WELCOME TO FINCH INTERNATIONAL T : 6 6 2 2 5 3 2 0 0 0 L o c a t e d a t O a k w o o d H o t e l s u k h u m v i t 1 1 B a n g k o k 1 0 1 1 0 , T h a i l a n d w w w . t h e f i n c h i n t e r n a t i o n a l . c o m w w w . j a p a n - i s h . r e s t a u r a n t w w w . b r e w c a f e b a n g k o k . c o m CONTACT US Established in 2017, it’s now over 5 years since this boundary-pushing gastromicrobrewery & mixology lounge destination opened originally in India, Now Finch spans 3 Signature brands, opening in Thailand. Finch Bangkok, Japani-ish Rooftop kitchen & Brew cafe by Finch, featuring, Concert stage, Mixology lounges and world cuisines by renowned international chef S C A N T O E N T E R M A N U A L
Asia Pacific Thailand 2023 Expansion
Lunch & Dinner - Casual Fine dining 213 total SQ meter 18th floor - Oakwood Hotel Sukhimvit soi 11 70 total seat cover 11 am to midnight Rooftop Kitchen Rooftop Kitchen (Bangkok, Thailand)
A ROOFTOP KITCEHN A rendition of Japanese & Spanish gastronomy and inspiring Michelin star rooftop kitchen aims to push culinary boundaries and the menu blends Far Eastern Cuisine with Iberian influences entwined to spearhead a new-wave Pacific Rim cuisine. Al Fresco Chabudai Culinary-bar Tapas Sushi
1 2 3 - 4 5 6 - 7 8 9 0 + 1 2 3 - 4 5 6 - 7 8 9 0 1 8 t h f l o o r O a k w o o d H o t e l s u k h u m v i t 1 1 B a n g k o k 1 0 1 1 0 , T h a i l a n d w w w . t h e f i n c h i n t e r n a t i o n a l . r e s t a u r a n t CHEF JESUS PASCUAL Found his passion for culinary art at a young age with a strong influence from his mother. Starting out in Arzak, a Michelin 3 star restaurant in San Sebastian, Spain, Jesus embarked his culinary career at the age of 21. Jesus was a sous chef at Fogony, which received the Michelin 1 star. Subsequently he joined Les Cols, a Michelin 2 star restaurant. In addition, Jesus also helmed as Executive Chef at Zure Exea and Cent Divuit during his stay in Barcelona, He has also worked at The World’s 50 Best Restaurant, Gaggan in Bangkok CONTACT US
10 Ekkamai is a 21st century re-incarnation Polynesian cuisine with Pan-Indian gastronomy in urban Luau interior settings. Embarking on an adventure to Pan-India to redefine combined Microbrewery & Mixology and explore the subtleties of microbrewery from around the world, 10 Ekkamai transformed brewery into a tikibedecked tropical retreat aptly named Subzero-Microbrewery and put into practice the research on Mixology. Years ahead of the time, 10 Ekkamai will began serving simmering plates of island-style nibbles and rise as a highly engineered eclectic restaurant concepts. Lunch - Dinner - Neighborhood cafe Hours: 11 am to Midnight
10 Ekkamai Bangkok, Bangkok 10110 www.japan-ish.restaurant.com 18th Floor, Oakwood Hotel Sukhumvit 11 155/23-24 Sukhumvit Soi 11, Bangkok, Bangkok 10110 · www.thefinchinternational.com Ground Floor, Oakwood Hotel Sukhumvit 11 155/23-24 Sukhumvit Soi 11, Bangkok, Bangkok 10110 · www.brewcafebangkok.com