Create your own blend of homemade limoncello
with the Mad Millie Limoncello Kit.
FOLLOW THIS SIMPLE HOW TO GUIDE
1 2 34
Peel 8 lemons. Combine the lemon peel In a saucepan stir 1 cup Sterilise the bottles by
Try not to get too much vodka in the jar. Seal and of water with 3/4 cup running them under
white pith as this will steep for 3 days at room (150 g) white sugar over water so they are wet
make it bitter. temperature, out of a medium heat until the before placing in the
direct sunlight. sugar dissolves. Set microwave, on high
5 aside to cool. power, for 1 minute. Be
6 careful removing them
7 as they will be very hot.
8
Line the funnel with the Pour the sugar syrup To create a unique Place the bottles in the
muslin cloth and pour evenly between the two fridge and enjoy once
the limoncello through it bottles. Seal with the limoncello a good shake, cold! Limoncello is best
to remove the peel. corks and gently shake taste and add more served chilled in a shot
the bottles to mix. glass or with ice and
sparkling water or tonic.
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