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Published by FNP ESC 1, 2018-09-14 11:37:24

2018 ADMIN CONFERENCE FLYER FINAL

2018 ADMIN CONFERENCE FLYER FINAL

2018 AdminisRtergaiotnorO’nseCEdouncfaetiorennScerevic·eWCeonrtkershop #97979

Thursday, October 25, 2018
8:30 am to 4:00 pm

Agenda Day 1 Conference

8:00 am - 8:30 am Coffee & Networking
8:30 am - 10:00 am Procuring Local Foods for Child Nutrition Programs:
10:00 am - 10:15 am Carmen Ocanas-Lerma, Director Food and Nutrition Region One ESC
10:15 am - 12:00 pm Morning Break
12:00 pm - 1:15 pm Procuring Local Foods for Child Nutrition Programs:
Carmen Ocanas-Lerma, Director Food and Nutrition Region One ESC
1:15 pm - 2:15 pm Lunch
Sustainable Healthy Food Systems:
2:15 pm - 2:45 pm Dr. Alexis Racelis, Director of Agroecology Department of Biology University of
2:45 pm - 3:15 pm Texas Rio Grande Valley
3:15 pm - 4:00 pm Robert Maggiani, Sustainable Ag Specialist, The National Center for Appropriate
Technology (NCAT)
Break and Produce Row: Labatt Food Service
Meet your Farmer:
Citrus Industry
Local Products Challenge Update:
Region One ESC Specialists

2018 AdminisRtergaiotnorO’nseCEdouncfaetiorennScerevic·eWCeonrtkershop #97979

Friday, October 26, 2018
8:30 am to 4:00 pm

Agenda Day 2 Conference

8:00 am - 8:30 am Coffee & Networking
8:30 am - 9:30 am Local School District Tour:
Iris Perez, Specialist Food and Nutrition Program Region One ESC
9:30 am - 10:15 am Procurement Review Preparation:
Carmen Ocanas-Lerma, Director Food and Nutrition Program Region One ESC

10:15 am - 10:30 am Morning Break
10:30 am - 11:15 am
11:15 am - 12:15 pm Capital & Allowable Expenditures:
12:15 pm - 1:15 pm Gilbert Requena, Specialist Food and Nutrition Program Region One ESC
1:15 pm - 2:15 pm Ethics in Procurement
2:15 pm - 3:15 pm Jesus Amezcua, Assistant Superintendent for Business Services Harris County
Department of Education
3:15 pm - 4:00 pm Lunch
Social Media and Schools:
Dennis Eichelbaum, Eichelbaum Wardell Hansen Powell Mehl, P.C.
Procurement and Contracts:
Eric Muñoz, Eichelbaum Wardell Hansen Powell Mehl, P.C.

Panel Discussion, Question and Answer Session:
Dennis Eichelbaum, Eric Muñoz, Jesus Amezcua, Dr. Alexis Racelis, and Robert
Maggiani

Region One ESC · Food and Nutrition Program

1900 W. Schunior Rd., Edinburg, TX 78541 · (956)984-6120

Carmen Ocañas Lerma

Food and Nutrition Program Director
(956) 984-6124

[email protected]

Kimberly L. Keller, MS, R.D., L.D. SNS Iris S. Perez

Food and Nutrition Program Specialist Food and Nutrition Program Specialist
(956) 984-6121 (956) 984-6102
[email protected] [email protected]

Gilberto Requena Elisa Cuevas (956)

Food and Nutrition Program Specialist Food and Nutrition Program Specialist
(956) 984-6108 (956) 984-6051

[email protected] [email protected]

Victor Partida Sandra Bazan

Food and Nutrition Program Technician Food and Nutrition Program Assistant
(956) 984-6126 (956) 984-6120
[email protected]
[email protected]

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agen-
cies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on
race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or
funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American
Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or
have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be
made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://
www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the
information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA
by:

(1) mail: U.S. Department of Agriculture (2) fax: (202) 690-7442; or (3) email: [email protected].

Office of the Assistant Secretary for
Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410;
This institution is an equal opportunity provider.


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