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November 2021 Condé Nast Traveller 155

THE VIEW FROM HERE
A DESIGN-LED SPACE ON CYPRUS REINVENTS THE BEACH-CLUB FORMULA

ANTASIA, PAPHOS

We’ve become so accustomed to the sand-between-your-toes boho aesthetic of seafront
hangouts around the world, with their raffia-woven shades swinging in the breeze, their driftwood
furniture and sun-bleached insouciance, that it’s suddenly much more intriguing when a place takes
it firmly in the other direction. Here, on a palm-lined promenade of Cyprus’s south-west coast, local
architecture studio Psomas has thrown caution to the wind entirely and created a structure that is

part sci-fi Tracy Island – all polished-concrete curves – and part art installation, with a forest
canopy of metal trees casting perforated shadows over the upstairs bar. A staircase to nowhere
coils up like an octopus tentacle out of the roof and then down to the main restaurant where Israeli
firm Baranowitz and Kronenberg has riffed further on the undulations of the building with arching
tables and fish-scale walls that wrap around the ceiling. You can of course slip in barefoot in salty

swimsuits for lunch or sundowners, but really this is a high-octane opening to dress up for at
night, to feast on sashimi and urumaki rolls and knock back Japanese G&Ts made with tangy yuzu

tonic. Part of the Thanos gang (the family behind the Almyra, Anassa and Annabelle hotels
on the island), Antasia marks a sea change for low-rise Paphos, a shifting of its demographic, and is

a siren call for those clinging to the hope of some bone-warming Mediterranean sunshine late
into autumn. ISSY VON SIMSON antasiabeachclub.com

156 Condé Nast Traveller November 2021

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