Friday Brunch
B1G1
Price 2929++ B1G1
Cold Appetizers: Greek salad, Russian salad, Tandoori chicken salad,
Beef and rice noodle salad, Tuna and green bean salad,
Chicken roulade, Tomato gazpacho in shooter glass
Anti Pasti: Roasted beetroot with spring onion, roasted garlic with
chili flakes, roasted carrot with thyme,
grilled onion with balsamic, grilled eggplant with parmesan
Cereal station: three kinds cereal choices
with the selection of milk and honey
Live Salad Station: Make your Own salad
with choice of ingredients and dressings
Chilled Buffet
Juice Counter: Lemon & Mint Juice,
Orange Tang Juice & infused water
Assorted sushi & sashimi with assorted condiments
Hot Starter: Krispy fired chicken wings with bbq sauce, Prawn wonton
Soup: Cream of vegetables soup & Thai clear soup with condiments
Assorted bread station: Assorted Danish, croissant.
Selection of breads and loafs, butter
Main course and breakfast
Chicken reshmi biryani || Szechuan lamb chop || Beef kala bhuna
Shorisha Ruhi || Panner kurchan || Dal tadka
Sabzi shahi korma || Steam rice || Seafood gratin
Roasted potato with paprika || Quiche lorraine || Mixed fried rice
Baked beans || Chicken sausage with onion || Grilled vegetables
From the pastry: Pan cake and Waffle with choice of condiments
Live cooking eggs: Any style with your choice of condiments
Live cooking pasta: Penne Pasta / Spaghetti with selection of sauces & condiments
Live street Food Station: Chotpoti, fushka, jhal muri, chicken chap, luchi with aloor dum
From the tandoor and grille: Chicken tikka, mutton seekh kebab,
Beef steak, grilled fish, vegetable skewer
Kid’s buffer: Chicken nugget, French fry, mini beef burger, assorted cold mini sliders, fish finger,
Apple salad, potato salad, sweet corn salad, Mini Cup cake, Mini Doughnut, Kinds Mini Madeline
Dessert: chocolate mouse, fruit truffle, strawberry jello, classic tiramisu, chocolate moist cake,
orange pound cake , Dundee cake, honey almond tart, vanilla layer cake, shahi fhirni, roshgolla,
chomchom, homemade gulab jamun, home made cookies, assorted fruits cut
Hot dessert: bread and butter pudding with vanilla and butter scotch sauce
Tea/Coffee Station