MAADAE Slow Fish **our menu changes on daily basis based on seafood & ingredients
Thai Style Sweet Fish Jerky Cured sardine with fish sauce, unrefined sugar, soy sauce (deep fry)
CEVICHE Maadae style ceviche & homemade pumpkin chips
PAN-SEAR FISH SALAD fish of the day, mixed lettuces, avocado, house seasonal dressing & paneer cheese
POMELO & FISH SPICY SALAD
FISH/SQUID SPICY SALAD cucumber / mint / lemongrass DEEP-FRIED FISH OF THE DAY ginger, lemongrass, shallot, toasted coconut dressing
DEEP-FRIED CALAMARI CRAFT-BEER BATTERED FISH Homemade Pickled Cucumber & Tartare Sauce Homemade Pickled Cucumber & Tartare Sauce
STIR-FRY SQUID IN BLACK INK krill paste, shallot and chili
STIR-FRY SHRIMP krill paste, shallot and chili
KANG SOM PLA Southern style hot and sour curry with fish of the day & green taro stem
CHOO CHEE CREAMY CURRY Fish of the day, coconut cream and spicy yellow curry paste
HOR MOK PLA Fish of the day marinate in yellow curry paste (wrapped in banana leaves) & Grilled on charcoal stove
TOM-SAB TA-LAY SOUP Seafood, mixed herb, chili and lime
WOK FRIED SEASONAL VEGETABLE Fisherman style salted fish stir-fry with fresh vegetable
THAI STYLE OMELETTE organic eggs / shrimp or crab FRIED RICE Shrimp / Crab
ORGANIC JASMINE RICE ORGANIC THREE-COLOR UNPOLISHED RICE
PAN-SEARED FISH seasonal local dressing / grilled & fresh vegetables
NATURAL SAGO served warm with coconut milk