Surprise Your Mom On Mother's Day With These Quick Recipes

Surprise Your Mom On Mother's Day
With These Quick Recipes

Mother’s day is approaching. On this special day, you can surprise your mother with some
quick recipes. No matter if you are a busy professional and can not spend much time in
the kitchen. You can order your Recipe box online and get preportioned and ready-to-cook
ingredients delivered to your home. Here, you can find some easy-to-prepare recipes
which are healthy and super delicious.

Chicken Corn Pies –

Ingredients:

 3 tbsp. clarified butter (ghee)/oil
 3 tablespoons crushed ginger garlic 1 onion chopped
 500g fillet de poulet de poulet de poulet de poulet de pou
 1 cream-style corn can
 2 tsp salt 2 tsp chicken seasoning, barbecue seasoning, and six-gun seasoning
 1 teaspoon chilli powder Pastry
 a single egg

Method:
 Saute the onions till they are light brown, then add the ginger and garlic and stir
well.
 Cook until all the water has drained and the chicken is fully cooked, then add your
chicken and 12 cupsof water.
 Mix in your spices, salt, and chiles *
 Finally, throw in your cream style corn and stir
 Roll out your puff pastry and shape it to your liking before filling it.
 Whisk an egg and use a pastry brush to glaze your pies, then sprinkle sesame seeds
on top.
 Bake for 30 minutes or until golden brown, then set aside for 5 minutes before
serving.

Kabab Puri –
Ingredients:

 flour (two cups)
 semolina, 2 tbsp.
 1 tablespoon oil 2 tablespoons white flour

 a quarter teaspoon of salt
 tablespoon of sugar
 1 cup of hot water

Although you do not need many ingredients to prepare this dish, you can order a Recipe
box and get authentic halal products delivered at home

Method:

Mix all of the dry ingredients together, then add a little water to make a stiff dough. Roll it
out into a small circle and cook it on high heat.

Some essential tips: Place the lettuce, tomato, and onion in the sauce of your choice, then
place the kabab in the puri.

Chicken kabab –

Ingredients:

 200gm chicken breasts, ground
 1 onion, tiny
 flour (two tablespoons)
 2 teaspoon gram powder
 1 tablespoon chilli paste
 1 tablespoon ginger garlic paste
 salt to taste
 1 teaspoon lemon juice
 1 large slice of bread
 Leaves of coriander and mint
 Spices for Seekh kabab

Method:

 Mix all the ingredients properly.
 Apply a small amount of water to your hand and mould it into a kabab.
 After that, shallow fried it.

Some essential tips:

Recipes for Chutney

 a quarter cup of yoghurt
 fine cumin powder (half tsp)
 season with salt to taste
 1 tablespoon of green chutney

Mix everything properly and your chutney is ready.

Sole Fillets Florentine-Style

Ingredients:

 Spinach (140 g)
 2 haddock fillets or 2 sole fillets
 2 tablespoons canola oil
 1/4 cup finely chopped onions
 1 grated carrot
 1 tsp. salt (optional)
 0.2 g ground pepper to taste
 1/4 cup grated Parmesan cheese

Method:

 Preheat the oven to 400 degrees Fahrenheit.
 Prepare the spinach as follows: After a quick rinse and drain, place it in a pot or

saucepan without adding any water.
 After mild shaking, the water held in the leaves is enough to cook them.
 Season with salt, cover, and cook for 2-3 minutes over high heat, or until the leaves

wilt. Place the spinach in a colander and squeeze out any excess water before
placing it in a baking dish.
 Pat the sole fillets dry before placing them on top of the spinach.
 Take a frying pan and heat oil.
 Chop the onion finely and grate the carrots before adding them to the pan.
 Sauté for 3-4 minutes, season with salt and pepper, then serve on top of the fillets.

 Cover the top with shredded cheese.

If you are planning to cook any of these recipes, you just have to spend 30 to 40 minutes
in the kitchen as the Recipe box will deliver you fresh,preportioned, ready-to-cook
ingredients. Hence, you do not need to waste time chopping and cleaning them.

For More Information Visit Here:

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