Turkey Breast Download PDF
  • 5
  • 0
Smoked Turkey
Ground Turkey is a mixture of dark and light turkey meat with remaining skin and visible fat processed together until a "ground" form emerges. The turkey meat, skin, and fat is taken off the bone and processed with additives. The final product has specific characteristics that appeal to customers, including a non-pink color and non-crumbly texture. The composition of ground turkey is driven by market demand, availability, and meat prices. Hop over to this website https://diestelturkey.com/traditional-grind for more information on Ground Turkey.
Follow us : https://goo.gl/KfWxl6
View Text Version Category : Business
  • Follow
  • 0
  • Embed
  • Share
  • Upload
Related publications