Fusion Western & Thai Restaurant & Lounge "Taste the Goodness: Life's Too Short for Bad Food"
Fusion Western & Thai Restaurant & Lounge Pool Bar "D iscover , S ip , and Share: Embrace the Adven ture of Unve il Our Ex tens ive W ine L is t" Selec t ion and Allow Yourself to be Enveloped in an Unforge t table Journey ." A Meal w i thou t W ine : a Journey Half Explored ." Menu Legenda Containing Pork Vegetarian Options Please let us know if any allergies.
WINES EclipseLunar White Chardonnay Salmon pink Red berries aroma like strawberry and raspberry Velvety mouthfeel and tasty, some liquorice in the finish Salmon pink Red berries aroma like strawberry and raspberry Velvety mouthfeel and tasty, some liquorice in the finish 250 B 950 B 240 B 940 B Alcohol 13.5% APPEARANCE Deep red color with purple reflection. NOSE It showcases a balanced nose of dark fruit notes and slightly spiced aromas. PALATE Medium-bodied wine, with well balanced tannins and a long finish. AGEING It undergoes a period of almost 2 years in oak before being released. PAIRING It fits perfectly with many different dishes, from cold cuts to pasta and roasted meats. APPEARANCE The wine shows a lively perlage, limpid and transparent. NOSE The nose offers pleasant floral and fruity notes of wisteria and rose, Golden apple, pear, melon and hazelnut. PALATE On the palate it is intense, fresh and soft, with a nice flavor and effervescence. AGEING Charmat Method. Kosher wine PAIRING Excellent served chilled as a toast at the beginning of a meal, it blends elegantly even when served with dishes with a light flavor, such as grilled fish and vegetables. Alcohol 11% Residual sugar 16 g/l Full of flavors and aromas apples, pears, peaches. Here you will find flowers at the bottom. Dry but still with a clear nicesweetness. Perfect for Appetizer and Aperitive Colour Pale lemon Medium intensity Medium alcohol and medium body. Medium intensity palate from pear, apples and some lemon. Medium finish and overall very Good Quality! Country: ITALY Region: Veneto Grape:Chardonnay Alcohol Degree: 12% Vintage: 2022 Delicate in both aromatics and flavours, this is classic north Italian Pinot Grigio, offering gentle pear, white apple and refreshing citrus characters and subtle accents of blossom. Varieties: Chardonnay Type: White Region: South Eastern Australia C 12.5% Solar Red Shiraz Cabernet RED WHITE ROSE House Red Wine Chile/Australia Varieties: Cabernet Sauvignon Type: Red Region: Chile Region :Australia Alcohol Level: 11.5/12% 0.25L 1 L 180 320 599 990 0.5 l TASTING NOTE: The palate is lush, round and juicy with a good balance of acidity. These juicy, ripe, berry flavours make this red a great pair with a hearty burger or red meats, indeed an everyday table red wine. FOR WINES EXTENSIVE SELECTION PLEASE CONSULT OUR DRINK MENU / WINE LIST All prices are subject to 7% Vat Government Tax , SERVICE CHARGE INCLUDED 0.125L LES PINS D’ AUBANE Rose de France IN TOWN Varieties: Sauvignon Cool White Type: White Region: Chile Region :Australia Alcohol Level: 11.5/12% CARAFE & JUG 0.125L 0.5 L TASTING NOTE: A tropical fresh Flowery easy going drinking, particularly indicated for easy meal, bringing refreshing experience to the palate. Suggested to be drunk at 6 to 8 degrees. 320 599 990 White House Wine Chile/Australia 0.25L 1 L 180 HOUSE WINES Pinot Grigio Poggio Alto 240 B 990 B Country: ITALY Region: ABRUZZO Grape: Montepulciano Alcohol Degree: 13% Vintage: 2020 Montepulciano d’Abruzzo DOP PIETRAME Tastes like: Delicate. Wild Cherry. Violets. Full Bodied. Soft& Balanced Tannins. A great Red Wine coming from the land of Grapes GRAPE VARIETIES 85%Catarratto 15% Pinot Grigio ABV 12% Country: ITALY Blanc de Blancs Extra Dry (Organic) IMMORTALE Super Prosecco Birchgrove Cuvee Elegant Red Country : Australia / South Eastern Australia Type : Red Wine Grape Variety : Cabernet Sauvignon Alcohol : 12.5% Varieties: Shiraz, Cabernet Sauvignon Type: Red Region: South Eastern, Australia C 13.5% Birchgrove Cuvee Elegant White Country : Australia / South Eastern Australia Type : White Wine Grape Variety : CXhardonnay Alcohol : 12.5% 220 B 890 B 220 B 890 B 240 B 950 B 240 B 990 B Inspired by magical places between the Adriatic sea and the high mountains where the stunning old stone buildings filled the wine makers with the motivation to create Pietrame. "Pietra" means "A stone", and these wines are characterised by strong character and decisive style. Typical for mountain climates and soils. The grapes are grown in vineyards with predominantly clay soils in the Veneto region Region : Veneto A blend of Pinot Noir, Syrah and Cinsault NV Burgundy, France Alcohol 11%. White Beautiful yellow color and fine bubbles. The bouquet is very fresh with a blend of fruity and floral aromas. On the palate is balanced, elegant and refreshing. Rose Pale salmon pink color with delicate and fine bubbles. The aroma is woven from rich fruits and berry notes and meadow flower aspects. Refreshing, bright, dry taste of ripe fruits and juicy berries, with moderate sourness in a light aftertaste. A dry rosé sparkling with a really wellbalanced body. Secondary fermentation by the Charmat method. Ideal as a main drink for a festive dinner. At its best when served chilled. PAUL CHAMBLAIN Sprkling Wine ROSE’ BLANC DE BLANC Chianti Riserva Rocca Delle Macie 1390 B PROSECCO VAL D’OCA 1190 B
"Let s Warm Up" Starters Sparks
Cold cut Lovers Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Blanc De Blanc White & Rose 950 B. 2 pax
Veggies Fine Tempura | 210 ฿ Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Endamame | 170 ฿ Mix Appetizer
Shrimps Avocado Tartar | 330 ฿ Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Salads & Greens
OUR PASTA-BILITIES YOU CAN’T MISS
Our Pasta’s Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax All our Pastas are freshly prepared upon ordering. Kindly allow for the usual cooking time. & order sequence.
All our Pastas are freshly prepared upon ordering. Kindly allow for the usual cooking time. & order sequence. Homemade Pasta’s
Soup & Risotto’s Allow minimum 30 mins Preparation Allow minimum 30 mins Preparation Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax All our Pastas are freshly prepared upon ordering. Kindly allow for the usual cooking time. & order sequence.
PREMIUM CHICKEN PRIME TOMAHAWK RACK LAMB WAGYU RIB EYE NICE TO MEAT YOU PRIME PORK CHOP PRIME NEW ZELAND TENDERLOIN
The King of the Meat, Imported Juicy Tenderloin, Pepper Sauce and Choice of side Dish as Mashed potatoes, Sautéed Potatoes, grilled vegetables. Choice of your favourite sauce Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Brunello Montalcino Pinot Noir Amarone Chianti Ornellaia Rosso Bolgheri Wine Labels Varies on Cellar Availability Pouilly Fume Sancerre Recommended Wine Pairing Savor the succulence of our Wagyu Rib Eye Steak, sourced from the finest Wagyu cattle for exceptional marbling and buttery texture. Expertly seared to perfection, each bite unveils a symphony of rich, meltin-your-mouth goodness. Enjoy with your choice of sides for an unforgettable dining experience. Pair with a robust red wine or smooth bourbon for elevated indulgence. Cut approx 220/250 grs WAGYU RIBEYE | 1390 ฿ Our Meats Grass Fed Tenderloin 220g (NZ) | 990 ฿ 5-6 minutes per side, rest for 6 minutes WELL DONE 3 minutes eachside rest for 4 minutes MEDIUM 2 1/2 minutes eachside rest for 4 minutes MEDIUM RARE 2 minutes eachside rest for 2 minutes RARE 3 1/2 minutes each side, rest for minutes MEDIUM WELL Amazing Tenderloin Tomahawak Passion x 2 or x 4 Pax Tomahawak Passion x 2 or x 4 Pax A Chianti Red body, brunello di Montalcino , Chateau Red , while for the whites can be a good option a Sancerre or a Pouly Fume’ Wine Pairing Merlot , Cabernet , Bordeaux , Amarone , Nebbiolo Wine Pairing Wagyu Passion
Creative meats Juicy Rack of Lamb, grilled to perfection served a rich wine sauce infused with local herbs and rosemary. Accompanied by your choice of roasted potatoes, creamy mashed potatoes, or a medley of seasonal vegetables. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Whole T-bone Real Pure Pork ,Choice of Potatoes... French Fries, Mash... Chef's love… Aus/Nz Rack Lamb | 1190 ฿ Rare : Rosé, Rosé Champagne, or a Sauvignon Blanc Medium: Pinot Noir or Gewürztraminer Well-done: Brunello di Montalcino or Amarone Chicken Breast Steak 220g | 399 ฿ Served with Mesh Potatoes, or Fries, or Veggies Sauces of your Choices Wine Labels Varies on Cellar Availability Champagne Sauvigno Blanc Riesling Gewurstraminer Pinot Noir Burnello Montalcino Primitivo Recommended Wine Pairing Pork Chop Steak 300 grs avg | 499 ฿ Reccommended a full body red , Primitivo or Negramaro Puglia a Pinot Noir , Bourgoigne t.he Ultimate Pork Chop Rack Lamb Wine Pairing Wine Pairing Amazing NZ Tenderloin 220 grs with Prawns and Scalops ,Veggies and Choices of Potatoes or Salads Pick Your Best Sauce Strong Champagne that pair with the meat and the seafood or Sauvigno Blanc , Riesling White or full Chianti Body Wine Pairing Surf and Turf | 1390 ฿
Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Mix Grill s Pinot Grigio Poggio Alto i 950 B Montepulciano d’Abruzzo DOP PIETRAME
Delicious Braised Beef slow cook with Red Wine sauce in Bourgogne Style served with Fresh Tagliatelle Braised Beef Cheek with Fettuccine |580 ฿ Sauvigno Blanc Wine Labels varies on Cellar Availability Brunello Montalcino Pinot Noir Amarone Nipozzano Tuscany Gris Blanc Rose Bourgogne Montepulciano Recommended Wine Pairing Meats & Bones Amazing Lamb Shank mb Shank Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax
Seafood Passion Go big or go home because there's nothing fishy about indulging in a sea-full of flavors! Be on Seafood Diet See.. food and Eat it!
Our Lobsters & Prawns Adaman Lobster I 1490 ฿ Based on Market availability: 400/500 grs Grilled or cooked Thai Style or Chef's daily creation, coconut milk,Thai curry Powder and Noodles or Rice. Other Cooking Style as per request. Dive into Our Lobsters Bucket ! FOR 2 Perfect with a Champagne even Rose, Chardonnay or Sauvignon Blanc. It is also indicated a red as Chianti to taste with . Wine Pairing Perfect with a Champagne even Rose, Chardonnay or Sauvignon Blanc. Pinot Gris and Malbec. Wine Pairing Sparkling Whites, Pinot Grigio and Sauvignon Blanc Wine Pairing Sauvignon Blanc NZ Chardonnay Chablis Champagne Pinot Grigio Rose’ Blanc De Blanc White& Rose Sparkling Wine Recommended Wine Pairing Blanc De Blanc White & Rose 950 B. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax 2 pax
Perfect pairing with Pinot Grigio, Vermentino, Sauvigno Blanc, Sparkling wine. Wine Pairing Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Sea Shells Gems White wines, particularly any that are not too rich or buttery. Clean crisp whites that have a good dose of acidity tend to go the best with scallops. Definitely chardonnays and Sauvignon Blancs. Wine Pairing Steamed clams pair best with the highly-acidic Sauvignon Blanc, or a dry Rosé. Wine Pairing Great With Pinot Grigio Poggio Alto I 999 B Super With
Best for Grilled Salmon: Pinot Noir. Best for Salmon Dishes with Butter or Creamy Sauces: Chardonnay. Our Fishes Atlantic Salmon Filt 220g | 690 ฿ Real Pure runner Salmon Filet, Lemon Cream Sauce Choice of Potatoes... French Fries, Mash... Chef's love… Wine Pairing Wine Pairing Wine Pairing RASBERRY TEA GRILLED Juicy Tuna steak accompanied and prepared in a bed of Garlic Sauté Greens orPurée with Sauce, baby carrots and sprouts or fries. One of the most multitasting meal, it goes very well either with Red and White , Light red Pinot Noir, Pinot Grigio, Gewurstraminer and Sauvignon Blanc. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Catch of the day 600/700 gr Whole Seabass cooked at “Isolana Style ( Mediterrenean) served with roasted Potatoes and Tomatoes . Great with many White Wines, particularly fine with Pinot Gris, Chablis and Chardonnay. Can be also accompanied with a Rose or Sparkling Prosecco
Taste the Difference Taste The Best Authentic Thai Cuisine
Thai Starters Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax
Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Thai Starters
Main Courses T H A I Gai-Phud-Med-Ma-Moung | 290฿ Stir Fried Chicken with Cashew Nut and Chilli Paste. An Exquisite Thai Delicacy that Awakens the Palate with the Perfect Balance of Tender Chicken, Fragrant Basil, and Zesty Bell Pepers. Phad-Thai / Gai / Moo / Goong | 290/330 ฿ Stir-fried rice noodles with chicken, pork or shrimps, vibrant Flavours, and fresh garnishes. A Thai Culinary Masterpiece, where Chewy Rice Noodles, Savory Tamarind Sauce, and Vibrant Toppings Create a Harmonious Explosion of Flavors. Phud-Kra-Prow / Gai / Moo / Goong | 299/340 ฿ A Thai Stir-Fry Sensation Bursting with Aromatic Holy Basil, Succulent Meat, and a Fiery Kick of Chilies, Elevating Your Taste Buds to New Heights . Egg ฿40 Extra Bu Pad Pong Kari Stir Fried Poweder Curry Crab | 420 ฿ Delve into the Authentic Flavors of Thailand with this Exquisite Stir-Fried Delicacy. Succulent Crab Meat meets the Aromatic Powdered Curry, alongside a Medley of Fresh Vegetables, Creating a Bold and Spicy Culinary Masterpiece that Leaves a Lasting Impression. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax
Main Courses T H A I Uncover the Authenticity of Thai Cuisine with this Exquisite Dish, Featuring Succulent Chicken, Creamy Coconut Milk, Fragrant Spices, and a Perfect Balance of Sweetness and Heat, Creating a Truly Irresistible Culinary Experience. Massaman Nong-Gai | 340 ฿ Thai Panang Curry: Experience the Authentic Essence of Thailand with a Creamy, Fragrant Curry Infused with Rich Coconut Milk, Vibrant Thai Herbs, and a Medley of Fresh Vegetables, Creating a Harmonious Symphony of Flavors Panang Curry with Chicken/Pork /Beef 290/360 ฿ WHOLE SEABASS THAI STYLE I 690 ฿ Savor the essence of Thailand with our FusionStyle Whole Seabass. Grilled to perfection, this tender seabass is infused with traditional Thai and medeteranian spices including lemongrass, Thai chili. Accompanied by fragrant jasmine rice and crisp vegetables, it's a culinary journey you won't want to miss. Thai Stir-Fried Classic that Embodies Authenticity, With Silky Rice Noodles, Tender Slices of Meat, Crisp Vegetables, and a Delightfully Savoury Sauce, Capturing the Essence of True Thai Flavours. Phud-See-Ewe / Gai / Moo / Goong | 260/290 ฿ Khao Pad Sapparod I 440 ฿ Fried Rice with Shrimp or Chicken served on half Pineapple Shell, various Chef's thai sauces . A Flavorful Thai Delight that Unites Fragrant Jasmine Rice, Juicy Pineapple, and a Medley of Fresh Ingredients, Delivering a Sweet and Savory Fusion of Tropical Bliss." Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax
Grabs Schnitzel | 380 ฿ Juicy gold Fired Chicken Schnitzel served with French Fries Chicken Wings|220 ฿ Quesadilla Chicken or Beef | 320/ 420 ฿ Served with guacamole and Tomatoe mexican Spicy sauce. For preparation we use local organic chicken or beef tenderloin from NZ Chicken Pops | 180 ฿ INTERNATIONAL BITES Classic of all times, fresh white snapper filet served with crispy french fries and tartar sauce Fish& Chips ฿ 430 Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax FUSION PRIME Super TASTY SEABASS
Peperoni | 380 ฿ P I Z Z A Passa Club Sandwich | 320 ฿ Chicken Bacon Cheese Served with French Fries. Spicy Salami, tomato, Mozzarella, olive oil. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Vegetarian Burger | 390 ฿ Plant based Burger on White or Black Ban (depend on avialability) served with salad, veggies, Brie Cheese and fries as per your Choice Imported Italian Tuscan Salami, Tomatoes, Mozzarella. Diavola | 380 ฿ Special Pink Burger | 380 ฿ Beef or Chicken Burger on pink ban served with Brie or Camembert Cheese & French Fries Extras: Bacon ฿60, Cheese ฿60 Avocado ฿60 Sandwiches - BLT, Tuna Mayo, Cheese or Ham | 290 ฿ Grabs Classic Chicken/Beef Burger | 350/370 ฿ SANDWICHES & BURGERS Hawaiana | 370 ฿ Tomatoes, Mozzarella, Olive oil, Pineapple, ham. Margherita | 330 ฿ The Classical of all times, Tomatoes, Italian Mozzarella, Olive Oil. Phud Kra Pow I Gai / Moo /Goong | 380/380/420 ฿ Seafood | 420 ฿ Chicken Burger served with Cheese & French Fries Extras: Bacon ฿60, Gouda Cheese ฿60
Indulge your taste buds in the tantalizing flavours of our signature dessert, Luscious Lemon Tar. This delectable treat combines the refreshing tanginess of lemons with the smooth richness of a tar-inspired texture, creating a culinary masterpiece that is sure to please even the most discerning palates. Lemon Tart | 250 ฿ Perfect for warm summer days or as a sweet escape in any season, our Mango Tango Sticky Rice is an irresistible treat that will enchant your customers and leave them longing for the tropical flavours it brings. Prepare to transport their taste buds to an oasis of sweetness and delight with this heavenly dessert that will surely become a top favourite. Paradise Mango Stiky Rice| 240 ฿ Served in elegant ramekins, our Divine Vanilla Crème brûlée is a feast for the eyes as well. The deep, rich hues of the caramelized sugar, beautifully contrasted against the creamy custard, create a visual masterpiece that exudes sophistication and allure. Crème Brûlée | 240 ฿ Desserts Chocolate Lava Cake with Ice Cream |260 ฿ Indulge in a homemade chocolate lava cake with ice cream. Rich, velvety cake meets a molten center, creating a blissful fusion of flavors. Temptingly warm chocolate and cool ice cream create an irresistible dessert that will leave you longing for more. Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Recioto Della Valpolicella DOCG Fantastic Dessert Wine which enhance the flavour and taste of sweets Alcohol 12.5% APPEARANCE Ruby red, with violet hints. NOSEScents of fruits in particular raspberry, cherries, prunes and plum. PALATE Sweet, soft and creamy, in the finish with some warm notes of raisins. AGEINGAfter a drying period in stores for 120 days and vinification, it follows a refinement in stainless steel vats for 6 months and then in bottle for 4 months. PAIRINGAll types of dry biscuits like cantucci, herbal or spiced cheeses, chocolate and fruit spiced sauces. I 1650 ฿
Get ready to embark on a blissful journey with our Berry Bliss Cheesecake, where the tanginess of blueberries meets the creamy decadence of cheesecake, leaving you in a state of pure dessert ecstasy. Homemade Cheese Cake | 250 ฿ 1 Scoop - Taste Based on availability Ask us the daily Oven's creation !! Special Dessert of the Day Photos are not necessarily 100% representative of the final course, Chef's variation are unique every time. All prices are subject to 7% Vat Government Tax Belcolle Moscato D’Asti | 1100 ฿ Perfect Pairing for Dessert time . Muscat goes perfectly with natural and exotic fruit, fruit salads, cakes with cream, Chocolate cakes vanilla or biscuits of various kinds of tarsts Imagine sinking your teeth into a golden, crispy exterior that envelops a tender, sweet banana. Our banana fritters are carefully prepared using ripe, hand-picked bananas that are coated in a light batter and deep-fried to perfection. The result is a mouthwatering treat that boasts a satisfying crunch while retaining the natural sweetness of the fruit. Banana Fritters & Vanilla Ice Cream | 240 ฿ Try our Frozen‘s Oran“/Limon“ - Cello‘s Desserts Ice Cream & Sorbet | 90 ฿ Mixed Fruits | 200 / 280 ฿ Tropical Seasonal Fruit - Standard/Large A classic Italian dessert featuring a shot of hot espresso poured over a scoop of creamy vanilla gelato, blending warmth and chill in every bite. Affogato al Caffe | 220 ฿ Add Amaretto or Khalua or Wiskey plus 100 bath
" Savor the Fusion, Taste the Tradition."
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