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Published by dheveesha, 2022-05-06 23:55:54

Sunday Retox Brunch

MENU SUSHI & SASHIMI STATION
- Salmon/Tuna/Kingfish Sashimi
MARINATED - Cheesy Maki Roll
- Marinated Olives (V) - Spider Roll, Crab, Avocado, Tobiko
- Marinated White Anchovies - Dragon Roll, Fried Prawn, Avocado
- Marinated Feta Cheese (V) - Rainbow Maki Roll, Seafood
- Grilled Eggplant (V) - Salmon Belly Nigiri, Crispy Nori
- Soy Marinated Eryngii Mushrooms (V) - Chuka Wakame
- Roasted Carrots, Tahini Yoghurt (V) - Chuka Idako
- Heirloom Tomato Confit (V) - Gari, Soy Sauce, Wasabi
- Lentil and Sausage Salad
TAKOYAKI STATION
CURED - Kewpie, Crabmeat, Dried Bonito
- Smoked Salmon, Bresaola Sottofesa, - Beni Shoga, Green Onion, Takoyaki Sauce

Smoked Turkey, Beef Pepperoni, PAN ASIAN SKEWERED GRILL
Smoked Duck Breast, Chicken Salami - Lemongrass Chicken Perchik
- Kushiyaki Beef, Soy, Sesame
CRIPS AND DIPS - Lamb Tikka
- Lavosh, Tortilla Chip, Pita Chip
- Beetroot Hummus (V) CHILLED SEAFOOD DISPLAY
- Pumpkin Hummus (V) - Alaskan Snow Crab Legs
- Edamame Hummus (V) - Freshly Shucked Imported Oysters
- Chilled Tiger Prawns
COLD MERCHANDISER DISPLAY - Chilled Hokkaido Scallops
- Snapper & Coconut Ceviche, Betel Leaf - Wasabi Mayo, Ponzu, Nam Jim, Lemon
- Tuna Tataki, Soy-Shiso Dressing - Japanese Daikon Dipping, Cocktail Sauce
- Char Grilled Pumpkin, Pomegranate Molasses
- Dukkah DETOX.
- Caprese Heirloom Tomato, Basil, Olive (V) RETOX.
- Quinoa Tabbouleh Salad, Lemon, Parsley, REPEAT.

Cucumber (V)
- Organic Vegetable Salad Selection (V)
- Seasonal Greens
- Assorted Dressings & Condiments

MENU INDIAN COPPER
- Lamb Makhani
EGG STATION (TABLE MENU) - Murgh Malai Kebab, Red Onion,
- Scramble Egg, Chicken Ham, Avocado,
Lemon, Coriander
Avruga, Sourdough - Bendi Pyaza, Mustard Seed, Tomato
- Poached Egg, Wilted Kale, Mushroom, - Chickpea Pulao Rice

Shaved Parmesan, Béarnaise, Ikura, Brioche STEAM FOLD OVER BUN
- Sous Vide Egg, Heirloom Tomato Carnaroli,
Vegan Bun
Shimeji, Streaky Beef Bits, Wood Sorrel - Vegan Meat, Gochujang Mayo
- Plant Based Meat, Egg Scrambled, Arugula, - Organic Baby Gem, Eryngii Mushrooms,

Pico De Gallo Jalapeno, Taco Cucumber, Jalapeno
- Foie Gras, Chawanmushi, Dashi, Parsley
Fish Bun
CASSEROLE DISH - Deep Fried Fish, Watermelon Radish,
- Chicken Link Sausage
- Eggplant Parmigiana, Mozzarella Selom, Young Mango, Shallots
- Dried Shrimps, Peanuts, Garlic Tamarind
Monte Cristo Sandwich, Turkey Ham,
Gruyere Cheese, Cranberry Sauce Sauce
- Poached Mussel, Lemon Garlic Butter
- Duck Fat Potatoes, Rosemary, Garlic FOUR-LEGGED CARVING
- Charred Organic Baby Gem, Sesame, - Slow Roasted Australian Beef OP-Ribs
Tosazu Dressing - Roasted Leg of Lamb Bone In
- Sous Vide Chicken Ballotine
CHINESE WOK - Sage and Onion Yorkshire Pudding
- Steamed Seabass, Supreme Soy, Ginger, - Truffle Potato Purée
- Red Wine Sauce, Mushroom Sauce
Coriander Leaf - Béarnaise, Mustards, Mint Sauce
- Fermented Bean Curd Chicken Wing
- Stir-Fried Beef, Garlic, Basil DETOX.
- Braised Hong Kong Yee Mee, Shrimp, RETOX.
REPEAT.
Shimeji Mushroom, Scallion

MENU DESSERT
- Matcha Soy Cheese
SEAFOOD BBQ - Burnt Red Berries Cheese Cake
- Olive Marinated Slipper Lobster - Pandan Opera Cake
- Black Tiger Prawn, Ginger Miso Butter - Local Figs Frangipane Tart
- Korean Marinated Squid - Jackfruit Panna Cotta
- Sambal Asam Siakap, Ginger Touch, Okra - Raspberry Choux
- Fresh Coriander Sauce, Sambal Nyonya, - 64% Noir Chocolate Gateaux
- Assorted Macaron
Thai Tamarind Sauce, Gochujang BBQ Sauce - Assorted Cut Tropical Fruits

ARTISAN BAKERY DISPLAY CHOCOLATE
- Smoked Duck & Feta Quiche - Shumai - Cocoa Nib Praline
- Masala Pumpkin Quiche - Har Gow - 36% Milk Chocolate,
- Tuna Croissant
- Indian Spice Croissant Ginger Infusion
- Plum Galette - Single Origin Chocolate Chopsticks
- Apple Raisin Galette - Chestnut Bonbon Holder
- Beef Bacon-Cheese Muffin - Steam Bun - 70% Origin Chocolate
- Carrot Walnut Muffin
with Black Sesame & Pistachio
CHEESE
- Brie CHOCOLATE FOUNTAIN
- Smoked Gouda - Chocolate Fountain,
- Goat Cheese Sarawak
- Emmental Assorted Condiments W Candy
- Hispanico
- Grapes & Fresh Figs W TRICYCLE
- Paprika Lavosh - Gelato & Sorbet with Selection of Topping
- Charcoal Lavosh
DETOX.
RETOX.
REPEAT.


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