BANQUET MENU
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BREAKFAST BUFFET
Minimum 25 People. Prices Listed Per Person.
Served with Chilled Fresh Orange Juice
Classic Continental Breakfast Upgrades
Display of Fresh Baked Mini Breakfast Pastries (minimum of 12 per order)
Includes Muffins, Scones, Danishes with Butter
& Fruit Preserves, Seasonal Fruit Salad, Assorted • Assorted Cereals & Milk
Cereals with Milk.
• Yogurt Parfaits
All American Breakfast
Granola & Fresh Berries
Farm Fresh Scrambled Eggs with Boursin Cheese
& Chives, Country Potatoes, Applewood Smoked • Display of Mini Scones & Muffins
Bacon, Sausage Links, Seasonal Fruit Salad.
Choice of Buttermilk Pancakes • Pancakes with Warm Maple Syrup
or Crème Brule French Toast.
• French Toast
Gluten Free Upon Request
• Display of Assorted Bagels
Breakfast Burritos
Add Smoked Salmon $9
Warm Flour Tortillas Filled with Scrambled Eggs,
Cheese, Breakfast Potatoes. • Oatmeal Station
Choice of Bacon, Sausage or Chorizo
Granola Bars, Seasonal Fruit Salad, Yogurt Brown Sugar, California Nuts,
Honey, Dried Cranberries, Cream
Breakfast Pockets
• Omelet Station
(Choose One)
• Applewood Smoked Bacon, Carmalized Onions Includes Bacon, Sausage, Ham, Onion,
Spinach, Mushroom, Tomato, Bell Pepper,
& Eggs in Puffed Pastry Pinwheel Shredded Cheese. Includes 1-Hour of Service.
Additional $100 for Chef Attendant.
• Denver Omelet Savory Pastry Pie
Gluten Free Upon Request
• Spinach, Kale & Feta with Scrambled Egg
Savory Pastry Pie, Granola Bars,
Seasonal Fruit Salad, Yogurt
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COCKTAIL RECEPTION
Minimum 25 People
Passed Hors d’Oeuvres Additional Stationed Appetizers, Desserts, & S’more!
(Choose Three) (Prices Per Person)
• Angus Slider • Selection of Artisanal Cheeses
Aged Chedder on a Sweet Roll • Antipasto Display
• Spaghetti & Meatball • Selection of Seasonal Fruit
served on a Mini Spoon • Dessert Station
Your Choice of Mini Sweets
• Heirloom Caprese Skewers
• Build-Your-Own S’mores Bar
Fresh Mozzarella, Basil Pistou
• Build-Your-Own Cocktail Station
• Stuffed Cremini Mushrooms
Set-Up Includes Assorted Aromatics &
Spinach & Artichoke Fruits to Muddle. Bartender Will Give You
Your Liquor Of Choice!
• Lobster, Crab & Brie Panini
Includes 3 Passed Hors d’Oeuvres
Calabria Chili Aioli, Add Glass of Wine or Beer for $7pp
Fresh Cilantro, Scallions
• Arancini Bolognese
Crispy Risotto Balls
Stuffed with Barolo Braised
Shortrib Ragu, Fontina Cheese,
San Marzano Tomato Sauce
• Heirloom Tomato Bruschetta
• Grilled Bianca Flatbread
Artisinal Cheeses, Pistachios,
Porcini Bechamel. Scented with
White Truffle & Baby Arugula
• Charred Eggplant &
Chickpea Baba Ganoush
with Pita Bread
GLUTEN FREE VEGAN
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TASTE OF BREA BUFFET OPTIONS
Minimum 25 People. Prices Listed Per Person.
Served with Fresh Baked Rolls & Butter, Fresh Brewed Iced Tea & Water Station
Salad (Choose One) Entrées
• Grilled Chicken Marsala
• Crisp Garden Salad
• BBQ Chicken Breasts
Romaine Lettuce, Mixed Greens,
Tomato, Cucumber, Carrots, Purple with Bourbon BBQ Sauce
Cabbage. Choice of Two Dressings
• Classic Caesar Salad • Pan Roasted Chicken
Romaine Lettuce, Creamy Caesar with Lemon Butter Sauce
Dressing, Parmesan Cheese,
Fresh Herb Croutons • Roasted Pork Loin
• Field Greens Salad with Maple Bourbon Glaze
Mixed Greens, Candied Pecans, • Grilled Skirt Steak
Dried Cranberries, Feta Cheese,
Balsamic Dressing with Chimichurri
Starch (Choose One) • Grilled Santa Maria Tri-Tip
Roasted Fingerling Potatoes , Slow
Roasted Garlic Mashed Potatoes, Wild • Pan Roasted Atlantic Salmon
Rice Pilaf, Sweet Potato Puree, Cremini
Mushroom Risotto with Pesto Cream Sauce
Vegetable (Choose One) • Grilled Mahi-Mahi
Grilled Zucchini & Yellow Squash ,
Glazed Baby Carrots, Roasted Brussel with Roasted Garlic Poblano Cream Sauce
Sprouts , Sautéed Green Beans
• Vegetarian Lasagna
Dessert
Chocolate Cake and NY Cheesecake Layers of Noodles, Ricotta, Mozzarella Cheeses,
Vegetables, Creamy Alfredo Sauce
• Slow Roasted Veggie Fonduta Pinwheels
Eggplant, Zucchini, Squash, Sweet Onion,
San Marzano Tomato, Kalamata Olives, Roasted
GLUTEN FREE VEGAN
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DELI SPREADSalads 25 People. Includes Fresh Brewed Iced Tea & Water Station. BUFFET
Minimum OPTIONS
(Choose Two) Accompainiments: Mayonnaise,
• Crisp Garden Salad Mustard, Lettuce, Tomato & Onion
Romaine Lettuce, Mixed Greens, Tomato,
Cucumber, Carrots, Purple Cabbage. Soup (Choose One)
Choice of Two Dressings • Sweet Corn & Bacon Chowder
• Classic Caesar Salad • Yukon Gold Potato & Leak Puree
• Spicy Seafood Gumbo
Romaine Lettuce, Creamy Caesar • Lentil Soup
Dressing, Parmesan Cheese, • Clam Chowder
Fresh Herb Croutons
• Roasted Fingerling Potato Salad • Chicken Tortilla
Deli Meats & Cheeses Dessert
Herb Roasted Turkey, Country Ham, Slow Fresh Baked Cookies & Brownies
Roasted Beef, Salami, Selection of Aged
& Fresh Cheeses, Fresh Baked Rolls
TASTE OF ITALY
Minimum 25 People. Prices Listed Per Person.
Includes Fresh Brewed Iced Tea & Water Station
Salad (Choose One) Pasta Selections Gluten Free Upon Request
• Crisp Garden Salad • Penne Pasta
Romaine Lettuce, Mixed Greens, Tomato, with San Marzano Marinara Sauce
Cucumber, Carrots, Purple Cabbage,
Choice of Two Dressings • Creamy Alfredo Penne
• Classic Caesar Salad • Cavatappi Bolognese (add $2 pp)
Romaine Lettuce, Creamy Caesar • Baked Cheese Tortellini (add $2 pp)
Dressing, Parmesan Cheese,
Fresh Herb Croutons Entrée Selections
• Chicken Parmesan
• Caprese Salad
• Grilled Chicken in Pesto Cream
Sliced Tomatoes, Fresh Buffalo Mozzarella, Basil, • Baked Meatballs
Extra Virgin Olive Oil, Balsamic Reduction
in San Marzano Marinara Sauce
• Antipasto Salad
Accompaniments ,
Salami, Romaine Lettuce, Black Olives, Grilled Zucchini & Yellow Squash
Pepperoncini, Tomato, Cucumber, Garlic Bread
Herb Croutons, Italian Dressing
Dessert
Have a Chef Cook Live at Your Event! Choice of Tiramisu or Cannolis
$300 (Based on 2-Hours of Service)
GLUTEN FREE VEGAN
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Salads (Choose One) TASTE OF SOUTHERN BBQ BUFFET OPTIONS
Minimum 25 People. Prices Listed Per Person.
• Crisp Garden Salad Includes Fresh Brewed Iced Tea & Water Station.
Accompaniments
Sweet Corn Bread with Butter,
Romaine Lettuce, Mixed Greens,
Tomato, Cucumber, Carrots, Purple Cabbage. BBQ Baked Beans,
Choice of Two Dressings Herb Roasted Potatoes
• Traditional Potato Salad Dessert
• Old School Macaroni Salad Traditional Peach Cobbler
• House-Made Coleslaw or Banana Pudding
Entrée Selection Optional - Carving Action Station
• St. Louis Style BBQ Pork Ribs
Based on 2-Hours of Service.
• Bourbon BBQ Pulled Pork with Hawaiian Rolls Additional $300 for Chef Attendant.
• Grilled Santa Maria Tri-Tip
• Herb Crusted Prime Rib (add $14 pp)
• Grilled Adobo Spiced Chicken Breast
with Warm au Jus & Creamy Horseradish
• Fried Chicken Breast
• Roasted Turkey Breast (add $7 pp)
Fresh Thyme Cream Gravy
with Port Wine Gravy
Gluten Free Upon Request
• Maple Butter Pork Loin (add $7 pp)
Gluten Free Upon Request
TASTE OF MEXICO
Minimum 25 People. Prices Listed Per Person.
Includes Fresh Brewed Iced Tea & Water Station
Salad (Choose One) Accompaniments
• Southwest Salad Refried Beans, Spanish Rice,
Romaine Lettuce, Black Beans, Corn, Warm Corn Tortillas, Cotija Cheese,
Pico de Gallo, Tortilla Strips, Chipotle Ranch Dressing Diced Onions, Shredded Lettuce,
• Crisp Garden Salad Pico de Gallo, Lime Wedges,
Jalapenos, Tortilla Chips
Romaine Lettuce, Mixed Greens, Tomato,
Cucumber, Carrots, Purple Cabbage. Flour Tortillas Upon Request
Choice of Two Dressings Dessert
• Roasted Corn, Black Beans Tres Leches Cake
& Red Pepper Salad or Cinnamon Sugar Churros
Entrée Selections Have a Chef Cook Live at Your Event!
$300 (Based on 2-Hours of Service)
• Grilled Chicken Fajitas
• Grilled Beef Fajitas
• Slow Roasted Carnitas
• Chicken or Cheese Enchiladas
• Mahi-Mahi a la Vera Cruz (add $2 pp)
• Garlic & Lime Marinated GLUTEN FREE VEGAN
Carne Asada (add $2 pp)
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MOUNTAIN VIEWPrices Listed PLATED SELECTIONS
Served with Fresh Baked Rolls Station
Entrée Selections
• Mediterranean Chicken Breast
Per Person. Minimum 25 People
& Butter, Fresh Brewed Iced Tea & Water
Salads (Choose One)
• Baby Wedge Salad
Artichoke Hearts, Sundried Tomatoes, Tomato, Bacon, Bleu Cheese Crumble,
Pesto Cream Sauce Red Onion Ranch
• Grilled Chicken Breast • Classic Caesar Salad
In Lemon Butter Sauce Romaine Lettuce, Creamy Caesar Dressing,
Fresh Parmesan Cheese, Herb Croutons
• Grilled Santa Maria Tri Tip
• Field Greens Salad
• Filet Mignon
Mixed Greens, Candied Pecans, Dried Cranberries,
with Herb Peppercorn Sauce Feta Cheese, Balsamic Dressing
• Roasted Pork Loin Starch (Choose One)
Roasted Fingerling Potatoes ,
with Maple Butter Glaze Slow Roasted Garlic Mashed Potatoes,
Cremini Mushroom Risotto, Wild Rice Pilaf,
• Pan Roasted Atlantic Salmon Sweet Potato Puree
with Pesto Cream Sauce
• Grilled Mahi Mahi Vegetables (Choose One)
Grilled Zucchini & Yellow Squash ,
with Roasted Garlic Poblano Cream Sauce Glazed Baby Carrots, Roasted Brussel
Sprouts , Grilled Asparagus
• Wild Mushroom Ravioli
• Vegetable Lasagna Dessert
Chocolate Cake or NY Cheesecake
Gluten Free Upon Request
EXECUTIVE DUET
Prices Listed Per Person. Minimum 25 People
Served with Fresh Baked Rolls & Butter, Fresh Brewed Iced Tea & Water Station
Entrées Starch (Choose One)
Grilled Rib Eye Roasted Fingerling Potatoes ,
Slow Roasted Garlic Mashed
with Red Wine Demi-Glace Potatoes, Cremini Mushroom Risotto,
Wild Rice Pilaf, Sweet Potato Puree
& Grilled Chicken Breast
Vegetables (Choose One)
with Lemon Butter Sauce Grilled Zuchinni & Yellow Squash ,
Glazed Baby Carrots, Roasted Brussel
Sprouts , Grilled Asparagus
Roasted Filet Mignon Dessert
Chocolate Cake or NY Cheesecake
with Herb Peppercorn Sauce
VEGAN
& Butter Poached Prawns
Gluten Free Upon Request
GLUTEN FREE
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HORS D’OEUVRES
Minimum 25 People.
Tray Passed Display
• Antipasto Display
Prices Listed Per Piece.
Selection of Imported Meats, Cheese, Artichokes,
• Heirloom Tomato, Fresh Mozzarella Pepperoncini, Olives, Lavash Breads, Crostinis
& Basil Pistou Skewers
• Artisanal Cheese Display
• Heirloom Tomato Bruschetta
with Lavash Breads & Crostinis
• Charred Eggplant &
Chickpea Baba Ganoush • Vegetable Crudités with Dip
with Pita Bread Carrots, Celery, Broccoli, Cherry Tomatoes,
Bell Peppers, Ranch, Red Pepper Hummus
• Spinach & Aritchoke
Stuffed Mushrooms • Seasonal Fruit Display
• Grilled Chicken Quesadilla Assorted Melons & Berries
• Angus Slider • Mashed Potato Bar
with Aged Chedder on a Sweet Roll Garlic Mashed Potatoes with Assorted Toppings
Including Bacon, Chives, Sour Cream,
• Chicken Satay Shredded Cheese, Ham, Broccoli,
Peas, Croutons
with Spicy Peanut Sauce
Gluten Free Upon Request
• Bacon Wrapped Scallop
• Nacho Bar
• Lamp Chop Lollipop
Warm Tortilla Chips with Nacho Cheese Sauce,
with Mint Chimichurri Shredded Cheese, Sour Cream, Guacamole,
Pico De Gallo. Add Chili $10 | Chicken $12
• Petite Beef Wellingtons
• S’mores
• Crab Cake with Chipotle Aioli
Full Setup & Display.
• Teriyaki Beef Skewer Chocolate, Marshmallows & Grahams Crackers
• Traditional Jumbo • Sweet Treat Bar
Shrimp Cocktail
Assorted Cookies, Brownies, Mini Desserts
GLUTEN FREE VEGAN
8
BEVERAGES
Hosted Bar Priced Per Person.
$350 bar setup required in addition to your hosted bar selection below.
Includes 1 Bartender up to 100 guests. 1 bartender per 100 guests is required.
$100 per additional bartender
DURATION 1 Hour 2 Hours 3 Hours 4 Hours
Beer & Wine $12 $17 $22 $27
House/Call Brand Spirits $17 $23 $29 $35
Premium Brand Spirits $21 $28 $35 $42
Top Shelf Brand Spirits $24 $32 $40 $46
Coffee Station Beer & Wine
Freshly Brewed Coffee House Red & White Wines
Up to 100 guests Domestic Beers
Spiked Coffee Well
Add a little extra “spike” to your coffee with House Liquors, Assortment of Domestic,
Baileys, Kahlua, Amaretto, Jameson, Grand & Imported Beers
Marnier, or other flavored liqueurs. Includes up to
three bottles of liquor of your choice. Additional Premium
may be added. Personalization is welcomed!
Up to 50 guests 2 Domestics & 2 Imports of Your Choice
Premium Liquors: Titos, Jose Cuervo,
Additional $2 Per Person Bacardi, Captain Morgan, Jack Daniels,
to Any Hosted Bar Package Hennessy, Tanqueray, etc.
Hosted Bars Include: Ultra Premium
Can be customized 3 Domestics & 3 Imports of Your Choice
Beer: Bud Light, Miller Lite, Coors Light, Ultra-Premium Liquors: Grey Goose,
Corona, Blue Moon Patron, Hendricks,
Wine: House Cabernet & Chardonnay Makers Mark, Bombay
Cash Bar Set-Up *Prices listed are per person & do not include
Includes the set-up of beer, wine & tax or service charge. Hosted bars do not
include shots. During a hosted bar, guests are
well drinks for sale to guests at their expense. limited to 2 drinks per visit to the bar at a time.
Bartender & set up included. Premium & Ultra-Premium include a signature
drink for the Bride & Groom if desired.
Drink Tickets
Available for beer, wine & well drinks
at the cash bar. Cash bar set up required.
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BANQUET POLICIES
Health Code & Leftover Food
To insure compliance with the California State Health & Food Handling Safety Regulations,
The Treehouse will be the sole provider of all food served at the facility. In addition, leftover
food is not allowed to be removed from the premise as it reached unsafe food temperatures
that may put guests at risk for becoming ill.
Service Charge and Tax
All Food and Beverage is subject to prevailing California State sales tax and a 20% service
charge.
Guest Confirmation
Confirmation of the number of guests for all meal functions is the responsibility of the Client.
For pre-determined choices of entrees, Birch Hills Golf Course requires all entrée counts 10
days prior to the event date, a detailed guest count per table with entrée selections and
client provided place cards with entrée designations and key are also due at this time. These
steps ensure our Banquet Service Team is best equipped to provide you and your guests
with seamless service. Should you fail to provide the guarantee by the specified date, your
original contracted number of guests will be used as the guarantee number. We do not offer
tableside choice of entrees or requests pertinent to the “done-ness” of the steak entrees. All
guests will receive steak entrees prepared according to Health & Food Safety Regulations
(medium-rare).
Personal Items/Decor
Due to lack of storage, please ensure there is a person designated to collect and remove
all décor items, flowers, gifts, and personal matter. This person MUST complete this task the
NIGHT OF the event. Any items that are left at Birch Hills Golf Course’s facility for more than 3
days are subject to being discarded. At no point in time is the Golf Course or its employees
liable for any missing, broken, damaged, or storage of any client’s or guest’s belongings.
TreehouseBarGrill.com | 909.790.6522 x2
2250 E Birch Street, Brea, CA 92821
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