The Greatest Wine Coolers for Wine Lovers Do you require a small wine refrigerator? Before we get into our recommendations, let’s take a closer look at the benefits of tiny Wine Fridge. It’s critical to consider how the environment influences wine and why cellar storage is advantageous. Wine should be kept in a cool, stable setting with plenty of humidity and no light or vibrations. While the disadvantages of improper storage take time to appear, if you eat your wines within a few weeks after purchase, you may be able to do without a wine refrigerator. If you’ve tried some older, perfectly aged wines and didn’t enjoy them, such as a Mosel Riesling from the 1980s or a Napa Cabernet from the 1990s, you shouldn’t buy a wine refrigerator. There’s nothing wrong with enjoying many age-worthy wines when they’re young, but we recommend doing some research on decanting times at your local bottle shop! If you enjoy aging wine, you may already have some in your bar, basement, coat closet, or kitchen island. Wine enthusiasts frequently hide bottles of wine throughout their homes. Yet, if not properly stored, these wines may decline with time. What Is the Ideal Temperature for Storing Wine? Temperature change is one of the most dangerous enemies of wine as it ages. Wines should be stored between 50 and 58 degrees Fahrenheit, with 55 degrees Fahrenheit being the best temperature (the temperature of a normal cave).
Why can’t I keep my wine in my refrigerator or the garage’s beer fridge for a long time? Certain bad things can happen if the wine is kept at a low temperature for an extended period of time. The cork may dry up and allow unpleasant refrigerator odors to permeate the wine (yuck! ), or the wine may be jostled in the refrigerator by food or beer, ruining the cork or label. The freezing temperatures may also hasten the maturation process. Furthermore, if the wine is placed to the back of the fridge, it may freeze, causing the cork to burst out. Storing in a dark closet may also appear appropriate, but the results will be uncertain over time. Temperatures in the home or apartment may climb if the air conditioner fails. Prolonged periods of time may lead the wine to have a stewed or cooked flavor. Some wines may develop to taste like vinegar as the aging process is accelerated. What Is the Effect of Light on Wine? Too much light, like too much temperature, can cause wine to lose its character. Light-strike is not limited to wine; certain beers have also been found to exhibit this phenomenon. To put it simply, light is radiation. The ultraviolet and blue parts of the light spectrum contain more energy than the red region. Wine contains naturally occurring sulfurous compounds (and beer). When light meets wine, unwanted chemical reactions can occur, resulting in “skunky” odors and tastes. Green and clear bottles are more common, however certain glass colors, such as dark brown or amber glass, provide better protection than others. Though picking a wine cabinet door these days is more about the aesthetics of a room, those of us who want to mature wines want to minimize light damage as much as possible. Light entering the bottles is significantly reduced in wine coolers with dark glass or solid doors. What Is the Ideal Humidity Level for Storage Wine? The majority of wine bottles are stored on their sides. By keeping the cork moist and preventing it from drying out, this reduces the likelihood of too much oxygen entering the bottle. Typical food refrigerators have relatively low humidity levels. The cork may have dried out there. Corks may dry up in arid locations such as the desert southwest of the United States. A humidity level of 70% is considered ideal. Wine will quickly oxidize if oxygen enters the bottles due to improper storage. Oxidation changes the flavors and odors. This negative impact cannot be reversed. Can wine be harmed by vibration? Vibrational damage, like light damage, is caused by energy being transmitted to the bottle’s contents. This time, kinetic energy is present instead of radiation. Wine stored on top of a Wine Fridge Singapore or near vibrating equipment, such as a treadmill, washer, or dryer, may be damaged by vibration. Wine stored beneath stairs may also sustain vibrational damage.