1
INTRODUCTION
Welcome to Headcount 1.0
Objectives:
• To introduce Headcount 1.0
• To understand the features in the
worksheet
• To be used for printing PB raw marks
• To auto-generate the data for ECS
(second semester)
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INTRODUCTION
Each lecturer will be getting 6
worksheets through 1GovUC
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INTRODUCTION
RENAME all the worksheets according
to your classes.
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INTRODUCTION
1. Open any worksheet
2. Click DON’T UPDATE
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INTRODUCTION
There are 12 sheets as follow:
1. FORMULA 4. LISTENING 9. RAW DATA SEM 1
2. DATA 5. SPEAKING 10.RAW DATA SEM 2
3. CLASS 6. READING 11.PB_ALL
7. WRITING 1 12. ECS
8. WRITING 2
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INTRODUCTION
1. FORMULA
All the necessary formula needed for
the calculation
***DO NOT MAKE ANY CHANGES
to this worksheet
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INTRODUCTION
2. DATA
All the necessary data needed for
headcount.
***DO NOT MAKE ANY CHANGES
to this worksheet
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INTRODUCTION
3. CLASS
• The starting point of your work.
• Begin with cell in GREEN.
***DO NOT TOUCH cell in RED
(Auto –generated data).
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INTRODUCTION
4. LISTENING 8. WRITING 1
5. SPEAKING 9. WRITING 2
7. READING
Key in
your
marks
here.
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INTRODUCTION
9. RAW DATA SEM 1
10. RAW DATA SEM 2
• Raw marks
for PB.
• Auto-
generated
form.
***DO NOT
CHANGE
ANYTHING
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INTRODUCTION
11. PB_ALL
• PB marks for Semester 1 and
Semester 2
• Auto-generated form.
***DO NOT CHANGE ANYTHING
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INTRODUCTION
12. ECS
• Analysis End of Course Survey
• Auto-generated form.
***DO NOT CHANGE ANYTHING
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HOW TO START
• Go to sheet DATA
• Go to Column B (CLASS)
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STEP 1:
FILTER THE CLASS
1. CLICK the funnel icon
at B1
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STEP 1:
FILTER THE CLASS
2. Choose your class from the list
provided.
3. Then click OK
4. Only the data for your class will
appear.
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STEP 2:
COPY AND PASTE
1. HIGHLIGHT Column C (MATRIC NO)
2. Right hand click
3. COPY
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STEP 2:
COPY AND PASTE
4. Go to sheet CLASS
5. Right hand click
6. PASTE values (123)
into column B (green)
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STEP 2:
COPY AND PASTE
7. The Data will be auto-generated
8. If the SPM result is stated as NO
DATA, key in the student’s SPM grade
manually in column H (SPM).
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STEP 3:
KEY IN DATA
1. Next, Key in your name at B1
2. Key in the GCEO (please refer to the
GCEO grade)
3. Key in the DIAGNOSTIC TEST
marks
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STEP 3:
KEY IN DATA
For LISTENING,
key in the marks in
• Column B and C (green) for Sem 1
• Column F and G (blue) for Sem 2
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STEP 3:
KEY IN DATA
For SPEAKING, key in the marks in
• Column B ,C and D (green) for Sem 1
• Column M, N and O (blue)for Sem 2
Attention :
***DO NOT CHANGE anything in the red
column; E,F and G (Sem 1) / P,Q and R (Sem
2) 22
STEP 3:
KEY IN DATA
For READING, key in the marks in
• Column B ,E, F and G (green) for Sem 1
• Column N and Q (blue) for Sem 2
Attention :
***DO NOT CHANGE anything in the red column;
C and H (Sem 1) / O (Sem 2)
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STEP 3:
KEY IN DATA
For WRITING 1, key in the marks in
• Column B,C, D and E (green) for Sem 1
• Column N, O, P, Q and R (blue) for Sem 2
Attention :
***DO NOT CHANGE anything in the red
column; F,G,H,I,J and K (Sem 1) /
S,T,U,V,W,X and Y (Sem 2)
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STEP 3:
KEY IN DATA
For WRITING 2, key in the marks in
• Column B,C and D (green) for Sem 1
• Column K, L, M, N, O and P (blue) for Sem 2
Attention :
***DO NOT CHANGE anything in the red
column; E (Sem 1) / Q, R, S, T and U (Sem 2)
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PRINT PB MARKS
PRE PRINT
• Your DATA will be auto generated in
RAW DATA SEM 1 and RAW DATA SEM 2
• Do check everything BEFORE you print
• PB grades will be in column N for your
reference( which is not included in the
margin of printing)
• Any changes of marks should be done in
raw data worksheets (Listening, Speaking,
Reading, Writing 1 and Writing 2)
• Extra rows can be deleted before printing
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PRINT PB MARKS
PRINT
To print raw marks for PB
• Go to sheet RAW DATA SEM 1
for Semester 1
• PRINT
• Go to sheet RAW DATA SEM 2
for Semester 2
• PRINT
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IPPA
Index Petunjuk Prestasi Akademik
• Your IPPA will be auto generated
in sheet PB_ALL
• Please print out your IPPA TOV to
be submitted to TOV committee
before the moderation meeting
• It will be used to calculate Min
PNG Kolej
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ECS
Analysis of End of Course Survey
• Your ECS will be auto generated
in sheet ECS
• Please print out your ECS at the
end of SEM 2
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THAT’S ALL
THANK YOU
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