiles. “Sometimes I wonder what

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“It’s glorious being here.

[ [I have been able
to bring back everything
I have learned to Nani’s.”

– Camille Thomas

everyone else is thinking because I see my YOUR TASTE BUDS WILL OWE YOU
12th birthday in the dining room,” she said.
Chances are that on any given night, a few
people are present who were there at Thom-
as’s 12th birthday party all those years ago.
“It’s a family,” she said.
It’s hard not to enjoy small town nostal-
gia when talking to Thomas about Nani’s.
She incorporates head chef Daniel Luna’s
thoughts while talking about ricotta, and she
enjoys the intimacy and dialogue of a strong
kitchen team.
Her favorite part of the business is the menu
creation. So many of the dishes are reminis-
cent of personal moments in Italy or previ-
ous chefs’ personal touches. The restaurant’s
dishes are nostalgic reminders of family reci-
pes and Italian-American and Sicilian heritage.
“Some of the originals have stayed the same
but chefs bring in their own style and recipes,”
Thomas said. The bread recipes are 20 years
old. The tiramisu recipe is from a Sicilian friend
who came for a visit. No one is supposed to
talk about the meatballs, though. It’s a genera-
tional debate between the Mortillaro women
as to whose approach is best. n

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Dine in Style]

A Touch of Philly
in Jackson

CUTTY’S CHEESESTEAKS BRING IN CROWDS

WORDS KELSEY DAYTON | IMAGES DAVID BOWERS

The key to a perfect Philly cheesesteak is the bread. That’s
why Cutty’s Bar and Grill imports its bread straight from
Philadelphia. And Cutty’s manager Jerry knows a good Philly
cheesesteak. He grew up in Philadelphia eating the iconic steak,
onion, and cheese sandwich, and also making it.

When he arrived in Jackson in 1997, he sold chees- To Jerry, it’s pretty simple fare but, when you are be cooked on a stone,” Jerry said. This means
esteaks at the Million Dollar Cowboy Bar. When he homesick, there is nothing more comforting than he can’t cook as many pizzas, but this cooking
started running the kitchen at Cutty’s in 2011, he the food you grew up with. He even has peo- method means the flavors of the bread and
added them to the menu there as well. After he ple drive from Idaho Falls, Idaho, just to eat the sauce come out even richer.
took over managing the entire restaurant in 2012, cheesesteaks and get a taste of home. “I don’t Jerry’s personal comfort foods always bring him
he added a pizza oven. “I sell food that I grew up think what I do is that special, but with that being back home. “These are the foods I literally grew
with,” Jerry said. “It’s nothing fancy.” said, no one else around here does it,” he said. up making,” he said. “I like that—legitimizing
Cutty’s is now known for its cheesesteaks, which these simple foods.”
include a wide array of different variations and Jerry also knows good pizza. From Philadelphia In addition to the pizza and cheesesteaks, Cutty’s
toppings—including Cheez Whiz. “I haven’t rein- he headed to New Jersey where he learned also sells burgers, fries, wings, and basic sand-
vented anything,” he said. “I do it just like they do to make pizza. To perfect his pizza, he uses wiches, all served by a friendly staff. It’s also a
it back home.” the ideal blend of cheese and sauce. And the place to hang out and watch sports. “It’s a neigh-
It starts with shaved steak on a flattop grill, and most important part of the recipe? “It has to borhood type of place,” Jerry said. “It’s a place
from there you can take it any direction you want. for people to be comfortable in and hang out.” n
Add bacon, onions, mayonnaise, pickles, or pep- [ [“It’s a neighborhood type
peroni. There are 16 different cheesesteaks on of place. It’s a place for people
the menu, but the staff will also craft a custom to be comfortable in and
creation. “We’ll make you whatever you want,” he hang out.”
said. “There are endless options.”

96

JHStyleMagazine.com | Summer/Fall 2015

KICK BACK WITH
FAMILY AND FRIENDS

AT CUTTY’S

ENJOY GREAT FOOD FEATURING OUR
AUTHENTIC PHILLY CHEESESTEAKS,
PIZZA, BURGERS, LOCAL AND DRAFT BEER,

WINE AND COCKTAILS.

OPEN DAILY AT 11:30 AM
HAPPY HOUR WEEKDAYS 4 – 6 PM

APRES-SKI SPECIALS
TAKE-OUT AVAILABLE
HWY 22 AT HWY 89 • (307) 201-1079

CUTTYSGRILL.COM

MfromOUNTAIN TO
METRO

Treat yourself to a full fitness & wellness center and
contemporary cuisine at our Modern American
Steak House. Indulge in a customized spa service at
our intimate boutique spa. Relish in a location in
downtown Jackson that is second to none.

307-734-4900 | 160 W. Gill Ave | www.whitebuffaloclub.com

97

JHStyleMagazine.com | Summer/Fall 2015

Nightlife & Music]

Music
Drives
McCormick

LOCAL MUSIC BOOKER BRINGS
TOP BANDS TO TOWN

WORDS KELSEY DAYTON
IMAGE DAVID BOWERS

Shannon McCormick’s life
is a bit of a whirlwind. As
programming director
for the Center for Arts and
co-founder and talent buyer for
JacksonHoleLive, he’s constantly
juggling wooing new musical
acts, promoting events, and
fitting in a moment to enjoy the
entertainment he brings to town.

McCormick comes from a musical family. His
mother taught elementary school music for 50
years in his home state of Wisconsin. Everyone
in his family loved music. He started playing
the piano when he was so young he can’t recall
exactly when he began, but it was the drums
that became his passion. A middle school drum
teacher instilled the belief in McCormick that
music could somehow always be a part of his
life. He played in every band he could in high
school and joined rock bands in college.

In the 1980s, McCormick arrived in Jackson
fresh out of college, and he took a job at the
Mangy Moose as a bartender. He’d visited the
area as a teenager to ski and always planned
to come back. Back then bands played regional
ski town circuits, arriving and performing every
night for a week. McCormick and the rest of the
staff listened to great music, but he wanted to
add some more variety into the mix.

Finally, he begged the owners to let him try his
hand at booking the entertainment. As the tal-
ent buyer for the bar, he transformed the scene.
National bands played sets during the week on
their way to bigger cities, and local bands filled

98

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“I want to help put An Homage to the Old West,
A Paragon of Modern Construction
[ [Jackson Hole on the map
as a destination for Rustic seclusion, nature immersion,
entertainment.” rugged self-reliance: Wyoming’s defining
– Shannon McCormick characteristics ring true at Split-C-Ranch.
Inspired by historic homesteads, this new
in the rest of the week and played on weekends. They 6,300 square foot lodge and completely
brought in punk, country, reggae, jam bands, ska music, renovated guest home sit on 10 wild acres
and even some comedy shows. The entertainment within a pristine migration corridor along
packed the bar beyond its 80-person capacity, eventu- the Snake River. Completion: Summer 2015.
ally requiring an expansion to let up to 500 fans enjoy
each show. “The expansion really changed the whole www.SplitCRanch.com
scene,” McCormick said.
When Music on Main began in Driggs, Idaho, McCor- S PLIT- C- R AN CH
mick started booking the performers. Soon, the
summer concert series, which eventually moved to jackson hole • wyoming
neighboring Victor, Idaho, was a mainstay summer
event. Before long, people in Jackson wanted their own Quintessentially Wyoming
outdoor live music event. In 2012, McCormick and Jeff
Potter co-founded JacksonHoleLive, with McCormick Ryan Block
working to book the acts. RE/MAX Obsidian
The event has become a community gathering in the 307.690.8674
summer, and it draws visitors from all around. Even [email protected]
smaller shows bring about 4,000 people to the base of
Snow King Mountain. Big shows, like Lynyrd Skynyrd, 99
can draw more than 10,000 people. When Old Crow
Medicine Show played in 2013, 15,000 attended, mak- JHStyleMagazine.com | Summer/Fall 2015
ing it the biggest such event Jackson had ever hosted.
“It’s an opportunity to get turned on to new artists
and see some of your favorite bands outside for free,”
McCormick said.
In 2012, McCormick was hired as programming director
for the Center for the Arts, which is his full-time job.
The biggest challenge the Center faced was booking
programing that could make the theater financially sus-
tainable. “With the incredible team that we now have
at the Center, we are turning the corner on that sus-
tainability,” McCormick said.
In addition to the music bookings, he added film pre-
mieres, screenings, and spoken-word events, like Bill
Nye “the Science Guy,” and radio host Ira Glass. The Ira
Glass show sold out so quickly the Center added a sec-
ond one. Tickets for author and humorist David Sedaris
went on sale five months before the show and sold out
in four minutes.
It’s all part of McCormick’s overall goal. “I want to help
put Jackson Hole on the map as a destination for enter-
tainment,” he said. n

Nightlife & Music]

Out on the Town

ENTERTAINMENT & NIGHTLIFE

IMAGES J KAPHAN PHOTOGRAPHY

After spending a day looking for wildlife, hiking in the mountains, and riding the river, head out on the
town to experience Jackson’s bustling nightlife. From free outdoor music shows to the local bar and
brewery scene, everyone will find something to enjoy here.

In Town: Sample local breweries, including Roadhouse, The Pink Garter Theatre is a great place to go
Thai Me Up, and Snake River Brewing, which for entertainment. From live music to film pre-
Every summer for the last four years, locals serve up their locally crafted and award-winning mieres, when something exciting is happening in
and visitors alike have gathered at the base of beers seven days a week. Stop in to try a few. Or town, there’s a good chance it’s happening here.
Snow King to enjoy free live outdoor music in hop over the hill to Victor, Idaho, and enjoy stops Enjoy a craft cocktail from The Rose and a slice of
a series of shows hosted by JacksonHoleLive. at Wildlife Brewing and Grand Teton Brewing on pizza at Pinky G’s downstairs.
Check JacksonHoleLiveMusic.com for this sea- the western side of the Tetons. Sit in a real saddle at the Million Dollar Cow-
son’s schedule. Revel in classic Jackson history at the Wort Hotel’s boy Bar. This classic destination features sad-
Silver Dollar Bar. This historic bar features 2,032 dles at the bar, Western memorabilia, and line
Stop by the People’s Market at the base of Snow uncirculated 1921 Morgan silver dollars inlayed dancing. Legends Willie Nelson, Tanya Tucker,
King every Wednesday from 4 to 7 p.m. to enjoy right into the bartop. Come out for live music on and Waylon Jennings have all played here
live music, vendors, farmer’s market goodies, and Tuesday, Friday, and Saturday nights. over the years.
more. They also have a bike-in movie series. For
more information, go to JHPeoplesMarket.org.
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JHStyleMagazine.com | Summer/Fall 2015