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HANDBOOK INTERNATIONAL STUDENT UniSHAMS v1.2025

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Published by Nafis Cupih, 2026-01-11 03:42:57

HANDBOOK INTERNATIONAL STUDENT UniSHAMS v1.2025

HANDBOOK INTERNATIONAL STUDENT UniSHAMS v1.2025

94DU051(K)LOCAL FOOD IN KEDAHMee UdangA Kedahan specialty featuringnoodles with large prawns in asavoury gravy. Best enjoyed nearcoastal towns where seafood isfresh.Ikan BakarFresh fish marinated with spicesand grilled over charcoal.Commonly found in coastal areaslike Kuala Kedah and TanjungDawai.


DU051(K)


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