Breakfast 05.08.17
Foul Madames Lunch
Hot Dry Fruits Quinoa Mix
Polenta with Green Peas Salads
Babaganush
Stuffed Croissant Tabbouleh
Cheese Samosa Cous Cous and Chickpeas Salad
Quinoa Lentil Salad
Dosa Fava Beans with Roasted Eggplant
and Beetroot
Live station – Variety of omelet and Qatari Salad
waffles of your choice
Soups
“Cold Cuts” Arabic Lentil Soup
Beef Salami, Smoked Turkey, Mix Vegetable Soup
Chicken Mortadella Main course
--------------------------------- Beef Medallion with Mushroom
“Cheeses” Sauce
Halloumi Cheese, Emmental Lamb Curry
Cheese, Cheddar Cheese, Plain Vegetable Chop Suey
Feta Cheese, Feta Cheese with Fusilli Ratatouille
Chili, Feta Cheese with Cucumber Chicken Molokhia
White Rice
and Tomato Selection of bread – Whole wheat,
--------------------------------- multi grain, French Baguette,
brown bread and soft roll
“Veggies”
Sliced Cucumber, Romaine Desserts
Lettuce, Tomato, Lemon Wedges, Parmesan Cake
Black Olives, Green Olives, Arabic Chocolate Pops
Mixed Pickles, Labneh with Zattar, Cream Brule Fruits
Dolma, Hummus, Lentil Porage, Vermicelli Pudding
Quinoa Dry Fruits
---------------------------------
Natural and flavored Yoghurt
Fruit salad
Cornflakes, Muesli, Bran flakes,
Prunes
Selections of Croissants, Muffins
and Danish Pastries
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